Kupanikizana kwa rasipiberi - mankhwala omwe amakonda kwambiri ana ndi akulu. Amaphatikizidwa ndi kuphika, kudya shuga pang'ono ndi zakumwa zotentha, kufalitsa mkate. Zimapangidwa pogwiritsa ntchito chithandizo cha kutentha komanso popanda. Zonse zomwe zimadziwika ndi zothandiza za zokomazi. Tikufuna kukugawirani maphikidwe okoma ndi ophweka kuti mupange rasipiberi kupanikizana.
Madalitso a zokoma zokoma
Kupanikizana kwa rasipiberi kwapeza kutchuka chifukwa cha kukoma kwake, kuoneka kokongola, kochepa kuphika, nthawi yosungirako ndi zothandiza.
Mukudziwa? Agiriki akale ankagwiritsira ntchito raspberries zokha pofuna mankhwala: anapanga chithandizo cha zilonda za zinkhanira ndi njoka ku maluwa ake.Phindu la zokondweretsa chifukwa chakupanga kwake. Lili ndi mavitamini (A, E, C, B1, B2, B9, PP), mchere (potassium, calcium, magnesium, sodium, phosphorous, iron). Pali pafupifupi mafuta, mapuloteni ochepa, zakudya zambiri komanso zakudya zamagetsi.
Ngati mumagwiritsa ntchito mapulogalamu othandizira a mabulosi a rasipiberi m'ndandanda umodzi, ziwoneka ngati izi:
- diaphoretic;
- diuretic;
- antipyretic;
- chowoneka;
- chithunzi;
- mankhwala opweteka;
- antimicrobial;
- antioxidant.
Monga rasipiberi ali ndi antipyretic katundu, sucker ndi silvery, barberry, Rhodiola rosea, meadowsweet, mabulosi akutchire, viburnum, cornel, heather, sloes.
Teya yokhala ndi rasipiberi kupanikizana ndi imodzi mwa khumi yotchuka, yotchuka, komanso yofunikira kwambiri, agogo ogwira ntchito mochizira pochizira chimfine. Mu mawonekedwe ake ofunda, amachititsa kuti thukuta liwonjezeke. Pamodzi ndi mavitamini, mavairasi ndi zina zowononga zomwe zimayambitsa matendawa amachotsedwa ku thupi. Zotsatira zake, kutentha kwa munthu kumatsika, ndipo amachira mofulumira.
Choncho, ngati matenda opatsirana pogonana, chimfine, kutentha ndi kupweteka mutu, imodzi mwa njira zabwino zothetsera vuto la wodwala ndi kumwa tiyi ndi kupopera kwa rasipiberi kamene kamapangidwa kuchokera ku supuni yaikulu ya mchere wothira mu 300 ml ya madzi otentha. Hsayenera kugwiritsa ntchito zakumwa zoterozo - zoposa 1.5 malita patsiku si zabwino.
Linden, clover, msondodzi, periwinkle, cloves, anyezi a ku India adzakuthandizani kuchotsa mutu.
Maluso amakhalanso ndi mchere wa rasipiberi:
- kuchepetsa magazi;
- kondwera;
- zimapindulitsa pamapepala a m'mimba;
- tulutsani mutu;
- kuchepetsa ukalamba wa maselo, khungu.
Ndikofunikira! Sikofunika kupereka ubwino umenewu kwa ana mpaka zaka zitatu, kuti uwagwiritse ntchito kwa amayi apakati m'zaka zitatu zapitazi komanso kwa amayi panthawi yopuma. Rasipiberi ndi mphamvu yowopsa kwambiri, choncho, ingayambitse chitukuko cha kusintha kwa mitundu yosiyanasiyana.
Kukonzekera rasipiberi
Pofuna kukonzekera zokoma, muyenera kuyamba kukonzekera zipangizo. Zipatso ziyenera kucha, koma zisapitirire. Ngati mwawasonkhanitsa ku tsamba lanu, simungathe kuwasambitsa. Ngati zipatsozo zogulidwa, ndiye kuti ziyenera kuchotsedwa - kuchotsani zowonongeka, zowonongeka, zong'amba pamphuno ndi sepals, kutsuka ndi kuuma. Muyenera kutsuka mu colander, ndikuyiyika mu chidebe ndi madzi.
Ngati mwadzidzidzi mukumva kuti zipatsozi zimakhala ndi mphutsi zakuda, kachilomboko kamatha kupulumutsidwa mwa kuwukha kwa mphindi 10 mu lita imodzi ya madzi ndikuwonjezera 10 g mchere. Pambuyo pa mankhwalawa ndi kuchotsedwa kwa mphutsi kuchokera pamwamba pa madzi, raspberries ayenera kutsukidwa mu colander ndi madzi oyera. Pansi pa kuthamanga sikuyenera kuchita, chifukwa ndege imatha kuwononga mabulosi. The colander imathiridwa kangapo mu chidebe chachikulu ndi madzi, ndipo zipatso zonse ziyenera kumizidwa.
Tikukulimbikitsani kuti mudziwe maphikidwe opanga mandarin, blackthorn, lingonberry, hawthorn, jamu, dzungu, peyala, zoyera bwino chitumbuwa, quince, Manchurian, zofiira currant, ndi wakuda currant misampha.
Mphika wabwino kwambiri wophika kupanikizana udzakhala mbale yosapanga dzimbiri. Pomwe palibe suti enamelware. Mkuwa ndi zitsulo zotayidwa sizingagwiritsidwe ntchito.
Osakaniza rasipiberi kupanikizana
Kotero, mukhoza kuyamba kuphika kupanikizana. Poyamba, yambiranani ndi kachesi kakang'ono koyambitsa kupanikizana. Ndikofunika kuyamba kuphika madzulo, kuti mcherewo ubwereke usiku wonse, mabulosiwa amathiridwa ndi shuga ndipo amapereka madzi ambiri. Kuchita koteroko kungasungidwe kwa zaka ziwiri.
Zosakaniza
Kukonzekera mudzafunika:
- mwatsopano raspberries - 1 makilogalamu;
- shuga - 1 makilogalamu.
Njira yophika
Manyowa molingana ndi maphunzilo akale akukonzedwa motere:
- Ikani zipatso zokonzeka mu mbale.
- Onjezani shuga.
- Zosakaniza zisakanikirana.
- Siyani maola 12 - iyi ndiyo njira yomwe imapangitsa kupanikizana kuli kolemera.
- M'mawayikeni chidebe ndi raspberries pa moto wawung'ono.
- Onetsetsani nthawi zina, bweretsani ku chithupsa.
- Mukatha kuphika kwa mphindi 7-10. Pamene mukuphika, chotsani chithovu nthawi zonse.
- Chotsani kutentha ndikusiya maswiti ozizira.
- Sambani mitsuko ndi zivindi ndi soda ndi kuchepetsa pang'onopang'ono wophika, uvuni, kapena pamwamba pa nthunzi.
- Pambuyo pozizira, ikani kupanikizana pamoto ndikuwiritsani.
- Popanda kuziziritsa, zifalitsani pamabanki.
- Sungani zophimba.
- Banks amatembenukira mozondoka ndi kuzizira.
Video: momwe mungaphike wandiweyani rasipiberi kupanikizana.
Kupanikizana kwa mphindi zisanu
Pamene mukuphika rasipiberi-maminiti asanu mchere, zipatso zimatenthedwa kwambiri, zomwe zikutanthauza kuti amasunga zambiri za vitamini-mineral complex.
Mukudziwa? Ku Russia, kunali zakumwa "zopanga", zomwe zinapangidwa kuchokera ku zipatso za rasipiberi ndi ya kiranberi.
Kupanikizana kumeneku kuyenera kusungidwa m'chipinda chozizira chakuda komanso kutsika kwa chinyezi. Mukhoza kuchigwiritsa ntchito chaka chimodzi.
Zosakaniza
Chiwerengero cha zosakaniza za "Maminiti asanu" chiyenera kukhala chimodzimodzi ndi zomwe zakhala zikuchitika kale:
- mwatsopano raspberries - 1 makilogalamu;
- granulated shuga - 1 makilogalamu.
Phunzirani momwe mungapangidwire mphindi zisanu za sitiroberi zakuthengo ndi currant yakuda
Njira yophika
Ndondomeko ya sitepe ndi ndondomeko ya momwe mungapangidwire rasipiberi asanu amayang'ana izi:
- Phimbani zipatsozo mu chidebe chachikulu chomwe kupanikizana kudzaphika.
- Kuti muwaphwanye ndi kupukuta kouma kapena kuwapera iwo ndi blender.
- Dulani zitsamba zakuphimba ndi shuga.
- Muziganiza ndi mtengo wa supuni.
- Valani paziyezi kutentha ndi chithupsa.
- Wiritsani mphindi zisanu. Pamene mukuphika, chotsani chithovu.
- Chotsani kutentha kwa mphindi 15.
- Onetsetsani mitsuko ndikuphimba pa chivindikirocho.
- Phulitsani mankhwalawa mu mabanki.
- Sungani zophimba.
Video: Kupanikizana kwa rasipiberi asanu
Kupanikizana popanda kuphika
Kupanikizana popanda chithandizo chamatentha, kapena kukonzedwa ndi "kuzizira kozizira", kumawonjezeredwa kutchuka pakati pa azimayiwa chifukwa chosavuta kuphika, kusunga zinthu zambiri zamtengo wapatali, ndipo ndithudi, kukoma kwabwino ndi fungo lokoma.
Timakulangizani kuti mudziwe bwino za kupanga vinyo ndi rasipiberi ma liqueurs.
Kupanikizana kophika popanda kutentha kumatengedwa kuti ndi njira yabwino kwambiri yothetsera chimfine. - Zipatso zatsopano zimadetsedwa ndi shuga kapena fructose. Mu mbaleyi muli chiwerengero chachikulu cha zinthu zamtengo wapatali. Pambuyo pa chithandizo cha kutentha, chiwerengero chachikulu cha iwo chimawombera.
Chomaliza chotengera chiyenera kusungidwa m'firiji kapena mufiriji. Salafu moyo wa mchere umakhala mpaka kumapeto kwa chaka chamawa.
Zosakaniza
Chinsinsi ichi chidzafuna:
- mwatsopano raspberries - 1 makilogalamu;
- granulated shuga - 1-1.5 makilogalamu.
Werengani momwe mungakonzekerere m'nyengo yozizira compote ya yamatcheri, madzi kuchokera mphesa, odzola kuchokera wofiira currants, currants, nyemba mu phwetekere msuzi, horseradish ndi beets, tomato, sikwashi, timbewu ndi mavwende.
Njira yophika
Pofuna kuphika raspberries, pansi ndi shuga, muyenera:
- Thirani shuga mu okonzeka zipatso ndi kusakaniza.
- Kenako musiye pulasitiki kapena silicone.
- Siyani maola anayi kapena asanu kuti shuga isungunuke. Phizani mbale ndi gauze kuti muteteze tizilombo kapena zinyalala kuti musalowemo.
- Nthaŵi zambiri raspberries ayenera kusakaniza.
- Thirani pa chosawilitsidwa youma mabanki.
- Phimbani ndi zitsulo zouma.
Video: Kodi kuphika rasipiberi kupanikizana popanda kuphika
Zimene mungagwiritse ntchito patebulo
Kupanikizana kwa rasipiberi kunatumikira ndi zikondamoyo, cheesecake, zikondamoyo, ayisikilimu. Amaziyala pa chidutswa cha mkate. Amapanga ma pies, pies, kukongoletsa mikate. Amatangidwanso ndi zakumwa zotentha.
Ndikofunikira! Musanayambe kudya kupanikizana, muyenera kufufuza kuti mulibe zizindikiro za nayonso mphamvu. Kutentha ndi nkhungu yowonjezera sizimaletsedwa kugwiritsa ntchito. Chida chosowa chingagwiritsidwe ntchito pokhapokha ngati kupambana.
Tikukhulupirira kuti pakati pa zomwe tikupempha tidzatha kutenga njira yabwino ndikukonzekera mchere wokoma komanso wathanzi zomwe zingakuthandizeni kuti mukhale ndi zida zozizira.
Mayankho ochokera kwa ogwiritsa ntchito intaneti:
1 makilogalamu a rasipiberi
1.2-1.5 makilogalamu shuga
1 galasi la madzi
Anayamwa pa raspberries ndi shuga, pogwiritsa ntchito theka la shuga lopangira kupanikizana, ndi kuwayika pamalo ozizira kwa maola 6-8. Kenaka mulekanitse zipatso kuchokera ku juzi lomasulidwa, onjezerani shuga otsalawo mpaka kumapeto ndi kutenthedwa kuti muwamwe, kuti asungunuke kwathunthu. Koperani madzi pang'ono, ikani zipatso mmenemo ndi kuphika kwa mphindi 15. Mukatentha kwambiri chithovu mumatuluka. Ndikofunika kuchotsa ndi supuni yowonongeka kapena supuni, kusonkhanitsa mosamala pakatikati pa mapirawo mu kuyenda kozungulira. Pambuyo kuphika, ndibwino kuti uzizizira mofulumira mwamsanga kuti zikhale ndi mtundu wake. Pachifukwa ichi, beseni la madzi likhoza kuikidwa m'madzi ozizira kapena litakulungidwa ndi ayezi. Pambuyo kuzizira kwathunthu phukusi kupanikizana mu okonzeka mitsuko.
Tsopano za nthawi yophika ndi mayeso okonzekera. Kwenikweni ndimaphika monga musananene kuti "mphindi zisanu", kupanikizana mwamsanga. Kuyambira nthawi yotentha, kutentha kwathunthu, kupanikizana kumaphika kwa mphindi zisanu. Koma ndimakonda "chofufumitsa chakale" komanso wokonzeka kuyang'ana "dontho lamanzere". Kuwombera mpweya wambiri wa zitsamba ukuwombera pansi pazitsulo zolimba. Dontho sayenera kufalikira. Zimakhala zozizira, pafupifupi masekondi khumi, pang'ono ndi pang'ono ndipo ngati dontho silikuyandama, ndiye kupanikizana kuli okonzeka. Komabe, kuti ndizisungirako nthawi yaitali kunja kwa firiji, ndimayiritsa kupanikizana, mpaka ndikuyamitsa shuga. Pachifukwa ichi, dontho siliyenera kuthamanga nthawi yomweyo. Mungatenge mawonekedwe a dontho, musati muthe.
Thirani kupanikizana mwamsanga mukatha kuphika, kutentha. Kutsanulira chikhomo mu mtsuko, kungosambitsamo mkati ndi gawo loyamba la kupanikizana ndi kutsanulira gawo lonse mu mtsuko wotentha wa mtsuko. Pa "mphindi zisanu" pamwamba muthe kuthira supuni 1 - 2 shuga. Zophimbazo zimawotchera, koma pamtsuko wa bokosiyi amapangidwa 4 nthawi thumba la chakudya cha polyethylene. Zimapangitsa kuti thupi likhale lolimba ndipo limalola kuti asamatenthedwe ndizogwiritsira ntchito mobwerezabwereza. Pa yophika kupanikizana mchenga sangakhoze kutsanulira. Shuga ya caramelized ndi njira yabwino yosungira.
Timatenga magalasi 11 a zipatso, magalasi 12 a shuga granulated, kapu yamadzi. Zingakhale zolimbitsa zilizonse, ndinanena zoyenera. Ngakhale mapeyala. Kotero, ife timayika HALF, makapu 6 a mchenga ndi galasi la madzi pa moto, wiritsani madzi, ndiye tsanulirani zipatso pamenepo, chirichonse, ine ndikuchita ngakhale plums, zimagwira ntchito zabwino). Kuphika kwa nthawi yayitali, pafupi maminiti 10-15. Kenaka chotsani ku chotengera moto ndi kupanikizana, kugona pamenepo theka lachiwiri la shuga ndikugwedeza mpaka mutasungunuka.
Chenjerani, ife sitiyika moto! Choncho sungani! Pamene shuga yonse yatha, timatenga mitsuko yokonzedwa bwino, makamaka kuchokera ku 350 mpaka 50 ml mlingo, kutsanulira kupanikizana, ndi kupukutira muzitsamba zamatenda. Timayika pa chivindikiro mpaka mmawa wotsatira, kenaka tiyang'ane pansi, onani momwe zonsezi zikuyendera kutali ndi makoma. Ndipo padzakhala kusakaniza kosalekeza.
