Tsabola wokondedwa komanso wotchuka kwambiri wa ku Bulgaria ali ndi mitundu yambiri. Lero tidzanena za mitundu ya tsabola ya Antey - tidzatha kufotokozera, kuyimiritsa, malingaliro othandizira kulima ndi kusamalira.
Mafotokozedwe a zamoyo
"Antey" ndi pakati pa nyengo ya tsabola zosiyanasiyana zomwe zimakhala zokoma. Kuti mukwaniritse kukula, zimatenga miyezi 4-5 kuchokera nthawi yobzala.
Posankha pepper zosiyanasiyana, m'pofunika kuganizira osati kukoma kwake (kokoma ndi kowawa) ndi maonekedwe, komanso nyengo (mwachitsanzo, Moscow dera ndi Siberia), nyengo zokula (kutseguka kapena kutentha) ndi gulu la zipatso.
Mitengo
Mitengoyi ili ndi tchire chokwanira - kutalika kwake kumakhala pafupi ndi theka la mita ndipo kawirikawiri kumafikira masentimita 70. Kunja, chitsamba chikuphulika, chimakhala ndi mizu yamphamvu.
Zipatso
Zipatso za "Anthea" ndi zokongola kwambiri. Atatha kusasitsa, amakhala ndi zofiira. Koma ngakhale izi zisanachitike, tsabola akupeza mphamvu ndi timadziti, mtundu wawo wokongola wobiriwira ukhoza kusangalatsa diso.
Maonekedwewa akufanana ndi kondomu kapena piramidi. Chipatsocho ndi chamchere, chachikulu, kulemera kungakhale 300 magalamu.
Dziwani zambiri za mitundu yosiyanasiyana ya tsabola wa Chibulgaria monga "khutu la ng'ombe", "California miracle", "Orange miracle", "Swallow", "Claudio f1", "Atlant", "Kakadu", "Habanero", "Ratunda", "Bogatyr". "," Gypsy f1 ".
Makhalidwe osiyanasiyana
Pepper "Antey", malinga ndi zizindikiro zake, ndi cholinga cholima m'madera otentha. Koposa zonse, amadzimva yekha ku Ukraine ndi Moldova. Ndi nyengo yapakatikatikati ya nyengo, zimatenga miyezi 4-5 kuchokera nthawi yofesa kukula.
Amagwiritsidwa ntchito kumalongeza ndikudya yaiwisi. Mtedza wofewa ndi wokoma wa chipatso umagwirizana ndi zinthu zilizonse.
Mphamvu ndi zofooka
Ubwino waukulu wa zosiyanasiyanazi, mosakayikira, ndi kukoma kwa masamba komanso maonekedwe ake abwino. 
Koma osati zokha:
- Kukhoza kudya kale pamsinkhu wa kukhwima;
- luso lokwanira vitamini C;
- sichimawoneka;
- mkulu transportability;
- Kukaniza matenda ndi mavuto.
Kulephera Zingaganizidwe kuti zikufuna kukolola kwa nthaka komanso kuwonetsetsa kuti dziko lapansi likhale lochepa kwambiri.
Mbali za kukula mbande
Antey akulimbikitsidwa kukula pokha pothandizidwa ndi mbande. Mbande zotero zimakhazikika mwangwiro m'makaseti apadera. Mu nthaka ndi bwino kubzala mbande ali ndi zaka 25 mpaka 50. Choncho, nthawi yomaliza yofesa mbewu ndi pakati pa March.
Ndikofunikira! Musanafese, mbewu ziyenera kulowetsedwa mu njira yothetsera potassium permanganate kapena mankhwala osokoneza bongo (Fitosporin, Maxim).
Pambuyo pake, nyezerani nyembazo kuti ziume ndi kumera pa kutentha kwa 23-25 ° C. Pakatha masabata awiri, mizu idzawonekera. Ndipo, pokhala osamala, akhoza kufesedwa m'makaseti okonzeka. 
Nthaka ya mbande ya tsabola iyenera kuphatikizapo humus kapena kompositi (magawo awiri), peat (magawo awiri), mchenga (gawo limodzi). Kusakaniza uku ndiko makamaka kumathandizidwa ndi nthunzi yotentha. Lembani chidebecho ndi nthaka, koma osati kwathunthu, chokani 1-2 cm mpaka pamphepete.
Mosamala, ndi zida kapena chida china, kuti musamawononge mizu, tyala njere, ndikusiya pakati pa danga la 2-3 cm. Dulani nyembazo ndi dothi ndikupanga pang'ono. Kuthirira kumayenera kuchitidwa mosamala kuti mbeu zisasambe. Ndi bwino kuchita izi ndi utsi. Mukhozanso kutseka chidebe ndi filimu kuti muteteze chinyezi.
Pa pafupi sabata, mbewu zidzamera. Tsopano iwo akhoza kuikidwa pa kuwala ndi pamalo ozizira - kutentha kwa kukula kumafunika kuzungulira 17 ° C. Nthaŵi ndi nthawi, chidebecho ndi nyemba ziyenera kutembenuzidwa mbali inayo kuti mbande zisadalire mbali imodzi. Pitirizani kuthirira ndi mfuti yamatsitsi, madzi ofunda.
Mukudziwa? Paprika, kapena tsabola wokoma, m'dera lathu amatchedwa Chibulgaria. Palibe chidziwitso chenicheni choyambirira cha dzina ili. Amakhulupirira kuti tsabola uyu amabwera kudzera ku Bulgaria.Pamene kutentha kumakhala pa 15-20 ° C, mbande zikhoza kubzalidwa poyera.
Maphunziro a Gulu
Musanadzalemo zomera zazing'ono, samalani ndi bungwe la malo. Nthaka ya "Anthea" imakhala yofunda, yosasunthika, yopanda acid. Choncho, chifukwa cholemera dothi, choyamba kupanga ngalande ndi mpumulo - kuwonjezera sing'anga-kakulidwe mchenga ndi wosweka mwala.
Mudzakhala ndi chidwi chowerenga za yisiti yophika.
Kabichi, nyemba, ndi ndiwo zamasamba zikhoza kuonedwa kuti ndi okonzeka bwino a tsabola. Pambuyo pake, tsabola idzakula bwino. M'pofunika kupereka tsabola nthawi zonse ndi wothirira kuthirira. Popanda iyo, zipatso sizingapindule ndi minofu.
Pambuyo kuthirira kapena mvula iliyonse, onetsetsani kuti mutsegule ndi kukwera. Mizu ya chomera imafuna kupeza mpweya. Mu dothi landiweyani, masamba amasiya kukula. Onetsetsani kuti dera lanu likhale loyera. Chotsani namsongole ndi khalidwe lolowetsamo.
Ndikofunikira! Pokonzekera kuthirira mowa, nambala ndi kuya kwa kumasula ziyenera kukhala zochepa kwambiri kusiyana ndi popanda.
Mukudziwa? Tsabola ya kumudzi imatengedwa kuti ndi India. Icho chinali apo chomwe chinapezeka ake ndondomeko yoyamba, yomwe ili zaka zoposa 3000.
Kotero, ife tatsimikiza kuti tsabola wokoma wa Antey ndi yabwino kusankha kubzala m'munda wanu. Tsatirani malamulo osavuta - ndipo zipatso zazikulu, zowala zidzakondweretsani inu mobwerezabwereza.
