Phulusa la mapiri wamba (wofiira) ndilo mtundu wa phiri ash, wa m'banja la pinki, kutalika kwa mtengo wa zipatso uwu ndi mamita asanu ndi awiri mpaka 12, masamba okongola a masamba obiriwira, omwe ali ndi timapepala 7-15, kukula mpaka 20 cm, mapulogalamu akuluakulu oyera amabweretsa fungo losasangalatsa, ndi zipatso za lalanje-zofiira, zokometsera, kuphulika mu August-September, isanafike nyengo yozizira. Amadziwika kuti ali ndi mphamvu, yowonjezereka, yozizira ndi yosalala, yotchuka ya mankhwala (yomwe ili ndi mavitamini, microelements, carotene, organic acids), chomera chokongoletsera, chomwe sichigwiritsidwa ntchito pang'ono ku zikhalidwe za kukula. Tiyeni tiwone momwe tingakonzekerere bwino kupanga phulusa yofiira yamapiri ndi kusamalira dacha.
Momwe mungasankhire mbande zowonongeka bwino pamene mukugula
Kusankha mitengo ya rowan, mvetserani makamaka mizu, iyenera kukhala yamphamvu ndi yathanzi, ikhale ndi nthambi zazikulu 2-3 (pafupifupi 25-30 cm). Pamwamba pa mizu ayenera kukhala yatsopano, yonyowa. Ndi mizu yowuma komanso yowuma, ngakhale mbeuyo ikamera, imakula pang'onopang'ono.
Peyala, chitumbuwa, apricot, hawthorn, amondi, shadberry, loquat, plum, pichesi, sitiroberi ndi rasipiberi, komanso phulusa la mapiri, ndi a pinki.
Makungwa opunduka a thunthu ndi nthambi za mbande zimasonyeza kuti zidakumbidwa zakale kale ndipo zatha kale kuuma. Ngati, mutatha kutsinja khungwa kakang'ono, simukuwona pansi, koma bulauni, mbewuyo yafa kale ndipo si yoyenera kubzala. Poyenda, ikani mizu ya pulasitiki mu thumba la pulasitiki, mutapukuta nsalu yonyowa.
Mukudziwa? Dzina lachilatini la mountain ash ndi aucuparia. Zili ndi mawu awiri: maumboni, kutchula mbalame, ndi icapere - kugwira, kukopa. Kuperekedwa kwa zomera chifukwa cha kukongola kwa zipatso zake kwa mbalame, iwo ankagwiritsidwa ntchito ngati nyambo kuti agwire mbalame. Mbali imeneyi ndi yothandiza kwambiri, monga mbalame zimathandizira kuteteza chipatso ndi mabulosi m'minda kuchokera ku tizirombo.
Yolani kubzala kwa rowan zofiira pa webusaitiyi
Tidzakambirana za momwe tingabzalitsire rowan pa siteti kuti ipereke zotsatira zabwino.
Ndikofunikira! Ngati simungathe kubzala kamodzi msangamsanga mbande, ndiye kwa kanthawi (mpaka masabata 3-4). Pansi pa malo otsetsereka (kumwera), pangani dzenje lakuya, yesani mmera mmenemo ndikuphimba mizu ndikuponyera theka la kutalika ndi dziko lapansi. Ufulu kutsanulira. Pogwiritsa ntchito zomera zowuma, ziike m'madzi kwa masiku angapo.
Nthawi yabwino yopita
Ambiri ali ndi chidwi ndi funso: Ndikhoza liti kudzala rowan? Yankho silili lolunjika. Kubzala ndi kotheka kumayambiriro kwa masika, koma mpaka pa May, popeza mitengoyo imakula ndikuyamba kubereka zipatso. Pita mwamsanga pamene nthaka ikuloleza.
Koma ndibwino kugwa mu kugwa, masabata angapo nthaka isanafike. Nthaka imakhala yotentha ndipo siidakwanire, zomwe zingathandize zomera kusintha mofulumira, zidzatha kuphuka m'nyengo yozizira, nthaka yozungulira idzakhala bwino bwino komanso ikukuta, ndipo m'chaka chidzakula bwino.
Kusankha malo okhala
Ngati mukuganiza kuti ndi bwino kudzala rowan, ndiye samalani malo omwe ali pamphepete mwa chiwembu. Choncho mudzapereka chomeracho ndi malo osalimba (izi zidzakhudza moyo wake, monga momwe zimafunira), ndipo korona wake sudzaphimba mbewu zina. Zokongola ngati maziko abwino a zomera zosatha. Mtundu wa spruce, fir, pine, mitengo yamtengo wapatali imatengedwa kuti ndi kampani yabwino ya phulusa. Amaphatikizananso ndi maple, barberry, nyamayi. 
Pankhani yosankha dothi, phulusa la phulusa limakhala loyenera, koma posalowerera, zokolola zimakhala zapamwamba, ndipo poyera, mchenga, mchenga wotsika, kukula kumakhala koipitsitsa. Sichidzatha chifukwa cha kukhalapo kwa madzi pansi. Musanayambe phulusa la mapiri, ndibwino kuti mupange malo osankhidwa kwa zaka ziwiri ndikulima ndiwo zamasamba ndi mbewu.
Ntchito yokonzekera pawebusaiti
Ntchito yokonzekera ikuyamba ndi makonzedwe a maenje pamtunda wa mamita 3-6. Kuzama, m'lifupi mwake - pafupifupi 60 × 60 cm (ganizirani kukula kwa mizu ya mmera). Ikani zowonongeka pansi (njerwa yosweka, mwala wawukulu wosweka, dothi lakuda). Sakanizani nthaka yothira, peat manyowa kapena humus (5 makilogalamu), superphosphate (150-200 g), potashi feteleza (100 g) ndipo mudzaze ndi gawo limodzi mwa magawo atatu a dzenje lodzala ndi zotsatirazo zosakaniza. Kenaka, lembani pansi ndi theka la nthawi zonse ndikulidula kwambiri.
Kukonzekera kwa rowan mbande
Kukonzekera ndi kophweka. Chotsani miyendo yodwala, yowopsya, yowuma. Gawo lomwelo la kugwiritsidwa ntchito ndi pamwamba pa mbeu. Gwiritsani ntchito phulusa ladothi kuti muzitha kuyanika.
Ndikofunikira! Ngati chodzala chikuchitika m'chaka, ndiye kuti mizu yayika kale m'madzi kwa masiku awiri. Ndipo ndi mbande yomwe idagulidwa nthawi ya m'dzinja, m'pofunikira kuchotsa mosamala masamba popanda kuwononga masambawo, ngati mwatcheru kugula, gwiritsani mtengo wa rowan m'nyengo yozizira.
Ndondomeko yodzala mapiri a phulusa
Yembekezani mpaka madzi atalowa m'nthaka mutatha kuthirira ndikupangitsani kukhumudwa pang'ono pakati pa dzenje, ikani mmera mmenemo ndikukhala pansi. Dulani chomeracho ndi nthaka kuti zikhale 2-3 masentimita kuposa momwe zinakulira m'zinyumba. Dulani nthaka pang'ono ndikutsanulira kwambiri. Sungani nthaka ndi wosanjikiza wa humus, peat kapena zina organic (udzu, udzu, udzu) 5-10 masentimita wandiweyani.
Zimapereka chisamaliro cha nyengo pa rowan wofiira
Ngakhale phulusa la paphiri liri lofiira - chomera chopanda ulemu koma ili ndi mbali zina za teknoloji yaulimi.
Momwe mungadzamwe madzi
Panthawi youma, phulusa la mapiri liyenera kuthiriridwa. Ndi kusowa kwa chinyezi, mphukira ndi mazira ovuta zimakhala zovuta kukula. Chomera chimodzi chidzakhala chokwanira kwa zidebe ziwiri kapena zitatu, koma ganizirani zaka za mtengo ndi mkhalidwe wa nthaka. Kuti dothi lisamaume, limbani mitsuko pogwiritsa ntchito utuchi, peat, ndi zina. Nthaka yozungulira thunthu imafunika kupalira nthawi zonse. Chokhachokha, chosafunika, chimakhala chofunikira.
Kodi ndi chiyani kuti manyowa
M'chaka chachitatu cha moyo, amayamba kudyetsa phulusa. Palibe chofunika kuti mutseke feteleza mozama, ingokumba nthaka pang'ono. Kumayambiriro kwa nyengo, pamene mbewu siili maluwa, imatulutsa feteleza ndi nayitrogeni, phosphorous ndi potashi feteleza pafupifupi 20 g / 25 g / 15 g / m2, m'chilimwe rowan wamba amadyetsedwa chimodzimodzi, osakaniza 15% / 15 g / 10 G, ndi kugwa, pamene zokolola zasonkhanitsidwa, 10 g wa phosphate ndi potashi feteleza amagwiritsidwa ntchito pa m2. Ndiye kuthirira madzi okwanira ndi kofunikira. 
Mukudziwa? Rowan anali mbali ya zikhulupiriro zachikunja pakati pa Aselote, Anthu a ku Scandinavians ndi Asilavo. Malingana ndi zikhulupiriro, iye anali ndi mphamvu zamatsenga, atetezedwa ku dziko lapansi, atetezedwa ku kuwombeza, anathandiza asilikali. Masamba a Rowan anaikidwa mu nsapato za achinyamata paukwatiwo. Ndipo pofuna kutetezedwa ku diso loyipa, mitanda yopangidwa ndi nthambi za ashberry zinapangidwira, zomwe ziyenera kumangirizidwa ndi ulusi wofiira ndi kuponyedwa ku zovala.
Kuchitira mapiri phulusa kuchokera ku tizirombo ndi matenda
Chomera ichi osagonjetsedwa ndi tizirombo ndi matenda koma m'zaka zake zambiri, komanso moyo wa phulusa la mapiri ndi zaka 100 kapena 150, zaka zina zimakhudzidwa ndi tizirombo ndi matenda ena.
Ngati mukufuna kuti phulusa lanu likhale la thanzi, mudzidziwe njira zothetsera matenda ndi tizirombo ta mapiri a phulusa (wofiira).
Kulimbana ndi mapiri a ash ash, kuwononga zinyalala ndi masamba ogwa, kukumba nthaka pansi pa korona wamtengo kumapeto kwa autumn, spray mizu ndi mitengo ya tizilombo ndi tizilombo patatha sabata pambuyo maluwa ndikubwezeretsanso ndondomeko 10-12 patapita masiku. 
Rowan ndulu mite imamenyedwa ndi sulfure yamchere, yomwe imawotcha nkhuni ndi masamba ndi maluwa. Masamba ogwa ayenera kupangidwa ndi kutenthedwa.
Tizilombo toyambitsa matenda timagwiritsa ntchito kuchotsa apulo wobiriwira ndi nsabwe za m'masamba. Kuwononga weevil ya red-wings (hawthorn), kupopera phulusa la mapiri ndi tizilombo tisanayambe maluwa, kuchotsa / kutentha masamba akugwa, zinyalala, ndi kukumba mozama mu kugwa.
Kutentha kwa phulusa la mapiri kumachotsedwa ndi kuchotsa nthambi za kachilombo ndi 1% Bordeaux madzi, omwe amachiritsidwa ndi nkhuni 2-3 nthawi iliyonse masiku 20-25 kuchokera kumapeto kwa May.
Ndimagwiritsanso ntchito 1% Bordeaux madzi kuti muteteze mawanga (pankhaniyi, muyeneranso kusonkhanitsa, kuchotsa ndi kuwononga masamba akale ogwa) ndi monoliosis (muyenera kukolola nthawi). 
Yabwino kukana powdery mildew adzakhala mankhwala pa kukula nyengo ndi wosweka sulfure ndi laimu ndi chiwonongeko cha kugwa masamba. Ponena za kusokoneza bongo, chotsani zipatso zokhazokha.
Kupanga korona ndi korona
Popeza korona wa chomerachi ali ndi piramidi, ndipo nthambi zomwe zimakhala ndi thunthu zimapanga mpweya wosawoneka womwe sungapangitse mphamvu, rowan ayenera kudulidwa kuti nthambi zikuluzikulu zizichoka kumbali yoyenera kapena yovuta.
Anadulira mtengo musanayambe kuphuka kumayambiriro kwa masika. Muzitsanzo zazing'ono, kuchepetsani mphukira ku mphukira zakunja, chotsani mopitirira muyeso ndikukula pang'onopang'ono. Kuwonjezeka kochepa kuyenera kubwezeretsa kudulira nkhuni zaka ziwiri kapena zisanu. Muyeneranso kuchotseratu mphukira.
Rowan kudulira mu kugwa pa fruiting nthawi imapangidwira kupatulira ndi kuchepa kwa msinkhu. Mabala oposa 1 masentimita chivundikiro cha munda. 
Nthawi yosonkhanitsa ndi kusunga zipatso za phiri ash
Maluwa a Rowan amakula mokwanira mu September ndi October. Panthawiyi, nkofunika kuti mukolole zokololazo. Njira yachiwiri ndiyo kuyembekezera chisanu choyamba, pamene zipatso zimakhala zokoma. Ayenera kuchotsedwa pamtengo pamodzi ndi mapesi. Mitengo yosonkhanitsa ikhoza kukhala yatsopano kwa nthawi yaitali. Kusunga phulusa la mapiri, mungagwiritse ntchito kuzizira, koma musalole kudula. Ndipo inu mukhoza kungoononga zipatso za phiri phulusa ndi wosanjikiza wa 10-15 masentimita ndipo kotero kusunga mpaka masika pa kutentha kwa 0-1 ° ะก.
Mukudziwa? Rowan amatanthauza kasupe wa kasupe. Zipatso zake zimagwiritsidwa ntchito monga mankhwala opangira, kupanga zakumwa zakumwa zofewa, mukumwa mowa ndi zakumwa zoledzeretsa, poteteza (popanga maswiti, odzola, kupanikizana, kupanikizana, marmalade). Mafuta ndi zipatso zamtundu amapangidwa kuchokera ku zipatso zouma. Wood ndi woyenera mipando, kukongoletsa, kutembenukira. Makungwa akugwiritsidwa ntchito ngati khungu lakuda.
Rowan - Njira yabwino kwa dera lakumidzi. Sikuti ndi yokongola kwambiri, komanso ili ndi zinthu zambiri zothandiza. Muyenera kutsimikiziranso za zomwe mwakumana nazo.
