Ambiri wamaluwa amadziwa kuti m'matawuni mungathe kulima mabulosi akum'mwera - apricot. Koma sikuti aliyense amadziwa momwe angachitire moyenera, zovuta zomwe zingakumane nazo. Apurikoti amatha kupezeka kwambiri m'nyumba zanyengo ndi zigawo pafupi ndi Moscow. Sikuti nthawi zonse zimakula bwino, koma ambiri amapeza bwino. Kwa anthu okhala mdera la Moscow omwe akufuna kukuza chikhalidwe ichi, ndizothandiza kudziwa mawonekedwe a njirayi.
Mukadzala liti ma apricot kumapeto kwa kasupe
Kudera lililonse, kasupe ndi nthawi yabwino kwambiri kubzala mbewu. Kwa chigawo chapakati, kuphatikiza dera la Moscow, iyi ndi njira yokhayo yomwe ingatheke. Panthawi yozizira komanso koyambilira kwa nyengo yozizira, mbande za apricot zobzalidwa nthawi yophukira sizikhala ndi nthawi yoti mizu ikule, ndikukula, chifukwa chake sikhala ndi moyo.
Chifukwa chake, muyenera kubzala mu kasupe, makamaka, isanayambike kuyamwa. Ino ndi nthawi yabwino kubzala, popeza mmera wobzalidwa m'nthaka ndikutenthetsedwa nthaka udzutsa tulo nthawi yachisanu ndipo imakula, ukuzika mizu ndikupeza mphamvu. Mukugwa, chomera choterocho chidzakhala chathanzi, champhamvu ndikukonzekera nyengo yachisanu yozizira pafupi ndi Moscow.
Momwe mungabzalire apurikoti mchaka cham'mphepete
Kubzala apricot m'matawuni ali ndi mawonekedwe ake poyerekeza ndi madera akumwera. Pokonzekera kubzala mtengo woterowo pachiwembu chake, wosamalira mundawo ayenera kudziwa malamulo ndi zinthu zina zosavuta kuzichita.
Kusankha malo okhalitsa
Iyi ndiye nthawi yabwino yomwe kubzala zipatso za apulosi kumayambira. Chomera chomwe chimatha kutentha mlengalenga chimafunikira malo dzuwa, lotetezedwa ku mphepo zozizira za kumpoto. Nthawi zambiri, pamakhala mwayi wotere, amaika mtengo pafupi ndi mpanda, makoma a nyumbayo kapena mitengo yayikulu. Izi ndizovomerezeka ngati zotchinga zili kumpoto kapena kumpoto chakum'mawa. Ngati palibe zoterezi, muyenera kupanga matabwa apadera opakidwa zoyera (mutha kuchita izi ndi matope a laimu), omwe amawonetsa kuwala kwa dzuwa, kuwonjezera kuwunikira ndi kutentha mitengo yaying'ono.
Malo otsetsereka ang'ono kum'mwera ndi kumwera chakumadzulo (mpaka 15 °) ndi oyenerera bwino kukula kwa apricot.
Mkhalidwe wachiwiri ndikuti malowo ayenera kukhala owuma, ndi madzi apansi panthaka. Apurikoti sangamere pa dambo, chonyowa.
Kapangidwe ka dothi sikofunika kwenikweni kwa apurikoti. Apurikoti amakula pamtunda uliwonse (kupatula peat) wokhala ndi acidity pafupi ndi ndale. Ndikofunika kuti azikhala otayirira, otakidwa bwino, mpweya wabwino ndi chinyezi.
Ngati zinthu zomwe tatchulazi sizikwaniritsidwa, kubzala apurikoti kuyenera kusiyidwa.
Kugula mmera
Odziwa odziwa zamaluwa amatenga mbande m'dzinja ndi kusungitsa mpaka masika.
Kusankha kwa Giredi
Musanagule mmera, muyenera kusankha mtundu (kapena mitundu, ngati alipo), womwe muyenera kusankhidwa. Kwa a Dera la Moscow, amasankha mitundu yosaphika nthawi yozizira yomwe imatha kupirira nyengo yozizira yokha, komanso yolimbana ndi nyengo yozizira. Kachiwiri, muyenera kuyang'anira chidwi cha apurikoti kuti muzidzipukuta nokha. Ngati mitundu yosankhidwayo ilibe chonde, ndiye kuti ma pollin ayenera kuyisamalira.
Kuchokera kuzomera zamaluwa, zabwino kwambiri kudera la Moscow zidali mitundu ya ma apricot:
- Lel
- Royal
- Chiwerewere
- Alyosha,
- Chovala chakuda
- Varangian
- Alyosha,
- Aquarius
- Iceberg
- Kupambana Kumpoto
- Makonda
- Susova wosazizira.
Zaka za mmera siziyenera kupitirira zaka 1-2. Mitengo yakale, m'malo ozizira, imazika mizu kwambiri, kudwala ndipo nthawi zambiri imafa nthawi yozizira.
Mukamasankha mmera, muyenera kuonetsetsa kuti mizu idakulitsidwa bwino, mizu ndi yopanga ndipo popanda kuwonongeka, sipayenera kukhala zophukira ndi ma cones pa iwo. Makungwa ayenera kukhala osalala, owoneka bwino, opanda ming'alu ndi chingamu.
Pakadali pano, mbande yokhala ndi mizu yotsekedwa, ndiye kuti, yomwe ikula m'matumba kapena mumtsuko wokhala ndi michere yosakaniza malita 10-30, ikugulitsidwa kwambiri. Ali ndi kupulumuka 100%, osatsika pofika nthawi yomwe amafika. Mutha kuwabzala nthawi iliyonse kuyambira Epulo mpaka Okutobala. Amangobwera kamodzi - mtengo wokwera.
Mbewu za apricot zomwe sizoyenera kubzala m'matawuni. Iyenera kumanikizidwa, kugonjetsedwa ndi chisanu ndi kutentha, boilers. Kutalika kwa katemera sikotsika kuposa mita imodzi. Ma plums osagwira kwambiri amagwiritsidwa ntchito ngati masheya:
- Tula wakuda
- Eurasia 43,
- Kucha koyambirira,
- ndi mitundu ina yakwanuko kapena masewera.
Kusunga mmera
Pali njira ziwiri zosungira zodalirika zomwe mudagula mpaka mmera:
- M'chipinda chapansi. Tifunikira chapansi pomwe kutentha kwa nyengo nyengo yachisanu sikugwera pansi pa 0 ° C ndipo osapitilira +5 ° C. Njira yotsalira mbande yosungira ndi motere:
- Bokosi lamatabwa la kukula koyenera limayikidwa pansi m'chipinda chapansi, ndikuyikiramo ndi mchenga kapena utuchi pansi.
- Mizu ya mbande imayamba kutsitsidwa ndi dongo ndi mullein, kenako ndikuyika m'bokosi.
- Dzazani mizu ndi danga kapena macheka ndi manyowa.
- Phimbani ndi filimu yotayirira, kenako onetsetsani kuti mchenga (utuchi) suuma. M'malo mwa mabokosi, mutha kugwiritsa ntchito matumba.
- Woyikidwa pansi. Kuti muchite izi:
- Kumbani dzenje m'mundamo 40 cm, 100 cm, 50 cm (kukula kwake, muyenera kuyang'ana kukula kwa mmera wanu).
- Danga kapena dothi la sopo limathiridwa pansi pa dzenjelo.
- Khalani ndi mmera wokhala ndi mizu pamchenga, korona m'mphepete mwa dzenjelo.
- Dzazani mizu ndi dothi kapena dothi la sawdust ndikunyowa bwino.
- Mmera umakutidwa ndi nthaka yotayirira, kumangotsalira nsonga za nthambi.
- Ndi kuyamba kwa nyengo yozizira, malo othawirako amakutidwa ndi chipale chofunda mpaka 60 cm.
Mbewu yomwe anakumba imasungidwa mpaka masika
Ndikofunikira. Mbande zimachotsedwa m'malo osungira mbeu zokha musanabzale. Sayenera kudzuka nthawi isanakwane, izi zikuwonjezera kupulumuka.
Kukonza dzenje
Malinga ndi malamulo obzala mbewu, dzenje limakonzedwa osachepera masiku 20-25 kuti nthaka ili ndi nthawi yokwanira kukhazikika. Zikuwonekeratu kuti kumayambiriro kwa nyengo yamasika nyengo zina sizingalole izi kuchitika pasadakhale. Chifukwa chake, dzenjelo liyenera kukonzedwa mukugwa.
Amachita izi:
- Amayeretsa malo osankhidwa, namsongole ndi zinyalala zimachotsedwa.
- Ikani chizindikiro cha dzenje lakutsogolo. Itha kukhala yozungulira kapena lalikulu - monga yosavuta. Kukula kwake kumasankhidwa potengera chonde m'nthaka - osauka kwambiri dzenje. Kutalika kwa masentimita 70-80 ndi kuya komweko nthawi zambiri kumakhala kokwanira.
Dzenje lobzala apurikoti liyenera kukhala lalikulu masentimita 70 ndi mulifupi womwewo
- Pitilizani kukumba dzenje. Chotsani chinsalu chapamwamba komanso chindunjikani padera. Dothi lina lonse limachotsedwa ndikulongedzanso mumulu wina.
- Denga lakuya masentimita 10 limathiridwa pansi. Mwala wosweka, dongo lokakulitsidwa kapena zinthu zina zofananira zimagwiritsidwa ntchito.
- Kusakaniza kwa michere kumathiridwa mu dzenje: feteleza wachilengedwe (humus, kompositi), nthaka yachonde, peat, mchenga wofanana. Zopangira michere (300 g superphosphate ndi 1.5 kg phulusa) zimawonjezeredwa ndikuphatikizidwa ndi fosholo.
Kusakaniza kwa michere kusakanikirana bwino ndi fosholo
- Phimbani ndi zinthu zounikira, filimu kapena zinthu zina zofunika, kuti kumayambiriro kwa kasupe poyambira thaw, michere siyatsuka.
Tekinoloje ndi malangizo amakambirana pang'onopang'ono
Chapakatikati, malo abwino atangofika, amayamba kukhazikika.
Malangizo a sitepe ndi sitepe
Gawo lomaliza, lomaliza, lodzala apricot lili ndi njira zingapo zosavuta.
- Mmera umachotsedwa m'malo osungira ndikuwunika. Ngati amawonda bwino, amayenera kuwoneka chimodzimodzi ngati atagona - yosalala, yopanda ming'alu, khungwa, lomwe limakhala ndi mtundu wobiriwira wodulidwa, mitengo yoyera, yonyowa komanso yosinthika.
- Mulu wa mchere wophatikizika umapangidwa munyenje.
- Kutali kwa 10-15 masentimita kuchokera pakatikati pa dzenje, msomali wamatabwa umayendetsedwa mkati.
- Chotupacho chimayikidwa ndi khosi mizu pamwamba pa chitunda, mizu imawongoka bwino ndikuyika mbali.
- Amadzaza dzenje mu masitepe angapo, ndikupanga gawo lililonse la dziko lapansi. Khosi la muzu lili pang'onopang'ono pansi pamtunda, pakuya kwa 3-5 cm.
Amadzaza dzenje mu masitepe angapo, ndikupanga gawo lililonse la dziko lapansi
- Mangani mtengo pachimake ndi chingwe, kuyesera kuti musapitirire thunthu.
- Bwalo lozungulira -mbambo limapangidwa ndikugudubuza m'mbali mwake mwa dzenje ndikugudubuza pafupi ndi tsinde.
- Thirirani mtengowo ndi madzi kuti dothi lomwe lili m'dzenjemo likwaniritse. Izi ndizofunikira pakukhudzana kwambiri ndi dothi ndikuchotsa zovuta zomwe zimachitika ndikubwezeretsanso.
Mudagona, pangani bwalo loyandikira ndikuthirira
- Woyendetsa wapakati ndi nthambi amadulidwa ndi 30-40%.
Kubzala mbande kumalizidwa, koma mikhalidwe yam'madera a Moscow Region, ndikotheka kubwezeretsa mazira omwe angawononge, kapena kuwononga, mtengo wosalimba. Popewa chisokonezo chotere, konzekerani malo ogona kwa mmera. Kuti muchite izi, mutha kupanga chingwe chopepuka cha mipiringidzo yamatabwa kapena mapaipi amadzi a pulasitiki ndikuphimba ndi pulasitiki wokutira kapena spanbond. Panthawi ya chisanu, ndikosavuta kuphimba mtengo wokhala ndi kanyumba kotero ndikusunga kuti isazizire. Kapangidwe kameneka kadzagwira ntchito nthawi yozizira, chifukwa chake musathamangire kukamaliza.
Mavuto omwe angakhalepo
Dera la Moscow ndi dera lovuta kulima ma apricot, ndipo wolima mundawo amakumana ndi mavuto ena, omwe amakonzekera bwino pasadakhale.
Apurikoti samabala chipatso
Zimachitika kuti nthawi ikadutsa yomwe ma apurikoti amayenera kuti anali atabweretsa zipatso zoyamba, koma sizichitika. Zifukwa zingapo ndizotheka.
Apurikoti samachita maluwa
Ngati ma apricot samatulutsa, ndiye kuti nthawi siyinafike. Kubala sikuti nthawi zonse kumayamba pa nthawi zomwe zikufotokozedwa pamitundu yosiyanasiyana. Pakhoza kuchedwa chifukwa china, mwachitsanzo, mmera sunali wa mitundu yomwe idanenedwa panthawi yogula. Muyenera kudikirira zaka zina ziwiri ndipo mwina, zonse zitha.
Koma nthawi zambiri m'maderawa izi zimachitika ngati, pakusintha kwa nyengo, maluwa adawonongeka ndi chisanu. Izi nthawi zina zimachitika ndipo palibe chomwe chitha kuchitidwa.
Apurikoti amatulutsa maluwa, koma osapanga thumba losunga mazira
Izi zimachitika pamene mitundu ya ma apricot siyodzilimbitsa ndipo palibe pollinator woyenera pafupi. Pali wolakwitsa wolima. Podzala, kunali kofunikira kusankha mitundu yazodzala kapena nthawi yomweyo kubzala mitundu yoyenerera kupukutira.
Chifukwa chachiwiri chikhoza kukhala kugonja kwa maluwa ndi matenda, mwachitsanzo, moniliosis.
Ma ovari amapanga koma amawonongeka
Chifukwa chotheka ndikusowa kwa chakudya komanso (kapena) kuthirira.
Apurikoti amabala zipatso, koma zipatso zilibe nthawi yakucha
Mlandu wamba wamitundu yosachedwa kucha (mwachitsanzo, Wokondedwa). M'nyengo yozizira ndi yamvula, zipatso sizikhala ndi nthawi yakucha ndi kukhalabe wosapsa panthambi. Palibe choti chichitike. Tizidikirira nyengo yotsatira, mwina zipambana.
Muzu ndi chitsa
Malo olakwika kumtunda kapena nthawi yozizira kunali matalala ambiri. Inakhala yoferera, kusungunuka kunachepa, ndipo malo opanda chinyezi kwambiri amapangidwa mozungulira thunthu la apurikoti, lotha kuzimiririka. Vutoli limathetseka mosavuta ndikukula chipale chofewa pachimake chakumayambiriro kwa masika ndikukhazikitsa malo opangira madzi osungunuka.
Vidiyo: Kukula kwa apricot pakati panjira
Ndemanga zamaluwa
Mchimwene wanga ali ndi nyumba yachilimwe kumzinda wapansi ndipo wakhala akulima ma apricots kwa zaka zisanu. Nyengo pali yodzaza, yotentha komanso yozizira kwambiri, ndiye chifukwa chake muyenera kungotenga mitundu ya nyengo yozizira yokha. Amatha kupirira mpaka 30, ndipo impso zimatha kupirira ngakhale zazitali kwambiri. Kuti mbande zisachepetse, monga zimakhalira nthawi zina nyengo iyi, yolumikizidwa kuma plums a nthawi yozizira iyenera kumwedwa. Mukufunikanso kutenga mitundu yazodzala, ndipo nyengo zoyipa popanda mitengo ina yopukutira adzapatsa mbewu. Mitundu yabwino kwambiri yaminda yomwe ili pafupi ndi Moscow ndi Lel; mchimwene wakeyo ali ndi mitengo ingapo yobala zipatso zabwino kwambiri. Imakhala yolimbana ndi chisanu komanso chonde, yolimba, yaying'ono, mpaka kutalika kwa mita itatu. Kwa malo oyandikana nawo idapangidwira kumbuyo mu 86m ndipo kuyambira pamenepo idakulitsidwa bwino m'minda yayikulu ndi nyumba zam'chilimwe.
Alla Ivanovna
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Mitundu yabwino yozizira kwambiri yozizira yodziyimira yodziyimira yodziyimira yokha yotchedwa Snegirek, Russian, Northern ushindi ndiyabwino. Mitunduyi imatha kubzalidwa m'malo otentha, osati kumadera oyandikira. Kupambana kumpoto kuchokera kudera la Voronezh kwakukulu kufalikira kumadera akumwera. Wamtali, wopatsa zipatso, wolimbana ndi matenda onse apricot. Koma Snegirek ndi mita imodzi ndi theka yokha, koma yopanda zipatso, yodzipukutira, imasungidwa nthawi yayitali, imaletsa matenda onse kupatula moniliosis, ndipo fungosis prophylaxis ikufunika. Zomera zodzala ziyenera kugulidwa kokha zamezanitsidwa zokulitsidwa mu nazale, chifukwa zinthu za mitunduyo sizodulidwa. Mwabwino kwambiri, kuchokera pakampanda kapena kumezanitsidwa pamizu yofooka yam'mera, mudzapeza mbewu yamtchire kapena sipadzakhala mbewu konse, imawuma.
Igor Andreevich Linev
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Ine ndimamudziwa munthu amene ma apulosi ake amakula ndi kubereka zipatso kwa zaka zopitilira 10. Sindikudziwa mitundu, mbande zomwe adabweretsa kwa iye kuchokera ku Siberia panthawi yake! Ndikufunanso kubzala. chaka chino ndidayang'ananso mbande, koma sindimakonda mbande, panali zovuta zina. Ndinawerenga kuti Irkutsk yozizira-Hardy, Aquarius, Lel, Monastyrsky ndi oyenera ku Moscow Region. Zosiyanasiyana Aquarius ndi Monastic anali ku OBI, koma, zikuwoneka kuti, zabwino kwambiri zasankhidwa kale!
Wosadziwika
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Chaka chatha ndinali ndi maluwa amodzi apricot, wazaka zitatu. Mwa ichi ndikhulupirira kuti maluwa awiriwa. Ndiyambanso kunena. Koma impso zidatupa pa onse, motero sanadzizungulire. Kanyumba, ngati zili m'chigawo cha Ramensky 50 km kuchokera ku Moscow nthawi - kumwera chakum'mawa. Chachikulu ndikuwadzala pamalo osawotcha. Sindikukumbukira mitunduyo tsopano, koma ndidayigulanso nazale yogula - zogulitsa mu nekrasovka. 04/21/2016 10:00:21, lapolka +1 -1
apa nanenso ndikufuna kubzala m'boma la Ramensky ... ndipo kuzminki pafupi ndi nyumba yoyandikana nayo apurikoti idangobzalidwa pafupi ndi nyumbayo kumwera chakum'mawa .... dzuwa limawotcha bwino ... 04/21/2016 10:55:01, ksuhen +1 -1
Yesetsani. Mutha kufikira bwinobwino Nekrasovka (Sadko) ndi wolima dimba. Onani adilesi yawo tsamba. Ndinagula zitsamba zamtundu uliwonse kumeneko. Mlingo wopulumuka 100%. Koma kuchokera ku Timiryazevka palibe chitsamba chimodzi chomwe chinamera ndi ine. 04/21/2016 11:12:34, lapolka +1 -1
Amakula bwino komanso kubereka zipatso, oyandikana nawo amakhala ndi mtengo waukulu pamalopo. Koma ndikukumbukira mwanjira ina zidali kuti chakacho chidalibe, nthawi zambiri nyengo idakhudza 04/21/2016 07:43:10, KlaraSS
lapolka
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Kukula kwa apurikoti m'midzi yapafupi ndizovuta. Zovuta ndi zovuta zimadikira nyakulima panjira iyi. Mitundu yatsopano yomwe imamera pamasamba osagwira chisanu imathandiza kuthana ndi mavutowa. Kutsatira mosamala malamulo a kubzala ndi kusamalira, wolima munda wakhama amakhoza.
