Nkhaka nthawi zonse ilipo mu zakudya za munthu. Imeneyi ndi imodzi mwa masamba omwe amafala kwambiri m'mayiko ena a Soviet. Ndipotu, ndi wodzichepetsa ndipo sichimabweretsa zokolola zokha, komanso zimapindulitsa ndalama zambiri ku chilimwe. Wowonjezera kutentha kapena lotseguka pansi, nthawizonse kusankha zabwino zosiyanasiyana nkhaka. Nkhaka zimatha kukhala wamkulu mu wowonjezera kutentha ndi kumunda - obereketsa amapereka mitundu yambiri ya mbewu.
Momwe mungasankhire mbewu zabwino
Kuti zokolola zanu zikhale zolemera, muyenera kusankha pa mbeu zomwe mungagwiritse ntchito. Pali njira ziwiri: zosiyana kapena zosakanizidwa.
Ubwino wa mitundu yosiyanasiyana ya nkhaka ndikuti chaka ndi chaka mukhoza kusonkhanitsa ndi kusunga mbewu zofanana. 
Choncho, nthawi iliyonse yatsopano mudzaganizira zolakwitsa zanu ndikukwaniritsa kuchuluka kwake ndi kukolola kwabwino.
Mitengo yosiyanasiyana ya nkhaka ndi kupezeka kwa mbuzi yamwamuna yoyamba, yomwe iyenera kudulidwa ndi chomera cha 70 cm.
Kusiyanitsa wosakanizidwa kudzakuthandizani kutchulidwa "F1" pa phukusi. Mitundu ya nkhakayi imadulidwa poyenda zomera zosiyanasiyana - kusankha. Chifukwa cha njirayi, chisanu chakumana ndi bwino ndipo zokolola zawonjezeka. Kuonjezera apo, mu magawo oyambirira, mbewuyo ili ndi maluwa aakazi, omwe amakulolani kuchita popanda kudulira. Gawo lotsatira likufuna kufotokozera - mungu kapena parthenocarpic ndi mitundu ya nkhaka.
Ndikofunikira! Musati mubzale pafupi ndi mungu wochokera ku mitundu ina ndi mtundu wa parthenocarpic. Apo ayi, kumapeto kwa pulogalamu yowonongeka kungawononge zipatso.Makomera a parthenocarpic sasowa pollinate. Amakhala ndi maluwa ambiri.
Chipatso chabwino cha mitundu
Nthaŵi zina nyengo zam'mlengalenga zimatenga nthawi yaitali kutenga mitundu yabwino ya nkhaka m'munda wawo. Pofuna kuyesa zosiyanasiyana, muyenera kugawana kuchuluka kwa mbewu zomwe muli nazo zigawo ziwiri. 
Choyamba mumabzala mu May, monga mukufunira. Bzalani gawo lina kumapeto kwa June. Kapena sungani mpaka chaka chamawa. Koma ambiri ali ndi funso chifukwa cha malo otsetsereka.
Winawake angadabwe kuti nkhaka zotulutsa bwino kwambiri zogwirira ntchito. Ndipo wamaluwa omwe "ateteza" mabedi a munda, ganizirani za nkhaka ziti zomwe zimapindulitsa kwambiri ku greenhouses.
Kwa zabwino fruiting, nkofunika kuti muzitsuka bwino ndikudziwa zonse zokhudza kuthirira nkhaka.
Kuti mutsegule
- "Vyaznikovsky-37" ankaona kuti ndi imodzi mwa mitundu yoyambirira. Mutha kusonkhanitsa makilogalamu 2-3 pa mita imodzi. Chitsamba chachikulu chikufika kufika masentimita 160 m'litali, makulidwe mpaka 2 cm. Kawirikawiri masamba 20-25 amapangidwa. Ovary amalembera, mpaka masentimita asanu 5. Zokwanira onse pickling ndi saladi. Kulimbana ndi powdery mildew.
- "Zokongola" kugonjetsedwa ndi bacteriosis. Palibe njira iliyonse yocheperapo ndi kalasi yapitayi. Zizindikiro zake ndi zofanana. Koma si oyenera kuti pickling kapena marinating.
- "Mlimi" Zimatengedwa kuti zakhala zapsa nthawi (masiku 50-60) komanso zokolola zambiri. Mu nyengo yabwino, mutha kusonkhanitsa makilogalamu 14 pa mita imodzi. Zosakanikirana, popeza zimakhala zabwino kwambiri pambuyo pa salting ndi saladi. Osati wowawa. Zomwe zimapangidwira sizongogwiritsidwa ntchito kokha, komanso m'malo olima. Pambuyo pake, izi zosiyanasiyana ndi abwino kwa greenhouses.
- "Alligator" ali ndi zokolola zambiri - mpaka makilogalamu 16 pa mita imodzi iliyonse. Mtundu uwu uli ndi kutalika kwa masentimita 35 mpaka 40 ndipo umakhala wolemera pafupifupi 300 g. Sichikugonjetsedwa ndi matenda otsatirawa: malo a azitona, powdery mildew.
- "Herman" amabala zipatso kumayambiriro, kuzungulira tsiku la 45. Osati mungu, ndipo izi ndi zabwino. Nkhuka ili ndi kukula kwapakatikati, chimanga chachikulu. Popanda kuwawa. Amapereka makilogalamu 25 pa mita imodzi iliyonse. Kulimbana ndi chisanu ndi matenda omwe amatha.
Ndikofunikira! Onetsetsani kayendedwe ka ulimi wothirira. Ndiponsotu, powdery mildew imawonekera ngakhale nthaka ikauma.
Kwa greenhouses
- "Phoenix 640" mungu wochokera ndi tizilombo, maluwa a mtundu wa akazi. Kukonzekera kwautali (kwa chisanu). Amabweretsa makilogalamu 6 pa mita imodzi iliyonse. Popanda kuwawa. Chipatso chomwecho chiri ndi kutalika kwa 12-15 masentimita. Avereji cholemera - 150-200 g.
- "Spring" - kugonjetsedwa ndi matenda akuluakulu (bacteriosis, banga maolivi, anthracnose). Mitundu imeneyi imatha kupanga makilogalamu 25 a nkhaka. Zipatso zokolola ndizochepa (masiku 50). Mitundu yosiyanasiyana ndi yoyenera kutseguka pansi, koma kenako imabweretsa zochepa zokolola.
- "Kukwanira" - wosakanizidwa ndi zokolola zambiri. Pansi pa nyengo yabwino, imatha kupanga zipatso zokwana makilogalamu 30 pa mita imodzi. Ikhoza kukhalanso wamkulu mu malo osatsegula.
- "Kuyambira". Ngati simukuchezera malo anu kapena simungabwere nthawi yoyenera, ndiye kuti zosiyanasiyanazi ndi zabwino kwa inu. Zimakhala kwa nthawi yaitali popanda kuthiriririra, kusunga kukoma kwake ndi kukolola msinkhu.
Mukudziwa? Ku Igupto wakale, nkhaka zinali zojambulidwa pa matebulo a nsembe ndipo ziikidwa m'manda a pharaohs opambana kwambiri.
Malangizo akukula ndi zidule
Kawirikawiri, njira yowunikira mungu imachitika mothandizidwa ndi njuchi. Koma nthawi zina tizilombo tina timagwira ntchito. Ngati maluwawo si mungu, ndiye kuti muyenera kuchita nokha.
Phunzirani malamulo oti mukhale ndi mitundu yosiyanasiyana ya nkhaka: "Zozulya", "Courage", "Nezhinsky", "Competitor".Izi ndizosavuta. Choyamba, muyenera kukulunga thonje ndi maluwa aamuna ndi aakazi tsiku lomwe lisanafike. Manga ziyenera kukhala kuti tizilombo tisalowe mkati.
Komanso, kuchuluka kwa thonje pa maluwa amphongo ayenera kukhala kawiri. Patatha tsiku lotsatira, kuyambitsa pollination kumachitika motere:- nthiti imachotsedwa pa maluwa amtundu uliwonse (nthiti zazikazi ziwiri ndizofunikira kwa chiwonongeko chimodzi chazimayi);
- Kuwonetsetsa komweku kumachitika mwachindunji - mphuno imakhudza chidani;
- onetsetsani maluwa omwe anali mungu wochokera pamanja (mwachitsanzo, pogwiritsa ntchito riboni).
Zingakuthandizeni kuti muwerenge zomwe mungachite kuti nkhaka zisakhale zowawa.Ambiri matenda a nkhaka ndi powdery mildew. Ngati mwawona maonekedwe awo pamasamba, mukhoza kuthana ndi chomeracho ndi kulowetsedwa kwa masamba kapena kudula masamba, kenaka ndikuchiza malo odulidwa ndi sulfure pansi.
Organic mulch adzathandiza kuteteza nthaka chinyezi. Maluwa ambiri osabereka angakhale umboni kuti munasiya zipatso zolakwika za mbewu.Mukudziwa? Nkhaka zonse zofotokoza za botanical - chipatso, osati masamba. Ndipo imatengedwa ngati mabulosi abodza. Koma mu zochitika zamakono, nkhaka mwachizolowezi zimatengedwa ngati masamba.Zophatikiza kapena zoyera zosiyanasiyana - ziribe kanthu. Zonse zimadalira nyengo yanu ndi ntchito.
Onjezani chaka chilichonse mitundu iwiri kapena itatu ya nkhaka, chifukwa mitundu yambiri ikukula, ndipo zonse zimakhala zotsutsana ndi tizirombo ndi matenda.Mitengo ya nkhaka yotseguka m'makhalidwe awo ali ndi kilogalamu imodzi pa mita imodzi. Ichi ndi chifukwa chakuti nthawi zambiri amasankha mitundu yoyera m'malo mwa hybrids.
Musaiwale kuti kusankha mbeu ndi gawo loyamba. Ndi kovuta kwambiri kubzala ndikukula.
