Kupena ndi udzu wokhazikika kuchokera ku banja la Asparagus. Mutha kukumana naye kumapiri ndi mapiri a dera la kumpoto kwa dziko lapansi. Ngakhale maluwa ang'onoang'ono, ofanana ndi maluwa wamba a m'chigwacho, amabisika pansi pa masamba, kugulako kumakometsa ndi kukula kwakukulu kwa mphukira. Mphukira zowala zimamera mizu pamitengo ndipo ndizofunikira kwambiri pakuyang'anira dera lamthunzi. Kuphatikiza apo, kugula ndi mankhwala ogwira mtima. Nthano zimanena kuti Mfumu Solomo iyemwini adayamika mawonekedwe ake ndikuyika chisindikizo, chomwe mizu ya mbewu idakali lero. Chifukwa chake, kupen kumatchedwanso Chisindikizo cha Solomoni.
Kutanthauzira kwa Botanical
Mitundu yomwe idagulidwa imaphatikizapo chomera chosiyana kwambiri. Kutalika kwake kumatha kutalika kuyambira 10cm mpaka 1.5m. Muzu wambiri womwe uli ndi mitengo yambiri umapangidwa makamaka pamtunda wa dothi. Mwa zambiri kukula, zimayambira nthambi zazitali. Amakutidwa ndi khungu losalala la mtundu wobiriwira kapena wofiyira. Nthaka zimasungidwa nthawi yonseyo, ndikufa kumapeto. Pazu pamakhala kuzunguliridwa kozungulira komwe kumakhala kukhumudwa. Chimafanana ndi chidindo cha Mfumu Solomo. Mwa awa, mutha kudziwa zaka zaogula.
Kutalika konse kwa chithunzicho, masamba obisika ambiri amapezekanso. Amakhala ndi masamba owundana kapena ovoid okhala ndi m'mphepete osalala komanso malembedwe. Mitsempha yosungidwa imakonzedwa molunjika papepala. Malekezero a mbale masamba nthawi zambiri amalembedwa ndi madontho oyera.
Maluwa amapezeka mu Meyi-June ndipo amaphatikizidwa ndi fungo labwino. Mphukira zimakonzedwa mosinthana ndi masamba am'mphepete mwa masamba m'mphepete mwa tsinde. Mabelu azitali zoyera okhala ndi mawonekedwe amtundu wamtundu wamtambo amamangiriridwa pamadongosolo osunthika. Mu Julayi-Ogasiti, atasankhidwa, mungu wobiriwira wobiriwira wokhala ndi khungu lamtambo wamtambo wakuda. Iliyonse ili ndi njere zazing'ono 1-9.
Malingaliro odziwika
Mitundu yomwe idagulidwa, pali mitundu pafupifupi 50. Kuphatikiza pa mitundu ikuluikulu, mitundu yokongoletsera yamitundu yosiyanasiyana yokhala ndi mapiko okongola m'mitsempha imatulutsa. Zimakopa chidwi ngakhale mutasintha maluwa.
Mankhwala ogulidwa (mankhwala). Zomera zimayamba kuphuka tchire ndi kutalika kosaposa 50. Masamba akulu owulungika ali pamphepete mwa tsinde lopindika. Pansi pawo pamatumba oonda osunthika, mabelu oyera amatseguka. Nthawi yamaluwa imayamba kumapeto kwa Meyi ndipo imatenga milungu 4-5. Pambuyo pakuchavulira, zipatso zakuda zamtambo zimacha.
Kugulitsidwa mokuwa. Mtengowo uli ndi tsinde loonda, komanso lobiriwira lomwe limamera vertically 30-60 cm. Masamba otsika owongoka amaphatikizika ndi tsinde kachiwiri, ndipo apamwamba amatengedwa makuwa kwa zidutswa za 4-8. Masamba a Lanceolate okhala ndi kutalika kwa 7-17 masentimita ndi kutalika kwa masentimita 1-2.5 ali ndi mbali zowongoka. Amazijambula utoto wonyezimira bwino. Mu June-Julayi, maluwa oyera oyera oyera atatulutsa maluwa.
Zonunkhira zogulidwa. Chitsamba mpaka kutalika kwa 80 masentimita chimakhala ndi timitengo tosinthika tozikidwa ndi khungu la rasipiberi. Masamba obiriwira obiriwira amakhalanso ndi totayira rasipiberi. Pakati pa Meyi, maluwa oyera obiriwira atulutsa maluwa, omwe amakhala mpaka milungu isanu.
Wogula wapamwamba wamitundu yambiri. Mitunduyo imakhala zotalika pang'ono kufikira kutalika kwa 1 mita. Masamba okulira akuluakulu amapezeka kumapeto kwenikweni kwa tsinde. M'masamba ovala masamba amakokosera masamba 6 mpaka 6 omwe amayala pamafelemu oonda. Maluwa amayamba mu June, ndipo pofika mwezi wa August zipatsozo zimacha.
Njira zolerera
Kubwezeretsa kugula komwe kumagulidwa pogwiritsa ntchito mbeu kapena zigawo za ma rhizomes. Mu Ogasiti, mutha kukumba muzu ndikuudula m'magawo angapo kuti pagawo lililonse panali gawo la kukula. Zotsatira zake zimabzalidwa nthawi yatsopano ndikuthirira madzi pang'ono. Njira yodzala mizu imachitika mopanda chisoni ndipo nthawi yatsopano mphukira zachinyamata zimawonekera.
Kubzala mbewu ndikovuta, koma kumakulolani kuti mukule mbewu zingapo nthawi imodzi. Zipatso zakupsa zimatola ndikutulutsa nthangala pa zamkati. Amafunika kufesedwa mchaka chimodzi atatalikirana kwambiri. Mbewu zofesedwa mchidebe chosaya ndi mchenga ndi dothi la peat. Kwa miyezi 3-4, mbewu zimasungidwa mufiriji kutentha kwa 2-5 ° C. Kenako mphikawo umayikidwa m'chipinda chofunda kwa miyezi itatu, pambuyo pake umabwezeretsedwa mufiriji kwa miyezi 3-4. Pomaliza, mbewu zimayamba kumera. Pambuyo pang'onopang'ono, mbewuzo zimasungidwa pamtunda wa + 20 ... + 22 ° C powunika. Mbande zimakula pang'onopang'ono, koma osafunikira chisamaliro chapadera. Chapakatikati, kupen wamkulu atabzyala panthaka. Maluwa amapezeka zaka 3-5.
Kusankha kwampando ndi kunyamula
Zogula bwino kwambiri zimakhala m'malo achinyontho. Idzakhala chowonadi chenicheni cha dimba lamthunzi. Mitundu yapamwamba imabzalidwe pamalo pomwe pali dzuwa, koma sikuti imakula motakasuka. Tsambalo likuyenera kusankhidwa moyenera, chifukwa ogulawo azidzakhala pamenepo kwa zaka 12-15. Ubwino wina ndikuti namsongole pansi pa nthambi zake sizimatha kukhazikika.
Musanabzale, muyenera kukumba chiwembu ndi kuwonjezera feteleza wa mchere, kompositi ndi phulusa m'nthaka. Pambuyo pa izi, kufunika kokadyetsa nthawi zonse kumatha. Mu dothi lolemera, lowonjezera mchenga ndi miyala. Ndikofunika kukumbukira kuti kugula sikumayankha bwino madzi mu nthaka. Iyenera kubzalidwa pomwe madzi akuya pansi pake Mbande imayikidwa 8 cm masentimita kutali ndi 20 cm kuchokera wina ndi mnzake.
Zinsinsi Zosamalira
Kupena ndikwabwino chifukwa pamafunika chisamaliro chochepa. Ndi malo oyenera kubzala, ndikofunikira kuthirira kwakanthawi kokha, komabe, ndikofunikira pokhapokha ngati chilala chimatenga nthawi yayitali. Kotero kuti mutatha kuthirira, kutumphuka kwamkati sikupangika padziko lapansi, kumawumbidwa. Kuchepetsa nthaka sikuyenera kuti kungawononge phokoso. Namsongole amangotulutsa.
M'dzinja, mphukira zimadulidwa kwathunthu, ndikungotsala hemp mpaka 5cm.Winters adagula panja popanda nyumba zowonjezera. Chomera sichitha ngakhale kuzizira kwambiri. Chapakatikati, panthawi ya chipale chofewa, mizu imatha kuvutika ndi chinyezi chambiri m'nthaka. M'masiku oyamba ofunda, masamba azonenepa azidzawoneka, omwe amakula mwachangu.
Adagula zabwino kwambiri chitetezo chokwanira komanso zoteteza ku tiziromboti. Nthawi zina slugs kukhazikika mu korona wandiweyani. Zitha kusungidwa pamanja. Phulusa loonda kapena chipolopolo chakumaso padziko lapansi limathandizanso.
Kugulidwa m'mundamo
Chitsamba chokulirapo chinagula mtengo wokongola wobiriwira wokhala ndi maluwa othinana. Idzawoneka yowoneka bwino pakapinga kamtunda wobiriwira kapena m'munda wamaluwa. Mukabzala pansi pamitengo, sinagule amangobisa nthaka yosawoneka bwino, komanso imapangitsa kuti mitengoyo ikhale yabwino.
Ngakhale maluwa atatha, mphukira zokhota zimawoneka zokongoletsa kwambiri. Adzakhala maziko abwino azomera zamaluwa monga maluwa, maluwa, tulips, daisies, pansies ndi asters. Oyandikana nawo amayenera kuyikidwa pafupi ndi ogula, koma osakhala pansi korona wake, apo ayi ayamba kuvulaza.
Kuchiritsa katundu
Rhizomes ndi mphukira zogulidwa zogulidwa zimakhala ndi ma alkaloids, saponins, glycosides ndi zinthu zina zogwira ntchito. Chifukwa cha iwo, chomera chimagwiritsidwa ntchito ngati heestatic, anti-kutupa, analgesic, expectorant, enveloping ejenti. Madzi atsopano amagwiritsidwa ntchito kunja kuti muchotse ma freckles, kuchiritsa zilonda zam'mimba komanso kuchiritsa mabala. Mothandizidwa ndi decoction, amalimbana ndi zilonda zam'mimba, bronchitis kapena chibayo. Mankhwala osokoneza bongo ochokera kumizu amagwiritsidwa ntchito pamutu, kulephera kwa mtima, osteochondrosis, gout.
Tiyenera kukumbukira kuti mankhwalawa atagulidwa ndi abwino pokhapokha mlingo woyenera. Kupanda kutero, amasanduka poyizoni. Musanagwiritse ntchito, onetsetsani kuti mwawonana ndi dokotala.
