Zakudya za biringanya zimakondedwa ndi anthu ambiri, ndipo wamaluwa amalemekeza mbewuyi chifukwa cha nyengo yokolola, zokolola zazikulu, kukana tizirombo ndi kusamalidwa bwino. Biringanya "Diamondi" imakhala ndi ulemu wapadera, makhalidwe ndi kufotokoza kwa mitundu yosiyanasiyana imene idzawonetsedwa mtsogolo.
Malingaliro osiyanasiyana
Bzalani iyi imayesedwa kawirikawiri ndipo imakhala yopambana pakati pa wamaluwa. Zonsezi zimakhala zowonjezereka kulima: m'madera otentha amamera pamtunda wosatetezedwa, ndipo m'malo ozizira izi zingabzalidwe m'malo obiriwira ndi greenhouses. Lilipo mu Register Register kuyambira 1983 ndipo ili yoyenera zokolola zokolola. 
Chitsamba chimakula pang'onopang'ono, mpaka masentimita 60. Zipatso zambiri zimakhala pansi pamtunda, pafupifupi masentimita 30 kuchokera pansi. Pa sepal wa masambawa mulibe minga, yomwe imathetsa chiopsezo cha kupweteka manja pa nthawi yokolola zipatso. Silikulimbana ndi chilala ndi zovuta zina.
Mukudziwa? Ngati nthanga zomwe zimabzalidwa pansi zimadzazidwa ndi chipale chofewa, chomeracho chidzagonjetsedwa kwambiri ndi matenda ndi nyengo zovuta. Njira iyi ingagwiritsidwe ntchito ndi mtundu wopanda seedless.
Njira yaikulu yopangira biringanya "Diamondi" - zokolola zabwino. Pafupifupi, kuchokera pa 1 lalikulu. Mtsani 2-8 makilogalamu a zipatso. Masamba akhoza kukolola masiku 110-130 mutabzala. 
Mankhwalawa amakula mpaka 14-18 masentimita m'litali ndi 5-6 masentimita awiri, zipatso zimakhala ndi mawonekedwe ozungulira. Mlingo wolemera wa masamba otsekemera ndi 130-140 g.
Kuphuka kwa chipatso kumatsimikiziridwa ndi mtundu - uyenera kukhala wofiirira. Mpaka wobiriwira - wobiriwira, wandiweyani, osati wowawa.
Phunzirani zambiri pa kukula kwa mitundu yosiyanasiyana ya eggplant: Prado, Clorinda F1, Valentina F1.
Kukula
Mungathe kulima "Diamond" yowubzala. Zopindulitsa kwambiri - rassadny.
Kukonzekera Mbewu
Zotsatira zabwino za biringanya "Diamondi" zimapezeka ngati mbewu zisanayambe kukonzedwa. Izi zidzakuthandizani kuteteza chitetezo cha mbande ndikuwonjezera kumera.
Mbewu zasankhidwa ndi kusankhidwa ndi kukula. Kulingalira koteroku n'kofunika kuti mudziwe mtunda umene mbande yabzalidwa. 
Angathetsedwe musanabzala mbewu. Njira yotsimikiziridwa: 3 ml ya hydrogen peroxide imadzipiritsika mu 100 ml ya madzi ndipo imatentha mpaka 40 ° C. Mu njirayi kwa mphindi 10, ikani nyemba nthawi yomweyo mutabzala.
Kubzala mbewu
Kuti mbande zikhale zolimba, mbewuzo zimabzalidwa masiku 40-60 musanadzalemo pansi, mwachitsanzo, ndikofunika kukula eggplants kale kumapeto kwa nyengo yozizira.
Eggplants amakonda nthaka yowunikira, yowonjezera yokakamiza feteleza ndi feteleza organic. Nthaka yabwino ndi nthaka yakuda, loam, mchenga wodula. 
Ndikofunikira! Musabzale eggplants mumchere wothira mafuta ndi nthaka ya dongo.
Pofuna kubzala mbeu muyenera kutenga nthaka yakuda (mungathe kungoyambira m'munda), mchenga ndi peat. Zidutswa zonsezi ziyenera kukhala zofanana. Mukhoza kuwonjezera nthaka ndi phosphorous, ammonium kapena potashi feteleza, ndipo vermiculite imaphatikizidwa kuti zikhale zowonongeka komanso bwino kwa aeration.
Bzalani mbeu mu chidebe chimodzi kapena makapu. Ngati nyembazo zimabzalidwa mu chidebe chimodzi, ndiye kuti ziyenera kuyendetsa. 
Nthaka imayambitsidwa musanadzalemo. Ngati chodzala chikapita kumalo osiyana, mbeu 2-3 zimayikidwa pamenepo, kenako kuchoka mmera wolimba kwambiri. Kuzama kwa kukwera ndi 0.5-1 masentimita. Ngati chidebe chofala chimagwiritsidwa ntchito, mbewu zimakula ndi masentimita 1 ndipo mtunda wa masentimita asanu amawonetsedwa.
Onani mitundu yabwino ya eggplants ku dera la Moscow ndi Siberia.
Mbewu ikayikidwa pansi, imakhala madzi ambiri, yophimbidwa ndi filimu kapena magalasi ndipo imakhala pambali yotentha (+ 23-25 ° C). Kuwombera kudzawoneka masiku 7-10.
Pamene mbande zimayamba kuonekera, pogona zimachotsedwa, ndipo zidazo zimawunikira ndipo zimawapatsa kutentha kwa 15-18 ° C. Kuunika kokwanira kumathandiza kuti mizu ya mbande ikhale yabwino. Ndikofunika kuti kuwala kulipo kwa maola 12 pa tsiku.
Mukudziwa? Ku Russia, eggplants amatchedwa "buluu" ndi "demiankoy." M'zaka 17-18. iwo anawonjezeredwa ku msuzi wa nyama.
Chisamaliro
Mbeu imafuna chisamaliro china, chifukwa momwe mumatsatira mbande, zimadalira zokolola ndi kukana mbewu mmabedi.
Kuthirira
Imwani nyemba (pafupifupi masiku atatu), mutha kukhala ndi madzi kutentha. 
Ndikofunikira! N'zosatheka kulola chinyezi chochuluka, mbande za izi zikhoza kufa.
Kupaka pamwamba
Pakatha masabata awiri mutabzala mbewu, feteleza yoyamba ya mbande ikhoza kuchitidwa. Kuti muchite izi, urea amadzipukutira ndi madzi (15-20 g wa urea pa madzi okwanira 1 litre) ndi kuthirira ndi yankho la nthaka.
M'tsogolomu, zomera zimadyetsedwa katatu pa mwezi. Kwa mbande zazing'ono ndi bwino kugwiritsa ntchito ulimi wothirira ndi feteleza. Pa nthawi yomweyo nthaka iyenera kukhala yonyowa pang'ono.
Kuwaza
N'zotheka kudzala mbande pamalo osatha pambuyo pa masika a chisanu. Pakatikati pa mapeto ndikumapeto kwa May - kumayambiriro kwa mwezi wa June. Zindikirani kuti mbande ziyenera kukhala ndi masamba 5-6, ndipo rhizome iyenera kukhazikitsidwa bwino. 
Pamaso kusamba mbande bwino madzi. Mbande zimabzalidwa ndi mabulosi awiri mu nthaka yokonzedwa. Mtunda pakati pa mizera ndi mizere iyenera kukhala masentimita 70, ndipo pakati pa zomera zokha -35-40 masentimita.
Zitsime zowonongeka zimathirizidwa ndipo mullein wosungunuka amawonjezeredwa kwa iwo. Kenaka mbande zimayikidwa pamenepo ndi pothi ndi nthaka youma.
Ndikofunikira! Ngati chodzala chikuchitika kumtunda wotetezedwa, mbande ziyenera kukula.
Mfundo yobzala mbande mu wowonjezera kutentha ndi yofanana, koma iyenera kukumbukira kuti mbeu imafuna kutentha kwa kukula, komwe kumadalira nyengo:
- choyera - + 28 ° C;
- imvula - + 24 ° C;
- usiku - + 20-22 ° C.
Matenda ndi tizirombo
Biringanya "Diamondi" imakhala ndi chitetezo chokwanira kwa stolbur ndi mafilimu a fodya. 
Osati moyipa, iye amavutika ndi matenda ena a fungal:
- Fusarium;
- chowonetsa mochedwa;
- zowona;
- chivundi chovunda.
Mukudziwa? Kawirikawiri radish yomwe ikukula pafupi ndi namsongole imathandiza kulimbana namsongole.
Mungathe kulimbana ndi kachilomboka ka Colorado mbatata m'njira zingapo:
- Sungani dzanja kuchokera ku tchire.
- Fulumira zomera ndi njira yapadera (mwachitsanzo, chlorofos).
- Sakanizani mizu ya mbande musanafike pa "Kutchuka".
- Anabzala eggplants kumalo komwe kulibe mbatata ya Colorado mbatata (m'madera ozungulira m'munda).
Pano pali - biringanya "Diamond", njira yolima yomwe sikuti ndi yovuta, koma ndiyomwe ikukondweretsa. Komanso, pakati pa mitundu yonse ya mitundu, izo zimaonekera bwino kwambiri chifukwa cha kukoma kwake ndi zokolola.
