Sakanizani

Konzekerani kumwa mowa: malangizo okonzekera ndi kugwiritsa ntchito

Banja la njuchi, kupatula kwa uchi wotchuka, imabweretsa zinthu zambiri zothandiza. Mmodzi wa iwo ndi propolis. Mankhwala ochiritsirawa amathandiza ponseponse mu mawonekedwe ake opangidwa ndi mawonekedwe omwe amathandiza kuti athetse mitundu yonse ya matenda mosavuta.

Phindu la tincture

Puloteni ndi gulu lopangidwa ndi antchito, limathandiza kuti njuchi zonse zikhale zothandizira kutseka ming'oma kapena ngati "chivindikiro" pa chisa.

Pulojekiti imathandizanso kukhalabe aukhondo mu njuchi, choncho, ali ndi zinthu zambiri zothandiza, monga zinthu zina za njuchi. Pulojekiti ndi chinthu chapadera chomwe chimakhalabe ndi phindu lake ngakhale pambuyo pa chithandizo cha kutentha. Uwu ndi mwayi wake ndipo amakulolani kuti muphike tinctures zosiyanasiyana kuchokera ku njuchi guluu.

Chofunika kwambiri ndi: Sera, mungu, mafuta odzola ndi mkaka wa drone, njoka ya njuchi, choyambirira, zabrus, perga ndi uchi ndi perga.

Zopindulitsa za propolis tincture sizinamvetsetse bwino, koma pali mavuto ambiri omwe chida ichi chingathe kupirira mosavuta:

  • mabakiteriya owopsa (antibacterial properties);
  • poizoni;
  • kutupa;
  • kuchiza chitetezo;
  • mavuto ena onse mkati mwa thupi ndi kunja.

Momwe mungapangidwire mowa kunyumba

Ndi kosavuta kukonzekera mankhwala osokoneza bongo kuchokera ku njuchi glue, izo zimatenga chakudya chochepa ndi nthawi yochepa. Choyamba muyenera kupeza phula lapamwamba, komanso kukonzekera botolo lakuda kuti musunge ndalama.

Ndikofunikira! Tincture wa phula ndi madzi sangapereke zotsatira zowonjezera, chifukwa madzi sangathe kusungunuka njuchi mankhwala. Kuti mugwiritse ntchito chida chonse, mufunikira kumwa mowa, womwe ndi wosungunulira bwino kwambiri.

Chimene mukusowa

Kukonzekera kwa chiwongolero cha 10 peresenti tidzasowa:

  • 400 ml ya mowa wangwiro wa mankhwala (96 °);
  • 200 ml ya madzi oyera;
  • 60 g wa puloteni watsopano kapena wouma;
  • chida;
  • chivundikiro;
  • makina ogulira zingwe.

Madzi akhoza kukhala aliwonse: kuyeretsedwa kuchokera ku fyuluta kapena kugula m'sitolo (yoyera, popanda mpweya), chabwino, koma palibe chomwe chingagwiritse ntchito madzi apampopi, chifukwa ali ndi kuchuluka kwa zopanda pake.

Kuphika chophimba ndi chithunzi ndi kanema

Pofuna kukonza mapuloteni apamwamba kwambiri, m'pofunika kutsatira ndondomeko yonse pansipa:

  1. Timatenga galasi imodzi ya galasi ndikutsanulira 200 ml ya madzi oyera.
  2. Onjezerani 400 ml ya mowa pamadzi ndikupeza mankhwala osokoneza bongo 63-65-(poonjezera mowa, mankhwala osakanikirana amachititsa kutentha).
  3. Thirani 60 g wa wosweka phula mu omaliza mowa solution, yokulungira chivindikiro ndi kugwedeza bwino.
  4. Chotsani njirayi m'malo amdima ndikugwedeza zomwe zilipo maulendo asanu pa tsiku.
  5. Pambuyo masiku 10-14, mankhwalawa akukonzekera bwino. Thirani zowonjezera mu mtsuko wina wa galasi (makamaka opaque), mutaya mchere, ndi kusungira tincture m'malo ozizira.

Video: momwe angapangire phula tincture mowa

Ndikofunikira! Kusakaniza mowa ndi madzi n'kofunikira kokha motere: kumwa mowa kumaphatikizidwa ku madzi, ndipo palibe njira iliyonse, mosiyana.

Momwe mungagwiritsire ntchito tincture: ndondomeko

Tincture, yokonzeka kunyumba, ili ndi phindu lothandiza komanso lochiritsa, chinthu choterocho chiyenera kukhala m'nyumba iliyonse: kuchiza matenda ndi kupewa.

Mankhwala ochokera ku propolis amapereka zotsatira zofanana ndi mankhwala apakhomo, kusiyana kokha ndiko kuti ndi okwera mtengo.

Mu matenda a m'mimba thirakiti

Ngati muli ndi vuto ndi tsamba la m'mimba, kugwiritsa ntchito njuchi guluu ndilofunika. Ndi ululu m'mimba - m'pofunikira kupasuka 2 ml ya tincture mu kapu imodzi ya madzi otentha ndi kuwonjezera supuni ya uchi. Kumwa musanayambe kugona sips.

Pamene gastritis - 1/3 chikho cha mkaka wotentha kapena madzi, muyenera kutenga madontho 20 a tincture. Onetsetsani ndi kumwa ola limodzi musanadye chakudya chilichonse.

Tikukulimbikitsani kuti mupeze momwe mkaka ulili ndi phula ndi uchi ndi phula, komanso phunzirani momwe mungagwiritsire ntchito mafuta onunkhira a m'magazi pogwiritsa ntchito phula.

Ndizizira ndi chimfine

Pakuti chimfine kapena chimfine - 30 ml wa njuchi mankhwala amasungunuka mu 100 ml ya madzi ofunda. Chida chotsatiracho ndi chofunikira kuti azigwedeza kapena kutenga madontho pang'ono mkati, kuwapaka pa shuga (kusungunula).

Ngati muli ndi mavuto ndi mavuto

Pofuna kuthana ndi matenda oopsa, muyenera kugwiritsa ntchito chisakanizo cha tincture cha njuchi ndi hawthorn (1: 1). Ndikofunika kuti mutenge yankho losakanizidwa katatu patsiku, madontho 25-30 pamimba yopanda kanthu kwa masiku 10-14.

Mukudziwa? Njuchi imatha kuzindikira kununkhira kwa duwa, komwe kuli kutali ndi kilomita imodzi.

Pancreatitis

Pamene pancreatitis ndifunika kupasuka mu theka la kapu ya madzi ofunda 10 madontho a propolis tincture, sakanizani bwino. Mankhwalawa ayenera kumwa mowa katatu patsiku kwa ora lisanayambe kudya. Njira ya mankhwala ndi masabata awiri.

Otitis

Pofuna kutsegula khutu, phokoso la 30% limapangidwira, limene lingagulidwe pa pharmacy kapena nokha, powerengera molondola kuchuluka kwa mowa, madzi, ndi njuchi. Amagwiritsidwa ntchito motere: swab ya thonje imayambitsidwa mu tincture ndipo imalowetsedwa m'makutu kamodzi pa tsiku kwa mphindi 30-60. Njira ya mankhwala ndi masiku 7-14. Tsiku lililonse muyenera kuyika atsopano swab.

Ngati muli ndi mavuto a mano

Pofuna kupaleshoni kwa Dzino la Dzino ndi phula, ndizozoloƔera kugwiritsa ntchito mankhwala odzola. M'pofunika kusakaniza madontho 20 a tincture ndi 150 g madzi ofunda. Chotsanikiranacho chiyenera kusakaniza pakamwa panu. Bwerezani njirayi osaposa 3 pa tsiku.

Ndikofunikira! Tiyeneranso kuzindikira kuti ngati mulibe mano, mutha kutsuka pakamwa panu kamodzi pa sabata ndi tincture yosungunuka ya njuchi kuti muteteze maonekedwe a tartar.

Pochiza matenda a periodontal ndikofunika kutenga zidutswa za gauze, zizitseni mu mankhwala a njuchi ndikugwirizanitsa ndi matenda odwala kwa mphindi zisanu. Ikani masiku atatu alionse.

Matenda a khungu

Pofuna kuchiza matenda a khungu, m'pofunika kusungunula thonje ya thonje kapena gauze mu tincture ndikuyang'anitsitsa khungu lowonongeka m'mawa ndi madzulo. Chitani njirayi kufikira mutachiritsidwa.

Pochiza mavitamini ndi ziphuphu, mukhoza kukonza maski:

  1. Kuti muchite izi, mukhoza kutenga masewera olimbitsa thupi kapena kupanga zokometsera (pogwiritsa ntchito kirimu wowawasa, kefir, etc.).
  2. Onjezani supuni ya tiyi ya wothandizira njuchi. Sakanizani bwino ndikugwiritsa ntchito pa nkhope kwa mphindi 20.
  3. Sambani ndi madzi ofunda. Mudzadabwa ndi zotsatira zofulumira.

Tikukulimbikitsani kuti tiphunzire maphikidwe kupanga mapangidwe amodzi kuchokera ku golide wa masharubu, Rhodiola rosea, mabulosi akuda, chitumbuwa, kiranberi, wakuda currant, maula, mtedza wa pine, malala, maapulo ndi njati.

Zotsutsana ndi ntchito

Ngakhale pali ubwino wambiri, palinso magulu a anthu amene sakuvomerezeka kugwiritsa ntchito propolis tincture:

  • Zilonda (komanso ndi chifuwa chokha osati pokhapokha, komanso kwa mankhwala ena opangidwa ndi njuchi);
  • amayi apakati ndi amayi oyamwitsa;
  • ana osapitirira zaka zitatu;
  • anthu omwe amatsutsana ndi mowa.

Mukudziwa? Pulojekiti imasungira machiritso ake onse ngakhale nthawi yotentha. Zoona, kwa ola limodzi.

Tsono, njuchi zimakhala zowonongeka, chifukwa zimakhala ndi zida zokhazokha zomwe zimapezeka ndi njuchi.

Chida ichi ndi chida chothandizira kuthana ndi zovuta zomwe zimakhalapo m'thupi, zotsutsana ndi zotupa, zimagwiritsidwa ntchito pokonzanso chikhalidwe chaumunthu ndipo zimagwiritsidwa ntchito pothandizira ziwalo zamkati ndi kusintha khungu.

Ndemanga kuchokera kwa ogwiritsa ntchito intaneti

Ndikuchita phula kwa nthawi yaitali komanso bwinobwino. Njira yoyeretsera panyumba. Zoona, monga tafotokozera pamwambapa, zimagwedezeka mumadzi omwe amamira madzi anu, omwe amamera mosiyana. (Koma osati chifukwa cha sera komanso chifukwa cha zinyalala zomwe zili zowala kuposa madzi) Koma musati mutayaye. Zothandiza kwambiri. kokha mwa zina. Kuwonjezera apo, zotsatira zothandizira pulogalamu ya poizoni zikuwonetsedwa mu 15-25%, zosakwana 15% sizigwira ntchito, zoposa 25%, zimakhumudwitsa. Kotero kuti ndimatenga 50g wa phula ndi kusungunuka mu 100 g ya mowa 70%, kwa masiku 10, m'malo amdima, kugwedezeka tsiku lililonse. Nthawi zambiri ndimagwiritsa ntchito botolo la ketchup. Pambuyo kutayika mu botolo, monga lamulo, pamakhalabe olimbitsa thupi kwambiri + njira yothetsera mowa kwambiri, yomwe imakhala yofiira kwambiri. Njirayi idzakhala njira yothetsera mowa pafupifupi 20%. Izi ziyenera kuyesedwa mosamala kuti zisagwedezeke. Njira iyi ndi yabwino yogwiritsira ntchito mkati. Pambuyo pake, kupyolera mu zigawo zingapo za gauze, kusinthika pambuyo pozizira, pogwiritsira ntchito kukaniza pang'onopang'ono zotsalira za gawo lolimba, izi zimaphatikizidwa padera ndipo zingagwiritsidwe ntchito pokhapokha ndikukonzekera mafuta odzola, pazitsulo zosiyanasiyana (ngati wina angakhoze kunena, ine ndikhoza kunena mosiyana) nkhumba, koma sizowopsya, zonse zimatsukidwa ndi mowa kapena zosungunula. Njira zothetsera ziyenera kusungidwa m'mabotolo a mdima ndi kutentha.
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Funso loyambirira lomwe liyenera kufunsidwa kwa munthu amene akuyamikira kutenga phula, makamaka mkati, ndilo ngati munthu ali ndi zovuta zowononga njuchi zilizonse, kugwiritsira ntchito pangozi kuli kochepa. 1. Kumwa mowa wa pulosi wabwino kumapangitsa kuti asidi (ngati ndi yaikulu, amachepetsa, ngati akuwonjezera), mutenge madontho 25 a shuga katatu patsiku musanadye. Zili ndi zotsatira zabwino kwambiri pa zilonda za m'mimba, zimakhala ndi mphamvu zowopsya (analgesic) zotsatira, zomwe zimapambana Novokin 2. Zimakhudza kwambiri kutupa. Mwachitsanzo, chala changa mu msomali chimawotcha, choncho chimatuluka ndipo ndizo zonse, ndiye ndinatenga phula loyera pampando wa mpeni, adatenthetsera mpweyawo ku dziko lopweteketsa ndipo amawotchera pamatumbowa, ndithudi otenthedwa mu mphindi yoyamba, koma amakhala mtundu wa kuvala komwe sikuwopa ngakhale madzi. Patapita masiku atatu, ndinachokapo ngati nkhaka, ndinakonda mau oyera. Ndili ndi matenda a shuga ndipo zilonda zanga zimachiritsa zonyansa. Mukhoza kuyankhula kwa nthawi yaitali kuti mudzifunse zomwe mukufuna. APICA --- njira yothetsera phula imayenera kukhala yoyera m'madzi amenewa imakhalanso machiritso komanso imakhala yosiyana
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