Wweramitsani

Anyezi Husk: Zopindulitsa Zothandiza Thupi la Munthu

Anyezi ndi chimodzi mwa zinthu zofala kwambiri, timagwiritsa ntchito tsiku ndi tsiku, chifukwa ndi gawo la zakudya zambiri zomwe timadya. Izi ziyenera, makamaka, kuti zimathandiza kwambiri thupi lathu. Koma kuchuluka kwa ntchito yake ndikulingalira kwambiri kuposa momwe tinkaganizira, ndipo kumapita mopitirira kuphika. Mwa njirayi, osati masamba okha omwe angapindule, komanso nkhumba zake, za katundu omwe tidzakamba lero.

Mankhwala amapangidwa

Peel anyezi ndi malo osungirako zakudya, ali ndi mavitamini: A, B, C, E, P, PP. Lili ndi carotene, fructans, fibre, sulfur mankhwala, quercetin ndi phytoncids.

Komanso, ili ndi mchere wotsatira:

  • potaziyamu;
  • chitsulo;
  • calcium;
  • silicon;
  • phosphorus;
  • iodini;
  • magnesiamu.

Mukudziwa? Anyezi ndi amodzi mwa masamba otchuka kwambiri komanso ofala kwambiri padziko lonse lapansi, amagwiritsidwa ntchito kuphika ndi mankhwala pafupifupi pafupifupi mbali zonse za dziko lapansili.

Mankhwala amtundu: ndi chiyani chomwe chimapindulitsa matumba a thupi

Chifukwa chakuti mankhwalawa ali ndi chuma chochuluka kwambiri, amagwiritsidwa ntchito bwino pochiza matenda osiyanasiyana m'zipatala. Potsatira maziko a anyezi amatha kukonza mankhwala, mavitamini, mavitamini ndi tiyi omwe amalimbikitsa machiritso ku matenda osiyanasiyana.

Dzidziwitso ndi zopindulitsa katundu wa leek, chives, shallots, batun, komanso anyezi, tsekwe, amwenye, zofiira ndi zobiriwira anyezi.

Chithandizo cha matenda

Matenda otsatirawa amachiritsidwa ndi peelings:

  1. Matenda a shuga
  2. Phumu
  3. Zovuta.
  4. Matenda a impso.
  5. Prostatitis ndi adenoma.
  6. Cystitis
  7. Matenda a m'kamwa ndi stomatitis.
  8. Mafupa.
  9. Zilonda zapakhungu zotupa.
  10. Cataract.
  11. Mitsempha ya Varicose.

Zothandiza

Kuwonjezera apo, mankhwalawa amagwiritsidwa ntchito pochizira matenda, amatha kubwezeretsa thupi, komanso amagwiritsidwa ntchito popewera matenda osiyanasiyana.

Onion Husk ali ndi zinthu zotsatirazi:

  • kumalimbitsa chitetezo cha mthupi;
    Kuonjezera chitetezo cha mthupi mwa mankhwala ochiritsira, amagwiritsanso ntchito clover, echinacea, Crimean ironworks, njuchi, rosehip, viburnum, Tibetan lofant, dzungu, mabulosi akutchire, yucca, wosungunuka, firiji, masamba a alowe ndi calendula.

  • ntchito ngati laxative yofatsa;
  • zimakhudza mtima, zimagwiritsidwa ntchito popewera miyeso ndi matenda a mtima;
  • kumalimbikitsa kuyeretsa mitsempha ya mitsempha ndi kulepheretsa mapangidwe a magazi;
  • ntchito ngati choleretic agent;
  • chifuwa cha chifuwa;
  • ndi antioxidant wamphamvu ndipo amagwiritsidwa ntchito popewera khansa;
  • kumachepetsa kupweteka pa nthawi ya kusamba kwa akazi;
  • amagwiritsidwa ntchito ngati mankhwala oyambitsa matenda;
  • kumachepetsa kupweteka ndi kupweteka kwa mitundu yosiyanasiyana ya malembo;
  • amawonjezera hemoglobin;
  • amalimbikitsa machiritso mofulumira matenda osiyanasiyana a khungu, monga abrasions, zotentha, chimanga, ndi zina;
  • tani;
  • amagwiritsidwa ntchito popewera chimfine ndi SARS;
  • amachepetsa kuchepa kwa maselo.

Kugwiritsa ntchito anyezi a Husk

Musatulutse peyala ya anyezi komanso ingagwiritsidwe ntchito pokonzekera mbale zosiyanasiyana, kusintha khungu ndi tsitsi, komanso kulimbana ndi tizirombo m'munda.

Mu cosmetology

Zikuwoneka kuti pangakhale chinthu chodziwika pakati pa uta ndi kukongola, ndipo, zikuchitika, zambiri. Mwachitsanzo, pofuna kuchotseratu ziphuphu ndi kuonetsetsa kuti ntchito yamagazi yowonongeka, imagwiritsirani ntchito anyezi peel.

Kutayidwa kwa mankhwalawa kumalimbikitsa machiritso komanso kumathandiza ndi matenda a dermatitis. Ndi chithandizo chake, mukhoza kulimbikitsa tsitsi, kufulumira kukula kwawo komanso kusintha pang'ono mtundu wawo.

Agalu, dzungu, lagenariya, sedge, jujube, nettle, kuthamanga nsomba ndi mpiru zimagwiritsidwanso ntchito kulimbitsa tsitsi.

Ndikofunikira! Nthawi zonse tsitsi lopukuta tsitsi la decoction la peyala la anyezi lidzakuthandizani kuchotsa vutoli.

Akuphika

Peyala ya anyezi ikhoza kugwiritsidwa ntchito kuphika, ndipo pali zifukwa zingapo zomwe zimapangitsa kuti izi zitheke. Izi zimapatsa mbale piquancy, fungo komanso golide wabwino kwambiri.

Mwachitsanzo, ngati muwonjezera anyezi osaphika ku supu ndi nyama pamene mukuphika msuzi, zidzakhala ndi mtundu wokongola komanso zokoma kwambiri, komanso zimadzaza ndi mavitamini ndi mchere.

Yesani kuphika nsomba kapena nyama mu uvuni pogwiritsira ntchito anyezi, ndiko: kuyika nyama pa "pillow" ya iyo. Chotsatiracho chidzakondweretsa inu, monga mbale idzakhala ndi fungo losangalatsa, kukoma kokoma ndi mtundu wosaneneka.

Kulima

Zomwe anakumana nazo wamaluwa akhala atcheru kumvetsera ubwino wa anyezi akuyang'ana. Kugwiritsa ntchito, n'zotheka kupereka zitsamba ndizovala zabwino kwambiri zapamwamba, komanso kuteteza chitukuko cha matenda ndi maonekedwe a tizirombo.

Kupopera mbewu za masamba, mitengo ya zipatso ndi tchire ndi kulowetsedwa kwa peyala anyezi kumathandiza kuthetsa nsabwe za m'masamba, akangaude, thrips, kachilomboka ka mbatata kakale ndi zina zambiri.

Kuvulaza ndi zotsatira

Ngati mutatsatira malangizowo ndikutsatira mlingo wokonzekera opangidwa ndi tsabola wa anyezi, kuvulaza thupi sikutheka. Koma muyenera kumvetsetsa kuti zipangizo zosiyanasiyana zomwe zimagwiritsidwa ntchito pazigawozi sizimagwiritsira ntchito mankhwala, koma zimangokhala gawo lina la mankhwala ochiritsira.

Ndikofunikira! Musanagwiritse ntchito peyi ya anyezi panthawi yovuta matenda aakulu kapena panthawi ya chithandizo chamankhwala, muyenera kufunsa dokotala wanu.

Kugwiritsidwa ntchito kosayenera kwa mankhwala a anyezi kapena kuwonongeka kungawononge zotsatirapo zotsatirazi:

  1. Kutsekula m'mimba
  2. Kuthamanga.
  3. Kupweteka m'mimba.
  4. General malaise.

Contraindications

Ngakhale kuti mankhwalawa sali ovulaza thupi la thanzi, palinso matenda ambiri omwe amagwiritsa ntchito peel anyezi ndi malonda omwe amachokera pazifukwa zake, ndi:

  • kusagwirizana pakati pa mankhwala;
  • thrombophlebitis;
  • nthawi yowonjezereka kwa matenda a m'mimba;
  • kugwiritsa ntchito mowa;
  • akhoza kulimbikitsa kapena kulepheretsa zochita za mankhwala enaake.

Kukolola ndi kusungirako

Kuti mugwiritse ntchito mankhusuwa, mankhwala opangidwa ndi apamwamba kwambiri amakololedwa. Ndibwino kuti mupange zokometsera anyezi zokometsera. Izi ndichifukwa chakuti, akakula pa mafakitale, ndiwo zamasamba zimachiritsidwa ndi mankhwala, zomwe zimatengedwera mu mankhusu.

Mababu, omwe zipangizo zimachotsedwa kuti akolole, sayenera kukhala ndi zizindikiro zowola ndi zolakwa zilizonse. Mitundu yawo iyenera kukhala yunifolomu, popanda zopanda pake.

Mukudziwa? Ambiri samawakonda anyezi, chifukwa chakuti poyeretsa ndi kudula mumalira. Koma tangoganizirani, izi ndi misozi yothandiza kwambiri yomwe ingakhale, chifukwa zinthu zomwe zili mu anyezi zimathandiza kuyeretsa zitsulo zamaso, zomwe, mwa njira, zimakhala zonyansa.

Sikoyenera kuti tisambe masamba asanakolole, kokwanira kuwapukuta ndi nsalu youma kuchokera ku fumbi. Pambuyo pake, mankhusu akulekanitsidwa ndikuikidwa mu chidebe kapena thumba la nsalu. Ndikofunika kusungira zipangizo zam'madzi pamalo ouma pamtentha.

Momwe mungaphike ndikudya mankhusu

Tsopano ife tikuyang'ana ku chinthu chofunikira kwambiri, chomwe, momwe tingapangire zozizwitsa zopangidwa mozizwitsa zochokera pa peyala ya anyezi, komanso momwe zimakhalira ndi kuchuluka kotani zomwe ziyenera kutengedwa.

Decoction

Kuti mupange decoction, muyenera:

  • 30 g anyezi peel;
  • 400 ml ya madzi.

Zipangizo zoyenera ziyenera kutsukidwa bwino, kuika mu saucepan, kutsanulira madzi oyera ndi kuika pa chitofu. Bweretsani ku chithupsa, ndiye kuchepetsa kutentha ndi kuyimitsa kwa mphindi 20. Pambuyo pake, msuzi amaloledwa kupatsa ndi kuzizira. Pambuyo maola 2-3, chisakanizocho chimasankhidwa kupyolera mu cheesecloth.

Msuzi ayenera kumwa mowa tsiku lililonse pa 200ml nthawi iliyonse yabwino. Chida ichi chimathandiza kuti thupi likhale ndi mavitamini komanso kuti chitetezo chitetezedwe, komanso chimakhudza thupi. Kuti tipeze zotsatira zabwino kwambiri decoction ayenera kumwa mowa masiku 30. Msuzi wotsekedwawo ukhozanso kukhala tsitsi lopukuta ndi kupukuta nkhope yanu. Pewani madzi ndi chiƔerengero cha 1: 2.

Tincture

Pofuna kukonzekera tincture ya machiritso, mufunikira zosakaniza izi:

  • 30 g anyezi peel;
  • 200 ml ya mowa kapena vodka.

Kukonzekera tincture ndi kophweka kwambiri, chifukwa ichi muyenera kusamba peel anyezi ndi kuwuma. Ndiye zowonjezera zimatsanulidwa ndi vodka kapena mowa ndipo zimatumizidwa kuti zizikhala m'malo amdima kwa masiku asanu ndi awiri. Pambuyo pa nthawiyi, tincture iyenera kuthiridwa ndipo makamaka imatsanuliridwa mu chidebe chamdima chamdima, momwe zidzasungiramo bwino.

Ndikofunika kumamwa katatu patsiku musanadye chakudya, chifukwa madontho 20 omwe akukonzekera amapezedwanso mu 25 ml mafuta a mpendadzuwa. Tincture ingathandize kupewa kapena kuchiza atherosclerosis. Zimathandizanso motsutsana ndi matenda a msomali. Pachifukwa ichi, mankhwalawa amagwiritsidwa ntchito kumadera okhudzidwa a mbale, kawiri pa tsiku, makamaka m'mawa ndi madzulo.

Mukudziwa? Anyezi ambiri amakula ndipo amadya pachaka m'mayiko monga India ndi China.

Tea

Imodzi mwa njira zosavuta zogwiritsira ntchito thupi lanu ndi zakudya zomwe zimagwiritsidwa ntchito ndi mankhwalawa. Pokonzekera, tikufunikira:

  • 1 tbsp. l peyala anyezi;
  • 200 ml madzi otentha.
Zosamba zotsukidwa ziyenera kuikidwa mu tetiti ndi kudzaza ndi madzi owiritsa. Pambuyo pa 10-15 mphindi, tiyi imasankhidwa kupyolera mu strainer.

Chakumwa chiyenera kutenthetsedwa, 150-200 ml asanagone.

Teya ya peel yowonongeka imathandizira thupi kukana mavairasi ndi matenda. Zimakhazikitsa dongosolo la mtima ndipo ndi chida chothandizira kupewa matenda a atherosclerosis.

Pofuna kupewa matenda a atherosclerosis, amagwiritsanso ntchito: uchi wokoma clover, chokeberry wakuda, verbena, adyo, okra, raspberries ndi broccoli.

Mafuta

Kukonzekera mafutawa kudzafunika:

  • 20 g anyezi;
  • 60 g kirimu / mavitamini / mafuta.

Zipangizo zamakono zimaphwanyidwa ndi dzanja kapena mothandizidwa ndi chopukusira khofi komanso pansi, zomwe zingakhale zonyozeka, mafuta odzola mafuta kapena mafuta. The chifukwa osakaniza ayenera kuikidwa mu chidebe chopangidwa ndi mdima galasi.

Mafuta ayenera kugwiritsidwa ntchito kumadera okhudzidwa a thupi kawiri pa tsiku. Ndi chida ichi mutha kuchotsa matenda a fungal ya khungu ndi misomali, kuthamanga, dermatitis, abrasions ndi zotentha, komanso zithupsa ndi mashungu.

Mafuta

Zosakaniza Zofunikira:

  • 20 g anyezi;
  • 60 ml mafuta a maolivi.

Zipangizo zofiira ziyenera kuphwanyidwa ndi kutsanulira mafuta. Chotsakidwacho chimatsalira kuti chiyime m'malo amdima kwa masabata 2-3. Pambuyo pa fyulutayi, imatsanulira mu chidebe cha galasi ndikusungidwa mufiriji.

Imagwiritsidwa ntchito kunja, yogwiritsidwa ntchito ku khungu lomwe lakhudzidwa. Mafutawa amagwiritsidwa ntchito kuchiza mabala ndi kuwotcha, komanso kumenyana ndi ziphuphu ndi ziphuphu. Tsopano mukudziwa kuti mizu ya anyezi, komanso mankhusu ndi othandiza kwambiri.

Kugwiritsira bwino ntchito zida zochokera mmenemo kudzakuthandizani kuchotsa ndi kuteteza matenda ambiri, komanso kukhutiritsa thupi ndi zinthu zothandiza. Amagwiritsidwa ntchito kwambiri kuchipatala ndipo amaonedwa kuti ndi otchuka, komanso njira zothandiza kwambiri.