Nthata ndi imodzi mwa mbewu zomwe zimakonda kwambiri munda, mitundu yambiri imangobweretsanso mabala ake. M'nkhani ino tidzakhala tikudziŵa zosiyanasiyana za phwetekere chachikasu ndi dzina lothandizira "honey spas", kukambilana ndi makhalidwe ndi kufotokozera za makhalidwe abwino, ubwino ndi zovuta za mbeu.
Kuswana
"Spas Honey" - zotsatira za ntchito ya obereketsa Novosibirsk; zosiyanasiyana zimaperekedwa monga phwetekere yaikulu-yowonjezera pazowonekera pansi, mu greenhouses ndi greenhouses.
Mu 2004, Federal State Budgetary Institution "State Port Commission" inalembetsa kulembedwa kwa kugwiritsa ntchito mitundu yatsopano pansi pa kulembedwa kwa V. N Dederko ndi O. V. Postnikova. Mu 2006, chilolezochi chinatulutsidwa dzina la V.N. Dederko, mitundu yosiyanasiyana idaphatikizidwa mu zolembera za boma, zoyenera kulima m'madera onse.
Mukudziwa? Pali museum zoperekedwa kwa phwetekere ku Italy ndi Greece. Zikondwerero za chikhalidwe zimachitika m'mayiko ambiri, kuphatikizapo mzinda wa Russia wa Syzran.
Malingaliro osiyanasiyana
Mitundu yosiyanasiyana imakhala ndi nthawi yaitali yakucha, choncho ndi bwino kukula m'madera m'madera ambiri.
Mitengo
Zitsamba zapamwamba, mpaka 160 masentimita, zimakhala ku mbali ya nthambi zikuwombera. Zimayambira zoonda, zoongoka, zamasamba; masamba ndi aakulu, osungunuka pang'ono, ojambula. Chitsamba chimafuna garter kuti chithandizire, zochepa zimayambira sizilimbana ndi kukula kwa chipatso ndi mphepo.
Zipatso
Zipatso za mtundu wobiriwira zimakhala ndi mdima wandiweyani pa tsinde, zipatso zakupsa ndizobiriwira. Maonekedwe a tomato ndi ofanana ndi mtima, akhoza kukhala ngati impso. 
Khungu ndi lofiira komanso lamdima, mapulani ndi shuga akuphwanyidwa, minofu. Mbewu pang'ono, osaposa makamera anayi. Zipatso zochokera ku 200 mpaka 600 magalamu, koma mwinamwake zambiri.
Zizindikiro za tomato
Malo Odyera - pakati pa nyengo, saladi zosiyanasiyana. Chifukwa cha ma asidi otsika, zipatso siziyenera kusamalira, koma khalidweli limapangitsa kuti likhale lothandiza kwa anthu omwe ali ndi vuto la m'mimba. Tomato ali ndi kukoma kokoma kwambiri, ndi chiwonetsero cha asidi.
Kupereka kumakondweretsa: kuchokera pamtunda mita kufika pa 14 makilogalamu mukakula mu kutentha kwa nyengo, pamatseguka pansi - theka kwambiri. Zipatso zili ndi mauthenga abwino kwambiri, zimalola kulephera komanso zimasungidwa kwa nthawi yaitali.
Mitundu yosiyana ndi yosagwirizana ndi nyengo kusintha (chisanu, kutentha), imakhala ndi matenda a fungal. Nthawi yowonjezera imakupatsani chisangalalo cha tomato m'chilimwe chonse, ndipo zokolola zotsiriza zikhoza kukololedwa pa siteji ya kukhwima, zomwe zimapsa bwino mu malo okhala.
Mukudziwa? Phwetekere - Imodzi mwa masamba otchuka kwambiri a US, imadziwika bwino ngati chizindikiro cha masamba a dziko la New Jersey.
Mphamvu ndi zofooka
Zina mwa zofunikira za phwetekere "zakumwa za uchi", choyamba, zimakhala zokolola zambiri. Makhalidwe ena:
- luso lokula muzovuta;
- kuchoka;
- kuwonetsa kokongola kwa zipatso;
- matenda;
- chosungirako;
- palibe chizoloŵezi chosokoneza akadzala.
Zoipa za wamaluwa ndizo zofooka zimayambira thandizo, ndipo chizoloŵezi chokula kumbali zambiri chimachoka.
Zotsatira zofika
Kufesa mbewu za mbande zikuchitika mu March, pamene kuli kofunikira kutenga nthaka kuchokera ku mabedi a mtsogolo, kuwonjezera humus kwa icho. Musanafese, ndibwino kuti tizilombo toyambitsa matenda (calcined). Mbewu imakula masentimita imodzi ndi theka ndikuwaza ndi peat. Mkhalidwe wa kukula mbande:
- kutentha - 23-25 ° C;
- Kuunikira kowala, kuwala kokonzeka ngati kuli kofunikira;
- kuthirira ndi kosavuta.
Sankhani zina zomwe zimagwiritsidwa ntchito pagawo la masamba oyambirira, ndikudyetsa ndi potaziyamu phosphorus. 
Mwezi wa May, mbande zakula zimabzalidwa pamtunda. Ndibwino kuti musabzale zoposa zitatu pa mita imodzi iliyonse. Ikani zolumikiza pomwe mukufika. Sabata yoyamba usiku, chitsambachi chikhoza kujambulidwa ndi kanema.
Kusamalira phwetekere
Mukasiya chinthu chachikulu - kutsatira mbali kumachoka. Ayenera kuchotsedwa nthawi, kupanga chitsamba mu zimayambira ziwiri, kenanso. Onetsetsani kuti mumangiriza tchire pamene akukula, makamaka pambuyo pa zipatso za ovary.
Ndikofunikira! Ndikoyenera kuthirira pansi pa chitsamba, chinyezi sichiyenera kugwera pamtunda. Pambuyo kuthirira nthaka ndi zofunika kumasula ndi udzu namsongole.
Mabala a uchi samakonda chinyezi chambiri, kotero muyenera kuthirira phwetekere, ndikuyang'ana pa zouma zouma zouma. Madzi sayenera kukhala ovuta ndi ozizira - ndibwino kuyika mbiya yamadzi pamadzi, ndikujambula mu mdima, kuti madzi azitha kutentha pansi pa dzuwa.
Pakati pa nyengo, yambani mavalidwe angapo:
- kumayambiriro kwa nyengo yokula, zipangizo zamagetsi zimagwiritsidwa ntchito mu madzi (mullein kulowetsedwa, nkhuku zinyalala);
- Manyowa otsatirawa ayenera kuphatikizapo potaziyamu ndi phosphorous; Ndi bwino kugula zinthu zolimbitsa thupi ndi kuwonjezera zinthu zina zofunika, monga magnesium, boron, manganese, zinki, ndi ena.
Tizilombo ndi matenda
Pamene mukukula tomato kunja, kuti mupewe matenda a fungal, m'pofunika kusankha chikhalidwe cha chithunzithunzi molondola. Pankhani ya phwetekere, ndi kabichi, nkhaka, nyemba kapena anyezi.
Ndikofunikira! Simungakhoze kubzala tomato musanayambe mazira, belu tsabola, zukini.Ngati kasinthasintha kwa mbeu ikuwonetsedwa, izi sizingakhale zovuta ku phytophthora, koma mu wowonjezera kutentha, pafupi ndi mitundu ina, pali kuthekera kwa matenda. Choncho, pofuna kupewa, ndi zofunika kuthana ndi kubzala ndi zochitika zowonongeka, mwachitsanzo, Fitosporin-M.
Kuti muteteze tizilombo toyambitsa matenda, mungathe kuchita ndi njira zachikhalidwe:
- kuchokera ku slugs - kubalalika kuzungulira tchire pamutu wosweka;
- Sopo yothetsera yothandiza nsabwe za m'masamba;
- Yankho la potaziyamu permanganate ndi lothandizira kupanga kuchokera ku tizilombo touluka;
- Kuchokera ku Colorado kanyumba, phulusa limakhala lothandiza, limayamwa mosamala pa tchire.
Komanso, monga njira yowonetsera tizilombo, mungagwiritse ntchito zomera zomwe anabzala pozungulira pa mabedi ndi tomato:- calendula amawonetsa nthata za Colorado mbatata, nkhupakupa ndi nsikidzi;
- marigolds amayendetsa ntchentche ndi weevils;
- lavender, thyme ndi rosemary sakonda nyerere ndi nsabwe za m'masamba, zonunkhira zimawopseza nkhono ndi slugs;
- Basil anabzala pakati pa mizere ya tomato, awopsyeze kukopera.
"Spas Honey" - imodzi mwa tomato yabwino kwambiri, ndi ya zakudya zamasamba; Ndi oyenera kwa anthu omwe amatsutsana ndi mitundu yofiira ya tomato.
Tomato a chikasu ndi a lalanje alibe pafupifupi mtundu wina wofiira wa pigment, umene umayambitsa matenda. Simungadandaule kuti mwamufika kumudzi kwake, chifukwa ubwino wake ndi wosiyana kwambiri ndi ubwino wake. 
