Kupanga mbewu

Mtengo wa fetereza m'chaka: kodi, ndi liti komanso bwanji

Mitengo yambiri imafuna kudya nthawi yabwino, koma peonies, ndithudi zikomo chifukwa cha zakudya zomwe zimabweretsa nthaka ndi maluwa abwino kwambiri. Chinthu chachikulu ndikudziwa zomwe mungagwiritse ntchito komanso momwe mungagwiritsire ntchito, posankha nthawi yabwino kwambiri ya feteleza. Ponena za mafilimu amenewa tidzakambirana zambiri.

Mitundu ya kuvala

Makamaka kwambiri anasonyeza maluwa akusowa mankhwala amchere, koma kutali ndi malo otsiriza kwa iwo ndi zinthu zothandiza monga potaziyamu ndi phosphorous.

Kuti mukwaniritse maluwa obiriwira, muyenera kuwasamalira bwino: kuwongolera nthawi, kudula mutatha maluwa ndikuonetsetsa kuti mukukonzekera nyengo yozizira.

Kuonjezerapo, ngati maluwa omwe ali obiriwirawo ndi ofunika kwambiri, ndiye kuti muyenera kuika feteleza pogwiritsa ntchito magnesium, iron, boron, zinc ndi mkuwa, zomwe zimafunikanso ndi zomera, ngakhale kuti ndizochepa. Ma micronutrients onsewa akhoza kuperekedwa m'njira ziwiri izi: mizu ndi foliar.

Mukudziwa? Monga chomera chokongoletsera, peonies poyamba anayamba kukula China, ndi kutchulidwa koyamba kwa "maluwa a masiku makumi awiri" awa pafupifupi 200 BC. er Ndikokuti, amakongoletsa minda ya dziko kwa zaka zoposa 2000.

Foliar

Foliar feteleza imachitika mogwirizana ndi zomera zambiri, koma ngati zili ndi peonies, ndizofunikanso chifukwa, chifukwa cha njira iyi, n'zotheka kuyang'ana maluwa okongola a zomera m'nyengo ya chilimwe. Zaka zazing'ono ndi zazikulu zimakonda kutenga mapepala a zakudya za foliar mwezi uliwonse, ndipo wamaluwa amasankha zomwe azidyetsa maluwa.

Mwachitsanzo, chomera chimayankha bwino kuthirira kuchokera kumadzi amatha kuthira (pamtengo wapadera) akukonzekera kuikidwa pamphuno) ndi njira yothetsera feteleza yamchere (yokonzedwa bwino) yokonzekeretsa), komanso kuti ikhale yosakaniza masamba, gawo laling'ono sopo kapena zovala zotsuka (supuni imodzi yaikulu pa chidebe cha madzi khumi ndikwanira).

Chiwembu chogwiritsa ntchito feteleza foliar ndi chonchi:

  • Chovala choyamba chokwera pamwamba chikuchitika mwamsanga pamene mbali ya pamwamba ya chitsamba ikukula (izi zimagwiritsa ntchito urea yankho poyerekeza ndi 50 g ya mankhwala pa 10 malita a madzi);
  • chachiwiri, masabata angapo pambuyo pa oyamba, mapiritsi apadera "feteleza" akuwonjezeredwa ku yankho la urea (1 pa 10 l);
  • chifukwa cha katatu (pambuyo pa maluwa), tizilombo timene timagwiritsira ntchito tizilombo timene timagwiritsa ntchito piritsi la mapiritsi awiri pa chidebe cha madzi khumi.
  • Ndikofunikira! Mitundu yambiri imatha kugwiritsidwa ntchito pazitsamba, koma pogwiritsa ntchito sopo kumapangitsa kuti "musamangidwe" bwinoko mukhoza kupopera peyala ndi burashi ndi mulu wautali.

    Muzu

    Pogwiritsira ntchito kudyetsa foliar, njira ya umbola imagwiritsidwa ntchito nthawi zambiri. Monga momwe zinalili kale, nyengo yonse yokula, zakudya zopangira zakudya zimayenera kugwiritsidwa ntchito kangapo: kumayambiriro kwa kasupe (kale kumayambiriro kwa March) zabwino feteleza zowonjezera zidzakhala Mitengo ya mchere imangobalalika pansi pa chitsamba.

    Pamodzi ndi madzi a chisanu, pang'onopang'ono adzalowa m'nthaka ndipo posachedwa adzafika mizu, kudyetsa zomera zonse mkati. Pofika nyengo ya chilimwe, woyang'anira munda ayenera kukhala ndi feteleza awiriwa, ndipo monga poyamba, zowonjezera zowonongeka zimangowonongeka pansi pa peonies, kenako madzi bwino.

    Dyetsani kalendala

    Kupindula kwa kuvala kwina kulikonse pamene kusamalira peonies kumadalira osati kokha kuti chimagwiritsiridwa ntchito feteleza, komanso nthawi yomwe imagwiritsidwa ntchito ku nthaka kapena zomera. Choncho, ndi bwino kugwiritsa ntchito mankhwala ena mumasika, pamene ena ali oyenerera pokhapokha chifukwa cha kuphukira, chifukwa nthawi zosiyanasiyana kukula ndi chitukuko mbewuyo imafuna micronutrients yosiyanasiyana.

    Choyamba

    Poyamba kubereka kwa pions, njira ya foliar imagwiritsidwa ntchito, nthawi yomweyo chisanu chimasungunuka. Panthawi ino, nayitrogeni-potaziyamu feteleza pa 20-30 g wa osakaniza pa chitsamba adzakhala makamaka kwa maluwa.

    Ndikofunikira! Pogwiritsira ntchito zidazo, yesetsani kuti mufike pa maluwa ndi masamba a zomera, monga momwe zimayaka moto, zomwe zimachepetsa kwambiri maonekedwe a peony chitsamba.

    Yachiwiri

    Patapita masiku 14-21 mutha kugwiritsa ntchito mankhwala oyambirira Kuvala kaye pamwamba pa tchire (pafupi masabata awiri kapena awiri isanayambe maluwa), chovala chachiwiri chikhoza kuchitidwa pogwiritsa ntchito zakudya zamadzimadzi kuti izi zitheke.

    Kwa malita 10 a ndowe weniweni wa ng'ombe, muyenera kuwonjezera 20-25 g wa fetereza fetereza ndi feteleza phosphorous kawiri, kutsanulira pafupifupi 2-3 malita a okonzeka kusakaniza pansi pa chitsamba chilichonse.

    Chachitatu

    Nthawi yachitatu zakudya zomanga thupi zimagwiritsidwa ntchito kunthaka. pambuyo pake chomera chimamasula. Njira yotsatilayi ndi yabwino kwambiri kwa gawo la zakudya zowonjezera: 10-15 g wa sulfate ya potassium ndi pafupifupi 30 g ya superphosphate iyenera kugwera pa chidebe cha lita khumi cha manyowa, ndipo mutatha kusakaniza, njira yothetsera imatsanulira pansi pa shrub. Kuchuluka kwake kwa madzi okwanira kudzakwanira 1 mamita okwirira.

    Momwe mungadyetse: Zosankha za feteleza

    Tinapeza nthawi yomwe imayenera kutulutsa feteleza m'madzi, koma imakhalabe kuti mupeze zomwe mukuyenera kuthirira maluwa chifukwa cha maluwa awo obiriwira komanso aatali. Choyamba, tiyenera kukumbukira kuti zonse zili bwino pamtunda komanso nthawi zina, zonse zomwe zimagwiritsidwa ntchito popanga feteleza ziyenera kugwiritsidwa ntchito malinga ndi ndondomeko zoperekedwa komanso muyezo woyenera.

    Apo ayi, kuchulukitsitsa kwa, mwachitsanzo, nayitrojeni kudzatsogolera kukula kwa tsamba kuti liwononge maluwa.

    Mukudziwa? Kale, malingana ndi zikhulupiliro za anthu a ku Greece, peonies anatha kuchiritsa oposa makumi awiri matenda, chifukwa izi zimapezeka pafupi pafupi ndi amonke nyumba. Ponena za mitundu yatsopano yamakonoyi, iwo anabwera ku Ulaya kokha m'zaka za zana lachisanu ndi chimodzi ndipo adagwiritsidwa ntchito nthawi yayitali polimbana ndi khunyu.

    Organic

    Pofuna kukula ndi mavitamini abwino a fetoni, fetereza imayenera kusamalidwa ndi kugwa, kupereka nthaka ndi rhizome ndi kuchuluka kwa micronutrients. Mavitamini apakhungu ali okonzeka bwino chifukwa chaichi, popeza ali ndi zigawo zosiyana kwambiri zomwe zimayenera chomera.

    Kawirikawiri yophukira organic kuvala gwiritsani ntchito kompositi, manyowa kapena humusmwa kuziyika pansi pansi pa chitsamba. Pang'onopang'ono zowola, zigawo zonse za mchere zimachotsedwa mwa iwo, zomwe zimatsikira pafupi ndi pafupi ndi mizu ya pions.

    Kuwonjezera pamenepo, zinthu zoterezi zimapanganso ntchito ina yofunikira: sizimalola kuti nthaka ikhale yozizira, chifukwa kuwonongeka kwa manyowa kumakhala kutulutsa kutentha kwa zomera makamaka nyengo yovuta kwambiri.

    Poyamba kuzirala koyamba, mphukira za zomera zimatha kuzizira, kenako zimadulidwa ndi nthaka (kotero kuti hemp ndi yosawoneka). Mutatha kukonza njirayi, mukhoza kuwonjezera pa nthaka pogwiritsa ntchito humus, kompositi ndi masamba ogwa.

    Ndikofunikira! Dulani mphukira si abwino kwa cholinga ichi, chifukwa nthawi zambiri amakhala magwero a matenda omwe amafalitsidwa kwa zomera zazing'ono.
    Poonjezera zotsatira, phulusa (300 g), fupa (fupa 200 g), kapena zonsezi zikhoza kuwonjezeredwa pansi pa chingwe cha mulch. Zokwanira kubalalitsa zonsezi mozungulira kwambiri kumtunda ndi prikopat pang'ono.

    Njira yotere yogwiritsira ntchito zakudya zomanga thupi m'dzinja idzakuthandizani kukonzekera maluwa okongola kwa chaka chotsatira, makamaka ngati mutayimirira bwino ndi feteleza yoyenera nthawi yachisanu.

    Ngati tikukamba za zomera zomwe zakhala pamalo amodzi kwa nthawi yaitali popanda kuika, ndiye kuti mungagwiritse ntchito feteleza zokonzedwa bwino zotchedwa "Baikal EM-1", ndi kukhalapo kwa tizilombo timene timapanga.

    Zomalizazi zimakhudza kwambiri nthaka komanso zimapangitsa kuti zikhale zowonjezera, koma isanayambe kusamba ndi kukonzekera, ziyenera kusakanizidwa ndi kompositi yophukira ndikugwiritsidwa ntchito ngati mulch. Kuyala kwa wosanjikiza kotereku sikuyenera kupitirira 7-10 cm.

    Osatchuka kwambiri ndi otchedwa "maphikidwe amtundu" amapanga mankhwala. Choncho, maluwa okongola omwe amatha kupanga mkate wamba, ndipo zonse zomwe mukusowa ndizitsitsimutsa theka la mikate mu madzi okoma usiku (masipuni awiri a shuga ndi okwanira galasi la madzi), ndipo m'mawa amachotsa chisakanizocho ndikutsanulira mcherewo pansi ndi njirayi.

    Manyowa amatha kupangidwa kuchokera ku zipolopolo za dzira, peel, mapeyala a mbatata, yisiti, whey, nettle ndi pepi anyezi.

    Njira ina yosavuta ya feteleza ya feteleza ya zomera izi zimagwiritsidwa ntchito ndi nkhuku manyowa (0,5 malita pa 10 malita a madzi), ngakhale kuti iyenera kuumirizidwa bwino masiku 14. M'tsogolomu, mapangidwe omalizidwawo amadzipukutidwa ndi madzi mu chiƔerengero cha 1: 3, ndipo kuti apindule bwino, phulusa laling'ono limawonjezeredwa.

    Mukudziwa? Mpendadzuwa amawoneka kuti ndi maluwa aakulu kwambiri, komabe mitundu yosiyanasiyana ya mitundu ya peony imatha kusunthira kumalo achiwiri, monga maluwa awo ali pafupifupi 25 masentimita.

    Mineral

    Mavitamini opangira mavitamini akuphatikizapo mitundu yosiyanasiyana yomwe imapezeka mosavuta m'masitolo apadera masiku ano. Mwachitsanzo, munthu wodziwika bwino wa gulu ili ndi mankhwala. Kemiraamagwiritsidwa ntchito katatu pa nyengo.

    Poyamba kasupe (pamaso pa maluwa), chiwerengero choyenera kwambiri chidzakhala "Kemira-Universal", ndipo imagwiritsidwanso ntchito masiku asanu ndi atatu kutha kwa maluwa. Kukonzekera kumakhala kosavuta kugwiritsira ntchito: mutapanga zochepetsetsa pang'ono pansi pa chitsamba, timagulu ting'onoting'ono ta timadzi tawo timatsanulira mmenemo ndi phulusa ndi nthaka pamwamba.

    Chachiwiri kudya "Kemira-Kombi", ndipo nthawi ino simungathe kuisiya. Ingolotsani phukusi pansi pa peonies ndikutsanulira mochuluka pamwamba. Maonekedwewa amasungunuka m'malo mofulumira, choncho posachedwapa adzafika pamzu wa mbewu.

    Kuti mupange feteleza wambiri, okonzeka kupanga zokonzekera (mwachitsanzo, zomwe tatchulazi "Choyenera"), zambiri mwa izo ziyenera kuyamba kusungunuka m'madzi molingana ndi malangizo.

    Cholembedwa china chofunika ndi zinthu zonse zofotokozera ndi mankhwala "Siliplant", omwe amatha kuwonjezera mphamvu za nsalu za peony ndikukhazikitsa mphamvu zake zoteteza.

    Chifukwa cha chitetezo champhamvu cha zomera, mwayi wa matendawa umachepetsedwa ndipo kukula kumawoneka bwino, chifukwa zotsatira za mankhwala nthawi zambiri zimakhala zofanana ndi zotsatira za kukula kwa mankhwala. Pokonzekera njira yothetsera tchire, muyenera kusakaniza 2-3 ml yokonzekera ndi madzi okwanira 1 litre.

    Mwachidule, pali njira zambiri zomwe mungakonzekere mchere ndi zowonjezera mavitamini, koma zambiri pankhaniyi zimadalira kukula kwa mbewu, nyengo ndi zofuna za mwini munda.