Zipatso za mitundu yambiri yamapichesi omwe amachedwa kwambiri ndizodziwika bwino pa zamkati zaphikidwe, pokoma kwawo, maphwando amadzaza, akucha nthawi yachilimwe. Muli michere yambiri ndi mavitamini kuposa mitundu yoyambirira. Chimodzi mwa nyengo yozizira kwambiri ndi mitundu yosiyanasiyana yotsekemera Maria, yemwe zipatso zake zazikulu zimakhala ndi moyo wautali ndi kukoma kwambiri.
Kufotokozera kwa kalasi
Maria ndi mochedwa mitundu ya ku Ukraine (panthawi yomwe idawonekerayo), yomwe idaphatikizidwa mu State Register of Selection Achievements ya Russian Federation kokha mu 2014. Yavomerezedwa kuti izigwiritsidwa ntchito ku dera la North Caucasus. Pa intaneti pali zinthu zambiri zomwe zimasokoneza dzina lodziwika bwino la Mary. Nthawi zina Maria amasokonezedwa ndi Maria kapena Santa Maria, koma nthawi zambiri amakhala ndi peyala yophukira yoyambira ku Belarusi. Pogula mbande kapena zadula pokhudzana ndi kusamvetseka kumeneku, wina ayenera kusamala makamaka: mitundu iwiri iyi ndi yosiyana kwambiri wina ndi mnzake.
Mitundu ya peyala yozizira simakhala yotchuka kwambiri m'minda yamalimwe: Kukolola kumachitika kumapeto kwa nthawi yophukira, pomwe thupi ladzala kale ndi mavitamini, ndipo zinthu zabwino zimafunikira kuti zisungidwe bwino ndi mapeyala a nthawi yozizira. Zipatso zomwe zimangotengedwa pamtengo nthawi zambiri zimakhala zopanda mphamvu. Komabe, atasungidwa kwakanthawi, amapeza kukoma ndi fungo labwino, kukonzekera kulikonse kungapangidwe kuchokera kwa iwo, ndipo mitengo ya nthawi yozizira yokha, monga lamulo, imakhala ndi kukana kwambiri chisanu.
Zonsezi zimagwira ntchito zosiyanasiyana peyala Maria, kuyambira 1962. Zosiyanasiyana zidapezedwa kumalo oyeserera a Crimea kutengera mitundu ya Dr. Til ndi Dekanka Zima. M'modzi mwa omwe adalembapo za Mary ndi obetsa R. D. Babin, yemwe amapanga mitundu yotchuka ngati Dessert, uchi wa Crimea, Starokrymskaya ndi ena.Mary amagawidwa kwambiri ku Ukraine ndi zigawo zakumwera kwa dziko lathu; Madera akumpoto, mtengowo umamvanso bwino, koma zipatso zilibe nthawi yakucha. Malire ovuta amayenda pafupifupi kumalire a Kiev kapena Voronezh: sizikupanga nzeru kubzala izi kumpoto.
Maria ndi wa mitundu ya mochedwa yozizira: Kututa ngakhale kum'mwera kumachitika koyambirira kwa Okutobala, zipatso zimasungidwa bwino m'chipinda chapansi pa nyumba kapena mufiriji pamtunda wa +2 zaKuyambira pafupifupi mpaka chilimwe. Kukomekera kwathunthu kwa mapeyala kumaonekera kumapeto kwa Novembala. Chifukwa cha kusunga bwino komanso chiwonetsero chake chabwino, imaphatikizidwa mndandanda wazomwe zimatchedwa misika ndipo ikufunika kwambiri nthawi yozizira. Zipatso zimalekerera bwino mayendedwe.
Mtengo wa peyala Maria ndiwotsika, sufikira mamitala atatu, korona ndiwodziyimira-piramidi, makulidwe ake ali pamlingo wapakati. Ali ndi zaka 8-10, m'mimba mwake mulifupi mulibe kupitirira 2.5 metres. Chifukwa cha kupindika kwa korona m'minda yayikulu yaulimi, kuyimitsa ndizotheka. Nthambi zoyambirira zimayambira pafupi thunthu; mtundu wake ndi wachikasu. Masamba ndi chonyezimira, chachikulu.
Kukana chisanu kwa mtengowo ndikokwera kwambiri (at -30 zaPopeza kuwonongeka sikumawonedwa), zabwino ndi kukana matenda ambiri, komanso kutentha kwa masamba ndi mabakiteriya. Chifukwa maluwa atachedwa, nthawi zambiri samazizira, chifukwa amabala zipatso pachaka komanso zochuluka, kukhala wopambana pakati pa mitundu ya kumapeto kwa gawo la munda. Imalekerera nthawi zouma mosavuta. Imayamba kubala molawirira kwambiri: m'matangadza a quince (ndipo masheya omwe amagwiritsidwa ntchito nthawi zambiri kwa Mary) imapereka zipatso zake zoyambirira pazaka zitatu. Kupanga mbewu kukukula mwachangu chaka ndi chaka.
Kuti Mary awonetsetse zabwino zake zonse, ayenera kukhala wamkulu pamtunda wachonde kwambiri, ndikofunikira kukhala ndi oponyera mungu wapafupi monga Grand Champion, Yakimovskaya, Dessert, Zhanna D'Ark.
Zipatsozo ndizazikulu, zolemera pafupifupi 220-250 g, toyesa mpaka 400-450 g zimapezeka, zimakhala pa phesi lopindika la sing'anga. Zipatso zake ndizosalala, zooneka ngati peyala. Poyamba utoto wachikasu wobiriwira, ndipo pomwe umakhazikika chikasu cha golide, komanso palinso mtundu wa pinki wopindika, womwe umakhala mbali yayitali ya peyala. Patsogolo ponsepo, pali madontho ambiri obiriwira odera obiriwira.
Katswiriyu ndi wofewa, wowawasa, wokoma komanso wowawasa, wokometsera kwambiri komanso mchere, kununkhira sikuwonekeratu. Zakudya za shuga mpaka 13%, kuchuluka kwa msuzi wamafuta kwambiri. Komabe, akatswiri amachenjeza za kukhumudwitsidwa komwe wolima munda angayembekezere koyamba kukolola: zowona, zomwe zimafotokozedwamo zipatso zosiyanasiyana zimangowoneka mchaka chachitatu cha zipatso. Mu nyengo ziwiri zoyambirira, mtengowo ulibe mphamvu zokwanira kuti mapeyala uphukire bwino.
Kubzala Mary Mapeyala
Peyala ndi mtengo womwe umagwirizana kwambiri ndi nyengo, ndipo Maria ndi m'modzi mwa atsogoleri pankhaniyi. Koma kuti ipereke mbewu zonse zofunikira, ndikofunikira kusunga malamulo oyambira mutabzala, ndikuwasamalira. Peyala imakonda kutentha kutentha kwa chilimwe ndi kuwunikira kwa dzuwa, ndipo Mary, monga woimira gulu la mitundu yozizira kwambiri, ayenera kuwonjezera kutentha kwamphamvu nyengo yakula ndi nyengo iliyonse yomwe ikupezeka. Ngakhale kukafika kum'mwera kwa nyumba yayitali kumatha kuyambitsa izi. Sakonda peyala ndi mphepo yozizira ya kumpoto. Nthaka zabwino kwambiri ndizopanda chonde zomwe zimasungabe chinyontho bwino.
Ndikwabwino kubzala Mary peyala kumapeto, koma kubzala kwa yophukira sikunapikisidwe. Mwambiri, mmera wogulidwa adzakhala ndi chaka chimodzi kapena ziwiri ndi mizu yotseguka, kotero mizu iyenera kupendedwa mosamala: nthawi zambiri zaka zoyambirira za peyala zimakhala zopanda mphamvu, ndipo muzu uliwonse wowonjezereka ungakhale ndi gawo lofunikira pakubzala kwa mmera. Ichi ndichifukwa chake mitengo ya peyala m'nthawi yoyamba ya 1-2 mutabzala pafupifupi sizimera: zimayamba kumanga mizu.
Ngati mukudziwa zina, mutha kutenga odulidwa a Maria ndikuwawyala pa peyala kapena quince.
Kubzala peyala yamtunduwu sikusiyana ndi kubzala mitundu ina ndipo sikovuta kwambiri. Nthawi yabwino kubzala ndiyoyamba pa Epulo, pomwe masamba adakali kugona, ndipo mbande zimaphuka mizu mosavuta. Zomera za chaka chimodzi, zomwe zimayimira nthambi zopanda nthambi kapena zokhala ndi primordia zotsogola, zimamera bwino. Koma thunthu la mwana wazaka chimodzi liyenera kukhala lozama, komanso mainchesi osachepera 1. Ndikoyenera kubzala mwana wazaka ziwiri pokhapokha ngati ali ndi mizu yazomera yokhazikika.
Ngati malowa adadziwika ndi kupezeka kwamadzi pang'ono pansi, ndibwino kubzala Mary pamuluwe. Inde, dzenje lodzala ndi kasupe likukonzekera kumapeto: ndizovuta kwambiri kukumba koyambirira kwa Epulo m'nthaka yonyowa pambuyo pa dzinja, ngakhale kamodzi. Koma asanakonze dzenje, ndikofunikira kukumba chiwembu chochepera 3 x 3 m kukula ndi feteleza: patatha zaka zochepa, mizu ya peyalayo imakula ndipo adzafunika dera lalikulu la zakudya. Monga nthawi zonse, mukakumba pa bayonet, mafosholo amayambitsidwa 1 mita2 humus, lita imodzi ya phulusa mpaka 50 g iliyonse feteleza wazovuta. Ndipo kale m'dzenjemo, kuchuluka kwa feteleza kumayambitsidwa, ndikusakaniza dothi losakanikirana ndi zidebe ziwiri za humus, 150-200 g ya azofoska ndi zitini ziwiri za phulusa. M'nyengo yozizira, kuyanjana kwachilengedwe kumakhazikitsidwa mu dzenje loterolo, ndipo kumapeto kwa chaka, kubzala peyala kudzachitika popanda mavuto.
Malangizo a sitepe ndi sitepe
Chifukwa chake, njira zazikulu zodzalirira ngale za Maria ndi izi:
- M'chilimwe, amakumba malo ndi mulingo wanthawi zonse wa feteleza wachilengedwe komanso michere.
- Panyengo yophukira, dzenje lokhazikika limakonzedwa ndikuya ndi mainchesi osachepera 50-60 cm.
- Kumtunda kwa nthaka pangani zidebe ziwiri za kompositi kapena manyowa opukutira bwino ndi lita imodzi phulusa lamatabwa awiri, sakanizani bwino. Azofosku, mpaka 200 g, -.
- Damu la masentimita 10 limayikidwa pansi pa dzenje: miyala, njerwa zosweka, miyala, etc.
- Thirani theka la dothi losakaniza ndi feteleza kulowa m'dzenje, poyendetsa mumtengo mwamphamvu, ndikuthira theka lachiwiri la osakaniza. Ntchito ya Autumn yakwaniritsidwa.
- Chapakatikati, mmera wamphesa wa Maria umayikidwa ndi mizu m'madzi kwa maola angapo kuti mizu imadzaza ndi chinyezi, kenako ndikuviika mumphika wa dongo ndi manyowa a ng'ombe kwa mphindi zingapo.
- Bowo limapangidwa dzenjelo kuti mizu yake ikhale yolimba momasuka. Ikani mmera mu dzenje, kuwongola mizu, kuphimba ndi osakaniza michere, nthawi zina kugwedeza. Ndikofunikira kuwonetsetsa kuti khosi la mizu ndi 3-5 masentimita pamwamba pamtunda wa dothi. Mukamakhazikitsa, nthawi ndi nthawi mumapondaponda dothi ndi dzanja lanu, kenako ndi phazi lanu.
- Amamangirira ngale pamtengo ndi chingwe chofewa kapena kuluka, pogwiritsa ntchito njira ya G8.
- Thirirani madziwo, ndikugwiritsira ntchito zidebe ziwiri za madzi.
- Tambalala dothi mozungulira mmera ndi peat, kompositi kapena udzu, kusiya masentimita angapo omasuka kuzungulira thunthu (kupatula kucha).
Pakupita masiku ochepa, nthaka idzakhazikika pang'ono, ndipo khosi la mizu lidzakhala pafupi ndi dothi. Wovala mchaka choyamba ayenera kuyang'aniridwa kuti asayende, koma osagwera mumtengo, osamupweteketsa.
Mukabzala mitengo ingapo, mipata pakati pawo imachoka yaying'ono: Maria ndi peyala yaying'ono, nthawi zambiri imagwiritsidwa ntchito pobzala. Koma, izi, sizikugwira ntchito kumadera akutali: wopitilira mtengo umodzi wa Mary suyenera kubzalidwe. Koma opukutira omwe atchulidwa pamwambawa amafunika iye, ndipo akuyenera kukhala patali kwambiri kuti nduwira za mitengo yayikulu sizitseke. Chifukwa chake, pakati pa ikamatera maenje mtunda wa 3.5-4 metres iyenera kusamalidwa. M'zaka zoyambirira, pakati pamitengo mungathe kuyika masamba, maluwa kapena masamba.
Subtleties posamalira mochedwa peyala
Maria wa peyala ndi wonyinyirika mikhalidwe, koma kusiya komwe kuli koyenera ndikofunikira, komanso mtengo uliwonse wazipatso. Awa ndi kuthirira nthawi ndi nthawi, kuvala pamwamba, kupanga kudulira komanso kupopera mbewu mankhwalawa. Maria amabala zipatso kumayambiriro kwambiri, ndipo mchaka chodzala amatha kuponya maluwa angapo. Amakhala bwino: mulimonse, palibe chabwino mu chaka choyamba kapena ziwiri za izo zalephera. Mtengowo umaponyera mphamvu zake zonse pomanga mizu, kenako korona, kenako ndikubala zipatso.
Kuthirira kwambiri kumafunikira m'zaka zochepa zokha za moyo wamtengo.. Ngati idayamba kukula kwambiri, izi zikutanthauza kuti mizu yafika kutalika kwambiri kotero kuti yokha imatha kutulutsa chinyezi, ndipo kuthirira pafupipafupi kumatha kuchepetsedwa. Mitengo ya achikulire iyenera kuthandizidwa ndi madzi kumayambiriro kwa chilimwe, pomwe mphukira zazing'ono zimakula kwambiri, ndipo mu Ogasiti, zipatso zikathiridwa. M'miyezi imeneyi, ndowa zofunikira mpaka 15-20 zitha kufunikira; nthaka iyenera kunyowetsedwa bwino. Nthawi yotsala nthawi zambiri pamakhala mvula yokwanira, ndipo kuthirira kumangofunikira pokhapokha nyengo yowuma. Pafupi ndi mitengo yaying'ono, dothi mutathirira muyenera kumasulidwa, komanso kuchotsa udzu. Mitengo yokhwima nthawi zambiri imakhala pansi pa nthunzi yakuda, nthawi zambiri nthaka, m'malo mwake, imakhala sod, yobzala udzu uliwonse.
M'zaka ziwiri kapena zitatu zoyambirira, feteleza yemwe adalowetsedwa kudzimbidwa ndi wokwanira peyala, kenako amafunika kudyetsedwa. Kumayambiriro kwam'mawa, ngakhale nthaka isanayambe kugwira, feteleza wa nayitrogeni aliyense (ammonium nitrate, urea, ndi zina) amabalalika mozungulira mitengo, pafupifupi 40-50 g pa mtengo uliwonse. Madzi oundana akasungunuka, iwonso adzalowa m'dothi, koma ngati ntchitoyo itachitika atasungunuka, ayenera kuphimbidwa pang'ono ndi khasu. M'dzinja, mutangotuta, mabowo ang'onoang'ono amakumba mozungulira mtengo, pomwe 30-40 g ya superphosphate, ndowa ya manyowa owola ndi botolo la phulusa lamatabwa.
Manyowa atha kulowetsedwa ndi ndowe za mbalame, koma mosamala kwambiri: ndikwabwino kuti tisawatsanule, koma asiyeni azungulire (zitosi zingapo) pakachidebe chamadzi, kenako ndikuwuthira nthawi zingapo ndikutsanulira yankho lochotsa dothi lozungulira mtengo.
Ndikwabwino kuchita njirayi mchaka, popeza zinyalala zimakhala ndi nayitrogeni, mu mawonekedwe a kulowetsedwa zimasinthidwa kukhala mawonekedwe osachedwa kugaya, ndipo pakugwa nitrogen ndiyopanda ntchito. Ngati peyala yachikulire itayamba kuchita zachilendo (kukula kumachepetsa, masamba amatembenuka, ndipo palibe chizindikiro chodwala), nthawi zambiri, imasowa michere, ndipo zakudya zina zimayenera kuwonjezeredwa.
Pangani korona ayenera kuyamba mchaka chachiwiri mutabzala. Ndikofunika kuchita kudulira kumayambiriro kwa kasupe, masamba asanaphukire, kuphimba magawo onse akuluakulu ndi mitundu yaminda.
Wowongolera azikhala wokwezeka nthawi zonse kuposa nthambi zammbali, ngakhale atakula bwanji: ayenera kukhala achidule komanso ofupikitsidwa moyenera.
Kudulira Maria ndikowongoka; palibe chiwembu chokhazikika apa.. Ndikofunikira kuchotsa nthambi zophwanyika, zodwala, zakufa komanso zowonda kwambiri.
Zokolola za Mary ndizokwera kwambiri, ndipo nthambi, ngakhale mafupa, nthawi zambiri zimathyoledwa ndi zipatsozo. Ndipo nthambi zazikulu zimasiya chitsa pafupifupi 90za. Chifukwa chake, mulimonsemo, munthu sayenera kudandaula kuti nthambi zosafunikira. Kuphatikiza pa kudulira kwakanthawi, kugwiritsa ntchito zothandizira pazenera kumathandizira kuti chisoti chikhala bwino, chomwe chimayenera kumangidwanso panthawi yake pogwiritsa ntchito zitsulo zilizonse zolimba: ziwayikeni pamene nthambi zikugwera pansi chifukwa cha kuchuluka kwa iwondi.
Mitundu yosiyanasiyana ya Maria imadziwika ndi kukhathamira kwa chisanu, chifukwa chake, sizifunikira kukonzekera kwapadera kwa dzinja. Koma mbande zazing'ono ziyenera kutetezedwa ku chimfine. Ayenera kutsukidwa ndi mandimu kapena mankhwala apadera kumapeto kwa nthawi yophukira, ndipo mitengo ikuluikuluyo imakulungidwa ndi pepala, zida zopanda nsalu kapena njira yakale yaku Russia: ma toni a nayiloni. Mbande zimateteza ku makoswe pomangiriza nthambi za mitengo ikuluikulu. Zingwe zozungulira ndizokhazikika. Mitengo yachikulire sikukonzekera nyengo yozizira, koma mozungulira peyala zonse zotsalira ziyenera kuchotsedwa, ndikofunikira kuyeretsa chithunzicho ndi matope a dongo louma ndikuphatikizira mkuwa wa sulfate.
Popewa matenda, kuphukira kwam'mera koyambirira kwa mitengo ndi yankho la vitriol kapena Bordeaux madzi kumagwiritsidwa ntchito, ndipo gawo lalikulu la tizirombo timawonongeka ndikugulitsa malamba opha nsomba opangidwa ndi makatoni okhala ndi kanthu kapena kankhungu kakulidwe kenakake ka mankhwala aliwonse achilimwe.
Wokolola mapeyala Maria adakolola pang'ono. Mulimonsemo, mutakolola, zipatsozo zimawoneka ngati zosatheka ndipo zimatha kukhwima pokhapokha nthawi yozizira, ikasungidwa kutentha kochepa. Asanagone m'chipinda chapansi pa nyumba ayenera kuyang'aniridwa mosamala, kuchotsa zinthu zonse zowonongeka.Pakapita kanthawi, amathanso kuikidwa zipatso zosafunikira, kupanikizana ndi kukonzekera kwina.
Matenda a Peyala ndi Tizilombo
Chimodzi mwazabwino zambiri za peyala yakale ya Maria ndikulimbana kwake kochulukirapo ndi kosokoneza matenda ambiri komanso tizirombo tina tambiri. Chithandizo cha prophylactic ndi fungicides, pamene ntchito zina zonse zaulimi zimachitika molondola, zimatsimikizira kuti palibe matenda, ndipo kukhazikitsa malamba osaka kumachepetsa chiwonongeko cha chipatso ndi tizilombo ndi mbozi ndi oposa theka. Kuphatikiza pazokonzekera zosavuta monga iron sulfate ndi Bordeaux osakaniza, njira zotukuka monga ma nettle infusions, calendula, chamomile, etc. amagwiritsidwa ntchito kwambiri popewa matenda. Kuyeretsa munthawi yomweyo mtengo wa zinyalala, zipatso zosemphana ndi khungu lakale lakufa ndizothandiza kwambiri pakuwononga tizirombo. khungwa. Maria pafupifupi samadwala ndi nkhanambo yomwe imakonda pakati pa mitengo ya peyala, yomwe imasiyanitsa izi ndi zina.
Matenda ndi tizirombo tating'onoting'ono timene timapezeka m'mitundu yosiyanasiyana ya Maria kulibe. Ndi chisamaliro chochepa, amatha kuvutika ndi mavuto omwewo ngati mitundu ina ya peyala. Zowopsa zazikulu zili motere.
- Scab - matenda oopsa kwambiri mitengo yambiri yazipatso - samakonda Mary. Matendawa amayamba ndi masamba, pomwe mawanga amdima, omwe amapatsira zipatso. Amakhala okutidwa ndi mawonekedwe amitundu ndi kukula kwake, kuwumitsa ndi kusweka, kupunduka ndi kusiya kuwonetsa. Molimbana ndi matendawa Bordeaux madzimadzi amathandiza bwino: pazinthu zosavulaza zomwe zimagwiritsidwa ntchito katatu pachaka, Mary amangofunika chithandizo cha kasupe.
- Zipatso zowola (moniliosis) zimayamba ndikuwoneka ngati mawanga pazipatso, zomwe zimakula msanga, zimakhala zouma ndikupangitsa zipatsozo kukhala zosakhazikika. Matendawa amafalikira makamaka nyengo yofunda komanso yanyontho. Zipatso zopatsirana ziyenera kusungidwa ndikuwonongeka pa nthawi. Ngati chithandizo chikuchitika chifukwa cha nkhanambo, kuchuluka kwa zowola sikokwanira. Ngati matendawa agwira, mankhwala odziwika bwino monga Chorus, Strobi ndi fungicides ena amathandiza.
- Powdery mildew ndimatenda obisika omwe amakhudza masamba ndi mphukira. Chimawoneka ngati kiyuni yoyera yoyera, yomwe kenako imade, masamba amagwa, ndipo mphukira zazing'ono zimaphwa. Nthambi zouma ziyenera kuchotsedwa ndikuwotchedwa munthawi yake. Pankhani ya matenda oopsa komanso ofikira, kufafaniza kwa Fundazol ndikofunikira, mu magawo oyamba azithandizo amathandizira (mwachitsanzo, 50% ya koloko ndi 10 g ya sopo mu ndowa).
- Chimbudzi cha masamba chitha kupha mtengo wa peyala. Imadziwoneka ngati malo owoneka bwino achikasu, omwe amatupa, ndipo masamba amagwa. Nthambi zowonongedwa pamodzi ndi matabwa athanzi ziyenera kudulidwa ndikuwotchedwa, ndipo mtengowo udafafanizidwe ndi madzi a Bordeaux. Muzochitika zapamwamba, chithandizo cha Skor chimagwiritsidwa ntchito, kumayambiriro kwa matendawa, ngakhale kupopera mbewu mankhwalawa ndi kulowetsedwa kwamphamvu kwa phulusa la nkhuni kungakhale kothandiza.
- Khansa yakuda ndi matenda oopsa, omwe nthawi zambiri amatsogolera ku mtengo. Amamera pang'onopang'ono, poyambira imangowoneka ngati ming'alu mumakona, pomwe imakula ndipo thunthu limayamba kumera m'mphepete mwake. Madera oterowo azidulidwa nthawi yomweyo, kulanda ndikulimbitsa minofu yathanzi. Mabala omwe amathandizidwa amathandizidwa ndi yankho lamphamvu la sulfate yamkuwa ndipo mavalidwe ake osakanikirana ndi mullein ndi dongo amayikidwa.
Tizilombo tating'onoting'ono kwambiri totere taikidwa pansipa.
- Tizilombo tokhala ngati ndulu ndi kachilombo kakang'ono kamene kamadzimva ngati kumatupa pamasamba. Chifukwa choti imayamwa timadziti kuchokera mumasamba, mtengowo umalandiranso zakudya zochepa. Masamba amasandulika akuda ndi kugwa. Kuyeretsa bwino thunthu lozungulira mu yophukira kumachepetsa ngozi. Pakakhala nkhupakupa, mankhwala aliwonse, mwachitsanzo, Vermitec, thandizo.
- Nthaka ya peyala ndi gulugufe yemwe amayikira mazira kale pa maluwa, ndipo mphutsi zomwe zimatuluka mwa izo zimalowa m'mitengo yomwe imakula ndikuziwononga. Zilimidwe zopitilira nyengo yozizira, njenjetezi sizowopsa: Pakudzaza zipatso zawo, mbozi za njenjete zomwe zimakonda kuseweretsa. Chimodzi mwa mankhwala othandiza kwambiri polimbana ndi njenjete iliyonse ndi Kinmiks. Spark wodziwika bwino amagwira ntchito bwino.
- Green aphid imakhudza mphukira zazing'ono, ndikuzimatira ndikuyamwa timadziti, chifukwa nthambi zimafota. Nsabwe za m'masamba zimanyamulidwa ndi nyerere za m'munda, chifukwa chake muyenera kumenyana nawo nthawi yomweyo. Nsabwe za m'masamba zimawonongedwa bwino ndi infusions wazomera monga dandelion kapena adyo ndikuphatikizira sopo wamba. Ndi chiwopsezo chachikulu, muyenera kugwiritsa ntchito Kinmix.
Zikuwonekeratu kuti mankhwala aliwonse ayenera kugwiritsidwa ntchito mosamalitsa malinga ndi malangizo omwe ali pompopuyo, ndipo mukamagwiritsa ntchito, gwiritsani ntchito zida zodzitchinjiriza.
Ndemanga zamaluwa
Lero adalawa Maria woyamba kupezedwa. Zabwino! Lawani, shuga, kapangidwe, mawonekedwe - onse asanu. Angelis adalawanso (nditha kukhala wolakwitsa), adataya, mwana wake wamkazi adati anali wokoma kwambiri.
"Wokonda"
//forum.vinograd.info/showthread.php?t=10632
Chaka chino panali mapeyala atatu a chizindikiro pa Mariya. Wojambula pa Okutobala 7 Chaka Chatsopano chisanayambike, pang'ono pang'onopang'ono mphuno zake, mtundu wake udakhala wobiriwira. Atakhala masiku atatu m'chipinda chofunda, adayamba kutembenukira chikaso pang'ono, koma chidalawa rabara. Ndipo atagona pafupifupi masiku 10, omalizira adayamba kukhala owutsa mudyo komanso okoma kwambiri.
Sergey
//forum.vinograd.info/showthread.php?t=10632
Ifenso, chaka chino ndi mapeyala, zaka zinayi zapitazo ndidagula zomwe zinali pansi pa dzina la Mary. Chaka chino adatipatsa zokolola zazikulu - zoposa 50 kg.
Chiyembekezo
//www.sadiba.com.ua/forum/archive/index.php/t-1477.html
Pear Maria wakhala akudziwika kwa nthawi yoposa theka la zaka, koma adangoikidwa kumene ku Russia State Register. Zikuwoneka kuti, kuphatikiza kwake sikwangozi, ngakhale kuwoneka kwa mitundu yambiri yatsopano sikunachititse kuti Mary atulutsidwe m'minda yama amateur ndi mafakitale. Ichi ndi chimodzi mwazinthu zabwino kwambiri mochedwa-dzinja zomwe zimakonda bwino komanso zimafunidwa pamsika wazakudya.