Zomera

Mphesa Nadezhda AZOS: Chimodzi mwazabwino kwambiri ndi Anapa Zonal Kuyesa Station

Omwe ali ndi odziwa kukula komanso okhazikika omwe akufuna atakhala ndi mitundu yosiyanasiyana yosakanikirana bwino. Izi zikuphatikizapo mphesa Nadezhda AZOS. Zosakhazikika pamilandu yokulirapo, ndiyoyenera dimba laling'ono, komanso chifukwa chaulimi.

Mbiri ya kalasi

Mitundu ya mphesa Nadezhda AZOS imatha kutchedwa imodzi mwabwino kwambiri ndi Anapa Zonal Kuyesa Station. Magulu otchuka a Cardinal ndi Moldova adatengera mitundu ya makolo pampikisano wamtsogolo. Nthawi yolenga zachilendo imagwera m'ma 60-ies wa XX century. Adaphatikizidwa mu State Register mu 1998. Wolemba mitunduyi ndi N.N. Apalkova.

Nadezhda AZOS adaloledwa kukula m'chigawo cha North Caucasus, chomwe chimaphatikizapo malo a Krasnodar ndi Stavropol, Dera la Rostov, republic of Adygea, Dagestan, Ingushetia, Kabardino-Balkaria, Crimea, North Ossetia, Chechnya.

Mitundu ya mphesa Nadezhda AZOS - imodzi mwazabwino za obereketsa Anapa AIA

Kanema: mphesa za Nadezhda AZOS

Kufotokozera

Thunthu la tchire ndi lamphamvu komanso lolimba. Mphukira imatha kutalika mamita 3. Zipatso zawo zimachokera ku 75 mpaka 90%. Tchire limawoneka bwino chifukwa cha masamba akulu. Mbale ya masamba asanu obiriwira imakhala ndi kangaude wamitundu yambiri kuchokera pansi. Maluwa okongola. Masango a mphesa ndi akulu, otayirira, otakata mawonekedwe. Kulemera kwakukulu ndi 0.5 kg.

Burashi ya mitundu yamavinyo Nadezhda AZOS ndiyotayirira pang'ono, koma yayikulu

Mabulosiwa ndi abuluu wakuda, pafupifupi wakuda, wamtambo wozungulira, osakulirapo - 6.2 g. Tinyama tating'ono tambiri timakutidwa ndi khungu lowala ndi sera wokutira. Peel si acidic. Kukomerako ndikosangalatsa kwambiri, amtundu wake amawongolera pamlingo 8.2. Zomwe zili ndi shuga ndi asidi mu zipatso zimatha kutchedwa pafupifupi moyenera: shuga - 14,4%, acidity - 10,2%.

Mitundu ya mphesa yakuda imawonedwa ngati yofunika kwambiri, ngakhale amachepetsa mulingo wazitsulo m'magazi. Zipatso za Nadezhda AZOS zosiyanasiyana ndizothandiza kwambiri kupewa matenda a mtima, kuchepetsa chiopsezo cha khansa, kulimbitsa chitetezo chokwanira, komanso kusintha mkhalidwe wamatenda opuma.

Mphesa zakuda zimawerengedwa kuti ndizothandiza kwambiri komanso zopatsa mphamvu

Feature

Zomwe zimasiyanitsa mphesa za Hope AZOS ndi mitundu ina:

  • Mphesa Nadezhda AZOS amatanthauza mitundu yamitundu. Ndikofunika kugwiritsa ntchito mwatsopano. Sicholinga chokonzera winem;
  • fruiting ndi chokhazikika, chikuwonjezeka pazaka. Zokolola zapakati pa 80 kg / ha, kutalika kwake kuli pafupifupi kawiri konse - 153 kg / ha;
  • mphesa za sing'anga kucha. Kuyambira pomwe impso zimaphulika, masiku 125-130 zimatha isanayambike ukadaulo waukadaulo;
  • mphesa zimaphukira m'ma kapena kumapeto kwa Meyi. Kukolola kupsa kumapeto kwa chirimwe. Zipatso sizimatha kuwuma ndipo zimatha kupachika mpaka chisanu choyamba, osasintha kukoma;
  • odzichepetsa, amalekerera nyengo;
  • kukana chisanu ndi avareji. Tchire limatha kupirira kutentha mpaka -22zaC;
  • kugonjetsedwa ndi matenda angapo, osakonda kufota, oidium. Moder kugonjetsedwa ndi imvi zowola;
  • chifukwa cha kukoma kwake kwambiri komanso kugulitsa, ndi imodzi mwanjira zabwino kwambiri zamalonda;
  • Hope AZOS imadabwitsa ndi kukhwima kwake koyambirira - ndi chisamaliro choyenera, mutha kukolola mbewu chaka chamawa mutabzala. Koma opanga vinyo odziwa bwino amalimbikitsa kudula ovary kuti mizu ya mphesa imere bwino;
  • Hope AZOS ndiyowopsa kwa oyandikana nawo ndipo samagwirizana bwino ndi mitundu ina. Opatula ndi a Codrianka ndi Moldova;
  • kudula mizu mofooka;
  • kuchulukitsa tchire ndi mbewu ndikotheka, mogwirizana ndi kulemera kwa masango mpesa umasweka;
  • nyengo yoyipa ilibe mungu kupukutira, zipatsozo zimachepera, ndipo manja amakhala omasuka.

Mphesa Nadezhda AZOS ali ndi machitidwe abwino omwe amapangitsa kukhala osiyanasiyana

Mphesa Nadezhda AZOS akhoza kubzala pa trellis, monga chomera popanga mawonekedwe. Chifukwa chakula kwambiri, nthawi zambiri chimatha ngati dambo kapena chikhalidwe chokhazikika.

Gome: zabwino ndi zoyipa

Zabwino Zoyipa
Kukoma kwakukulu ndi mawonekedwe.Kupukutidwa moipa nyengo zoyipa.
Kuchita bwino kwambiri.Pakagwa mvula yambiri, zipatso zimatha kuphulika.
Kupanga kolimba.Chizolowezi chodzaza chitsamba ndi kubowola.
Chitetezo chabwino.Zofooka zodzicheka.
Kukaniza bwino chisanu ndi chilala.
Palibe chifukwa chofunikira kupukutira mungu.
Kapangidwe kakang'ono kamawonjezera kunyamula komanso kusunga bwino.

Zowongolera

Hope AZOS ndi chomera chosasokoneza chomwe sichimafuna chisamaliro chapadera kapena mikhalidwe. Koma pali zovuta zina zomwe ziyenera kulingaliridwa.

Malo okula

Pazomera, sankhani madera obisika kwambiri omwe ali kotseguka kumwera ndikutetezedwa kumpoto ndi kumpoto chakum'mawa. Kuunikira kwabwino ndikofunikira, chifukwa mipesa imakula msanga, ndipo kusowa kwa kuwala kumalepheretsa ntchitoyi.

Dzuwa ndi chopanga chopangira mphesa

Nyumba, mipanda, minda yolimba yazomera zodzikongoletsera imatha kuteteza ku mphepo. M'nyengo yozizira, amathandizira kuti chisanu chisasungidwe pamalowo.

Ndikwabwino kubzala mphesa kutali ndi khoma la nyumba kapena nyumba zina kuyang'ana kumwera chakum'mawa kapena kumwera chakumadzulo. Kutentha masana, kumatenthetsa mbewu usiku, ndikupanga nyengo yabwino kwambiri.

Ndikofunika kubisa mbande za mphesa kumphepo yakumpoto kumbuyo kwa mpanda kapena nyumba

Ponena za dothi, mitundu yake ndi yosazindikira. Itha kumera pa chernozem, miyala yamchenga kapena loams. Amawotha msanga ndikupereka mwayi wonyowa ndi mpweya kumizu.

Mchere, mchere, dothi lamiyala kwambiri, malo okhala ndi miyala yolimba kwambiri osaposa mita 1 pamwamba osakwanira kukula mphesa.

Musanabzala chitsamba, malo ake ayenera kuyikidwapo:

  1. Dulani shrubber, chotsani miyala, mudzaze mabowo.
  2. Pa dothi loumbika, kulima kosadukiza kapena kwa tepi kumachitika, ndiye kuti, kumata kovuta kozama mpaka masentimita 70 mpaka 100.
  3. Ngati dothi lomwe lili pamalopo ndi lotayirira ndipo limavomerezedwa, ndiye kuti kunyamula kumachitika mwachindunji m'mabowo.
  4. Pofuna kukonza bwino dongo lolemera, mwala wosweka, mchenga, humus, ndi manyowa umagwiritsidwa ntchito. Ngati dzenje lakonzedwa musanabzalidwe, ndiye kuti chinthu chokhomedwa chokhacho choyenera chimayenera kuyalidwa mu dothi, ndikusakaniza ndi dothi mosamala.

Asanabzala mphesa, chiwembucho chimakonzedwa mosamala

Nthawi yayitali

Kwa mitundu yosiyanasiyana ya Nadezhda AZOS ndikofunikira kubzala nthawi yabwino. Popeza kudula kumamera mizu yoyipa kuposa mitundu ina, kubzala kumachitika mchaka chokha, mosasamala kanthu ndi dera. Zowona, chiyambi cha ntchito chikuyenda pang'onopang'ono kutengera nyengo nyengo. M'madera akumwera, dothi limatha kutentha pofika kumayambiriro kwa Meyi; m'malo ozizira, kubzala kumatha kusunthidwa mpaka kumapeto kwa mwezi. Ndondomekozi zikuyenda bwino ngati kutentha kwa mpweya sikutsika m'munsi mwa 15zaC, ndipo nthaka idatentha mpaka 10zaC.

Kuti mphesa zimere msanga mutabzala, madzi othirira ayenera kukhala ofunda.

Dzenje

Dzenje lokhazikika limakonzedwa m'dzinja kapena koyambirira kwa nyengo yachisanu (kumadera akumwera).

  1. Dzenje la mphesa ndilodabwitsa. Muyenera kupita pansi mwakuya ndi masentimita 80, kutalika ndi mulifupi - 1 mita.
  2. Ikani danga lakumanzere kumtunda nthawi yomweyo. Mukafufuza, zakonzani pokonza dothi kuti ladzazidwe. Maziko osakanikirana ndi michereyo ndiwachilengedwe - pafupifupi 15-20 makilogalamu, onjezerani ndowa ya mchenga wozungulira, fosholo ndi phulusa pamenepo. Mwa feteleza wa mchere, 150-300 g wa superphosphate, 100-200 g yamchere wam potaziyamu (ngati mulibe phulusa), 30-40 g ya ammonium nitrate idzafunika. Ikani zosanjikiza pansi pa dzenjelo ngati nthaka ili yolemera. Thirani pamwamba pa dothi losakaniza ndi madzi ambiri.

    Dzenje la mphesa ndi lalikulu

  3. Ena opanga vinyo kum'mwera kwa dzenjelo amapaka chidutswa cha chitoliro cha pulasitiki chokhala ndi mulifupi wa masentimita 10-15 kulowa mu ngalande kuti madzi azithirira. Mapeto ake ayenera kukhala a 5-10 masentimita kuposa omwe amafikira.

    Kuti madzi afike pamizu, gwiritsani ntchito mapaipi apadera kuthirira

Kusankha Mmera

Kwa wopeza vinyo wodziwa kusiyanitsa mbande yabwino ndi ntchito yosauka:

  1. Tchire chaka chimodzi ndi chimodzi ndizothandiza kwambiri. Zomera zazing'ono zimalekerera mosavuta kubzala ndi kuzolocha zatsopano. Kutalika kwa mmera sikotsika 30-30 cm.
  2. Mizu yokhazikika iyenera kukhala ndi njira zosachepera 3-4. Ayenera kukhala otanuka komanso wokulirapo. Mizu yace ndi yowuma sikutsimikizira kuchuluka kwabwino kopulumuka.

    Kukhalapo kwa mizu yokhala ndi mphukira mu mbande za mphesa ndi chizindikiro chabwino cha thanzi la chitsamba

  3. Thunthu la mtengowo liyenera kukhala losalala, lopanda makulidwe kapena kupindika, makungwa azikhala opanda zoyambitsa kapena zowonongeka zina. Ngati mungakande pang'ono, mutha kuwona mitengo yobiriwira yabwino.
  4. Mmera wabwinobwino komanso wathanzi ayenera kukhala ndi mpesa umodzi, koma osati wowonda kwambiri.

    Mmera wamphesa umatha kukhala ndi mipesa 1 kapena 2

Tikufika

Chotsani dothi lina lomwe lidakonzedwa kale. Chotsalira ndichabwino kusakira slide pansi pa dzenje.

  1. Khazikitsani chomera pakati ndikufalitsa mizu. Onetsetsani kuti palibe voids pansi pa chidendene cha mmera.
  2. Dzazani mizu ndi dothi, pendekerani bwino ndikutsanulira ndowa ziwiri za madzi.
  3. Mutabzala mmera, malo omwe chaka chimodzi chimakula (khosi mizu) ayenera kukhala pansi pamthaka.
  4. Kuphatikiza msipu wobiriwira, thandizo limakhazikitsidwa pafupi ndi mmera.

Ngati mmera wabzala pafupi ndi nyumbayo, umayikidwa pang'ono pang'ono, pamwamba ndi khomalo.

Vidiyo: Kubzala masika mphesa

The kusiyanitsa chisamaliro

Kuti mukule mokwanira komanso ntchito yokolola mphesa, Nadezhda AZOS amafunikira chisamaliro chapanthawi yake.

Kuthirira ndi mulching

Chitsamba chokhwima Nadezhda AZOS sichifunikira kuthirira, kupatula nthawi yomwe kumatentha kwambiri pamene dothi lawuma mwachangu. M'chaka chokulirapo, kuthirira 3-4 kumadziwika kuti ndiye chizolowezi, zomwe zimachitika:

  • mutachotsa pogona yozizira;
  • sabata limodzi musanafike maluwa;
  • pambuyo maluwa;
  • panthawi yodula zipatso.

Kuthirira koyamba mu voliyumu ya malita 200 pansi pa chitsamba kumathandizira kuyambitsa kukula kwa zobiriwira zambiri. Tchire linanso limathiriridwa ndimadzi ofunda (20-25zaC) Nthawi zambiri malita 15 mpaka 20 pansi pa chitsamba (pomwe uthirira madzi akumwa). Ngati kunyowa kumachitika ndi ngalandeyo, ndiye kuti kuchuluka kwa chinyezi kumachulukitsa kapena kuwirikiza katatu.

Mukugwa, posagwa mvula, kuthilira kwamadzi kuthilira (200 l) kumachitidwanso kotero kuti mbewuyo imapulumuka nthawi yozizira.

Kukhetsa kuthirira kumawononga madzi ochepa

Zomwe zimachitika ndi mbande ndizosiyana. Poyamba, mutabzala masika, amafunikira kuthirira kwambiri kuti mizu ipange bwinobwino. Ndondomeko Yowonjezera - Nthawi imodzi pa sabata. Pambuyo masiku 30, pafupipafupi madzi okwanira amachepetsedwa mpaka 2 pa mwezi. Boma lino limatsatiridwa mpaka kumapeto kwa Ogasiti.

M'nyengo yotentha, mphesa zimathiridwa m'mamawa kapena madzulo.

Pambuyo kuthirira, ndikofunikira kumasula pansi pamtunda, kuphwanya kutumphuka. Kuti mupewe kuwonjezereka mosalekeza, komanso kuti muchepetse kusefukira mwachangu, gwiritsani ntchito mulch. Sawdust, udzu, masamba owuma adziwonetsa okha mu mphamvu iyi.

Mulch samangosunga chinyontho, komanso amathandizanso kuti nthaka ikhale yoyera.

Mavalidwe apamwamba

Ngati, pokonzekera kubzala, zakudya zonse zofunika zidaphatikizidwa m'nthaka, ndiye kuti kwa zaka ziwiri chomera chimagwiritsa ntchito moyenera ndipo sizikufunika feteleza wowonjezera. Koma tchire zokulira limatenga zinthu m'nthaka kuti zikule, choncho umuna uyenera kukhala pachaka.

Gome: Kuvala kwamizu

Nthawi Mtengo Wogwiritsira Ntchito Zomwe zimakhudza
Sabata imodzi asanayambe
maluwa
  • Ngati munthu wamkulu chitsamba 10 l lamadzi ndikuwoloweka ndowa 2 makilogalamu kapena manyowa a mbalame. Pangani kuthirira;
  • kuvala zam'm mchere zitha kugwiritsidwanso ntchito: 65 g ya nitrophosphate ndi 5 g ya boric acid amathandizira bwino kuti atulutsidwe mu ndowa.
Chimalimbikitsa kukula kwa masamba ndi mphukira.
Masabata awiri asanayambe
mapangidwe zipatso
20 g ya ammonium nitrate ndi 10 g ya potaziyamu magnesia amasungunuka mu 10 L ya madzi. Kubwereza kudya kumachitika pambuyo pa sabata.Kukula masamba ndikupanga zipatso zazikulu.
Masabata awiri asanakwane
kukolola
20 g wa superphosphate ndi potaziyamu feteleza pa 10 malita a madzi.Kuchulukitsa shuga kwa zipatso ndi unyinji wawo.

Chofunikanso kwambiri ndikoyambitsa zakudya m'njira yopanda mizu. Pokonzekera njira yothetsera vutoli, feteleza wa mchere amadzipaka ndi madzi ambiri. Kumwaza ndikumachitika masanawa, kuti kutentha masamba.

Maminolo ndi michere ndizofunikira kudyetsa mphesa

Kudula ndi kupanga chitsamba

Njirayi imathandizira kuti chomera chomera chipange msanga ndikuyamba kubala zipatso. Kudulira mphesa zachikulire kumapangitsa kuti kusamavutike kusamalira, kumachulukitsa zokolola ndikuwongolera zipatso.

Kumagawo akum'mwera, komwe nthawi yozizira simakhala yovuta kwambiri, kudulira kumachitika mu kugwa, masabata atatu atagwa tsamba. Mafuta omwe akutuluka panthawiyi amayima ndipo mphesa sizikuwopsezedwa ndi kuchepa kwa michere yofunika, ndipo mabala amachira mwachangu. Kudulira kwa Autumn ndikoyenera kwambiri ku Nadezhda AZOS, chifukwa mitunduyi imakula m'mikhalidwe yofatsa.

Kwa chitsamba, njira yabwino kwambiri yopangidwira imakhala chingwe cha mkono umodzi pamapewa 1.10-1.20 m kutalika ndi mipesa yopindika momasuka. Mphesa zamtunduwu zimakonda kusefukira ndi zokolola, kotero mukadulira, masamba 25 ndi masamba 40 osiyidwa pachitsamba. Ndikudulira kwapafupi kwa maso a 2-4, mphesa ndizokulirapo.

Vidiyo: kukonza chingwe cholowera nyengo yachisanu

Garter

Njira yothandiza kwambiri ya garters mphesa Nadezhda AZOS ndi trellis. Mapangidwe osavuta kwambiri ndi trellis ya ndege imodzi. Imayikidwa mwachangu ndipo imafuna ndalama zochepa. Pomanga muyenera:

  • 4 zothandizira - mitengo kapena mapaipi;
  • 15 m waya wamphamvu;
  • 4 misewu yodutsa 0,75 m;
  • simenti.

Dongosolo la ntchito ili ndi izi:

  1. Kumbani mabowo m'miyeso yamipikisano. Kuya kwake kuyenera kukhala pafupifupi masentimita 80. Mtunda pakati pa maenje ndi 3 m.
  2. Thirani mchenga pansi ndi wosanjikiza 20 cm.
  3. Pofuna kukhazikika pothandizira, konzekerani chochitika pamunsi pake.
  4. Pambuyo kukhazikitsa othandizira, maziko amayikika.
  5. Kupereka mphamvu yamapangidwe, mitanda yodutsa imayikidwa kuchokera pamwamba.
  6. Maziko akakhazikika, konzani waya. Mzere woyamba ukhale mtunda wa masentimita 40 kuchokera panthaka, ena - atakhala masentimita 45 pamwamba pa mzake.

Ndi yabwino komanso yothandiza kukula mphesa pa trellis

Pogona nyengo yachisanu

Kulimbana ndi Frost Hopes AZOS kumatha kutchedwa kwapakati. Chifukwa chake, m'malo omwe mitundu imadzalidwa, pomwe kutentha panthawi yachisanu kumatha kutsika pansi pa 22zaC, chitsamba chimayenera kutetezedwa nthawi yozizira. Kuti muchite izi, kukumba ngalande zomwe zakhomedwa ndi udzu kapena lapnik. Mipesa yokonzedwa idayikidwamo. Kudzera m'lifupi mwa ngalandezo, mabatani achitsulo amakumbidwa, ndipo filimu yakudongo ya pulasitiki imayikidwa pamwamba. Konzani kuti polyethylene isakhudze chitsamba. M'mphepete mwa nyumbayo, filimuyo imakutidwa ndi dothi lapansi kuti mphepo isachotse.

Pogona amachotsedwa pokhapokha atasungunuka ndi matalala. Ndikofunika kuti muchite izi patsiku lamitambo kapena madzulo, kuti dzuwa lisatenthe makungwa.

M'madera omwe nyengo yamvula sinali kwambiri, palibe chifukwa chomanga malo okhala. Koma onetsetsani kuti mukutentha mizu ndi wosanjikiza wa mulch kapena lapansi.

M'madera okhala ndi nyengo yozizira, malo okhala mphesa Nadezh Azoz amafunika kumanga malo okhala

Momwe mungathane ndi matenda komanso tizirombo

Mphesa Nadezhda AZOS imayamikiridwa chifukwa chokana bwino kwambiri matenda a fungus. Koma kupewa matenda kuyenera kuchitika moyenera. Ndipo ngati zizindikiro zoyambirira za matenda zikuwoneka, chitani kanthu nthawi yomweyo kuti matendawo asakhale ndi nthawi yofalikira.

Gome: Matenda ndi Tizilombo Tating'onoting'ono

Matenda ndi
tizirombo
Zizindikiro Njira zoyendetsera Kupewa
AnthracnoseMasamba amaphimbidwa ndi timalo ting'onoting'ono tofiirira tokhala ndi malire. Pang'onopang'ono, mawanga amayamba kuphatikiza. Pamwamba pa pepalali limadzuka ndi kufa. Madera omwe ali ndi nkhawa amawonekera pamitengo ndi nthambi zake, zomwe zimakula ndikuzama, zomwe zimalepheretsa kuyenda kwa michere. Inflorescence ndi zipatso zimakhudzidwanso.
  • kasupe, pomwe mphukira zatsopano zimakula mpaka 10 cm, utsi ndi 1% yankho la Bordeaux fluid;
  • chithandizo ndi Fundazol, Skor, Previkur kapena Ordan zimapereka zotsatira zabwino. Pamafunika mankhwalawa angapo pakadutsa masabata awiri.
  • m'dzinja, chotsani zinyalala za mbewu pansi pa chitsamba ndi kukumba dothi;
  • tsamba litagwa mu kugwa komanso nthawi yophukira isanayambe mu kasupe, kuchitira ndi Topsin-M, komwe Epin adawonjezeredwa.
Bacteria
khansa
Mpesa umakutidwa ndi zophukira zazing'ono zoyera. Kenako zimachita khungu, kukhala zolimba ndi zosemphana. Mphesa sizimakula bwino ndipo zimafa msanga.Ndi chida chakuthwa m'munda, dulani kukula mpaka minofu yathanzi. Chitani chilondacho ndi 5% yankho la mkuwa wamkuwa. Ngati izi sizikuthandizira, chitsamba chimayenera kuchotsedwa ndi kuwonongeka.
  • pewani kuwonongeka kwamakina;
  • kudulira molondola pogwiritsa ntchito zida zakuthwa komanso zosabala;
  • Palibe chomwe chingabzalidwe pa chitsamba chakufa kwa zaka 4.
Wouma woyamwa
kapena banga
necrosis
Nthawi zambiri, zomera kuvutika pambuyo yozizira pogona. Vuto ndiloti matendawa amatha kuzindikira, chifukwa chotupa chachikulu chimapezeka mkati mwa nkhuni. Mtengo wodwala umafa.Kumayambiriro kwa nyengo yokukula, zizindikiro za kuyamwa zikaonekera, mpesawo wachotsedwa. Malo odulawo amapakidwa penti ndi kuwonjezera kwa fungicide iliyonse yamphamvu.
  • Osaphimba mpesa ndi dothi, gwiritsani ntchito cellophane kapena mawu ena.
  • mutachotsa pogona, gwiritsani mpesa ndi zokonzekera zomwe zimakhala ndi mkuwa.
ChotchingaTizilombo tosakhazikika timabisala pansi pa carapace ya bulauni, pomwe chiyambi cha kuyamwa kwamasamba amayamba kudya timadziti. Chomera chofowoka chimatha kutenga matenda oyamba ndi mafangasi.
  • Bi-58 imagwiritsidwa ntchito kuyambira kumayambiriro kwa kasupe mpaka nthawi yophukira. Kuwonekera kwa tizilombo kumatenga masiku 21;
  • musanatupa kwa impso, 1% yankho la DNOC imagwiritsidwa ntchito;
  • Actara kapena Karbofos amagwiritsidwanso ntchito kwambiri.
  • kulowetsedwa kwa celandine - 1 makilogalamu a zouma zopangira kapena 4 makilogalamu osweka atsopano kutsanulira 10 malita a madzi. Kuumirira masiku 2-3. Unasi ndi kupopera mphesa;
  • kudula mphesa zouma m'dzinja;
  • mutagwa masamba, yeretsani thunthu la khungwa lakale ndikuchithira ndi sopo wokhuthala wa sopo.
Mphesa
Mafunso
Tizilombo tating'onoting'ono tambiri timadya timadziti ta mphesa timiyeso tating'ono, timasiyira pansi. Zotsatira zake, masamba amatakutidwa ndi mawanga achikasu, njira ya photosynthesis imasokonekera.
  • musanaphuke, mphesa zimachiritsidwa ndi 2% yankho la DNOC;
  • kenako Actellik, Fufanon, Nitrafen (malinga ndi malangizo). Gwirani kumbuyo kwa pepalalo mosamala.
  • Chotsani masamba agwa;
  • kukumba dothi mu kugwa ndi masika;
  • musalole mpesa kukhudza pansi.

Zithunzi zojambula: ndi zizindikilo ziti zomwe zingakuthandizeni kuzindikira matenda ndi tizirombo

Kututa ndi kusunga

Mphesa Nadezhda AZOS zipsa kumapeto kwa Ogasiti - koyambirira kwa Seputembala. Masango amphamvu amachotsedwa pogwiritsa ntchito secateurs. Zokolola panthawi youma. Ngati mvula idagwa tsiku lanyengo, dikirani mpaka mphesa utayiratu, apo ayi ayamba kuwonongeka.

Ngati mphesa zakonzedwa kuti zisungidwe m'mabokosi, ndiye kuti pansi pake mumakhala lansalu ndi pepala loyera kapena pepala. Maburashi amayala ndi thunthu mmwamba umodzi. Mphesa zimasungidwa motere kuyambira 1.5 mpaka miyezi iwiri. Ubwino wa njirayi ndikuti nthawi ndi nthawi muyenera kuwunika zipatso kuti zivute. Njira yabwino yosungira ikakhala firiji yokhala ndi kutentha kuchokera -1 mpaka 2zaNdi chinyezi cha 90-95%.

Mutha kusunga mabulashi powapachika pa waya wokutambika. Chipindacho chizikhala chopanda bwino komanso chotseguka.

Mutha kusunga mphesa pakupachika masango pa waya wotambasulidwa

Ndemanga

Chiyembekezo changa AZOS ndili ndi zaka 11. Sindingataye mtima pa iye. Ukalamba ndi wabwino. Katunduyo amakoka timagulu tiwiri kuti tithawe. Kwa nthawi yonseyi ndinayesetsa kukopa kamodzi kokha. Wosankhidwa bwino. Ndili ndi tchire 2 - mungu umodzi Arkady, wachiwiri - Kodryanka ndi Rusball. Sindikuwona kusiyana pakupukutira. Zidula mizu bwino, koma kukula kwa zaka zoyambira zitatu zamitunduyi kumachepetsedwa, makamaka zaka 2 zoyambirira. Pakhoza kukhala malo, wobzala tchire zingapo. Ndidulatu tchire limodzi pabedi, limasungidwa popanda mavuto mpaka Chaka Chatsopano. Ndipo kupanikizana kuchokera komwe kumakhala kosangalatsa kwambiri, taganizirani zipatso zomwe zili mumtsuko wa 4 cm, zipatsozo sizimaphika mukaphika, koma zikhwime, mukapitiriza kupaka motowo, utoto umakhala wakuda.

ylena//www.vinograd7.ru/forum/viewtopic.php?p=352082

Ponena za Nadezhda AZOS, musadandaule, imacha popanda mavuto ndipo sindikanadandaula ndikupereka katemera pamtundu wina. Mpesa umapsa bwino, mokwanira kusamalira mapangidwe a chitsamba.

Tyutyunnikov Alexander//forum.vinograd.info/archive/index.php?t-1219.html

Zosiyanazi ndizofunikadi m'mbali zonse, ndipo makamaka pankhani ya kukoma. Osati bomba lalikulu lamakono, koma lodalirika, loletsa matenda. Ndikofunikira kukhala nanu. M'mikhalidwe yanga, sredneroslik mizu yoipa kwambiri kuposa mitundu yambiri ndi GF, koma osati yovuta, zokolola za mbande zomwe ndili nazo, kutengera magawo a kumera kuchokera pa 50 mpaka 70%.

Yuri Semenov//lozavrn.ru/index.php?topic=63.0

Pa Nadezhda AZOS, kuti ndilepheretse kukula, ndimagwiritsa ntchito kuchepa kwa umuna ndi kuchuluka kwambiri, koma nthawi yomweyo, kusasitsa kumachedwa. Koma ndibwino kuyesa iweyo wekha, chifukwa wina amapusitsa chinyengo chimodzi kenako chinyengo china.

Stanislav Sharygin//vinforum.ru/index.php?topic=298.0

Kunena kuti izi ndi zabwino - osanenapo kanthu. Izi ndi mitundu yapadera m'njira zonse. Ndinadzipeza ndekha zaka pafupifupi 7 kapena 8 zapitazo, pomwe ndimawerenga izi: mu kuyankhulana ndi V.N.Krainov adafunsa kuti, mukuganiza kwake, ndiye mitundu yosangalatsa kwambiri. Adayankha kuti panali ambiri, koma kwa iyemwini - Nadezhda AZOS. Chifukwa cha ine, nayenso sapikisana.

bursucok//vinograd.belarusforum.net/t22-topic

Mphesa Nadezhda AZOS amakula bwino pa trellis, amakongoletsa gazebo kapena chipilala m'nyumba yapadera. Ndipo nthawi ikakwana kuti mukolole, mumatha kusangalala ndi zipatso zabwino za zipatso zokhala ndi zipatso. Kudziwa mfundo zabwino zobzala ndi kusamalira zosiyanasiyana kudzakulitsa ngakhale kwa okhawo oyamba kumene.