Masiku osangalatsa amabwera ndipo okhala pachilimwe amathamangira kumalo awo. Yakwana nthawi ya masika nkhawa. Koma munthawi yayitali komanso yaphokoso ndikofunikira kumva kukongola konse kwadzutsidwe, kupumira ndi mabere athunthu mpweya wabwino, wopanda utsi wam'mizinda komanso wotentha. Ntchito ndi ntchito, koma timagwiritsa ntchito kwa sabata lathunthu, ndipo tikumapita kudzikolo, choyamba, timakondwere. Ulendo uliwonse wachilengedwe uli nafe umayenda ndi kanyenya. Nanga bwanji osamangira kanyumba kanyumba yazomangira njerwa? Itha kugwiritsidwa ntchito nthawi zonse pamalingaliro ake. Kupatula apo, iye amene amadziwa kupuma bwino, ndipo adzagwira ntchito ndi moyo wake!
Kubweretsa malo othandizira
Tikakhala ndi lingaliro la momwe tingapangire brazier pa njerwa, tiyenera kumangiriza malowa m'derali. Kukula kwake komanso mawonekedwe ake nyumbayo zimadalira malo omwe adzakhale.
Zofunikira patsamba lanu ndizosavuta:
- nsanja ikuyenera kukhala yofanana;
- Ganizirani momwe mphepo idadzera kuti utsi wophika usasokoneze oyandikana nawo, usagwere m'malo osangalalira kapena kunyumba ndipo osagwetsa ophika;
- kuyandikira kwa malowa ndi nyumbayo ndikofunikira, chifukwa ndikosavuta kuyipeza ndi madzi ndi kuwala, pambali pake, simuyenera kunyamula mbale ndi chakudya kutali.
Pompopompo ndikuyenera kukonzekera dera lonselo kuti mukhale ndi zithunzi.
Brazier si malo odyera okhaokha, pomwe chitoliro chimakhalapo pakupanga chitofu. Uku ndikumanga kosavuta komanso kosavuta. Komabe, palinso nyumba zovuta zomwe sizikhala ndi malo amodzi ogwirira ntchito, koma ziwiri, zomwe zili mbali zonse za brazier. Mitundu yophatikiza imaphatikizanso uvuni, malo osambira, ndi grill. Ngati madzi amaperekedwa, akuyenera kuchapa.
Kusankha kosavuta ndikoti kapangidwe kazitini kamapangidwe kamafupa, momwe amaika poto wowotchera ndi grill wa nyama kapena oyimitsa skewera. Komabe, popanda malo ogwirira ntchito sizingakhale zovutirapo: palibe pokhazikitsa mbale, zopangira ndi zonunkhira zomwe zimagwiritsidwa ntchito popanga keke. Chifukwa chake, chimafunikiranso kuperekedwa.
Zinthu zofunika pomanga
Mwakutero, palibe njira zowerengera zofunika pa grill yosavuta njerwa, kupatula kuwerengera komwe kukufunika kwa zida. Gwiritsani ntchito chojambula chosonyeza kukula kwake, zidzakuthandizani kuyenda.
Zomangamanga muyenera:
- simenti;
- limu;
- kulimbikitsa zitsulo kapena ma mesa olimbitsa;
- waya wolimbitsa njerwa;
- mchenga;
- ngodya zachitsulo;
- njerwa yolimbana ndi njerwa.
M'malo momwe njerwa singatenthe kwambiri, njerwa yotsika mtengo singasinthe kuti ikhale yofiyira. Kwa brazier, poto wachitsulo ndi kabati zidzafunika. Musaiwale za matailosi, omwe tidzagwiritsa ntchito ngati ma countertops.
Timakonza maziko a kapangidwe kake
Ndikulakwitsa kukhulupirira kuti ndikokwanira kukonza tsambalo, kudzaza ndi zinyalala ndikuyika matayala kuti muthane ndi maziko pansi pa brazier okonzeka. Kuyenda konse kwa dothi kungayambitse kuwonongeka kwa kapangidwe kake. Zikhala chisoni zomwe zimagwiritsidwa ntchito nthawi ndi zinthu. Chifukwa chake, sitithamangira ndikudzaza maziko odalirika.
Timasankha kapangidwe kakang'ono koma kogwira ntchito pomwe maziko ake ndi 120x120cm. zikwanira. Timayika malo omwe adakonzekera ntchito yomanga mothandizidwa ndi zikhomo ndi chingwe. Timakumba dzenje la kukula kwake ndikuzama 25 cm. Timakhazikitsa formwork, momwe timadzazira yankho lomwe lakonzedwa pamaziko a gawo limodzi la simenti, magawo atatu amchenga.
Ndikofunikira kulimbitsa maziko. Kugogomezeranso mipiringidzo kapena ma mesa olimbikitsira angagwiritsidwe ntchito pazolinga izi. Ngati tisankha gululi, ndiye kuti iyenera kuyikidwa kawiri. Choyamba, dzazani yankho gawo limodzi mwa magawo atatu a kutalika kwa tsinde, kenako ikani ma mesh wosanjikiza, kenako dzazani gawo linalo lachitatu ndikuzungunula gawo lina la mesh, kenako dzazani pansi mpaka kukula kwake.
Ngati ndodozo ziziikidwa pansi, ndiye kuti zimayikidwa pambuyo kuthira theka la maziko. Ikani zigawo zitatu za 100-105cm kutalika, ndikudzaza voliyumu yonse. Kuti mutero madzi amvula oyenda momasuka kuchokera kukhoma la kanyenye, mutha kupanga nsanja ndi malo ochepa (1 cm). Kufikira maziko adapeza mphamvu, imatsala milungu iwiri yokha.
Mzere woyamba wa zomanga
Ngati tikufuna kupanga brazier mophweka, koma mwachangu komanso molondola, tiyenera kupanga mtundu wa "woyenera". Kuti tichite izi, pamaziko okonzekera ntchito ina, timayala njerwa zingapo zowuma. Kuyerekezera koyambirira koteroko kumalola mtsogolomo kugwiritsa ntchito ma halves ndi midadada yonse. Ngati grill ndi pallet zidakonzedwa ndi ife pasadakhale, ndikofunikira kulingalira kukula kwake momwe mukumangirira mtsogolo. Mzere wamtsogolo wamtsogolo wazunguliridwa, kukhazikika ndipo uzikhala gawo lathu.
Njerwa ndi hygroscopic: imatenga chinyezi mosavuta. Ngati sichinakonzekerere ntchito yomwe ikubwera, ndiye kuti imatha kunyamula chinyezi chonse kuchokera ku matope omangira. Zomangamanga zidzakhala zosalimba. Popewa izi, tsiku lisanafike ntchito, njerwa iyenera kunyowetsedwa bwino. Imadzazidwa ndimadzi mumtsuko, kapena yokutidwa bwino ndi timiyala ta m'munda. Asanayambe ntchito, njerwa ziyenera kukhala zonyowa kuchokera mkati ndikuziuma kunja.
Timakonza matope ochita kupanga ngati simenti imodzi, mbali zitatu za mchenga komanso gawo limodzi la kotala. Mwa kusasinthasintha, matope omangira azikhala ngati kirimu wowawasa. Ndizofunikanso kuwunika miyezo yonse ndikuwumba matope okonzedweratu monga momwe tafotokozeratu. Pakati pa njerwa danga liyenera kudzazidwa bwino ndi matope. Kuti mumize milingo yofunikirayi, ikuyenera kumangidwa pamwamba ndi chogwirizira kapena nyundo.
Timamanga maziko a brazier
Mzere woyamba wa nyumbayo ndi wowongolera kwa onse omwe atsata, womwe umayikidwa mu cheke cheke: chithunzi chilichonse chotsatira chimakhala cholakwika ndi chomaliza. Muyenera kuyamba kuyika mzere kuchokera pakona, kenako ndikudzaza makhoma m'mbali.
Ndege za nyumbayo ziyenera kufufuzidwa pafupipafupi pogwiritsa ntchito mulingo wa zomangamanga ndi cholinga pochita izi. Izi zikuyenera kuchitika pang'onopang'ono m'mizere itatu, mwina nyumbayo ingawonongeke. Zomangirazi ziyenera kulimbikitsidwa pakulungika kwa ngodya ndi waya wachitsulo. Ngati brazier yomaliza sinakonzekere, mutha kugwiritsa ntchito chidutswa cha munda kuti muwoneke bwino.
Imakhazikika pa grill ndi soseji poto
Pazansi pansi pa poto wowotchera, ndikofunikira kuyika ngodya zachitsulo kapena kulimbikitsa ndodo pakati pa khoma lina. Pansi pa bokosi lamoto lopangidwa ndi njerwa amaikiratu. Tili ndi gawo ili ndi cholembera chachitsulo. Chofunikira kwambiri ndikuti ng'anjo imatsukidwa phulusa.
M'dera la ng'anjo, ndikofunikira kusiya mipata yam'mbali yosadzazidwa ndi matope pomanga njerwa. Izi zikuwonetsetsa kuti mpweya ulowa m'chipindacho. Zowonadi, popanda kuchuluka kwa mpweya, ntchito yoyaka mafuta ndiyosatheka.
Bokosiroli likhonza kuyikapo ndodo zachitsulo, zomwe zimayikidwa khoma njerwa, kapena m'mphepete mwa zomangamanga. Zithunzithunzi zotere zimapangidwa ngati njerwa sizikayikidwa, koma pafupi ndi khoma. Ayenera kulowerera mu poto wowotchera mpaka mulingo womwewo.
Malo antchito
Kapangidwe kake kayenera kukhala kogwirizana ndi mawonekedwe ake pachitofu chotsatiracho ndikukhala kosavuta kugwiritsa ntchito. Mutha kukhala pansi pansi kapena kumata matailosi. Pantchito, ndikofunikira kuti ikhale yolimba komanso kutsukidwa bwino.
Ngati zidakonzedwa kuti zibweretse madzi ndi kuthamangira komwe kuli brazier, ndi bwino kukonzekereratu pasadakhale, chifukwa mapaipiwo ndiosavuta kutulutsa kudzera m'munsi. Chifukwa chake sazindikirika kwenikweni, ndipo mawonekedwe awonekedwe ake adzakhala okongola kwambiri. Kuunikira kwa tsambalo sikungakhale kopepuka. Mu nyengo yadzuwa yatsopano, ndibwino kupumula mu kampeni ndikukonzekera kaphikidwe kamadzulo, pomwe sikutentha. Tsopano mukudziwa momwe mungapangire brazier mwachangu komanso mosavuta.
Njira ina yapa barcue njerwa idzakudziwitsani ndi kanema: