Zomera

Chithandizo cha masika a tchire la currant ndi madzi otentha

Currant ndi imodzi mwa zitsamba zofala kwambiri ku Russia. Chikhalidwe ichi chimakula ponseponse: kuchokera ku Far East mpaka Kaliningrad. Tsoka ilo, palinso tizirombo tina tambiri timene timayambitsa. Njira imodzi yosavuta yothanirana ndi iwo ndi chithandizo cha masika cha mphukira yowira.

Chifukwa chiyani muyenera kuthirira nthambi za currant ndi madzi otentha

Kuti tiwulule chomera chomwe chikungokonzekera kuphukira kwa kasupe ku zovuta zoterezi, pali chifukwa chabwino kwambiri. Ndipo chifukwa chake ndikulimbana ndi nthata zam'mapapo a currant (Cecidophyopsis ribis). Tizilombo tating'onoting'ono, ngakhale titakhala tating'ono bwanji (0,2 mm), timayamwa timadziti kuchokera kumitengo yobiriwira, maluwa ndi masamba a currant nthawi yonse ya kukula. Zotsatira zake, masamba amathimbidwa ndi mawanga achikasu, chomera chimayimilira chitakula, sichimabala zipatso bwino (zipatso zambiri sizimakhalako nthawi yakucha), ndipo pakapita nthawi, chitsamba chimatha kufa.

Chithunzi chojambulidwa: Matenda a currants omwe ali ndi impso

Chomwe chimasiyanitsa chomera chomwe chili ndi nkhupakupa ndi chophukira, chomwe chimakula chifukwa cha kuphuka.

Mwiniwake yemwe amakonda kwambiri za impso ndi wakuda currant, koma samanyoza abale ake apamtima: oyera, achikasu, ofiira ofiira komanso ngakhale tsekwe. Chifukwa chake zotsatira za tizilombo titha kukhala zovulaza m'munda wonsewo.

Mwa njira, mfiti zodziwika bwino zatsenga ndi ma galls pamasamba a mbewu amapanga achibale apamtima a impso.

Nkhupakupa impso zimangokhala mtundu wina wapadera wobala. Ngakhale maluwa oyamba asanawonekere pa tchire, adzakhala ndi nthawi yakukula mibadwo iwiri, ndipo, motero, adzakulitsa kuchuluka kwake.

Nkhupakupa za impso sizilekerera kusinthasintha kwa kutentha ndi chinyezi chochepa, kotero kuti nthawi yozizira imathawira impso zotetezedwa bwino, zomwe zimawonongeka mothandizidwa ndi madzi otentha mchaka.

Kuphatikiza pa kuwonongeka kwa tizirombo, kuthira madzi otentha aukali, kukulitsa kukana kwake ndi matenda.

Kusanthula nthawi yamagawo osiyanasiyana

Ma currants a masika amayenera kuthiriridwa ndi madzi otentha kumayambiriro kwa kasupe, pomwe matalala akuyamba kusungunuka, ndipo kutalika kwake ndi masentimita 5 mpaka 10. Pamagawo osiyanasiyana akwathu, nthawi iyi imayamba nthawi zosiyanasiyana:

  • Dera la Moscow ndi Moscow: Marichi 10-15;
  • Madera apakati (Pskov, Yaroslavl, Tula, Vladimir district, etc.): Marichi 12-17;
  • Western Siberia (Altai Territory, Novosibirsk, Omsk, Tomsk Regions, etc.): Epulo 5-10;
  • Middle Siberia (Krasnoyarsk, Transbaikal Territory, Irkutsk Region, etc.): Epulo 8-12;
  • Eastern Siberia (Dera la Amur, Khabarovsk, Primorsky Krai, ndi ena): Epulo 1-10;
  • Madera akumwera (Rostov Region, Kalmykia, Astrakhan Region): Marichi 1-10.

Tsoka ilo, chithandizo choyambirira cham'mawa chokha ndi madzi otentha ndi othandiza. M'dzinja ndi nthawi yozizira, masamba a currant amawakutilirabe ndi kutumphuka kwamtunda, komwe kumateteza osati chiyambi cha masamba achichepere, komanso tizirombo timene timabisala. Kuthilira kwa chilimwe ndi madzi otentha kumadzakhala vuto lalikulu kwa masamba obiriwira komanso mphukira zazing'ono.

Kuthirira kwa chirimwe ndi madzi otentha kumawononga kwambiri kuposa zabwino

Momwe mungapangire ma currants ndi madzi otentha

Choyamba muyenera kusankha pamasamba omwe mukufuna kukonza. Izi ndizofunikira, chifukwa madzi otentha amayamba kuzizira pang'onopang'ono, ndipo popanda mapulani omveka bwino, ntchito zake zimachepa.

Ngati currant yanuyo ili ndi mizu yoyandikana ndi dothi, chitetezo chowonjezera cha mizu ndi chilichonse chomwe chimapezeka: plywood, ma sheet a chitsulo, mabodi, ndi zina, ndi njira zowonjezera.

Chitsulo chazitsulo chitha - chida chabwino kwambiri cha kuthirira currants ndi madzi otentha

Monga chida chothirira, kuthirira kwachitsulo wamba kothina ndi koyenera bwino. Ndikwabwino kuti musagwiritse ntchito analogue yake yapulasitiki, chifukwa mapangidwe ake amatha kuchitika chifukwa cha kusiyana kwa kutentha.

Mutha kuphika madzi pamoto, chitofu kapena chitofu, komanso kusamba - nthawi yomweyo kuphatikiza malonda ndi chisangalalo. Madzi akayamba kuwiritsa, muyenera kuyamba kuthirira. Kutsirira kuyenera kukhala yunifolomu, kotero musakhale pamalo amodzi kwa masekondi asanu. Kumbukirani kuti simuyenera kulima dothi, koma mphukira!

Kuphatikiza kwa potaziyamu permanganate kumathandizira kwambiri kuchuluka kwa madzi otentha

Kuti muwonjezere chithandizocho ndi madzi otentha, othandizira tizirombo ta miyendo amawonjezeredwa ndi madzi: mkuwa wa sulfate, mchere, potaziyamu permanganate. Iyenera kugawidwa motere:

  • potaziyamu permanganate: 1 g pa 100 malita a madzi;
  • sulfate yamkuwa: 3 g pa 10 malita a madzi;
  • mchere: 10 g pa 20 malita a madzi.

Popeza zinthu zonsezi ndi mchere wosavuta popanga, kutentha kwambiri kwa madzi sikuvulaza zochiritsa zawo.

Vidiyo: kuthira currants pamadzi otentha kumayambiriro kwamasika

Njira zopewera kupewa ngozi

Pochita njirayi, ndikofunikira kuti musaiwale za chitetezo. Kutsirira kwachitsulo kumatha kutenthetsa msanga kuchokera kumadzi otentha, motero njirayi iyenera kuchitika ndi magolovesi akuda. Muyenera kuwunikiranso ngati wothinitsa okhazikika ndi madzi okwanira, apo ayi ndiwotheka kuwotcha digiri yoyamba kapena yachiwiri. Kuphatikiza apo, pita molondola ndi kusankha kwa nsapato zanu pantchito iyi, kuti madzi otentha omwe amabwera mwangozi pamapazi anu kuthilira, sanathe kuwayambitsa.

Kuchiritsa kwamasamba a tchire la currant ndi madzi otentha ndi njira yachikhalidwe, yothandiza kwambiri pakuyendetsa tizilombo. Njirayi sikufuna ndalama zilizonse, ndizachilengedwe komanso ndizosavuta. Ndizosadabwitsa kuti njira iyi yakhala ikugwiritsidwa ntchito ndi olima ku Russia kuyambira nthawi zakale.