Mu mankhwala amtundu wina, zomera zosiyanasiyana zimagwiritsidwa ntchito pofuna kuthetsa matenda. Kawirikawiri mungapeze zambiri zokhudza kukonzekera kwa mankhwala kuchokera kumalo a conifers. Mu nkhani yathu tidzakambirana za ubwino makungwa a pine komanso momwe angagwiritsire ntchito njira zothandizira.
Mankhwala amapangidwa
Makungwa a pine akuphatikizapo kuchuluka kwa zinthu zotsatirazi:
- tannins;
- D-hyaluronic asidi;
- pycnogenol;
- resveratrol.
Onani mitundu ya pinini, monga: White, phiri, elfin, mkungudza wa Siberia ndi wakuda.
Chifukwa cha kuphatikiza bwino kwa zigawo zikuluzikuluzi, kugwiritsa ntchito khungwa kwa mankhwalawa kwafalikira lero. 
Gwiritsani ntchito: mankhwala
Chifukwa cha zakudya zomwe zimapezeka mu cortex, kukonzekera kumakhala ndi zinthu zotsatirazi:
- kukulolani kuthetsa kutopa kwamuyaya;
- kuthandiza kuthandizira mkhalidwe wa odwala matenda a shuga, shuga, komanso pambuyo pa kupweteka;
- Thandizani kumvetsetsa pambuyo pa kuvulala kwa mutu;
- Kukulolani kuti muwongole ntchito ya mtima, kulimbitsa mitsempha ya magazi;
- kuthandizira ku normalization ya magazi;
- kulimbitsa maula;
- kuchepetsa kutuluka magazi;
- kuchepetsa cholesterol;
- Pycnogenol ndi mbali ya zinthu zambiri zotsutsana ndi kukalamba zomwe zimalimbikitsa kupanga hyaluronic acid, chifukwa cha kuwonjezeka kwa khungu la kutuluka kwa khungu, kusakaniza kumakula, njira yokalamba imachepetsanso, ndipo makwinya amawongolera.
Ntchito zamankhwala
Mankhwala amakono amagwiritsa ntchito zipangizo zolimbana ndi matenda osiyanasiyana. Mwachitsanzo, kuchepetsa kolesterolini m'magazi, m'pofunika kupukuta makungwa owuma ndi ufa.
Tengani ufa mu hafu ya supuni musanadye chakudya 1 nthawi patsiku ndi madzi. Njira ya mankhwala ndi masabata 3-4.
Ndikofunikira! Pogwiritsa ntchito mankhwala, makungwa a mdima samatha kugwiritsidwa ntchito, chifukwa akhoza kukhala chizindikiro cha kukhalapo kwa bowa.
Phulusa ikhoza kugwiritsidwa ntchito kuti zikhale bwino ndi ziwiya. Kuti muchite zimenezi, tsiku lililonse muzigwiritsa ntchito supuni ya supuni ya tiyi yapamadzi, ndikuyambitsa uchi kapena mandimu (supuni 1).
Pamaso pa pakhosi, kubwezeretsanso kwa zitsamba zouma zapine zothandiza. 
Mukasakaniza ufa wa makungwa a pine ndi msondodzi, mungapeze chida chapadera chomwe chili ndi anti-inflammatory, immunomodulatory and analgesic effect.
Chifukwa cha iye, mukhoza kuthetsa zizindikiro zowawa za nyamakazi, arthrosis ndi matenda ena ammadzi. Kuti muchite izi, ufawo umasakanikirana ndi chiwerengero cha 1 mpaka 1 ndipo mutenge hafu kapena supuni imodzi musanadye ola limodzi.
Makungwa a pine angapindule anthu, chifukwa chakuti amapangidwa ndi zotheka kuchotsa adenoma ndi prostatitis, kuti athe kuchiritsa. Ngati mukukonzekera kusonkhanitsa zipangizo zokonzekera "mwamuna" zikutanthauza, ziyenera kuchitika pamaso pa March 15.
Kapangidwe kameneko sikuphatikizapo pine khungwa - ndikofunikira kusonkhanitsa kuchokera ku mitengo monga linden, aspen, juniper, msondodzi, alder, fir, birch, poplar, thundu, apulo larch ndi spruce.
Zosakaniza zonse ziyenera kuphwanyidwa kukhala ufa ndi kutenga gawo limodzi (kupatula poplar ndi aspen - amafunika zigawo 0,5), sakanizani bwino. Pambuyo pake, 1 kapu ya osakaniza imatsanuliridwa ndi malita atatu a madzi ndikuyika moto wawung'ono, wiritsani kwa mphindi 30.
Mudzakhala ndi chidwi chowerenga zomwe zili zothandiza komanso momwe mungagwiritsire ntchito: makungwa a aspen, viburnum, oak ndi msondodzi woyera.
Kenako achotsedwa kutentha ndikuumiriza maola 12. Onetsetsani kuti mukulunga mphika. Pambuyo pake, zowonjezerazo zimasankhidwa, zikulumikizidwa ndi 0,5 malita a mowa wamphamvu, kuikidwa mu firiji. Tengani njira 0,5 makapu katatu patsiku kwa theka la ola musanadye.
Gwiritsani ntchito mmunda
Popeza khungwa ndi zakuthupi zachilengedwe, zimagwiritsidwa ntchito ngati mulch. M'dziko la pansi, limagwiritsidwanso ntchito zokongoletsera, minda yamaluwa yokongola, malo omwe mitengo ndi zitsamba zikukula. Kwa mulching ayenera kugwiritsa ntchito makungwa abwino kwambiri. 
Kuwonjezera pamenepo, ikhoza kugwiritsidwa ntchito pa composting. Nkofunika kuyika zidutswa 40 cm mu mulu umodzi, moisten ndi kuwonjezera mchere wamchere kwa iwo (ammonium nitrate kapena urea - 1 makilogalamu pa makilogalamu 100 a zipangizo, 2 makilogalamu a sodium nitrate ndi 200 magalamu a superphosphate).
Pambuyo pake, madzi okwanira ochepa madzi. Muyenera kufota kompositi kangapo pa nyengo, ndipo mu miyezi isanu ndi umodzi tidzakhala okonzeka kugwiritsidwa ntchito.
Kuvulaza ndi zotsatira
Monga mankhwala onse, pine makungwa a pine ayenera kugwiritsidwa ntchito molingana ndi cholinga chake komanso malinga ndi malangizo. Ngati mukugwiritsa ntchito mankhwala osokoneza bongo, mungalandire zotsatira zoyipa izi:
- mutu;
- njira yotupa m'matumbo a m'mimba;
- zowononga rhinitis;
- khungu la khungu.
Komabe, kawirikawiri kukonzekera malinga ndi gawo lopangidwa ngati la pine likulekerera ndipo sikumapweteka thupi.
Contraindications
Chotsutsana kwambiri ndi kugwiritsa ntchito ndalama kuchokera ku makungwa a pine ndi awa:
- mimba;
- chiwindi;
- kusalana;
- matenda a impso.
Ndikofunikira! Ngati pali zotupa, ngakhale zowononga, m'pofunika kugwiritsa ntchito kukonzekera kwa makungwa a pine ndi kusamala kwambiri, chifukwa zingayambitse kukula.
Ngati mukukonzekera kugwiritsa ntchito mankhwala osokoneza bongo mukamayamwa, nthawi zonse muzifunsana ndi dokotala musanayambe kutenga.
Kukolola ndi kusungirako zipangizo
Mitengo yaying'ono yokhala ndi mankhwala, kotero muyenera kuyang'anitsitsa maonekedwe awo. Kukonzekera kwa zipangizo zikuphatikizapo izi:
- Mu nkhalango, muyenera kupeza mtengo wathanzi - makungwa ake adzakhala ndi mtundu wofiirira.
- Ndi mpeni, muyenera kusamala mosamala zinthuzo kuchokera pansi pa mbiya. Pansi pamakhala wambiri.
- Kenaka makungwawo amayeretsedwa bwino ndi tizilombo komanso dothi. Kuti muchite izi, gwirani madzi pansi.
- Dulani zipangizozo muzipinda zing'onozing'ono, ziyikeni pamatumba - ziyenera kuuma.
- Pambuyo kuyanika kwathunthu, saga (ngati n'koyenera) makungwawo akhale ufa. Izi zikhoza kuchitika ndi chopukusira khofi.
Pofuna kusunga zidutswa zikuluzikulu, ndi bwino kugwiritsa ntchito matumba a nsalu omwe ayenera kuikidwa pamalo otentha ndi owuma. Foda iyenera kutsanulidwa mu chidebe cha galasi, yitsekeni mwamphamvu ndikuyiyika pamalo amdima. Moyo wamapiri ndi chaka chimodzi.Werengani momwe mungu wamtengo wapatali, mafuta ndi pinini amagwiritsidwa ntchito.
Kuphika Chinsinsi: momwe mungatengere
Timakupatsani mankhwala ofala kwambiri omwe amapangidwa kuchokera ku makungwa a pine.
Mowa wamadzimadzi
Kukonzekera mudzafunika:
- zowonongeka - 2 magalasi;
- Vodka - lita imodzi.
Pokonzekera, m'pofunika kutsanulira vodika ndi zipangizo ndikuyika malo amdima kwa milungu itatu. Nthaŵi zambiri, thanki iyenera kugwedezeka.
Ndiye mukuyenera kuyesa tincture ndi kutenga 2 pa tsiku kwa 1 tsp. musanadye. Njira yopiritsa ndi miyezi iwiri. Tincture iyi imagwiritsidwa ntchito polimbana ndi matenda oopsa.
Kulowetsedwa
Kukonzekera mudzafunika:
- makungwa - 1 chikho;
- madzi - 2 malita.
Kukonzekera zipangizo zofunikira kumathira madzi otentha. Patsani chisakanizo mpaka mutakhala bwino. Pambuyo pake, iyo imasankhidwa ndikutsanulira mu bafa. Kusamba sikuyenera kupitirira mphindi 15. Njira yopangira chithandizo imaphatikizapo njira 10-12. Kugwiritsidwa ntchito kwa decoction kotero kudzakuthandizani kugwira ntchito pamtima.Decoction
Kukonzekera mudzafunika:
- khungula ufa - 20 g;
- 500 ml madzi.
Kuphika msuzi, muyenera kutsanulira madzi ndi madzi ndi kuphika kutentha kwa mphindi 15. Pambuyo pake, muyenera kuyembekezera mpaka msuziwo ndi ozizira kwambiri, kuumitsa ndi kutenga 50 g 4 pa tsiku. Kugwiritsira ntchito chida ichi kudzakuthandizani kuchotsa urolithiasis, kuchepetsa zizindikiro za rheumatism.
Momwe mungakonzekere gawo la ma orchids
Kuchokera ku khungwa la paini, mungathe kudzikonzekeretsa kuti mupange kansalu kakang'ono ka orchids. Komabe, nkoyenera kumvetsera kuti zipangizozo ndizoyenera kuchokera ku mitengo yakufa kapena yakugwa.
Izi ndi chifukwa chakuti makungwa ofa ndi otsika pang'ono, omwe akhoza kuwononga maluwa. Mukhoza kuchipeza, mukuyenda kudutsa m'mapaki kapena m'nkhalango, kapena kuchotsani ku mitengo yowuma. 
Posankha makungwa a gawo lapansi ayenera kutsatira zotsatirazi:
- perekani zokonda ku zigawo zapamwamba, zomwe zimaphwanya okha;
- Musatenge makungwa ndi mdima - ngati alipo, onetsetsani kuti muwachotse;
- Ngati pali nkhuni pa chidutswa, ziyenera kupatulidwa;
- Mukakusonkhanitsa, onetsetsani kuti mugwedeze tizilombo ndi dothi.
Mukudziwa? Mu chilengedwe, pine ingapezeke kokha kumpoto kwa dziko lapansi, kummwera sikumakula.
Tikukupatsani malangizo a magawo ndi ndondomeko pakukonzekera kwa gawo lapansi:
- Zipangizo zokonzedweratu ziyenera kuikidwa pa khonde loyeretsa tizilombo ndi mphutsi zawo.
- Wiritsani zidutswa mu chidebe chachikulu kwa ora limodzi.
- Chotsani kutentha ndikulola madzi kuti azizizira.
- Sambani madzi ndikusunga makungwa mu colander.
- Dya zinthuzo ndi kuziwaza ndi mpeni kapena pruner: kwa maluwa aang'ono, zidutswa 1 ndi 1 masentimita mu kukula zikufunika, akulu - 1.5 ndi 1.5 masentimita.
- Kuti muphwanye manja oponderezedwa, pogwiritsa ntchito mittens - zidzathandiza kuti phokoso liziyenda bwino.
- Ndiye muyenera kuyanika zipangizo mu uvuni kwa mphindi 15.
- Komanso, zowuma mwouma zowonjezera zimayikidwa mu mapepala a pepala.
Kukonzekera gawo lapansi, muyenera kusakaniza zinthu zotsatirazi:- makungwa owuma;
- chowombera;
- moss wam'madzi;
- mamba a pine cones, isanayambe yophika kwa mphindi zisanu.
Mtsinje wa orchid - kanema
Mukudziwa? Mbuye wa singano yaitali kwambiri ndi marsh pine: kutalika kwa singano kumatha kufika masentimita 45.
Ngati mukufuna kukasungira gawo lapansi, ndiye kuti liyenera kuphwanyidwa m'maphukusi. Pamene chomera chikufalikira, m'pofunika kusankha zidutswa zazikulu kuchokera kukale kusakaniza ndikuzisakaniza ndi gawo latsopano. Mwa njira iyi, mutumiziranso bowa, zomwe amaluwa amawagwiritsira ntchito, ku nthaka yatsopano.
Makungwa a Pine ndi chida chosakanikirana chomwe chingagwiritsidwe ntchito palimodzi komanso mankhwala ogwiritsira ntchito mmunda. Chinthu chachikulu ndikutsatira malingaliro onse, ndiye kuti nkutheka kulandira phindu kuchokera kuzinthuzi.
