Munda wa masamba

Zakale, zatsimikiziridwa, mungathe kunena zakuda zosiyanasiyana za tomato "De Barao Orange"

Ndi mbewu ziti zomwe zingasankhe kubzala chaka chino? Ndi mitundu yanji yomwe idzakhala yosangalatsa komanso kukula kwake ndi chiyani?

Mafunso awa ndi ena ambiri wamaluwa amadzifunsa okha chaka ndi chaka. Ngati mumakonda tomato ndi zokolola zochuluka - samalirani zodabwitsa zosiyanasiyana "De Barao Orange". Ichi ndi phwetekere chovomerezeka, chomwe alimi onse ndi alangizi a azamaluwa adakonda kwambiri.

Werengani zambiri za tomato izi m'nkhani yathu. Tidzakambirana momveka bwino za zosiyanasiyana, makhalidwe ake, makamaka kulima.

Phwetekere "De Barao Orange": kufotokozera zosiyanasiyana

"De Barao Orange" inayambika ku Brazil. Ku Russia, adatchuka kuyambira zaka za m'ma 90. Analandira boma kulembedwa monga mitundu yobiriwira kutentha mu 1998. Kuyambira apo, zakhala zikudziwika pakati pa amaluwa wamaluwa ndi tomato ogulitsa. "De Barao Orange" ndi chomera chosadziwika, chosasunthika. Nthawi yakucha ndi yachisanu. Kuyambira nthawi yobzala mpaka kukolola kokolola koyamba kumatenga masiku 100-130.

Nthambi zatsopano zimakula pamene chomera chimakula, kumapatsa kukolola kosalekeza komanso kosatha ku chisanu. Ichi ndi chimphona cha tomato, chomwe, mosamala, chimakula kufika mamita 2 wamtali ndipo chimafuna kuthandizidwa kwambiri. Chomeracho chimabereka zipatso bwino ponseponse komanso m'misasa. Chinthu chofunika chokha: chimafuna malo ambiri m'lifupi ndi kutalika, zidzakula bwino m'deralo ndipo zikhoza kufa.

Mtedza wa phwetekere umenewu umadziwika chifukwa cha zipatso zabwino. Kusamalira mosamala kuchokera ku chitsamba chimodzi kumatha kusonkhanitsa mpaka 10-12 makilogalamu, koma nthawi zambiri ndi 8-9. Mukamabzala chiwembu 2 chitsamba pazitali. M, imakhala pafupifupi makilogalamu 16, omwe ndi zotsatira zabwino ndithu.

Ubwino waukulu wa tomato ndi awa:

  • chipatso chowala bwino;
  • zipatso kufikira chisanu;
  • kulekerera mthunzi;
  • kukana kusintha kwa kutentha;
  • chitetezo chabwino cha matenda;
  • zokolola zazikulu.

Zina mwa zofooka ndi izi:

  • kumalo otseguka kumadera ozizira ozizira, zokolola zimachepa;
  • osamutsa malo ena ndi tomato ena;
  • Amafuna kusamalira mosamala mwa kudulira;
  • Chifukwa cha kukula kwa mbeu, sikuti aliyense akhoza kulikula mu greenhouses.

Zizindikiro

Zipatso zokhwima zimakhala ndi mtundu wa lalanje wowala, wopangidwa mosiyanasiyana, wooneka ngati maula. Kukumana ndi kosangalatsa, yowutsa mudyo ndi fungo labwino. Tomato a sing'anga ndi aang'ono kukula 100-120 gr. Chiwerengero cha zipinda 2-3, zouma zokhudzana ndi 5-6%. Zipatso zosonkhanitsa zimatha kusungidwa kwa nthawi yaitali komanso kulekerera.

Tomato ameneĊµa ali ndi kukoma kwambiri ndipo ndi abwino kwambiri. Zipatso za "De Barao Orange" zimakhala zabwino kwambiri. Anthu ena amagwiritsa ntchito mawonekedwe owuma ndi achisawawa. Mafuta ndi masamba samakonda, koma kuphika ndi kotheka.

Zizindikiro za kukula

Ngati "De Barao Orange" akukula panja, ndiye kuti madera akumwera okha ndi abwino. Kuban, Rostov, Crimea, Astrakhan ndi Caucasus amaonedwa kuti ndi abwino kwambiri. M'madera akum'kati mwa Russia, m'madera ozungulira ndi kumpoto, amakula makamaka m'mabotolo, koma zokolola sizigwa.

Chifukwa cha kukula kwakukulu, tchire "De Barao Orange" amafunika kuthandizidwa kwambiri, ndikofunikira kupanga zothandizira pansi pa nthambi zake, mwinamwake iwo akhoza kusiya. Chitsambachi chimapangidwa mu mapesi awiri, koma zimachitika kuti m'modzi, nkhaniyi iyenera kuyankhidwa mosamala kwambiri. Tomato a mitundu yosiyanasiyana amamva bwino kwambiri kudyetsa. Pa nthawi yogwira ntchito pamafunika madzi okwanira ambiri.

Zizindikiro za mitundu yosiyanasiyana zimaphatikizapo kukula kwakukulu kwa chitsamba, chimatha kufika masentimita 300. Mukhozanso kuzindikira kukanika kwa mitundu iyi ku matenda, komanso kulekerera mthunzi ndi kuphweka: chitsambachi chikhoza kukula pansi pa mitengo kapena pamtunda. Koma apa ndi koyenera kuganizira kuti silingalekerere kuyandikira kwa mitundu ina ya tomato.

Matenda ndi tizirombo

Mtedza wa phwetekerewu uli ndi chitetezo chokwanira ku matenda, komabe chikhoza kukhalabe chakuda kwa bakiteriya wakuda. Kuchotsa matendawa, gwiritsani ntchito mankhwalawa "Fitolavin". Mukhozanso kukhala ndi zipatso zowola zipatso. Pachifukwa ichi, chomeracho chimapangidwa ndi njira yothetsera calcium nitrate ndi kuchepetsa kuthirira.

Mwa tizilombo toyambitsa matenda a chimphona ichi ndi Colorado mbatata kachilomboka ndi slugs. Chilomboka cha Colorado chotchedwa mbatata chimamenyedwa ndi kusonkhanitsa akuluakulu ndi mazira ndi dzanja, ndiye chomera chimapatsidwa ulemu. Mukhoza kumenyana ndi slugs ndi njira yapadera imene mungadzipangire nokha. Kuti muchite izi, tengani supuni ya tsabola yotentha kapena mpiru wouma mu 10 malita a madzi, kuthirani nthaka kuzungulira chomera ndi njirayi.

"De Barao Orange" - Chokongola chenicheni cha mabedi anu ndi malo obiriwira. Ngati muli ndi malo ambiri pa chiwembu kapena pali wowonjezera kutentha, onetsetsani kuti mukudya chozizwitsa cha phwetekere ndipo patapita miyezi itatu, chonde tandizani banja lanu ndi zokolola zokoma! Khalani ndi nyengo yabwino!