Chaka chilichonse, obereketsa amapanga mitundu yatsopano, yowonjezera komanso yopanda matenda yomwe ili ndi malonda abwino komanso okoma.
Izi zimachitika chifukwa chakuti eni ndi ogula amafuna kupeza zinthu zochezeka zachilengedwe zomwe sizinachitsidwe ndi mankhwala.
Lero, tiyang'ana ma tomato a mitundu yosiyanasiyana ya Polbig, tilankhule za makhalidwe abwino komanso oipa, ndikuuzeni zenizeni za kulima.
Kuwoneka ndi kufotokoza kwa mitundu yosiyanasiyana
Timayamba kuwerengera phwetekere "Polbig F1" ndi kufotokozera mwachidule komwe kudzatithandiza kuzindikira mitundu yake.
Maonekedwe a tchire
Mbali yomwe ili pamwambayi imayimilidwa ndi yaying'ono yotchedwa shrub, yomwe ili ndi kutalika kwa 0,6 mamita. Chiwerengero cha masamba ndi ofiira, masamba a masamba ali obiriwira, ndi aakulu kukula. Fomu ndiyomweyi.
Mitundu yosiyanasiyana ndi yakucha kucha, popeza tomato akhoza kukolola masiku 95. "Polbig" ndi yoyenera pansi ndi kunja.
Zotsatira za Zipatso
Zipatso za phwetekere "Hafu yotseguka" ali ndi khalidwe lotsatila: mawonekedwewa ndi ozungulira, koma mabulosi onse amamveka kuchokera pamitengo, motero, amatambasula pang'ono; kulemera kwa phwetekere mu wowonjezera kutentha - 200 g
Ndikofunikira! Pakati pa nthaka yotseguka, kulemera kwake kwafupika kufika 130 g.
Zipatso zabwino ndi zofiira. Mukhoza kukhala ndi zokongoletsera zofooka.Ponena za chitetezo ndi kayendetsedwe ka zinthu, palibe zodandaula za mtundu wosakanizidwa - zimayenda bwino pamtunda wautali, ndipo chifukwa chotsutsana, zipatso zimasungidwa kwa nthawi yaitali.
Kugwiritsa ntchito kulikonse, koma ndibwino kugwiritsira ntchito pokonza mbatata yatsopano, timadziti kapena kusungira kwathunthu.
Kulima ndi kotsika kwambiri. Ndi chitsamba chimodzi mumatha kufika 4 makilogalamu apamwamba kwambiri tomato. Tiyenera kuzindikira kuti zokolola izi zikugwirizana ndi malo a 5-6 baka pa mita imodzi.
Ubwino ndi kuipa kwa phwetekere
Tiyeni tifotokoze mwachidule mbali zonse zabwino ndi zoipa za hybrid.
Zotsatira:
- zipatso zimapsa kwambiri oyambirira;
- tomato amapangidwira ngakhale mu nyengo yotsika;
- matenda osakanizidwa;
- Zosungidwa zimasungidwa bwino ndikusamutsidwa;
- zipatso sizimasokoneza;
- Tomato ali ofanana kukula, komwe kumawonjezera khalidwe la malonda.
Wotsatsa: - kukoma;
- chosowa cha garter, popanda chimene chitsamba chidzaphwanya pansi pa kulemera kwa chipatso;
- zofunikira pasynkovanie.
Phunzirani zambiri za tomato ngati "Alsou", "Sevryuga", "Explosion", "Troika", "Auria", "Prima Donna", "Pulezidenti", "Casanova", "Klusha", "Samara", "Chozizwitsa nthaka, rapunzel, nyenyezi ya Siberia, Caspar, Yamal, Labrador, Golden Heart, Mlomo wa Mphungu.
Kugwiritsa ntchito zipangizo zamagetsi
Timatembenukira ku sayansi yaulimi ya phwetekere "Polbig F1". Tiyeni tiyankhule za zofunika zofunika za phwetekere kuti zikule bwino, komanso fotokozerani njira yobzala mbande.
Kufesa ndi kukula mbande
Mitundu yambiri ya phwetekere "Polbig", motsatira ndondomekoyi, ikhoza kukulirakulira ponseponse m'mphepete mwa wowonjezera kutentha komanso pansi pa thambo, kotero kufesa ndi kulima mbande zidzasiyana.
Kubzala mbewu kumachitika mu March. Monga chidebe, mabokosi apulasitiki omwe amatha kukwanira, omwe ali ndi mabowo a madzi othamanga.
Timadzaza mabokosiwa ndi nthaka yosakaniza, yomwe ili ndi peat ndi dziko lapansi mofanana. Kufesa mbewu zomwe zimachitika mozama 1 masentimita.
Ndikofunikira! "Theka la F1" limakula ndi mbande zokha.
Pambuyo pofesa, timadyetsa nthaka ndikupita nayo ku malo otentha, bwino kwambiri asanayambe kumera. The momwe akadakwanitsira kutentha ndi 25-27˚С. Pansi pake ndi 13 ° C. Ngati kutentha kumagwera pansi pa mtengo wochepa, mbewu sizingamere.
Pamene chomera choyamba chikuwonekera, chidebecho chimasamutsidwa pamalo omwe amatha kuyang'aniridwa ndi dzuwa kotero kuti sichiyenera kuunikiridwa ndi nyali.
Ndiyeneranso masiku angapo kuchepetsa kutentha kwa 13 ° C kuti muumitse mbande. Kenaka, kutentha kumabwerera ku chizindikiro choyamba.
Pambuyo poonekera masamba awiri enieni, mbande zimathamangira miphika imodzi kapena mapepala apulasitiki, omwe ayenera kukhala ndi mabowo.
Pakusankha, zimalimbikitsa kutsitsa mizu yapakati kuti mupeze rhizome yabwino m'tsogolomu. 
Kufika pansi
Kubzala pamalo otseguka kapena wowonjezera kutentha kungakhale miyezi iwiri isanafike. Ngati kutentha kwa mpweya kuli kochepa, mutha kuyembekezera masabata 1-2 ndikuponyera pansi patapita nthawi pang'ono.
Ngati phwetekere yabzalidwa pamtunda, muyenera kuyembekezera mpaka mapeto a May, kuti mbeu zisagwe pansi usiku. Kuonjezerapo, chomera chilichonse chiyenera kukhala ndi tsinde lokhala ndi masamba 6-8 enieni.
Pogwiritsa ntchito malowa, malo osungirako bwino, amasankhidwa, kumene chinyezi sichikutha. Humus ndi superphosphate zimaphatikizidwa pa chitsime chilichonse panthawi yobzala.
Pofuna kulimbikitsa kukula kwa tomato, mungagwiritse ntchito mankhwala othandiza monga mankhwala akuti "Mortar" kapena "Kemira."
Onetsetsani kuti mutenge nthaka musanadzalemo ndi pambuyo pake, kuti feteleza ayambe kuwonongeka.
Tizilombo ndi matenda
Ziyenera kutchulidwa nthawi yomweyo kuti zosiyana ndi zosagwirizana ndi verticillosis ndi Fusarium. Komanso palinso zabwino, monga zinyama zina, kukana matenda ena a fungal ndi mabakiteriya.
Ponena za tizirombo, Polbig ikhoza kuvutika ndi ziphuphu - ntchentche zakuda zomwe ziri ndi mphutsi. Amenewo amadya zipatso ndi mizu, kuchepetsa zokolola nthawi zina. Mungathe kulimbana ndi tizilombo motere mothandizidwa ndi mankhwala awa: "Decis", "Arrivo", "Sherpa".
Kawirikawiri, phwetekere zowonongeka zimakhala zochepa kwambiri zomwe zimakhudzidwa ndi matenda kapena tizilombo toyambitsa matenda, kotero kuti mankhwala osayenera sayenera kuchitika. Ingomangirira ku kuthirira bwino, chotsani namsongole ndi kudyetsa nthawi.
Mukudziwa? Tomato omwe ali ndi zipatso zofiira amakhala ndi zakudya zambiri kuposa omwe ali achikasu.
Zomwe zimapangitsa kuti fructification ikhale yaikulu
Kuti mutenge zokolola zazikulu kuchokera ku chitsamba chilichonse, muyenera kuyamba mu mapesi atatu. Muyeneranso kumvetsera kwambiri garter ndi pasynkovanyu. Muyenera kumangiriza zimayambira zomwe zimapangidwira chipatso.
Musaiwale za malo oyenera pa mbeu iliyonse, yomwe idzatengere zakudya ndi mchere, choncho musabzalitse zomera zoposa 5 mita iliyonse.
Mukudziwa? M'dziko lapansi muli tomato osachepera 10,000, ndipo masamba onsewa akuposa matani 60 miliyoni pachaka.Tsopano inu mukudziwa zomwe ubwino wa zosiyanasiyana Polbyg phwetekere, amadziwika ndi kufotokoza kwake.
Ambiri wamaluwa, omwe adalima "theka la udzu" m'deralo, anene kuti ndi bwino kuti chipatsocho chisungidwe bwino, monga momwe ziliri panopa kukoma kwawo kukuwululidwa bwino. 
Zipatso zatsopano zomwe zimakula mu wowonjezera kutentha zimakhala ndi kukoma kosakanikirana chifukwa cha mitundu yosiyana siyana. Gwiritsani ntchito malangizo athu kuti mukolole bwino.
