Dzina lakuti "celandine" limasonyeza kuti limatsuka thupi la matenda. Poyamba, idatchedwa m'njira zosiyanasiyana: prytynnik, warthog, wosunga mkaka ndi chistuha. Maina awa amasonyeza makhalidwe ena a zitsamba. Ganizirani momwe celandine ilili othandizira komanso momwe mungakololere.
Mankhwala a celandine
The celandine ili ndi zinthu zambiri zothandiza, kotero zimagwiritsidwa ntchito nthawi kuchiza matenda ambiri:
- oncology: kumayambiriro, amaletsa kukula kwa zotupa (ngakhale zoipa) ndipo amalepheretsa mapangidwe a metastases, amakhala ndi khansa ya m'mimba m'mimba;
- matenda a khungu ndi kuvulala: Kuchokera ku herpes pa milomo, ziphuphu, ziphuphu, kuchiza psoriasis, chizungu, chimanga ndi mapilisi, mphere ndi matenda a fungal, zilonda, chifuwa chachikulu ndi khansara ya khungu, nthawi zonse zimatulutsa mawanga;
- matenda opuma: Sangathe kuchiritsa khunyu komanso chibayo, komanso chifuwa chachikulu cha TB;
- Matenda a ziwalo zoberekera amuna ndi akazi: prostatitis, kutentha kwa chiberekero, matenda a fungal; Zimakhazikitsa nthawi ya kusamba ndi kuchepetsa ululu m'masiku ano;
- matenda a m'mimba: Amachiza matenda a gastritis, colitis, amachotsa impso miyala ndi ndulu chikhodzodzo, mafinya, mapuloteni m'matumbo, chapamimba ndi zilonda za duodenal, ali ndi mankhwala ofewa;
- matenda amanjenje: amachititsa kuti munthu asagone chifukwa cha kugona, nkhawa, ndi neurosis;
- Matenda a mtima: normalizes kuthamanga kwa magazi ndi kuthamanga kwa mtima.
Ndi mbali ziti zomwe zimagwiritsidwa ntchito pa mankhwala
Mbali yothandiza kwambiri ya celandine ndi madzi ake. Sungapezeke kokha kuchokera ku masamba ndi zimayambira, komanso kuchokera muzu. Choncho, kukolola kwa mankhwala, mbewu yonse idzakwanira kwathunthu, pamodzi ndi muzu, ngakhale kuti nthawi zambiri kokha gawo lake lapansi lauma.
Mukudziwa? Mmodzi wa ophunzira a filosofi wachigiriki wakale, Aristotle, Teofrast yemwe ndi dokotala, anagwiritsa ntchito mankhwala a celandine m'ntchito yake yachipatala ndipo anautcha "matenda zana", pamene Avicenna, dokotala wamakedzana, anachitira chipatala ndi matenda a maso ndi kuchepa kwa dzino.
Kumene kuli bwino kusonkhanitsa
Musanayambe kusonkhanitsa pansi, muyenera kupeza malo oyenera kusonkhanitsa. Ziyenera kukhala kutali ndi zinthu zomwe zimaipitsa dothi ndi mpweya: mafakitala, misewu, malo osungiramo katundu, manda komanso malo ambiri. Udzu umene umamera mumthunzi osati dzuwa nthawi zonse umakhala ndi katundu wopindulitsa kwambiri. Mu nkhalango ndi kumera zimatha kupezeka mu shaded glades. Ndipo mmunda wamunda, celandine amakonda kukula mumthunzi wa rasipiberi, currant, ndi tchire lamabulosi akuda. 
Pamene mukufunika kuchita workpiece
Celandine iyenera kusonkhanitsidwa pamaluwa ake, omwe amatha kuyambira April-May mpaka July-August. Ndifunikanso kuchita zimenezi nyengo yozizira komanso ya dzuwa. Odzidzidzidwa amadziŵa kuti ndi bwino kupita udzu m'mawa ndi nthawi ya kukula kwa mwezi, chifukwa panthawiyi chomeracho chimadzaza ndi machiritso.
Pezani pamene mungathe kusonkhanitsa thyme, masamba a rasipiberi, blueberries, currants, hawthorn, wild rose, nyanja buckthorn.
Kusonkhanitsa malamulo ndi zozizwitsa
Mukapita ku celandine, musaiwale kuti ichi ndi chomera chakupha. Musalole madzi ake kapena mungu kuti ukhale m'manja mwanu, maso kapena mphuno. Choncho, muyenera kudzitetezera mu mawonekedwe a magolovesi, mapiritsi ndi mabanki a gauze. Ngati cholinga chenicheni ndi udzu wobiriwira, ndiye bwino kuti musachotse, koma kuti mudule ndi mpeni kapena chikwakwa. Gawo liyenera kupangidwa patali pa masentimita 5-10 kuchokera pansi. Ngati mukufuna kukonzekera ndi kuphuka, ndiye kuti chomera chonsecho chimachotsedwa kapena kukumbidwa ndi mizu. 
Kenaka, poyesera kuti asawononge chitsamba, chiyenera kutsukidwa ndi masamba owuma ndi owonongeka, ndipo muzu umamasulidwa pansi. Poyenda, zokololazo zasonkhanitsidwa zimayikidwa mu chidebe chabwino, mwachitsanzo, mu chidebe kapena thumba, koma osati tamped.
Ndikofunikira! Kusonkhanitsa celandine, muyenera kukumbukira kuti izi ndizo mankhwala amtsogolo. Choncho, posankha tchire, muyenera kumvetsera masamba: ayenera kukhala wobiriwira, osati olumala komanso osakhudzidwa ndi matendawa. Sikuyenera kukhala mphutsi mu mizu.
Momwe mungakhalire komanso malo
Mitengo yopanda mizu imagawidwa nthawi yomweyo kuti imire. Ngati kuli kofunika kuumitsa chomera chonse, choyamba, mizu yake imatsukidwa pansi, imatsukidwa bwino ndi madzi ndipo imayidwa. Kenaka mizu imasonkhanitsidwa m'magulu a zidutswa zingapo ndipo imapachikidwa mu chipinda chabwino cha mpweya wabwino kapena pamsewu pansi pa denga. Mizu youma bwino imakhala yakuda kapena yofiira, ndipo mkati mwawo muli chikasu kapena chofiirira.
Werengani komanso za mankhwala a herbaceous plants: Hypericum, knotweed, zowawa (zowawa, mankhwala, zofala), motherwort, coltsfoot, elecampane, lovage, mizu yakuda, mitengo yamoto, chervil, masamba ndi burdock mizu, plantain, yarrow, calendula.
Zitsamba zopanda mizu zikhoza kuuma m'njira zitatu:
- Ndi bwino kumangiriza zomera mumitolo ndi kupachika. Choncho kuyanika mwamsanga kumachitika, zimayambira sichimasokoneza, ndi zouma.
- Mutha kufalitsa udzu patebulo, pansi kapena zina zosakanikirana. Kotero kuti masamba ndi zimayambira zisamawonongeke, ziyenera kutembenuzidwa kapena kusokonezedwa nthawi ndi nthawi.
- Wowonjezera magetsi adzaumitsa zomera bwino ngati kutentha sikungapangidwe kuposa +60 ° C.
Kuti muwone ngati youma ndi youma kapena ayi, kokwanira kuti mugwetse phesi: ngati zouma bwino, zidzaswa ndipo sizidzagwada. Udzu wouma uyenera kukhala ndi kulawa kowawa, koma palibe fungo.
Ndikofunikira! Ngati malo owuma ndi chipinda, ndiye kuti zikhale mdima komanso zowonjezera mpweya, mwachitsanzo, chipinda cham'mwamba kapena kukhetsa..
Kumene, ndi chiyani komanso mankhwala ochuluka bwanji omwe angathe kusungidwa
Zowuma zowonjezera zimapangidwe muzitsulo kapena mapepala a papepala ndi kupachika. Mukhozanso kuwasunga mumabokosi kapena matabokosi, koma osagwirizana. Kusungirako kuyenera kukhala mdima komanso wouma. Pokumbukira teknoloji yosungirako, mankhwala a celandine adzakhalabe mkati mwa zaka zitatu.
Mizu imayimikiranso bwino mu malo osungunuka, pokhala atakulungidwa kale muzishi kapena pepala lakuda. Moyo wawo wa alumali ndi zaka zisanu. 
Maphikidwe angapo ochiritsa
Kuyanika si njira yokha yokolola celandine. Zipangizo zatsopano zingagwiritsidwe ntchito kupanga madzi, omwe ndi mankhwala, komanso mafuta ochiritsira.
Madzi
Kuti mupange juzi muyenera kutenga chitsamba chonse, pamodzi ndi muzu. Zimayambira kutsukidwa ku masamba owuma ndi owonongeka, ndipo muzuwo uyenera kutsukidwa bwino komanso wouma.
Ndiye mapesi, masamba, maluwa ndi mizu ayenera kukhala minced. Chomera chobiriwiracho chimayikidwa mu mtsuko ndi kuziika pamalo ozizira, komwe masiku atatu adzathira madzi, omwe angathe kutsanulira mu botolo. Ndipo inu mukhoza yomweyo shredded zitsamba kufinya kudzera cheesecloth.
Werengani komanso zokhudzana ndi katundu ndi ntchito zamankhwala za madzi a mphesa, viburnum, nyanja buckthorn, birch, burdock.
Madziwo ayenera kuthiridwa mu botolo la pulasitiki kapena mtsuko wa magalasi, kutseka chivindikiro ndikuyika m'malo ozizira. Pambuyo pa masiku asanu ndi atatu (3-5), kuyamwa kudzayamba, pamene mufunika kutsegula chivindikirochi nthawi zambiri ndikumasula mpweya. Madzi adzakhala okonzeka pakatha masabata awiri, pamene nayonso mphamvu ya kutentha imatha ndipo imakhala yoyera. Madzi okonzeka akhoza kutsanulidwa m'mabotolo a galasi lamdima. Mu malo amdima ndi ozizira zidzasungidwa zaka 3-5. Monga mankhwala osakaniza bwino, madzi a celandine amatha kubwezeretsa ayodini.
Video: kuphika madzi a celandine
Mafuta
Kukonzekera mafuta, muyenera kumwa madzi okonzeka kapena udzu wouma kale. Vaseline, lanolin, kirimu wa khanda, nkhumba kapena mafuta a nkhosa angagwiritsidwe ntchito ngati maziko. Msuzi ndi maziko ayenera kusakanizidwa mu chiŵerengero cha 1: 4, ndipo chiŵerengero cha udzu ndi mafuta chiyenera kukhala 1: 2. Mafuta awa anali nthawi yaitali osati osakaniza, akhoza kuwonjezera carbolic asidi. Mafuta okonzeka ayenera kusungidwa m'firiji, koma osapitirira zaka ziwiri. Chithandizochi chimagwira chimanga, mabala, eczema, psoriasis.
Kusamba kwa machiritso
Kusamba mankhwala ndi celandine kungakonzedwe kuchokera ku udzu wouma komanso mizu youma:
- Mu 3-5 malita a madzi otentha kuwonjezera 100 g zouma amadyera. Kusamukira kwa ola limodzi ndi kusokoneza, kulowetsedwa kumatsanulira mu kusamba ndi 30-40 malita a madzi ofunda. Sambani ayenera kukhala opanda sopo, osapitilira mphindi 15-20, kutsukidwa ngati sikofunikira. Njirayi ikhoza kukhala ya tsiku ndi tsiku, imaloledwa ngakhale kwa ana. Kusambira kumathandiza anthu omwe ali ndi psoriasis, scabies ndi urticaria. Zimatengedwa pofuna kupewa nkhungu komanso mapilisi.
- Mitsuko yowuma yachangu imaphwanyidwa ndikudzazidwa ndi madzi ozizira kwa maola awiri. Ndiye ayenera kuphika kwa mphindi 20 ndi mavuto. Chifukwa cha msuzi amatsanulira mu madzi osamba, omwe amatengedwa asanagone. Ndikoyenera kuti anthu omwe akudwala zilonda paganda, kuchokera ku dzuwa ndi zithupsa.
Kusamba kwa madzi kumatha kukonzekera pogwiritsa ntchito rosemary, marigold, linden, lofanta, heather, birch masamba.
Pokonzekera cholowa cha celandine, mungathe kubwezeretsa chithandizo chanu choyamba ndi mankhwala a matenda osiyanasiyana. Koma, monga mankhwala ena, zopanga zokhazokha zimayenera kutengedwa atatha kufunsa dokotala.
