Zomera

Rosemary: Malangizo okukula m'nyumba, katundu wofunika

Rosemary kapena rosmarinus ndi amtundu wa zitsamba zobiriwira zobiriwira, zopezeka ku Europe ndi ku Mediterranean, Crimea, ndi Asia.

Chomerachi chimakhala chobiriwira chokhala ndi singano zakuthwa masamba; fungo limafanana ndi msanganizo wa bulugamu, camphor, pine ndi zipatso. Mwachilengedwe, rosemary imakula mpaka mamita awiri. Simalimbana ndi chisanu, kutentha m'munsi mwa +11 degrees Celsius kumamupha. Pakatikati pa maluwa, mbewuyi imatsegulidwa, imasanjidwa ndi maluwa a lilac, thambo lamtambo komanso loyera, ndipo mpweya umadzazidwa ndi fungo labwino.

Kufotokozera

Rosemary yamankhwala ndi yamtundu wa evergreens, imakhala yophukira, imanunkhira bwino. Mizu imalowa mu dothi mpaka 4 mita. Kuyambira Meyi mpaka Julayi imayamba kuphuka ndipo ndi msuzi wabwino kwambiri. Zomera ndizosavuta kubzala kunyumba.

Kusamalira Panyumba

Rosemary onunkhira ndioyenera kulimidwa panyumba, mtunduwu siwopindulitsa ndipo sufuna kusamalidwa mosamalitsa.

Unyinji, nthaka, kubzala

Nthaka iyenera kukhala yachonde, osachita nawo ndale, makamaka osati acidic. Sakanizo labwino la dothi limakhala ndi masamba ndi dothi.

Rosemary imafunikira malo ambiri kuti ikule bwino, chifukwa chake muyenera kusankha poto mwachangu. Njira yabwino ndi mphika wamadongo. Onetsetsani kuti mukugwiritsa ntchito ngalande mukamatera.

Kuti mukule rosemary kunyumba mumphika, muyenera kuganizira kuti nthawi yozizira mbewuyo imapita kukabisala, ndipo m'pofunika kuisunga pa kutentha osatsika ndi madigiri 10, apo ayi zonunkhira sizitulutsa. Ngati m'chilimwe sichinakonzekere kubzala maluwa mosabisalira, ndiye kuti ndikofunika kumuwonjezera kamodzi pachaka 2 chilichonse. Pazinthu zina, ikani zida pang'ono kuposa zomwe zidapita. Onetsetsani kuti mukugwiritsa ntchito dothi la drainage pozula.

Malo, kuyatsa

Pakukula kwa rosemary kunyumba, ziyenera kukumbukiridwa kuti kusowa kwa dzuwa kudzakhudza mayendedwe ake ndi mafuta ofunikira. Kununkhira ndi kukoma kudzakhala wopanda mawu.

Chomera chimakonda kuwala kwa dzuwa, m'dzinja ndi nthawi yachisanu ndikofunikira kuti chisiyire pawindo lakumwera kwa nyumbayo, chinthu chachikulu ndichakuti kuwala kumawonekera pazenera, ndipo mu kasupe mutha kuyipititsa ku loggia kukakhala mpweya wabwino.

Ndikofunika kuti musayike mphika wa rosemary pafupi ndi duwa, apo ayi zonunkhira sizikhala zonunkhira.

Kutentha

Chodabwitsa chomera ndikuti nthawi yozizira imakhala yosasangalatsa ndikupita kukawonekera. Onetsetsani kuti rosemary m'nyengo yozizira siyabwino kwambiri ndipo sili pamunsi pa +10 madigiri. Komanso, kusinthasintha kwa kutentha kukulephera.

Panthawi yomwe mbewu ikukula, kutentha sikuyenera kupitirira +20, kuzizira simungathe kutsegula zenera ndi zenera pafupi ndi chomeracho.

Kuthirira, chinyezi

Chitsamba chobiriwira chokhala ndi singano nthambi sichitha kugwiritsidwa ntchito ndi chilala, koma, kuti kukula kwa achinyamata mphukira, kuyenera kukhala pafupipafupi, koma koyenera, kuthirira. M'nyengo yotentha, kuthirira kambiri kumafunikira, koma chinthu chachikulu sikuti kudzaza, mwinanso mizu yake imakhala yakuda ndikuvunda.

M'nyengo yozizira, ndikokwanira kuthirira kawiri pamwezi. Mutha kupopera nthawi zina, izi zimathandiza masamba.

Mavalidwe apamwamba

Feteleza ndi michere ya peat, humus ndi mchenga ziyenera kuyambitsidwa kuchokera kasupe mpaka nthawi yophukira, pafupifupi kawiri pamwezi. Ngati chovala chapamwamba kwambiri cha kukula kwa rosemary, calcium ndi yoyenera, mungathe kuyiyambitsa kamodzi pamiyezi isanu ndi umodzi m'nthaka.

Kudulira, kufalikira, kubereka

Kunyumba, zonunkhira zimamera bwino ndi njira ziwiri: kudula ndi mbewu.

Zimakhala zovuta kulima mbewu, kubzala mbande kwa nthawi yayitali, koma ngati mutsatira malangizo atsatanetsatane, ndiye kuti zonse ziyenera kuchitika:

  1. Nyowetsani chidutswa cha gauze ndi madzi. Ikani njere ndikuchoka kwa masiku angapo.
  2. Ikani dothi lonyowa ndikuphimba ndi wokutira pulasitiki kuti musunge kutentha ndi chinyezi.
  3. Mphukira zoyambirira zitatuluka, nthawi zonse muzimwaza mbewu.
  4. Pakatha mwezi umodzi, mphukira zimatha kuziika mumphika wina.

Njira yachiwiri ndi kudula.

  1. Dulani mphukira kuchokera pamwamba pa chitsamba, chotsani masamba am'munsi ndikudzala zigawo zosakanizika zomwe zimakhala ndi peat ndi mchenga.
  2. Mukadula mizu, mutha kuwabzala mumphika.

Zolakwika, matenda, tizirombo ndi njira zowathetsera

ZovutaNjira yothetsera
Zovala zoyera pamasamba, zomwe pambuyo pake zimasanduka zofiirira.Zomera zimakhudzidwa ndi tizilombo - powdery mildew. M'pofunika kuchotsa masamba achomera ndikuwokeranso kudothi lina, pochita ndi Baikal-M.
Madontho anayamba kuwonekera pamasamba, masamba atakulungidwa mu chubu.Ichi ndi choyera kapena nsabwe. Admiral sprayer akuthandiza.
Kangaude wakale wa translucent pa masamba.Chomera chimakhudzidwa ndi kangaude, mutha kuthana ndi yankho la sopo, ngati matendawa pachiwonetsero choyambirira, ndi kuwonongeka kwakulu kuthengo sangathe kuchita popanda mankhwala.
Masamba oyera pamasamba.Amabwera kuchokera kuthirira kwambiri. Ndikofunikira kusiya kwakanthawi ndikusinthira mbewuyo pamalo otentha komanso owala.
Masamba anazimiririka kapena chikasu.Kupanda kuyatsa, muyenera kusamutsa rosemary kupita kuchipinda choyatsa bwino.

Masamba achikasu amawonetsa kuthirira kosakwanira, ndikofunikira kuthirira mbewu nthawi zonse, ndikuwukanso.

A Dachnik amalimbikitsa: mankhwala, zodzikongoletsera ndi zina zothandiza za rosemary

Zitsamba zonunkhira zimakhala ndi mankhwala okwanira omwe amagwiritsidwa ntchito mu wowerengeka ndi mankhwala achikhalidwe.

Machiritso a rosemary:

  1. Zothandiza pakhungu la nkhope ndi thupi.
  2. Kuchiritsa mabala atsopano.
  3. Zothandiza pamalumikizidwe.
  4. Imakhala ndi diuretic kwambiri, yomwe imalimbikitsa ntchito yothandiza impso.
  5. Kugwiritsa ntchito mwachangu mankhwala a oncology, kumalepheretsa kukula kwa maselo a khansa.

Za chifuwa chowuma, chosasangalatsa, mafuta a rosemary amagwiritsidwanso ntchito. Amapha ma virus onse ovulaza ndipo ali ndi antiseptic katundu, amathandiza thupi kuthana ndi matenda osachiritsika.

Ndi psoriasis, kugwiritsidwa ntchito ndikotheka mu mawonekedwe atsopano ndi mawonekedwe a ufa.

Ngati rosemary imakula m'mundamo kapena kunyumba, mutha kugwiritsa ntchito ngati wowonjezera pabwino pakusamba thonje, imakhala yamatsenga aromatherapy. Komanso, tincture ukhoza kupangidwa kuchokera ku udzu mpaka ziphuphu zowuma ndi kutupa kumaso.

Kuphatikizika, mavitamini ndi michere

Mu rosemary pali alkaloids (rosmaricin), ursolic ndi rosmarinic acid, tannins. Masamba, maluwa ndi kumtunda kwa mphukira ya chomera zimakhala ndi mafuta ofunika kapena a rosemary.

ParametiMtengo (pa 100 magalamu a mankhwala)
Zopatsa mphamvu331 kcal
Mafuta (gr.)15,2
Mapuloteni (gr.)4,9
Zakudya zomanga thupi (gr.)64
Madzi (gr.)9,4
Zakudya zamagalimoto (gr.)42,5
Yodzikongoletsa Fatty Acids (g)7,4
MavitaminiA, B1, B2, B6, B9, C, PP
Mineral (mg.)Calcium (1280), potaziyamu (955), magnesium (220), phosphorous (70), sodium (50), chitsulo (29.3).

Contraindication kuti agwiritse ntchito:

  • mimba
  • chifuwa
  • khunyu

Mu cosmetology

Mafuta ofunikira a Rosemary amapatsidwa katundu wambiri wopindulitsa. Ngati muphatikiza tsitsi lanu ndi mafuta tsiku lililonse, lidzakhala lalitali komanso lonyezimira. Mafuta ofunikira amathandizira ma follicles a tsitsi ndipo ndi njira yabwino yopeweretsera khonde, mutha kupeza maphikidwe ambiri omwe ali ndi rosemary yochizira ndi kubwezeretsa tsitsi. Ilibe zotsutsana, kupatula kusalolera kwa munthu payekha.

Mu cosmetology, masks ndi ma decoctions osiyanasiyana otengera zonunkhira amagwiritsidwa ntchito. Kuti tsitsi likule, muyenera kupanga ma supuni 4 a udzu ndikuyimirira pafupifupi masiku anayi. Msuzi uyenera kuzilitsidwa pakhungu pakatha masiku anayi alionse. Hydrolate imapangidwa kuchokera ku rosemary, kutsitsi uku kumagwiritsidwa ntchito pazodzikongoletsera, kumatsitsimutsa ndikuchotsa zotupa zonse pankhope.

Mu wowerengeka mankhwala

Rosemary imagwiritsidwanso ntchito monga mankhwala a wowerengeka:

  1. Kuti muchotse matenda am'mimba, tikulimbikitsidwa kumwa tiyi kuchokera ku rosemary.
  2. Komanso zonunkhira ndi aphrodisiac yabwino kwambiri ndipo zimawonjezera potency yaimuna. Kusakaniza kouma kumagulitsidwa ku malo ogulitsa mankhwala, mtengo wake pafupifupi 90 rubles.

Pokaphika

Pophika, amagwiritsa ntchito ngati zonunkhira komanso zokometsera za mbale. Kupititsa patsogolo kukomedwa kwa chakudya, muyenera kuwonjezera uzitsine wa zonunkhira ndi mandimu, iyi ndiye yophatikiza wabwino kwambiri. Izi zonunkhira ndi zabwino kwa marinade okoma a nyama ndi nsomba. Koma simungagwiritse ntchito zonunkhira ndi tsamba la Bay, amaphwanya kagayidwe.