Kupanga mbewu

Kodi kubzala ndi kukula rasipiberi zonunkhira (rasipiberi)

Rubus odoratus kapena zonunkhira rasipiberi (Pink family) ndi yokongola shrub ndi lalikulu lokoma-wowawasa zipatso.

Ndizochepa ndipo sizili zovuta kupeza.

Pa nthawi yomweyi, alimi ambiri ali ndi chomera choterechi, koma osakayikira.

Tiyeni tiwone momwe izo zikuwonekera ndi zomwe zimasamala.

Malongosoledwe a zomera

Chitsamba chimakula kumtunda ndi mamita awiri m'lifupi, pomwe zitsanzo zamakono zimatha kufika 1.2-1.5 mamita. M'nyengo ya m'dzinja, khungwa limapeza mtundu wobiriwira, koma umatulutsa masika.

Akuwombera Chomera ichi sichikhala ndi minga. Mphukira yazing'ono imakhala ndi maonekedwe aubweya ndi fungo losangalatsa, lomwe lingakhale m'manja mwapindula pakapita kanthawi mukakhudza.

Masamba a rasipiberi kunja kukumbukira mapulo (kotero anthu anamutcha "Malinoklen"). Zili zosavuta, zitatu kapena zisanu, zimakhala zobiriwira komanso zofiira pamwamba. Chigawocho chimasiyana ndi masentimita 10 mpaka 20. Masamba akukonzedwa pa petioles yaitali. Mu kugwa iwo amatembenukira chikasu.

Maluwa 6 masentimita m'mimba mwake, uli ndi mapaundi asanu. Mtundu - ananyamuka wofiira kapena kapezi. Fluffy stamens amaoneka golide. Maluwawo ndi onunkhira.

Reddish zipatso mpaka masentimita 2 mu kukula amakhala ndi kukoma kokoma kokoma.

Nyengo yokula imakhala kuyambira pa April mpaka October. Nthawi ya maluwa imayamba mu June ndipo imatha mpaka miyezi yoyamba ya autumn.

Kufalitsa ndi malo

Ma rasipiberi amununkhira ndi North America. Tsopano mitundu iyi imapezekanso ku Ulaya ndi ku Russia. Malo okondedwa a zitsamba zakutchire - mapiri otsetsereka ndi mapiri.

Kugwiritsa ntchito

Rasipiberiyu nthawi zambiri amagwiritsidwa ntchito kupanga compotes pamodzi ndi yamatcheri, currants ndi zipatso zina. Iwo amapanga kupanikizana kokometsera kwambiri.

Phunzirani kupanga kupanikizana kuchokera maapulo, kuchokera ku tangerine magawo, kuchokera kumtundu wakuda, kuchokera ku dzungu ndi lalanje, kuchokera ku mphesa, kuchokera ku cowberry, kuchokera ku cornel, kuchokera ku quince, kuchokera ku chitumbuwa choyera, kuchokera ku feijoa.

Komanso, shrub ikhoza kukhala mbali ya zochitika zapangidwe.

Ndikofunikira! Masamba ndi mphukira zingagwiritsidwe ntchito pokonza mankhwala ozizira ndi a bronchitis chifukwa cha mafuta omwe amafunikira kwambiri.
Mizu yake yamphamvu imalola chomera kuti chigwiritsidwe ntchito kulimbikitsa mapiri a mchenga ndi kupanga mpanda.

Agrotechnical kulima ndi kusamalira zomera

Kwa raspberries onunkhira sikovuta kusamalira. Chinthu chachikulu ndicho kuphunzira musanadzale mbali zonse za ndondomekoyi ndipo moyenerera ndikuyendera malo ndi dothi.

Dzidziwitse nokha ndi zida za kulima ndi zokongola zitsamba monga cinquefoil, amorpha, kollar, ulusi wouka, wintergreen, lilac, birch spiraea, zeanotus, rhododendron.

Zomwe amangidwa

Chomerachi chimakonda kuwala kwa dzuwa. Koma chifukwa chodzala ndi kukwanira malo amdima, ngati palibe malo owala. Inde, izi zidzakhudza msinkhu wa zokolola, koma mbewu idzapulumukabe.

Mmodzi mwa ubwino wa zonunkhira raspberries - ndi woleza mtima kwa anansi onse.

Chiyenera kubzalidwa padothi lotseguka, pa chiwembu cholimidwa, mu dzenje la 20 × 20 cm mu kukula ndi feteleza yomwe inagwiritsidwa ntchito kale. Nthaŵi yabwino kwambiri iyi ndi yophukira kapena pakatikati pa masika.

Nthaka ndi feteleza

Rasipiberi sichitsanso zokhazokha panthaka. Mitengo yachonde, yosadziwika ndi yoyenera. Ndibwino kuti mupitirize kuthirira nthaka musanadzalemo.

Chomerachi chimadyetsedwa ndi zowola feteleza (hafu ya chidebe cha manyowa ku chitsamba chilichonse) kumayambiriro kwa nyengo, ndipo mu theka lachiwiri la chilimwe - phulusa (supuni 2). Zosakaniza zokonzedwanso zingagwiritsidwe ntchito: nayitrogeni, phosphorus ndi potaziyamu.

Odziwa bwino wamaluwa nthawi zambiri amamera m'magulu atatu:

  1. Kumayambiriro kwa nyengo - 1 tbsp. l azofoski pa 10 l madzi.
  2. Pakati pa maluwa - kawiri superphosphate (kwa tchire 3 - supuni 2) Zosakaniza ndi chidebe cha munda wa munda) ndi potaziyamu sulphate (chifukwa cha zitsamba 4-5 - supuni ziwiri) Sungani mu ndowa imodzi ya madzi).
  3. Pambuyo pa fruiting nthawi - 1 tbsp. l potaziyamu sulfate mu 10 malita a madzi, kapena yophukira feteleza (okonzeka kusakaniza).

Kuthirira ndi chinyezi

Chosakaniza rasipiberi - wokonda madzi. Kuthirira nthaka ayenera kukhala nthawi zonse. Ndibwino kuti musamatsanulire madzi pa mphukira, koma kuti muzitsuka nthaka.

Ndikofunikira! Chomera sichimalola madzi ochulukirapo. Ichi chikhoza kukhala chimodzi mwa zifukwa za imfa yake.

Kugwirizana kwa kutentha

Chomerachi chimakhala ndi nyengo yozizira yolimba yozizira, ndiko kuti, kuuma kotentha sikuwopa izo. Pamtunda wapamwamba kwambiri wa rasipiberi wa North North akhoza kuzimitsa pang'ono popanda pogona. Koma ndi zosavuta kuzigwira mothandizidwa ndi kudulira kasupe.

Kuwonjezera pamenepo, shrub pogona ingakhale yofunika ngati nyengo yozizira imakhala yofiira, koma chisanu chiri pafupi kapena palibe chochepa kupulumutsa zomera. Kuti mukhale otsimikiza kuti apulumuka m'nyengo yozizira, ndi bwino kuponya pansi ndikuponyera mphukira pansi.

Kubalanso ndi kubzala

Ma Raspberries amafalitsidwa ndi mbali zina zachitsamba kapena ngati mizu ikuwombera masika (mu April) kapena m'dzinja (mpaka pakati pa mwezi wa October). Mutangoyamba kubzala, mphukira zonse zimachepetsedwa kufika kutalika kwa masentimita 30. Musaiwale za kuthirira ndi kudyetsa mbande zazing'ono.

Kufalitsa mbewu ndi kotheka, koma sizothandiza. Kuchuluka kwake kwa kumera kwawo kuli kochepa, ndipo iwe uyenera kuyembekezera kukolola kwautali kwa iwo.

Kupanga ndi kudula

Kupanga chitsamba chokongola chikuphatikizapo:

  • kukulitsa kukula kwa mizu;
  • kuchotsedwa kwa nthambi zofooka ndi zouma;
  • kudulira mphukira m'chaka.

Mukudziwa? M'nkhani zachikhalidwe, miyambi ndi mawu rasipiberi - chizindikiro cha chimwemwe ndi chitukuko. "Osati moyo, koma rasipiberi".

Siyani zowonjezera zowonjezera 7 zitsamba zabwino mu chitsamba chilichonse. Zowuma ndi zouma siziyenera kukhalapo konse. Mphukira zowonongeka mu kasupe ayenera kufupikitsidwa ndi masentimita 25 kuchokera pamwamba. Ngati simugwiritsa ntchito mankhwalawa, rasipiberi idzaphwanya malo onse oyandikana nawo.

Kukolola ndi kusungirako zipangizo

Pakuti kukolola zipatso ziyenera kusonkhanitsidwa kokha m'nyengo youma ndi dzuwa. Mutatha kukolola, tsanulirani ndi madzi amchere kwa kanthawi kochotsa tizilombo zomwe zingakhale mkati mwa raspberries. Pambuyo pake, muyenera kuyambanso kukonza.

Kukonzekera kophweka - rasipiberi, pansi ndi shuga. Mukamagawa zipatso ndi shuga (shuga 2 kuposa chipatso), chisakanizo chiyenera kukhala chisanu. Mukhoza kuziunditsa ndi zonse, owazidwa ndi shuga, kapena kuphika kupanikizana.

Zingakhale zovuta kukula

Ngati simukuiwala za kukula kwa mizu ndi kudulira kwa mphukira youma, palibe vuto ndi shrub. Kuopsa kobzala imfa sikungatheke - m'malo mwake, popanda kulamulira bwino, raspberries akhoza kukula pa chiwembu chonse ndikuphimba miyambo ina.

Tizilombo, matenda ndi kupewa

Chosakaniza rasipiberi n'cholimbana ndi matenda ndi tizilombo toononga. Palibe mankhwala (kuphatikizapo prophylactic) omwe amafunika. Ngati simukukhala mu nyengo yozizira kwambiri, ndiye chinthu choipa chokha chimene chingachitike ndi kukuda kwa mphukira. Izi zimachitika chifukwa cha mphepo yamkuntho yozizira, koma pakapita kanthawi chitsamba chimagwirizana nawo.

Ngati dera lanu likudziwika ndi dothi lamvula, zomera zimatha kuvulala imvi. Ikhoza kuthandizidwa ndi Bordeaux madzi. Mwa tizirombozi ndi: rasipiberi kuuluka, tsinde la mandimu ndi rasipiberi.

  • Ngati chomeracho chili ndi ntchentche, zimalimbikitsidwa kukumba nthaka pansi pake, kuwotcha masambawo, kutaya nsonga za mphukirazo ndikuphuka nthaka. Mwa njira zamanyazi amagwiritsa ntchito mankhwala monga "Spark", "Confidor", "Fitofarm", ndi zina zotero.
  • Mukhoza kuthana ndi kachilomboka ka rasipiberi popopera tchire ndi manganese (0,5 g pa chidebe cha madzi), komanso pogwiritsa ntchito Fitoverm, Fufanon, Confidor kapena Kinmiks kukonzekera.
  • Tsinde lamkati limachotsedweratu ndi Fufanon, Karbofos, Ridomil, ndi zina zotero. Kuwonjezera apo, ndibwino kuchotsa ndi kuwotcha madera okhudzidwawo.

Mukudziwa? Ndipozamkati zamkuwa Rasipiberi amaonedwa kuti ndi wodetsa nkhaŵa. Zimathandiza kuthana ndi mavuto omwe akubwera.

Rasipiberi wokometsera - mwini wa masamba a mapulo, maluwa onunkhira ndi zipatso zazikulu. Sichitha kusamalidwa ndi chitsamba, kukana ndi chisanu, matenda ndi tizirombo. Shrub ingagwiritsidwe ntchito monga kukongoletsera munda kapena kupanga linga. Zipatso zake zimapanga kupanikizana kobiriwira, ndipo masamba ndi mphukira zikhoza kukhala zopangira mankhwala. Choncho, yang'anirani zomera zanu mwakuya - mwinamwake muli kale mwini chuma chambiri mumunda wanu.