Kwa iwo omwe ali ndi kanyumba ka chilimwe, funso lofunika kwambiri lakhala liri momwe tingachotsere namsongole, makamaka, zovuta pamunda wamunda. Maluwa amodzi amatha kufalikira mu udzu. Mbewu za Dandelion zimangotengedwa mosavuta ndi mphepo kwa makilomita ambiri kuzungulira, chifukwa cha mbewu zatsopano zomwe zimaonekera. M'nkhaniyi tiona m'mene tingabweretsere dandelions kuchokera pa tsamba.
Dandelion: kufotokoza
Dandelion - Ichi ndi chitsamba chosatha. Icho chiri cha banja la Asteraceae, icho chingakhoze kufika kutalika kwa mamita 0.5. Dandelion mizu ndi nthambi, zowona, 0.6 mamita kutalika, ndi 2 cm mwake. Muzu ndi bulauni mu mtundu, ndipo mkati muli woyera. Masamba ndi oblong, osokonezeka kwambiri, opanda pubescence. Masamba, omwe amasonkhanitsidwa mu rosette, onse. Mtsinje wa dandelion uli ndi mawonekedwe ozungulira, makomawo ndi okongola, ndipo maziko ake ndi osalimba. Pamapeto a peduncle pali dengu lopangidwa mozungulira lokha mpaka 50 mm. Maluwa amasonkhanitsidwa ku inflorescences, ndi bango, lowala chikasu. Zipatso za dandelion ndi mbewu za downy, ndipo mphepo yamphongo imathawa pa ambulera yapadera. Dandelion ili ndi madzi wandiweyani, ili m'ziwalo zake zonse.
Mukudziwa? Dandelion limamasula nthawi zambiri mu April kapena May.
Koma dandelion fruiting ndizitali - kuyambira chilimwe mpaka m'mawa. Ichi ndi chifukwa chake ambiri amavutika kuganiza za kuchotsa dandelions m'deralo. Ndi isanayambike ozizira nyengo, kumtunda kwa dandelion amwalira, pamene muzu akupitiriza kukhala, m'chaka kutaya latsopano rosette wa masamba ndi yaitali maluwa mapesi. Popeza mbewu za dandelion zimanyamula mosavuta ndi mphepo, zimayenda pamtunda wouma, zimayambira ndikuyamba kumera. Dandelion ndi chomera chodabwitsa kwambiri, kudulira kakang'ono kokwanira msana kuti tipeze rosette ya masamba. Pamene maluwa amawuma, amakhala ndi nthawi yoweta. Ngakhalenso ngati mankhwalawa akugwiritsidwa ntchito mumulu wa kompositi, akhoza kubzala mbewu ngati sakukwanira mokwanira kuti agone.
Kuposa mutu wowala wachikasu ndi wowopsa
Poyang'ana ziwembu zomwe zimaphimbidwa ndi mitu yonyezimira ya dandelion, simukuganiza kuti ndizoopsa kwa zomera zina. Ngati kulimbana ndi dandelions ku dacha sikukuchitika pa nthawi ndipo iwo akupitiriza kukula mwakachetechete, ndiye kuti mwinamwake kuti chomeracho chichotsa zakudya zonse ndi chinyezi cham'mimba kwambiri. Anthu othamanga ndi olimba kwambiri ndipo amakula msanga. Ngati simukudziwa kuchotsa dandelions ndi kusamvetsera, simungakhoze kudikira kukolola, koma pamapeto pake simungathe kupeza mbewu zanu pa tsamba.
Ndikofunikira! Zambirimbiri zophimbidwa ndi dandelions chiwembu zingayambitse matenda aakulu.
Chomera chokomacho ndi chovuta kwambiri ndipo chingayambitse matenda aakulu, monga mphumu ya mphuno. Choncho, ndi chomera ichi muyenera kukhala osamala kwambiri.
Kodi mungatani kuti muthe kuchotsa zitsamba m'munda?
Funso la momwe tingachotsedwerere mdziko kapena m'munda likufunsidwa ndi pafupifupi wamaluwa onse omwe akufuna kupeza zokolola zambiri, chifukwa chomera ichi ndi udzu woopsya kwambiri. Mzu umenewo ndi vuto pamene mutha kuchotsa dandelions. Popeza kuti ndizowopsya ndipo ndizitali, ndizosatheka kuzichotsa kwathunthu osati kuzidula. Ndipo kuchokera muzu wotsalira panthaka, namsongole adzakula msanga.
Mpaka lero, pali njira zitatu zobweretsera zidutswa m'munda:
- njira;
- njira;
- njira zamtundu.
Njira zamakina
Pali njira zingapo zothandizira kusamalira udzu. Pofuna kuchotseratu maulendo a m'nyengo ya chilimwe mofulumira, njira yosavuta yomwe sichifuna ndalama zimagwiritsidwa ntchito - kukumba dandelions pamodzi ndi mizu.
Ndikofunikira! Chinthu chachikulu mwa njirayi ndi kuchotsa dandelion mizu kwathunthu, mwinamwake m'tsogolomu idzawonekera pamalo ake.
Ndizovuta kwambiri kugwira ntchitoyi mwakachetechete, motero cholinga chanu mungagwiritsire ntchito chipangizo chochotsera dandelions, mawonekedwe omwe akufanana ndi kalata ya Chingelezi V kuchokera pa tsamba. Zidzakhala zofunikira kuyika chida pansi pamene dandelion ikukula, ndi kukanikiza chogwirira, kenako mbeu yonse idzachoka pansi. Ndi chida ichi, kulimbana ndi dandelions m'munda kudzakhala kosavuta. Njira ina yopezera dandelions kuchokera ku udzu, ndiyo tsitsi lake, koma izi ziyenera kuchitika pamene sanafikepo. Choncho, kugawidwa kwa dandelions kudzatha, koma njira iyi sichichotsa kwathunthu udzu. Kwa njira yotsatirayi, mazembera amafunika kuchotsedwa kwa dzuwa. Pachifukwachi muyenera kuwaphimba ndi zidutswa za makatoni kapena matumba apulasitiki, ndipo mu masiku angapo adzafa.
Kugwiritsa ntchito herbicides
Kulimbana ndi dandelions pa udzu ndi kugwiritsa ntchito herbicides kumagwiritsidwa ntchito pamene njira zakuthupi sizibweretsa zotsatira. Ngakhale otsutsa mankhwala osokoneza bongo amagwiritsira ntchito mtundu uwu wa dandelion yothetsera udzu, chifukwa njira yamagetsi imasweka mizu ya chomera, zomwe zimayambitsa kukula kwatsopano. Pamene mankhwala a herbicides amagwiritsidwa ntchito ngati mankhwala ogulitsidwa m'masitolo apadera, ndi vinyo wosasa. Zomalizazi zili ndi asidi, omwe angakhale ngati herbicide. Komabe, chifukwa cha zotsatira zabwino, gwiritsani ntchito asidi ambiri.
Mukudziwa? Kuti zotsatira za nkhondoyi zikhale zabwino monga momwe zingathere, m'pofunika kuchotsa zitsamba m'munda ndi kufika kwa autumn.
Ndi nthawi yomwe zomera zimaphatikizapo zakudya m'mizu, ndipo masamba amafa ndi kuyamba kwa nyengo yozizira. Ngati mankhwala ophera tizilombo toyambitsa matenda akugwiritsidwa ntchito pamasamba panthawiyi, wothandizirawo adzapita ku mizu ndikuwapha. Musanayambe kukonza, muyenera kusiya kudula udzu, chifukwa zikhoza kukhala bwino ngati masamba ambiri akugwa.
Njira zamagulu zothana ndi dandelions
Njira zamakono zogwiritsira ntchito dandelions pa webusaiti ndizo:
- Udzu wamsongo ndi madzi otentha. Muyenera kuthirira madziwo kangapo patsiku, kenako adzafa.
- Mutha kuwaza zidzukulu zam'mimba musanamere. Mpunga salola mbewu kuti ziphuke. Malo odzaza ayenera kukhala asanayambe maonekedwe a dandelions, kwa masabata asanu mpaka asanu ndi limodzi. Popeza chidachi chimagwira ntchito pokhapokha pokhapokha nthawi ya ufa wothira, m'pofunika kubwereza njira zambiri panthawi yokula.
- Njira ina yochotsera dandelions m'munda ndi kuwaza ndi mchere. Izi zidzasowa supuni imodzi ya mchere, koma samalani ndipo musawononge zomera zomwe ziri pafupi, mwinamwake iwo adzafanso.
- Mukhozanso kugwiritsa ntchito hydrochloric acid. Mukhoza kugula ku sitolo ya hardware. A lita imodzi ya hydrochloric acid ndi yotchipa, koma yokwanira kwa nthawi yaitali. Valani magolovu a latex musanayambe ndondomekoyi. Pogwiritsa ntchito mchere wokhazikika, gwiritsani ntchito galasi yakukhitchini. Yesani kuti musapangitse mafungo a asidi. Pambuyo pake, dandelions amatembenukira bulauni ndikufa kosatha.
Njira zolepheretsa maonekedwe a dandelions m'munda
Njira zothandizira ziyenera kuchitika mwachidwi, popeza namsongole adzadzaza malo onse mwamsanga, ndipo zidzakhala zovuta kwambiri kumenyana ndi dandelions pa udzu. Njira yabwino yopewera ndi kuyang'anira momwe chiwerengerochi chiliri ndikulisamalira bwino, ndiye chidzaletsa namsongole.
Tsatirani malamulo osavuta a prophylaxis:
- Mukasiya udzu wodulidwa pa chiwembu, zidzasokoneza kukula kwa udzu.
- Muyenera kuonetsetsa kuti palibe malo opanda kanthu, okhala ndi "mimba" pa udzu. Iyi ndi malo abwino kwambiri kukula mbewu za dandelion. Ngati malo opanda kanthu akuwonekera, ndiye kuti kugwa ayenera kubzalidwa ndi udzu.
- Udzu wa udzu uyenera kukhala wa masentimita 7-8. Chifukwa cha izi, udzu udzateteza nthaka, ndipo mbewu za dandelions zidzakhala zovuta kuti zizuke, ndipo mphukira zawo sizidzalandira kuwala kofunikira kwa dzuwa.
