Kupanga mbewu

Kodi mungapange fodya bwanji?

Pokonzekera fodya kunyumba, timapereka chidwi chenicheni pa zomwe timapanga, chifukwa cha fodya zomwe zimachokera ku zinthu zambiri zosayenera. M'nkhani ino tidzakambirana za njira zosiyanasiyana komanso zofunikira pa njirayi kuti tipeze kukoma kwapamwamba komanso kokondweretsa fodya.

Kusuta fodya

Odziwa fodya okonda amasankha okha. Pambuyo kucha, chomeracho chimagwira ntchito yokonza, yomwe imaphatikizapo kukolola, kutaya, kuyanika ndi kuthirira.

Mukudziwa? Kufalikira kwa fodya ku Ulaya kunatsogoleredwa ndi munthu wina wa ku Spain Christopher Columbus pambuyo pa ulendowu mu 1492 kupita ku San Salvador.

Masamba a fodya amakololedwa atasiya kuwonjezeka, amakhala ouma kwambiri ndi kuwunikira mtundu wawo.

Panthawi yovuta, kapena kusanayambe, masamba a fodya amaikidwa m'chipinda chozizira ndi kutuluka kwa mpweya wochepa, poyamba ankawaphimba ndi nsalu yonyowa. Kutalika kwa njirayi kumatenga kuchokera masiku atatu kupita masabata angapo, malingana ndi mtundu wa mbewu.

Masamba ayenera kutaya chlorophyll ndi kutembenukira chikasu, koma osati owuma. Pakutha, m'pofunikira kusuntha masamba a fodya kangapo patsiku, pokhapokha iwo akhoza kuvunda kapena kuvunda.

Pakuyesa kuyanika chomera chimataya chinyezi chonse. Pali njira zambiri zomwe zimawuma masamba akusuta kunyumba:

  • Kumanika dzuwa. Masamba omwe amamangidwa ndi zingwe amakhala mu mafelemu apadera ndipo amawoneka ndi dzuwa.
  • Kuyanika mu chipinda chouma ndi chotentha. Masamba amangiriridwa pa waya woonda kwambiri pamtunda wamakilomita 4 kuchokera mzake. Kutentha masana ayenera kukhala mkati + 18 ... + madigiri 25. Madzulo amafunika pang'ono kuchepetsa.
Mukudziwa? M'zaka za m'ma XYI ku Italy, fodya ankaonedwa ngati yokongola chomera. Ku khoti la mfumu ya Spain Filipo wachiwiri iye anakula ngati duwa losasangalatsa.

Mu funso la momwe mungayimire fodya, nthawi yomwe mumagwiritsa ntchitoyi, yomwe imadalira kutentha, mphepo, kutentha kwa mpweya ndi zina zambiri, ndizofunikira kwambiri. Pafupipafupi, nthawiyo ndi masiku 20-45. Chotsatira chake, mitsempha yayikulu iyenera kukhala yowuma.

Chimodzi mwa zifukwa zofunika kuti ukhale wouma bwino ndi kupezeka kwa mphepo yamphamvu, yomwe ingasokoneze kapepala ka pepala ndikupangitsanso kuti ntchito yowonjezera ikhale yosatheka. Kutentha - gawo lotsiriza, pambuyo pake kukoma kwa fodya kumalimbikitsa, mphamvu ndi kuchuluka kwa phula loipa ndi chikonga zachepetsedwa.

Kutaya kuchokera pakupanga fodya, monga fodya fodya, imagwiritsidwa ntchito kuthetsa tizilombo toyambitsa matenda.

Kuchita bwino kwa njira imeneyi, kutentha kwa madigiri 50 ndi chinyezi cha pepalalo pamlingo wa 50% ndizofunika. Nthaŵi yogwiritsidwa ntchitoyi ndi masiku 7-14. Ambiri amaganiza kuti gawo ili ndi lovuta komanso likufuna zipangizo zamakono. Komabe, tidzakambirana za momwe tingayambitsire fodya kunyumba, kuti ndizitha kuyesetsa kupeza zotsatira zambiri.

Kutentha kwa fodya mu uvuni

Kuwotcha fodya mu ng'anjo n'kosavuta kugwiritsa ntchito ndipo ndibwino kwa iwo amene akufuna kuyesa kuphika kunyumba. Kuchokera muzitsulo, pambali pa uvuni, mudzafunikira mitsuko 3-lita imodzi yokhala ndi zivindikiro zotsekemera.

Ndikofunikira! Masamba owuma kapena amvula sali oyenerera kuthirira. Njira yoyenera ndi mbale yowuma yomwe imasweka ndipo siidathyoka.

Njirayi ndi iyi:

  1. Dulani masamba owuma kwambiri kumbali zonse ndi utsi. Timayika muzithungo, kuphimba ndi zojambulazo ndikupita kwa tsiku.
  2. Timachotsa tsamba lirilonse kuyambira pakatikati ndikudula m'kati mwake osadutsa milimita 2.
  3. Ife timadzaza izo magawo awiri mwa atatu mwa mabanki. Izi ndizofunikira kuti muzisakanikirana mosavuta panthawi yopangidwe. Onetsetsani mwamphamvu zitsulo pamabanki.
  4. Pofuna kuyamwa fodya bwino, kutentha kumafunika madigiri 50. Kwa masiku asanu ndi asanu ndi asanu ndi awiri (7) timayika mitsuko mu uvuni, ndikuyiyika kutentha komwe timafunikira.
  5. Timatulutsa timitengo ta fodya kuchokera ku zitini ndikuuma pang'ono pang'ono tisanafike ku chinyezi chomwe chimadziwika ndi kusuta.
  6. Kwa yosungirako timayika mu chidebe chopanda mpweya.

Kutentha fodya mu microwave

Kutentha kwa fodya mu microwave m'zaka zaposachedwapa ukufalikira kwambiri chifukwa chakuti zosavuta komanso zosavuta kuzigwiritsa ntchito kunyumba:

  1. Dulani masambawo mu magawo awiri a 1-2 millimeters.
  2. Timawaika m'mitsuko ya magalasi, kuphimba ndi magalasi ndi kuika mu microwave.
  3. Kumayambiriro kwa fodya iyi, timayika mphamvu ya microwave ndikusunga theka la ora.
  4. Timatenga mabanki ndikusiya kuzizira kutentha.
  5. Njirayi iyenera kubwerezedwa 3-4 nthawi, kenako masamba a fodya ali okonzeka kusuta.
Njirayi ndi yabwino kwa masamba omwe ali ndi chinyezi chachikulu komanso kuchepetsa mphamvu ya fodya.

Kutentha fodya kwa wophika pang'onopang'ono

Kunyumba, njirayi ndi yosavuta kuyigwiritsa ntchito, chinthu chachikulu ndi kukhala ndi wophika pang'onopang'ono. Njirayi ili pafupi ndi kuyendetsa fodya kumayendedwe a fodya:

  1. Nthani mwamphamvu mowiridwa ndikuyika mu thumba lathumba.
  2. Ngati pali kutentha kwa ntchito mu multicooker, ndiye tikuyiyika pa chiwerengero cha madigiri 50 (kapena kutentha kutentha).
  3. Kuyika matumba mu wophika pang'onopang'ono. Nthaŵi zambiri patsiku, timasintha zigawo zam'mwamba ndi zapansi m'madera, chifukwa chotsatira njirayi, zigawo zochepa zimakhala zochepa ndipo zigawo zapamwamba zimakhala zobiriwira.
  4. Pambuyo pa maola 2-3, fungo losangalatsa la uchi lidzawonekera, ndipo patadutsa masiku 3-4 masamba awa akusuta fodya angagwiritsidwe ntchito kusuta.
Ndikofunikira! Pakati pa masamba a fodya m'makina a multicooker, valavu yotulutsa mpweya imayenera kutsekedwa ndi zojambulazo kuti zisawonongeke.

Kutentha dzuwa

Njira ina yothirira imachitika pogwiritsa ntchito kutentha kwa dzuwa:

  1. Ndikofunika kukonzekera masamba (ayenera kukhala owuma koma osasweka).
  2. Kenaka, muyenera kuziyika mitsuko ndikuphimba ndi zitsulo zamatala.
  3. Mabanki amabweretsedwa ku dzuwa mwa kuwayika iwo pazitsulo, zomwe zikuwotchera, ndikupereka kutentha kwa mabanki.
  4. Pambuyo masiku khumi, nkhaniyi iyenera kutulutsidwa kunja kwa zitini komanso zouma bwino.
  5. Pambuyo pake, masamba a fodya ali okonzeka kudya.
Zimayenera kupangidwa m'chilimwe, popeza nyengoyi n'zotheka kupeza kutentha kwa dzuwa. Kutentha dzuwa kumapangitsa kuti munthu asatengere. Izi ndi chifukwa chakuti mazira a ultraviolet amawononga nkhungu za nkhungu.

Mfundo Zofunika Kuziganizira

Ndi zina zofunikira zokhudzana ndi kufuta fodya kunyumba, zomwe siziyenera kunyalanyazidwa:

  • Mukamaliza kuthirira, masamba ayenera kukhala ndi mtundu wa golide wofiirira. Mtundu wobiriwira umadziwika ngati ukwati.
  • Pambuyo pa masiku angapo, tsamba la fodya limayamba kutulutsa fungo la uchi, zomwe zikutanthauza kuti kuyera kumachitika molondola.
  • Palibe chitsimikizo chomwe chiyenera kupanga pazitini. Ngati izi zikuchitika, masamba ayenera kutulutsidwa nthawi yomweyo.
  • Fodya pambuyo kuthirira ili okonzeka kugwiritsidwa ntchito. Komabe, ndi bwino kuzisiya tsiku limodzi kuti zikhale zowonjezereka komanso zonunkhira.

Kukula ndi kuputa fodya panyumba ndizochitika zokondweretsa kwambiri. Pogwiritsira ntchito malamulo ndi njira zophweka, n'zotheka kukwaniritsa kukoma kwake kwapamwamba ndi fungo kuti kusuta kusabweretse chisangalalo.