Mankhwala a anthu

Maluwa a chimanga cha cornflower

Maluwa a cornflow ndi alendo osamalidwa m'minda ndi minda, kumeneko amamenyana nawo, monga ndi udzu uliwonse. Koma panthawi imodzimodziyo duwa lodzichepetsa limakhala ngati zipangizo zamankhwala, ndipo limagwiritsidwanso ntchito m'malo ena.

Kufotokozera ndi chithunzi

Mitundu ya Cornflower (Centauréa jácea) ndi nthiti yosatha ya Cornflowers, yomwe ili gawo la banja la Astera (dzina lina - Compositae). Tsinde, nthawi zina limakhala lalikulu mamita 1, nthambi kumtunda, nsonga za nthambi zikuvekedwa ndi inflorescences. Masambawa ndi opapatiza, osakanikirana, saliva maonekedwe owoneka kuti ali ndi tsitsi lalifupi kwambiri. Maluwa amasonkhanitsidwa mu inflorescences monga mawonekedwe a dengu la lilac-pinki kapena mtundu wa lilac-wofiira.

Chofunika kwambiri ndi maluŵa a kunyumba omwe angakhale othandiza pa thanzi laumunthu, monga: Chlorophytum, Aloe, Geranium, Laurus, Kalanchoe, Cactus.
Maluwawo amafalitsidwa pafupifupi ku Ulaya ndi ku Siberia. Nthawi zambiri imapezeka m'nkhalango yamalawi, kumbali ya msewu, m'mphepete mwa nyanja. Zonse za chilimwe zimamasula, ndi zina zitsanzo - mpaka October.

Mukudziwa? Dzina lachilatini la mtundu wa Cornflowers (Centauréa) likuperekedwa ndi katswiri wachilengedwe wa Sweden wa m'zaka za zana la XVIII, Carl Linnaeus. Amachokera ku liwu lachilatini "centaureus" - "kutanthauza akuluakulu". Malinga ndi nthano zachigiriki zakale, mothandizidwa ndi duwa limeneli, centaur Chiron anachiritsa bala lake loyambitsa mtsuko wakupha.

Mankhwala amapangidwa

Chodabwitsa kwambiri, ngakhale kuti kufalikira kwa maluwa okongola ameneŵa kwafala kwambiri, mankhwala ake sakudziwika bwino. Zimadziwika kuti chomeracho chili ndi tannins, xantho-glycoside centaurine ndi ascorbic asidi, ndipo mbewu zili ndi mafuta ofunikira.

Chothandiza n'chiyani?

Mu mankhwala owerengeka, izi zakutchire maluwa zapeza zogwiritsa ntchito kwambiri. Mankhwala opangidwa kuchokera kwa ilo ali ndi diuretic, choleretic, analgesic, anti-inflammatory and firming effect. Amagwiritsidwa ntchito ku matenda a mtima, matenda a m'mimba, kupweteka kwa mutu, jaundice, matenda opweteka, matenda a impso.

Diuretic, safflower, iglitsa, katsitsumzukwa, zizifus, hops, lavender, celandine, plerantrantus, ndi chokeberry wakuda amakhalanso ndi mpweya woipa

Momwe mungagwiritsire ntchito chomera

Kupanga kukonzekera kwa mankhwala mankhwala onse amagwiritsidwa ntchito - zimayambira, masamba, inflorescences, mizu. Amapanga infusions, kusamba kwa zitsamba, amawotchedwa ndipo amawotcha, omwe amagwiritsidwa ntchito mwakhama. Mu cosmetology, kumene udzu wa cornflower umagwiritsidwanso ntchito, umagwiritsidwa ntchito popanga zojambula zodzoladzola, ndi kutsekemera - monga lotion. M'munsimu muli kufotokozera zakonzeretsedwe ndi zakonzekera zamankhwala zochokera pa izo.

Mu mankhwala

Pofuna kupopera mafupa, zimbudzi zimagwiritsidwa ntchito. Mitengo yokolola, makamaka yopangidwa mwatsopano, imatulutsidwa ndi madzi otentha, atakulungidwa mu gauze, ndipo chifuwa chotentha chimagwiritsidwa ntchito ku magwero ovuta. Kwa matenda a mtima, matenda a chiwindi ndi a catarrhal, kulowetsedwa kumagwiritsidwa ntchito. Zimapangidwa mophweka: 2 supuni ya tiyi ya mbewu youma imatsanulira ndi kapu ya madzi owiritsa, imayima maola angapo ndi kukhetsa. Chotsatira cha mankhwala chimatengedwa mu supuni katatu patsiku maminiti pang'ono asanadye chakudya.

Ndikofunikira! Pokhala ndi osakwanira kuphunzira za mankhwala a cornflower, muyenera kufunsa ndi akatswiri musanagwiritse ntchito mankhwala osokoneza bongo. Sitikulimbikitsidwa kuti tigwiritse ntchito mankhwala oterowo kwa amayi omwe ali ndi pakati komanso omwe akulera, komanso ana.

Pamene kutsekula m'mimba kumathandiza kuchepetsedwa kwa mizu youma. Zimapangidwanso mofanana ndi zomwe zapitazo: supuni 2 pa kapu yamadzi otentha, maola awiri okakamizidwa ndi kusokoneza. Kulandiridwa mofanana chimodzimodzi musanadye chakudya.

Mu cosmetology

Masks a nkhope ya chimanga amathandizira khungu. Kuti apange supuni 3 ya maluwa ouma ndi kutsanulira 100 ml ya madzi owiritsa, utakhazikika mpaka 80-90 ° C. Kukhoza ndi kulowetsa maluwa kukuphimba ndi kusiya kuti uzizizira. Pambuyo pozizira, kulowetsedwa kumeneku kumasakanizidwa ndi 50 g wa madzi uchi. Chigobacho chimagwiritsidwa ntchito kuti khungu likhale loyera ndi okalamba kwa mphindi 20. Kutsekemera kwa Cornflower kumagwiritsidwa ntchito monga lotion. Kuphika amafunika supuni 2 za maluwa owuma. Amatsanulira ndi kapu ya madzi otentha pang'ono otentha madzi, amakhala pansi pa chivindikiro mpaka atakhazikika mokwanira ndi osasankhidwa. Kutsekedwa kumeneku kumagwiritsidwa ntchito monga thupi lokhazikika. Amagwiritsidwa ntchito khungu nthawi 1 pa tsiku. Mukhozanso kuyimitsa kulowetsedwa muzitini. Zotsatira zake ndi zotchedwa ayezi zodzikongoletsera, zomwe zimagwiritsidwanso ntchito popuntha khungu tsiku ndi tsiku.

Ndikofunikira! Mphuno ya buluu imakhala yogwiritsidwa ntchito khungu la mafuta owonjezera pokhapokha.

Kulowetsedwa kwa munda wa cornflower kumagwiritsidwanso ntchito ngati njira yothetsera kutupa ndi kuphulika kwa maso. Pochita izi, gwiritsani supuni ya maluwa wouma mu galasi la madzi owiritsa, utakhazikika mpaka +90 ° C. Pambuyo pozizira, kulowetsedwa kumalowa kutentha, kumagwiritsidwa ntchito ku makopi ndi swab ya thonje. Njirayi imatenga pafupifupi mphindi 20.

M'madera ena

Kuwonjezera pa achire ndi cosmetological ntchito, udzu cornflower amadziwika ngati wabwino uchi chomera. Pochita zokolola, iye amawoneka ngati akutheka ngati acacia kapena linden, koma amapereka ziphuphu kwa nthawi yaitali. Zomwe zimapanga zimapezeka kuti ndi 100-130 makilogalamu pa hekitala potsata mfundo zolimba kuchokera ku duwa ili.

Mukudziwa? Masamba ndi zimayambira za zomera izi analandira utoto wachikasu.

Mmerawo umapitanso kudyetsa ziweto. Kuphatikiza apo, nthawi zina amagwiritsidwa ntchito ngati kukongoletsa kwa mabedi ndi maluwa.

Kusonkhanitsa ndi kukonzekera zipangizo zochiritsira zamankhwala

Udzu ndi maluwa a chimanga cha cornflower amakololedwa nthawi yonse ya maluwa ake. Kusonkhanitsa kwa mizu yopangidwa mu kugwa. Zomwe zimatulutsidwa ndi zouma zimagwiritsidwa ntchito pofuna kuchiza. Zosonkhanitsazo zouma pamalo othuthuka kapena m'chipinda chozizira mpweya, chomwe sichilowetsedwa ndi dzuwa. Pankhaniyi, zokololazo ziyenera kutembenuzidwa nthawi zonse. Kuti muthamangitse ndondomekoyi, mungagwiritse ntchito chowumitsa chapadera. Pankhani imeneyi, zokololazo zouma pamtunda wa 40-50 ° C. Zomwe zinapangidwa zakutchire zimasungidwa mu chidebe chotsekedwa kapena mu bokosi. Moyo wanyumba - mpaka zaka 2.

Choncho, udzu wa cornflower siwongopereka mankhwala, koma umapezanso ntchito ku cosmetology ndi njuchi. Ndiponso, maluŵa ake ochepa koma okongola angatumikire monga zokongoletsera maluwa.