Froberries

Malangizo ndi malangizo othandiza kuthirira strawberries

Ngati mukufuna kusonkhanitsa sitiroberi ndi yowonjezera, komanso ngakhalenso zedi, bedi liyenera kukonzedwa nthawi ndi nthawi. Mizu yeniyeni ya chomera sichikhoza kuyamwa chinyezi kuchokera pansi, choncho, pamene chimbudzi chimauma, amatha kutaya madzi. Koma simungathe kutsanulira pa tchire. Tiyeni tiwone momwe nthawi zambiri timadyera timadzi timadzi timadontho timene timakhala ndi maluwa ndi kucha.

Nthawi yoti mukamwe madzi

Froberries ndi zomera zowonda chinyezi, choncho, kuyambira kumayambiriro kwa mwezi wa May kufikira pa September, pakufunika kufunika kwa madzi okwanira nthawi zonse. Nthawi zambiri zimadalira nyengo ndi nyengo.

Mukudziwa? Ndipotu, zipatso za sitiroberi ndi mbewu zazing'ono, zomwe zomera zimatcha "mtedza", ndi mabulosi a mabulosi, omwe amachitikira ife, ndizowonjezera.

Kumayambiriro kwa nyengo yokula, ikadali yotentha kunja, ndi bwino kuthirira madzi sitiroberi kamodzi pa sabata. Ndipo pamasiku otentha, njira zowonongeka zimayenera kulimbikitsidwa mpaka 2-3. Ngati pa dothi lanu lachinyontho lopanda madzi mofulumira, madzi okwanira m'nyengo ya chilimwe adzayenera kubwerezedwa tsiku ndi tsiku. Ndi chisamaliro ichi, kwa zaka zitatu zoyambirira, zitsulo za sitiroberi zidzakula mwamsanga ndipo zidzakula bwino. Adzapanga njira zowonongeka zowonongeka, ndipo mutatha kukolola padzakhala zambiri zoyamba za zipatso zamtsogolo.

Mu kugwa, chinyezi chowonjezera chingayambitse kuwonongeka kwa mizu ndi chitukuko cha tizilombo toyambitsa matenda. Choncho, kuti asawonetse chikhalidwe kukhala zoopsa, kuthirira kuchepetsa kuchepa. Pa masiku ouma September, bedi likhoza kuthiridwa masiku asanu ndi awiri, ndipo nyengo yamvula siikufunika.

Strawberry kubzala, komwe kuli dzuwa madera, amamwe madzi ambiri kuposa omwe ali mumthunzi. Zotsatira zake, mndandanda wa zovuta zovuta kuzigwira kwa iwo zipsa zipatso, zowonjezera ndi shuga, shuga ndi fructose, zomwe zimapatsa iwo kukoma ndipo zimapangitsa kuti azikoma.

Ndikofunikira! Kumalo amodzi, strawberries amatha kukula zaka pafupifupi zinayi. Kenaka amafunika kuikidwa m'madera atsopano.

Ngati kasupe kanali kouma bwino, ndikofunikira kuthirira tchire kuyambira theka lachiwiri la mwezi wa April. M'nyengo yozizira mpaka pakati pa chilimwe, chomeracho chikhoza kuthiridwa katatu pamwezi. Chinthu chachikulu ndicho kuganizira za nthaka, ndipo ndithudi, strawberries.

Dziwani za mitundu ya sitiroberi monga: "Asia", "Albion", "Malvina", "Ambuye", "Marshal", Eliana, "Russian Size", "Elizabeth 2", "Gigantella", "Kimberly" ndi "Queen" .

Njira zonse za madzi pa bedi la sitiroberi ndi zofunika kuchita m'mawa kapena madzulo. Koma yesetsani kuti madzi asagwe.

Kodi madzi ayenera kukhala otani?

Ambiri mwa eni, kuti athe kuyambitsa zokometsera sitiroberi, ponyani phula ndi madzi opopi pa bedi la munda. Inde, zipatso za mmunda woterozo zidzakhala, koma kutsirira ndi madzi ozizira ndi okhumudwa kwambiri ndi akatswiri. Malingaliro awo, kuopsa kokhala ndi matenda a putrefactive kumawonjezeka, ndipo mizu ya mbeu imachepa, zomwe zimakhudza kuchuluka kwa mbeu yake.

Ndi bwino kusonkhanitsa madzi mumatangi akulu kuti athetse ndi kutentha. Mwa njira, ngati simukufuna kudzivutitsa nokha ndi zidebe zonse, tapampu ndi payipi ingasinthidwenso kwa mbiya kapena tub. Kutentha kwa madzi kumakhudza mahomoni owonjezereka, kuwalimbikitsa kuyambitsa. Zotsatira zake, tchire zimakula bwino ndipo zimasiyanitsidwa ndi oyambirira yakucha zipatso.

Mukudziwa? Amayi ochepa amadziwa kuti strawberries amatha kutenga malo okwera mtengo kwambiri. Chowonadi ndi chakuti zipatso zambirimbiri zimakhala ndi mkuwa, zomwe zimayambitsa kupanga collagen. Ndicho chifukwa chake ndibwino kukonzekera masks kuchokera pamenepo. Zotsatira zake zidzakhala zofanana ndi zochokera ku mankhwala komanso zodzoladzola zopanda mtengo.

Kusamba malamulo

Kuti mudziwe momwe mungamwetsere strawberries, nkofunika kumvetsetsa zofunikira za mbewuyo pa nthawi inayake ya chitukuko. Pambuyo pake, munthu yemwe amakonda kukondwerera zipatsozi, mwina akuganiza kale kuti kusowa kwa chinyezi, monga kuwonjezera kwake, kumakhudza makhalidwe achikondi. Taganizirani pazigawo zonse zowoneka bwino zowononga chikhalidwe.

Titatha

Pofuna kuti achinyamata azitha kupanga maluwa mapesi, nkofunika kuti iwo azionetsetsa kuti madzi akumwa bwino. Odziwa bwino wamaluwa amalangizidwa kuti asapitirire kuchuluka kwa madzi otsanulira pansi pa mizu, chifukwa ndondomeko ya kuzizira imapezeka nthawi ya masika kapena yophukira, pamene sikutentha kunja. Mu masabata awiri oyambirira mutabzala, ndi bwino kuthira madzi theka la lita imodzi ya madzi ofunda pansi pa chitsamba chilichonse. Komanso, ndi zofunika kuchita izi katatu patsiku. M'tsogolo, zigawo zazikulu ziyenera kugawidwa mlungu uliwonse kuyambira 10 mpaka 12 malita a madzi m'zigawo mita imodzi.

Ndikofunikira! Mu mvula yamkuntho ndi nyengo yozizira, onetsetsani kuti mukuphimba strawberries ndi kukulunga. Zidzathandizira kupanga mapangidwe a microclimate ofunika kuwonjezeka kwa zinyama ndi kulimbikitsa mizu, komanso kuteteza chitukuko cha matenda a fungal ndi matenda a putrefactive.

Ambiri omwe ali ndi minda ya sitiroberi kumayambiriro kwa chitukuko cha zomera zachinyamata amagwiritsa ntchito owaza. Koma ntchito yawo imaloledwa musanayambe kuphulika, chifukwa zoopsa za mungu kuchokera pa stamens ndizozitali kwambiri.

Momwe mungamwetsere strawberries mutabzala zidalira makamaka za nthaka. Mwachitsanzo, miyala ya mchenga imafuna kuchokera ku 50% chinyezi, ndipo imayenda - kuchokera 60%. Akatswiri amalangiza kuchepetsa chomeracho kawirikawiri, koma mochuluka, chifukwa ulimi wothirira kawirikawiri ndi wawung'ono sungapereke zotsatira.

Kumayambiriro kwa nyengo yokula ya strawberries, payenera kuperekedwa mwapadera kunthaka. Pambuyo pa kuthirira kuli koyenera kumasula ndi moyenera kuti athetse namsongole. Njirazi zidzakuthandizani kuti mukhale ndi mazira ochepa kwambiri komanso kuti azidyetsa kwambiri. Kumbukirani kuti magawo ofunika amafunika madzi osachepera kuposa olemera.

Pa maluwa

Ngati panthawiyi ikukula, iwo sakuwapatsa mphamvu zofunikira za madzi, kutayika kwakukulu pazokolola komanso kuthetsa mphamvu kwa chikhalidwe. Pofuna kupewa izi, pa mita iliyonse ya mabedi muyenera kutsanulira 20-25 malita a madzi.

Mukudziwa? Lemu ili ndi shuga wochuluka kwambiri kuposa udzu wambiri.

Zosintha zina zokhudzana ndi kuchuluka kwa madzi otsanulira zingapangitse zizindikiro za physico-chemical za substrate. Koma nthawi zonse, zitsimikizirani kuti dothi linalowetsedwa kwa masentimita 25. Pofuna kusungira chinyontho, tikulimbikitsidwa kutseka timipata ndi coniferous mulch, udzu kapena filimu yakuda. Zida zimenezi sizilola kuti namsongole apitirire, kuphatikizapo, kuteteza maluwa ndi zipatso za mbeu kuti zisayanjane ndi gawo lapansi lonyowa. Zotsatira zake, sizidzakhudzidwa ndi zowola.

Pa nthawi ya fruiting

Yoyamba kucha kucha sitiroberi chipatso angapezeke pa June. Koma eni eni, chifukwa cha ulimi wothirira ndi feteleza, chifukwa nyengo imatha kusonkhanitsa zokolola zambiri. Tidawafunsa kangati kuti adye madzi a sitiroberi pa zipatso zobala zipatso.

Zikuwoneka kuti kuti kupambana koteroko, mita imodzi yokhala ndi nyengo yotentha idzatenga pafupifupi 25 malita a madzi. Pazitsulo za mchenga panthawiyi, ndikofunikira kusunga chinyezi pa 70%, ndipo pamtunda - pafupifupi 80%.

Mukudziwa? Kukula ndi mtundu wa strawberries zimakhudza zomwe zili mu zipatso. Asayansi amakhulupirira kuti mtundu wowala kwambiri ndi chizindikiro chodziwika cha mavitamini ambiri.

Kumbukirani kuti zitsulo ndizofunikira kwambiri chinyezi pamene zimapangidwa Zelentsy. Choncho, yang'anani mkhalidwe wa mulch ndipo musalole kutumphuka kouma kukhale pansi. Amaluwa ambiri amapanga mizere yapakati pakati pa mizere, kumene madzi amatsogolera. Teknolojiyi sichisokoneza mungu ndipo imateteza zipatso ku zowola.

Kuthirira ndi kudyetsa

Kuphatikizidwa kwa mitundu iwiri yofunika kwambiri ya sitiroberi ikhoza kugwira ntchito zodabwitsa. Chikhalidwe chimadalira kwambiri zigawo za mchere za gawo lapansi. Iwo amathandizidwa bwino ndi mizu mu malo ozizira.

Musanadzalemo malo odyera, akatswiri amalangiza kuti bedi likhale ndi feteleza ndi chisakanizo cha humus, superphosphate ndi phulusa. Pakati pa mamita awiri a chiwembu, chiƔerengero cha zigawo zikuluzikulu chiwerengedwa ndi chiwerengero cha makilogalamu 3: 35 g: 500 g Kenaka n'kofunika kuika manyowa pang'ono kapena ovunda (koma osati atsopano) m'chitsime pansi pa chitsamba chilichonse.

Phunzirani zambiri za kudyetsa sitiroberi m'chaka ndi m'dzinja.

Ndikofunikira! Mukamabzala strawberries kumapeto kwa kasupe, nkofunika kuchotsa masamba owuma ndi kubwezeretsa masharubu kuchokera mzere wosiyana ndi mabowo.

Pazitsamba zakale za mabulosi, chovala choyamba chimakonzedwa panthawi imene tchire timayamba kutulutsa masamba ang'onoang'ono, omwe kutalika kwake sikudutsa 10 cm.Ndipo njira yothetsera makilogalamu atatu a mullein wouma, omwe ayenera kuchepetsedwa ndi madzi ndikukhalapo kwa masiku atatu, ndipo chidebe cha madzi chidzakhala choyenera. Mwinanso, mungagwiritse ntchito kulowetsedwa kwa manyowa a nkhuku. Manyowa obwerezabwereza amachitika pamene maluwa amphuno amaonekera kuchokera kumalo ogulitsira. Panthawiyi, pafupifupi 20 g ya ammonium nitrate inasungunuka mu chidebe cha madzi ayenera kuwonjezeredwa kuzu. Mankhwalawa ayenera kukhala okwanira 20-25 tchire. Ngati mukufuna, mukhoza kusintha makhalidwe abwino ndi zipatso za zipatsozo mwa kuwonjezera zinthu zakuthupi kumayambiriro kwa fruiting.

Tikukulangizani kuti muphunzire za momwe mungamere mbewu zokolola monga: blueberries, blueberries, sunberry, kiranberi, mtedza, rasipiberi ndi lingonberry.

Nthawi ya chakudya chotsatira idzabwera pokhapokha zipatso zonse zitasonkhanitsidwa. Panthawi imeneyi ya chitukuko cha sitiroberi, ndikulimbikitsanso kuchotsa masamba akale kuchokera ku zitsulo ndi kuwonjezera mankhwala owopsa kuchokera ku fungal ndi mabakiteriya pa ulimi wothirira. Chinthu chabwino kwambiri pa nthawiyi, amaluwa ambiri amatha kupeza njira yothetsera potassium permanganate. Ndi mankhwala othandizira kwambiri komanso feteleza.

Ndikofunikira! Remontnye mitundu ya strawberries analimbikitsa manyowa nthawi iliyonse mawonekedwe a mazira.

Pa mabedi a sitiroberi, whey yatsimikizirika bwino. Kumidzi, nthawi zambiri amagwiritsidwa ntchito monga fungicide, tizilombo, ndi feteleza. Madziwo ali ndi nayitrogeni, phosphorous ndi potaziyamu, popanda mtengo umene sungakhoze kukula bwino.

Mbali za ulimi wothirira

Popeza kuti strawberries amakonda kwambiri chinyezi cha nthaka, eni eni, kuti asanyamule zitsamba zodzaza madzi, kuika ulimi wothirira panthaka yawo. Komanso, amalandiridwa ndi akatswiri. Malingaliro awo, ndi njira iyi yothirira chomera kwa nthawi yayitali imapatsidwa chinyezi ndi kutetezedwa ku zochuluka. Madziwo amapezeka pansi pa mizu, siimatulutsa masamba ndi maluwa, motero amachepetsa chiopsezo chotentha kwa dzuwa ndi mungu. Kutupa kolimba kumakhala kosaoneka pa nthaka. Mutha kukhazikitsa dongosolo lodzipiritsa nokha. Pachifukwachi mukufunikira mapaipi, droppers, matepi akudontha, opanikizika ndi madzi. Ndikofunika kuti zopangidwe zosakonzedwe zingathe kulamulira kukula kwa chinyezi panthawi ya budding ndi mapangidwe a zipatso. Gulu labwino la ulimi wothirira ndi kuthirira feteleza ndilofunika kwambiri kulima bwino strawberries. Tikukhulupirira kuti malingaliro athu adzakuthandizani kuti mukwaniritse zambiri komanso zapamwamba za fruiting.