Ambiri amva kuti pali duwa lotchedwa "rose rose" la China, koma ambiri sazindikira kuti iyi ndi imodzi mwazipangidwe zodziwika bwino za hibiscus zomwe zimamera nyengo yakum'mwera mwachindunji m'misewu yamizinda, ndipo kumadera akumpoto omwe adalimidwa kalekale mwakukula kwa mphika wamaluwa .
Chikhalidwe
Duwa la chikondi - otchedwa okhala m'zilumba za Hawaii m'munda wa hibiscus. Maluwa a chomera ichi amatha kupezekanso mu tsitsi la atsikana, pomwe adatsimikiza bwino kukongola kwakumwera ndi mithunzi yowala ya inflorescence yawo. Chomera ichi ndi cha banja la malvaceae ndipo chimalimidwa ngati mtengo wochepa mumphika wamaluwa wamkati, komanso shrub wamba m'munda kapena wowonjezera kutentha.
Duwa la Hibiscus limagunda ndi kukongola kwake
Hibiscus adawonekera m'minda ya European Botanical m'zaka za zana la 13. Masiku ano zitha kukumana m'maiko ambiri: Thailand, Egypt, China, komanso ku Sudan komanso kuzilumba za Ceylon ndi Java.
Mtengo wa rose wa ku China ndi mtengo wobiriwira wopanda tsinde komanso masamba osinthika, omwe nthawi zambiri umagwa panthawi yopuma. Ma inflorescence ndi opepuka kwambiri ndipo, kutengera mitundu, amasiyanitsidwa ndi mtundu wolemera komanso kutseguka kwa papa. Chipatso cha hibiscus chimawoneka ngati bokosi, chikugawanika m'mabowo asanu. Mbewuzo zimasungidwa pang'onopang'ono ndi fluff, koma mumitundu ina zimakhala zopanda kanthu.
Hibiscus imatha kudziwika ngati ya zaka zana, zaka zake ndizitali ndipo ndi zaka pafupifupi 20.
Mtengo wa Hibiscus m'munda
Chikhalidwe ichi chimabwereka chokhazikika pakupanga chitsamba ndipo, chisamaliro choyenera, chimatha kutalika mamita atatu.
Nthambi za chomerazi zimakhala ndi kukoma kwa acidic, ndipo msuzi wake umakhala ndi ma organic acid, anthocyanins, pectin ndi hibiscic acid, zomwe zimapangitsa zakumwa kuchokera pachomera kukhala zothandiza komanso zotsitsimula. Bactericidal, heestatic, choleretic ndi okodzetsa zimapangitsa kumwa izi kukhala mankhwala.
Gome: Kusamalira Zomera Zanyengo
| Chilimwe | Zima | |
| Kuwala | Kuwala kowala | Kuwala kowala |
| Chinyezi cha mpweya | Kuchuluka | Kuchuluka |
| Kuthirira | Zambiri | Wofatsa |
| Mavalidwe apamwamba | Chapakatikati ndi nthawi yogwira ntchito | Imani |
| Kutentha | 20 ° C-22 ° C | 14 ° C-16 ° C (posankha) |
Mikhalidwe yofananira nayo yomangidwa ndi yoyeneranso Fatsia. Zambiri pazomera izi: //diz-cafe.com/rastenija/ shamwariya-uxod-za-yaponskoj-krasavicej-v-domashnix-usloviyax.html
Mitundu ndi mitundu ya maluwa achi China
Mwa mitundu yamitundu yambiri ya hibiscus, pali mitundu ingapo yotchuka yomwe imatha kukhala wamkulu mu nyumba:
- Hibiscus chinese - imatha kutalika mamita anayi, kukula msanga, kumafuna malo ambiri. Duwa lachitchaina ndi losangalatsa kwambiri komanso lopanda kuyatsa pafupifupi sikufalikira. Maluwa m'mimba mwake mpaka 12 cm, ndi pawiri. Chakumwa cha tonic chopatsa mphamvu chimakonzedwa kuchokera ku mitundu iyi.
- Hibiscus syrian kapena duwa la ku Suriya, chomera chomera ngati msika. Amalimidwa ponse ponse pomwe pamakhala maluwa m'malo opezeka maluwa kapena nyumba zobiriwira. Poika zinthu zina, ndiye kuti pamwamba pa dothi ndi komwe zimasinthidwa. Amakonda kuwala ndi kutentha, ali ndi mitundu yambiri.
- Hibiscus wachotsa - pamakhala maluwa amtundu wamtunduwu amadzazidwa ndikugonekedwa, ndipo pistil ndiyotchuka kwambiri, zomwe zimapangitsa kuti mitundu iyi ikhale yosiyana kwambiri. Mithunzi yofiira ndi lalanje; kusamala ngati chinsalu chawuka.
- Hibiscus Sudanese kudziwa aliyense amene amakonda hibiscus tiyi. Mtunduwu nthawi zambiri umatchedwa rosella kapena chabe rose la Sudese. Pakatikati pa duwa ndi 10 cm, mtunduwo ndi wofiyira. Zomera zitha kudyedwa kwathunthu, kupatula mizu.
- Hibiscus wosakanizidwa kapena udzu udafalikira ku USSR, ku Tashkent podutsa pinki, red ndi holly hibiscus. Imakhala ndi zazikulu zazikulu zamaluwa (pafupifupi 27 cm). Masamba amafanana ndi masamba a mapulo, okhala ndi mawonekedwe. Imatha nthawi yozizira pamalo otentha ndi kutentha nyengo yachisanu.
- Hibiscus agwirizane - adatchedwa Daniel Cooper, yemwe adabwera naye ku England. Zosiyanasiyana zamitundu mitundu, pazowala masamba owala amatembenukira pinki. Maluwa okhala ndi pestle yayitali, yayikulu, yamitundu yosiyanasiyana, yosintha mtundu kuchokera ku nsonga za ma petals kupita pachimake pa bud. Zosiyanasiyana zimakhala ndi chitetezo chokwanira.
- Hibiscus chikasu - zosiyanasiyana ndi mtengo. Limamasula kwambiri komanso pafupipafupi. Mtundu wa inflorescence ndi wolimba, wachikaso chowala ndi makoko ofiira. Ili ndi mitundu pafupifupi 15.
Chithunzi chojambulidwa: hibiscus osiyanasiyana
- Hibiscus wosakanizidwa amadziwika chifukwa cha inflorescences zake zazikulu.
- Hibiscus "Chinese rose" - mtundu wotchuka kwambiri wa hibiscus m'nyumba zamatawuni
- Tiyi yodziwika bwino ya hibiscus imapangidwa kuchokera ku hibiscus wa ku Sudan.
- Ku Syria hibiscus amatha kukula chipewa chowuluka chomera msipu
- Hibiscus wachikasu ali ndi mitundu yambiri. kuposa ena onse
- Hibiscus wa Cooper ali ndi mawonekedwe okongoletsa kwambiri chifukwa cha masamba okongola
- Zotulutsidwa hibiscus zimapanga maluwa achilendo kwambiri
Vidiyo: momwe milomo yokhala ngati milomo yokhala ngati milomo imatulutsa mu Israeli
Kusamalira maluwa kwamphika kunyumba
Choyambirira, muyenera kuphunzira kuti hibiscus ndi mbewu yokhala ndi chiyambi chakumwera, chifukwa chake ndikofunikira kuti pakhale nyengo yoti izikhala yotentha komanso yopepuka. Pazenera lakumwera kapena pafupi nalo, duwa lokha ndiye malowo, ngakhale mbewuyo imazindikira bwino penumbra. Chachikulu ndikumusankhira njira yoyenera yoyenera, chifukwa popanda kuyatsa hibiscus imaleka kutulutsa.
Malo owala bwino ndiwofunikanso kukulira bashful mimosa. Mutha kuphunzira zambiri zamalamulo osamalira pakhomo kuchokera pazinthu: //diz-cafe.com/rastenija/mimoza-styidlivaya-uhod-v-domashnih-usloviyah.html
Chidziwitso: ngati chomera chanu chikamera mumthunzi, musathamangire kukachotsa padzuwa, hibiscus idzatentha masamba kwambiri. Sinthani mbewuyo pang'ono pang'ono pang'ono pang'ono pang'ono pang'ono pang'ono pang'ono ndi dzuwa, pang'onopang'ono pang'onopang'ono.
Kukula hibiscus pawindo lowunikira
Kutentha kofundira kumayenera kusinthasintha pakati pa 20 ° -22 ° C, popeza tchire lachi China limasintha kwambiri kutentha ndi kuzizira usiku. Chifukwa chake, simuyenera kutsegula zenera usiku, ndipo tsiku lotentha, mutetezeni duwa kuti lisamatenthe kwambiri mwa kuponya mpweya ndi kupopera mbewu mankhwalawa.
Kutchera ndi kufalikira
Dothi la rose yaku China liyenera kukhala lopepuka, lopatsa thanzi komanso loyandikira ndale. Mawonekedwe abwino ndi chisakanizo cha turf, tsamba ndi humus dothi ndi mchenga (4: 3: 1: 1) kapena gawo limodzi la mchenga ndi humus wophatikizidwa ndi magawo awiri a nthaka wamba yamunda. Makala ayenera kuwonjezeredwa kunthaka.
Mizu ya Hibiscus salekerera chinyezi chosasunthika mumphika, chifukwa chake chomera chimayenera kupereka madzi kuti akamwe madzi. Kuti muchite izi, mutha kuthira dongo la thonje kapena timiyala tating'ono pansi pamphika ndi wosanjikiza pafupifupi 4 cm.
Kanema: transshipment ya hibiscus
Ndikofunika kuperekera hibiscus yaying'ono kamodzi pachaka, ndikusintha mphika umodzi kukhala waukulu. Koma kuyambira zaka zakubadwa zitatu, kufunikira kwa kusintha kwapachaka kumatha, ndipo mtengo wa China umadulidwa kamodzi kokha zaka zitatu mpaka zinayi. Chikhalidwechi chikukula msanga, chifukwa chake chimafunika kusankha mphika woyenera, popeza hibiscus sakonda kubowoleza, ndipo ngati duwa ladzaza, limachepetsa kukula kwake.
Kanema: adabzala hibiscus mumphika wambiri (zokumana nazo)
Kuthirira ndi kuvala chomera
Hibiscus imangofunika malo opanda chinyezi, kotero muyenera kuthirira ndikuthira mafuta nthawi zonse:
ndimpweya wamakutu suthandizira maluwa konse, chifukwa masamba amafunika chinyezi kuti atseguke. Komanso, kuuma kumapangitsa masamba owuma ndikuwukira tizilombo.. Kunena kuti maluwa sangatseguke pamalo owuma sizitanthauza kuti amafunikira. Pambuyo pa njirayi, mafupa osalala amawola ndipo mphukira imagwa. Masamba okha ndiwo ayenera kusambitsidwa, ndipo masamba amatenga chinyezi, omwe amasintha kuchokera pamwamba pa pepalalo. Pafupi ndi chomera, mutha kuyikanso zotengera ndi madzi kuti inyowetse mpweya.
Hibiscus amakonda madzi ofunda ndi otetezedwa
Chidziwitso: Zotengera zam'madzi kuti ziwonjezere chinyezi kuzungulira hibiscus ziyenera kukhala moyandikana. Simungathe kuyika mphika wamaluwa mu thireyi lamadzi.
Ngati kulumikizana pafupipafupi ndi mfuti yopopera sikutha kuyambitsa masamba, ndiye kuti Bay, makamaka ndi madzi ozizira, iwononga mizu. Muyenera kuthirira chitsamba chamoto chi China nthawi zambiri komanso kambiri, koma kuthirira kulikonse komwe kumachitika kumachitika pokhapokha ngati dothi lapamwamba litayimitsidwa pafupifupi masentimita 5. Madzi othirira amayenera kukhazikitsidwa kutentha kwambiri.
Mu kasupe, hibiscus imadyetsedwa ndi feteleza wokhala ndi potaziyamu ndi phosphorous, izi zimathandizira kukula ndi maluwa. Zinthu zina zonse ziyenera kuwonjezedwa pa nthawi yomwe chitukuko chikuchitika pakadutsa milungu iwiri ndi iwiri, kupatula nitrogen, ziyenera kupewedwa pakudya hibiscus.
Momwe mungapangire hibiscus maluwa
Ngati hibiscus siphulika, ndiye kuti ndikokwanira kungoyowetsa dothi mumphika ndikuwonjezera kuwunikira. Chifukwa chake, kukula kwa achinyamata mphukira kumalimbikitsidwa, pomwe masamba amapangidwa. Kudulira pafupipafupi kumathandizanso kuti maluwa ambiri achi China aziduladula.
pakuwunika bwino, hibiscus sichimatulutsa
Nthawi zambiri kugwa, kuwotcha sikuyambika kwa nthawi yayitali, ndipo kukuyamba kuzizira kunja. Hibiscus amamva kusinthaku kwa kutentha, makamaka ngati nthawi yotentha idakhala yotentha, ndipo masamba ake amapanga mwachangu. Pogwiritsa ntchito mawonekedwe a mbewuyi, mutha kukhazikitsa duwa lachi China lodziwika bwino.
Pali chinsinsi china chokondweretsa, chomwe chimagwiritsidwa ntchito ndi agogo athu. Mbewu ikaidulira m'nthaka ndimphika pomwe duwa limamera, ndodo kapena sliver imayikidwa patali pang'ono ndi thunthu. Zitha kuwoneka ngati zosamveka, koma olima maluwa amati njirayi imapangitsa hibiscus kutulutsa osati nthawi zonse, komanso motsatizana, kutulutsa maluwa tsiku ndi tsiku.
hibiscus imatha kuyambitsa maluwa ngakhale pakati pa dzinja
Chomera chikakhala mu mphika wokulirapo, chimayamba kumera, chikukula, ndipo pamenepo ndipamene chimapeza nthawi ndi mphamvu yaku maluwa. Mtundu wa maluwa uyenera kukhala wogwirizana ndi chisoti chomera. Zowona, ngati mumabzala hibiscus m'nthaka yachonde, ndiye kuti imadzaza msuzi waukulu ndi mizu mwachangu.
Kuvala koyenera komanso koyenera panthawi kumathandizanso kuti maluwa azikhala hibiscus. Kuti tichite izi, ndikokwanira kugwiritsa ntchito popanga kuchokera ku superphosphate kapena feteleza wovuta kuchokera kumalo ogulitsira maluwa wokhala ndi mawonekedwe apadera kuti apangitse maluwa kamodzi pakatha masiku 20 munthaka yonyowa.
Ndipo musamagwiritse ntchito duwa chaka chonse. Kupumulanso pang'ono nyengo yozizira kutilola kuti titumizenso gawo loyambira mchaka komanso chonde ndi maluwa ambiri.
Kanema: Terry chikasu hibiscus pachimake
Nthawi yopumula
Hibiscus imatha kukhala bata panthawi yachisanu, kukhalabe achangu komanso kuphukira nthawi yonseyo mpaka kuphukira kwa firiji. Ndikokwanira kumupatsa kuwala kwabwinoko komanso chinyezi. Koma kuti mukhale ndi thanzi labwino komanso chitukuko choyenera, hibiscus ayenera kupuma kuyambira Novembala mpaka February. Kuti muchite izi, muyenera kuikonzanso m'malo otetezeka ndi ozizira ndikuchepetsa kuthirira.
Kwa nthawi yozizira, hibiscus imatha kuchotsedwa kwambiri mkachipinda, kutali ndi mabatire
Kuchuluka kwa kuthirira kamodzi sikuyenera kuchepetsedwa, koma mosinthana kuyenera kuwonjezeka. Mutha kuyendayenda ndi zouma. Ikawuma mpaka 5cm, izi zikutanthauza kuti mutha kuthirira mbewu tsiku lachitatu. Chomera chimapoperedwa nthawi imeneyi pokhapokha ngati kuli kouma kwambiri, koma nthawi zambiri sikofunika, ndipo sikofunikira kuti muzidyetsa konse.
Kutentha kopitilira muyeso kwa duwa lachi China lakuyika masamba pang'ono kuli pafupifupi 15 ° C. Ngati matenthedwe amakhala apamwamba, ndiye kuti hibiscus "sagona" ndipo amakula, chifukwa chake amafunika zakudya. Sadzakhala ndi kuwala komanso madzi okwanira, ayamba kupweteka ndipo pamapeto, adzauma. Kutentha kotsika kwambiri ndi 13-14 ° C, kutentha kukatsika pansi, duwa limayamba kugundana ndi kuwawa. Kuthirira hibiscus mokwanira pamatenthedwe otsika, wophunzirayo amathamanga chiopsezo chowononga mizu ya mbewu.
Mu mwezi wa February, rose yaku China ili kale okonzekera kudzutsidwa, kotero imatha kusunthidwa pang'ono kupita kukuwala komanso kutentha kwa zomwe zili mkati kumawonjezeka, ndipo nthawi yomweyo kutsirira. Masabata angapo pambuyo poti mbewu isinthe mwanjira yatsopano, iyenera kudyetsedwa ndi feteleza wa potaziyamu.
Tisanadzuke, mutha kudula hibiscus, izi zidzalimbikitsa nthambi zake.
Chifukwa chiyani kudulira
Kupanga kudulira kwa hibiscus ndikofunikira, kumakwiyitsa mbewuyo ndi mitundu yambiri. Kuphatikiza apo, ngati simudulira duwa lachi China, chitsamba chake chimasanduka nkhokwe zosapezekanso komanso zoyipa. Ndikotheka kudula chomera osati mchaka chokha, komanso nthawi ina iliyonse, kutsatira malamulo. Mwachitsanzo, chitsamba chidulidwa kwambiri mu Meyi, ndiye kuti maluwa atha kudikira. Mutha kudula nthambi zokha zomwe zatha kale.
Pambuyo pa maluwa aliwonse, muyenera kutsina nsonga za nthambi, ndipo hibiscus imatulutsa mphukira zamtundu, zomwe masamba adzapanganso.
Cardinal kudulira hibiscus
Ndikupezeka kuti nthambi iliyonse yosadulidwa ndi maluwa amodzi osadulidwa komanso mwayi wosasangalatsa. Mphukira zofanana ndi thunthu zimatchedwa "nsonga", ziyenera kudulidwa kaye, monga nthambi zomwe zimamera mkati mwa korona. Mphukira zolemekezeka zomwe zikukula limodzi ndi nthambi zazikulu zimalimbikitsidwanso kuti azidula. Mwachidule, tsamba loyang'ana kunja limagwiritsidwa ntchito: mphukira iliyonse imafupikitsidwa ndi gawo limodzi pamtunda wotere.
Ndikotheka kupanga chitsamba kutengera malo omwe akukonza: ndikosavuta kukulitsa mtengo wopendekera pawindo lopapatiza, ndipo ndizosangalatsa kuwona chitsamba chofalikira pansi pabalaza. Ndikosavuta kupitilira mu kudulira hibiscus, chikhalidwechi chimakula msanga, ndipo masamba ake amakhala obiriwira.
Kanema: timawongolera "wakuba"
Kanema: Kukula
Momwe mungabzalire hibiscus
Hibiscus ingabzalidwe chaka chonse, popeza ilibe nthawi yodziwika yopumira. Ndikofunika kuchita izi mwezi ukamakula, chifukwa timadziti tambiri nthawi ino zimachokera ku mizu kupita ku zimayambira.
Pali njira zingapo zomalumikiza, ndipo zotsika mtengo kwambiri ndizogawa:
- Katemera muyenera wathanzi ndi mizu yodulidwa - katundu ndi hibiscus lokha - scion. Makulidwe a nthambi zonse ziwiri ayenera kufanana.
- Katemera amachitidwa ndi manja oyera ndi zida zomwera mowa. Pa chitsa, kumtunda ndi masamba kumakonzedwa ndipo pakati pa thunthupo chimapangika modabwitsa ndi 1 cm.
Hibiscus scion thunthu incision
- Kudula kwa mitundu yosiyanasiyana ya kanyumba kamene kali kolandidwa kumapeto ndi kabatani ndikumayikidwa mu notch ya scion.
Katemera wa hibiscus, scion imapangidwa ndipo sitolo imakuthwa
Sitikulimbikitsidwa kupumira pano, kuti musamayike magawo.
- Tsambalo la katemera limakulungidwa ndi ulusi kuti lizifulumira.
Malo katemera amamangidwa mwamphamvu ndi ulusi
- Bokosi loyumbiridwayo limakutidwa ndi thumba lowonekera ndikuyika pansi pa nyali.
- Katemerayo amayendera pafupipafupi komanso kupuma mpweya wabwino.
Chimawoneka ngati malo katemera ukatha kuchira
Mwezi umodzi pambuyo pake, ngati chomera chomera chazika mizu, hibiscus pang'onopang'ono amazolowera nthawi zonse kukula, koma ulusi suchotsedwa mpaka miyezi isanu ndi umodzi. Pambuyo pochotsa, malo omwe Ankalumikiza amamuthira ndi var vars.
Kodi hibiscus akuopa chiyani?
Zomera zamkati zimakonda kugwidwa ndi tizirombo kapena matenda, mosiyana ndi anzawo pobisika, chifukwa ali pamalo otsekedwa ndipo posakhalitsa amatha kugwa pansi kutentha. Tili mkati momasuka mosamalitsa chilengedwe chimayendetsedwa mwanjira yachilengedwe, m'makoma anayi ife eni tokha timapanga zomwe timatsekera ndipo nthawi zambiri timalakwitsa. Kuti mutha kupereka chithandizowo pa chomera chodwala, ndikofunikira kuzindikira zizindikiridwe zomwe hibiscus imalengeza pazovuta zake, komanso kudziwa momwe mungawongolere vutoli.
Gome: Nkhani Zazikulu ndi Zolakwa Zosamalira
| Zizindikiro | Zotheka | Zithandizo |
| Masamba osakhwima amagwa | Chomera chimamwa pang'ono, kapena chimangodya pang'ono, kapena chimangodziziritsa. | Sinthani kutentha kozungulira, kuthirira ndi kuvala kwapamwamba. |
| Kugwa kwa masamba ndi kukula kwatsopano, chikasu kale. | Ochuluka calcium chloride mu gawo lapansi, nayitrogeni ndi chitsulo kuchepa, mpweya wochepa chinyezi, madzi ozizira kwambiri, kutentha pang'ono. | Kwezani kutentha, thirirani chomera ndi madzi okhazikika pa kutentha kwa firiji, ufefe nthawi zonse. |
| Korona wokongola, koma kusowa kwa mtundu. | Zakudya zochulukirapo, nayitrogeni owonjezera, kuwala pang'ono, kutentha kwambiri nyengo yozizira. | Chepetsani kuchuluka kwa kuthirira, muchepetsani zakudya, onjezerani kuyera kwambiri. Pewani zida zamagetsi nthawi yozizira. |
| Amawoneka pinki pamasamba | Kuwala koyipa, michere yambiri. | Siyani kudyetsa ndikuwonjezera kuyatsa. |
| Kuwala masamba | Osakwanira kuthirira | Sinthani njira yothirira. |
| Mizu yakeuma | Chomera chimazizira | Kutentha kozungulira sikuyenera kukhala kotsika kuposa 14 ° C nthawi yozizira ndi 22 ° C m'chilimwe. |
| Zomera zowuma | Chinyezi chochepa, kutentha kwambiri nthawi yozizira. | Kupopera mbewu mankhwalawa nthawi zonse ndikuwasiya mbewu kuti isakhale yotentha nthawi yakutentha kungathandize. |
| Chikasu mwadzidzidzi | Kuukira kwa tizilombo kapena kuvunda kwa mizu chifukwa cha kuzizira kozama pamtengo wotsika kwambiri. | Kumwaza mbewuyo ndi kulowetsedwa kwamphamvu kwa adyo ndikuwumitsa dothi. |
| Tsamba lomwe silimayembekezera | Chinyezi chotsika, dontho lakuthwa kwachilengedwe (kutentha, kuwala) kapena kukonzekera. | Kuyambiranso kupopera mankhwala nthawi zonse, kupanga boma lokhazikika la kukonza. |
| Masamba wopindika | Bzalani majeremusi | Kusintha chomera ndi Mospilan malinga ndi malangizo. Zowonetsedwa pa phukusi. |
| Madontho a bulauni pamasamba | Kuchepa kwa zakudya | Chovala chapamwamba chophatikizira, kuphatikiza zopanda pake. |
| Chomera chowuma | Chilala, kutentha thupi, chinyezi chochepa. | Pukutira, kukweza kutentha kozungulira, kuthirira ndi madzi ofunda, okhathamira. |
| Chomera cholira | Njira yodulira matumbo ndikuchotsa chinyezi pachomera kupita pamwamba pa minofu. Kuwala kotsika, chinyezi chachikulu. Mwina njira yachilengedwe yotulutsira mchere owonjezera pachomera. | Onjezerani kuwala, chepetsa kupopera mbewu mankhwalawa. |
| Kuwaza malo | Kusintha mwadzidzidzi nyengo kapena kuwaza pansi pamayilo mwachindunji, chifukwa chake, kuyaka; fungal matenda. | Fangayi ikapezeka, mbewuyo imathandizidwa ndi mkaka (madzi ndi mkaka 1: 1). Pamaso pa ulimi wothirira uliwonse, adyo a adyo amawonjezerera m'nthaka, ndipo pambuyo poti dimba lapamwamba lisanachitike, limasinthidwa ndi watsopano. |
| Zovala zolimba | Nsabwe za m'masamba, zovala zoyera kapena zoperewera. Ndizotheka. Kuti chomera chimangobisa timadzi tokoma, tchilengedwe chokopa mungu. | Ku kukonza mbewu ndi Aktara malinga ndi malangizo omwe akuwonetsedwa phukusi. |
Zithunzi Zazithunzi: Matenda A wamba a Hibiscus
- Akapanikiza, hibiscus amatha kudontha
- Hibiscus amakula masamba achikasu ndi calcium yambiri ndi kuchepera kwa nayitrogeni
- Hibiscus imafota ngati sichithirira kapena kuthirira ndi madzi ozizira
- Kuperewera kwa zakudya kumatha kuwoneka ngati mawanga a bulauni pamasamba.
- Kuwona masamba kumachitika chifukwa cha kutentha kwa dzuwa kapena tizilombo
- Hibiscus amatembenukira masamba achikasu ndikupota masamba ndikuwononga tizirombo
- Hibiscus gutta - njira yachilengedwe pamtengo
- Hibiscus imakopa tizilombo ndikamasula madontho a timadzi tokoma
- Hibiscus Dries imachoka ngati sipafalikira
Gome: Matenda a Hibiscus ndi tizirombo
| Matenda kapena tizilombo | Zizindikiro ndi zomwe zimayambitsa | Njira zoyendetsera ndi kupewa |
| Matenda a chlorosis osapatsirana | Imadziwoneka yokha ndikuphwanya mulingo wazakudya, pakakhala zochulukirapo kapena kuchepa kwa michere. Nthambi zimayamba kuchepera, masamba amasintha. | Maluwa ofooka amawonetsa kusowa kwa potaziyamu, mawanga pamasamba - kusowa kwa nayitrogeni kapena magnesium, tsamba losagwa kapena masamba oyera - kuchepa kwa chitsulo. |
| Matenda a Chlorosis | Zimachitika mbewu ikagwidwa ndi tizilombo, kachilombo kakang'ono, kachilombo, kapena kachilombo koyambira. Masamba akupindika ndi kugwa, mbewuyo imapanikizidwa yonse. | Mankhwala ochizira hibiscus samathandizira pamenepa, chifukwa ndizovuta kudziwa zomwe zimayambitsa matendawa, zomwe zikutanthauza kusankha mankhwala. Ndikosavuta kupewa chisokonezo: kupanikizika munthawi yake, kuyang'anira ukhondo, kutsitsi nthawi zonse. |
| Vascular wilt (tracheomycosis) | Fungal matenda a chomera. necrosis ya nthambi m'munsi ndikusintha kwa thunthu ndi kufa pang'onopang'ono kwa chitsamba chonse. | · Madera onse omwe akhudzidwa ndi chomera adulidwapo, kuphatikizira minofu yathanzi, ndipo pambuyo pake hibiscus amathandizidwa ndi mankhwala antifungal (Verticill. Fusarium, Zircon, Desavid, Thunder-2, Domotsvet, Epin - kukonzekera kulikonse kuyenera kugwiritsidwa ntchito mosamalitsa malinga ndi malangizo) kapena ndi njira ya Trichopolum (mapiritsi 2 osungunuka lita imodzi yamadzi). |
| Ma nsabwe | Tizilombo tating'onoting'ono, timachulukana mwachangu, timakhala kumbuyo kwa tsamba, timamwa madzi a chomera. Kuwonetsedwa ndi zokutira kumata pazomera zazomera. | Kuchita bwino kwa chomera ndi kulowetsedwa kwa fodya kapena kukonzekera kwa Fitoverm, kuchepetsedwa malinga ndi malangizo omwe akusonyezedwa phukusili. |
| Spider mite | Kangaude kakang'ono kofiyira, komwe kali pafupi ndi maso a munthu. Amakulunga masamba ndi ma cobwebs, amamwa madzi a chomera. | Kuwaza kumathandiza kuthana ndi nkhwangwa, chifukwa sichilekerera chinyezi chachikulu. Ndi chiwopsezo chachikulu, ndibwino kugwiritsa ntchito Fitoverm. |
| Whitefly | Gulugufe wa oyera oyera. Imakhala kumbuyo kwa tsamba, imapanga mazonry, kusiya masamba omata pamasamba. | Kuwaza ndi yankho la sodium potaziyamu kapena Fitoverm. M'chipinda chotseguka bwino, choyera chimakhala osasangalala ndikuchokamo. |
| Gallitsa | Midge yaying'ono. Masamba akumanga mazira mwachindunji mu thumba. Masamba akutha. | Poyerekeza ndi ndulu ya midge, mankhwalawa ndi kukonzekera Mukhoed, Grizzly kapena Provotox amathandizira (kutsatira kutsatira malangizo omwe ali phukusi). |
Zithunzi Zithunzi: Ndani Amasokoneza rose la China?
- Matenda a fungus hibiscus atha kupezedwa molakwika
- Hibiscus chlorosis imawonetsedwa ndi masamba achikasu a masamba
- Whitefly ku Hibiscus
- Gallitsa - ntchentche yaying'ono yomwe mphutsi zagona
- Ma aphid a Hibiscus amakhazikika kumbuyo kwa tsamba
- Ndi kufinya kwamasamba, chitsamba chimafera kuthengo
- Kangaude wakale pa hibiscus amasiya masamba obisika
Kuswana
Indoor Chinese rose imafalikira m'njira ziwiri: mbewu ndi kudula. Njira yoyamba ndikuwononga nthawi ndipo imangopezeka kwa obereketsa kapena odzala ndiwodwala omwe ali ndi chidwi chambiri pantchito zowoneka bwino, koma kugawana chitsamba ndi zodulidwa sikophweka, komanso kosangalatsa, popeza mawonekedwe onse azikhalidwe zimasungidwa kudulidwe ndipo chomera chamasamba pachakale chaka chake choyamba.
Kufalikira ndi kudula
Hibiscus nthawi zambiri imadulidwa mutadulira.
Tizilombo tating'ono timayikidwa m'chiwiya chamadzi, ngati chotengera. Chotengerachi chiyenera kusankhidwa kuchokera kugalasi lakuda ndipo ndibwino ngati chitha kuchiphimba ndi nthambi, ngati kapu, komanso chowonekera, mwachitsanzo, mtsuko wagalasi. Chinyezi pozungulira zodulidwazo chiziwonjezereka ndipo nthawi zambiri chimazika mizu, ndipo zimachitika pa tsiku la 25 kapena la 30.
Hibiscus wokonzeka kuzika mizu pansi
Pambuyo pakuwonekera kwa mizu, zodulidwazo zimasinthidwa kukhala dothi loti peat ndikuwonjezera kwa mchenga wowuma.
Sphagnum moss yowonjezeredwa m'nthaka imathandizanso pa kuzika mizu kwa ma hibiscus odulidwa. Musanadzalemo zodulira pansi, ndikofunikira kuchotsa pa nthambi iliyonse masamba onse, kupatula awiri apamwamba.
Pakatha miyezi isanu ndi umodzi, zodulidwazo zimasanduka mbewu zazing'ono ndipo chilichonse chimatha kuikidwa mumphika wina kwa miyezi 12 yotsatira.
Mphukira yozizira hibiscus imachita maluwa pachaka choyamba
Kufalitsa mbewu
Mbewu zofesedwa pakati kumapeto kwa Januware mpaka kumayambiriro kwa Marichi.
Asanafesere, adanyowa mu njira ya Epin kwa maola 12-14 ndipo kenako amafalikira pamtunda wonyowa wa mchenga ndi peat. Kuyambira pamwambapa, njere zimakonkhedwa ndi mawonekedwe omwewo ndi sentimita ndi theka ndikuphimba chidebecho ndi mbewu ndi galasi kapena yokutidwa ndi filimu kuti tithe kutsata kutentha kwanyengo.
Bokosi la mbewu ya Hibiscus
Kutentha komwe kumera mbande kumayenera kupitilizidwa nthawi zonse, osapitirira 25 ° C-27 ° C, koma ngakhale njira yothetsera kutentha, green-greenhouse iyi imafunikira kupumira mpweya pafupipafupi kupewa kuwoneka ngati bowa wachinyengo. Pa malo osambira mpweya, chinyezi cha dothi chimayang'aniridwa ndikuwazidwa ndikofunikira. Popewa kupangitsa kuti mbande zikhale zosiyanasiyananso ndi kutentha, madzi omwe ali mfuti yolusa ayenera kukhala otentha pang'ono kuposa kutentha kwa chipinda.
Mbewu zikalemba tsamba lachiwiri lowona, zimapachikidwa m'magulu ang'onoang'ono.
Mbande ya hibiscus kuchokera ku mbewu
Hibiscus yochokera ku mbewu imaphuka mchaka chachiwiri kapena chachitatu.
Kanema: kukula hibiscus kuchokera ku mbewu
Kanema: Kubzala hibiscus m'madzi otentha
Kanema: Thirani ndikadzula ndi madzi otentha
Vidiyo: Kubzala mbewu za mbande zopanda nthaka
Hibiscus ndi yabwino kwa okonda maluwa apanja omwe amakonda kudzikongoletsa kwambiri. Mtundu waku China umatha kulekerera bwino kuwala kosasunthika, komanso kusintha kwa kutentha, komanso ngakhale kukonzekera kovuta kapena chilala chochepa. Chifukwa cha chilengedwe chosasinthika ichi, hibiscus nthawi zambiri imawonetsedwa mu maholo, maofesi, zipinda zazikulu komanso ngakhale mabwalo akuluakulu.
