Kulima nkhuku

Chifukwa chiyani nkhuku zimathamangira kwa magazi

Nthawi zina alimi akulima nkhuku ndi alimi amaonetsa khalidwe laukali pakati pa nkhuku, zomwe mbalame zimamenyana pambali pa thupi, mabala a magazi, kapenanso kufa kwa nkhuku. Chodabwitsa ichi chimatchedwa pterophagia ndipo ndi khalidwe lopotoka lomwe limayambitsa mavuto osiyanasiyana.

Pali zifukwa zambiri zowopsya pakati pa mbalame, kuyambira zolakwitsa pa zakudya ndi kuunika ndi chinyezi mu nyumba ya nkhuku. Zambiri mwazifukwazi zingakonzedwe ndikuchotseratu nkhuku za nkhuku. Tiyeni tiwone zomwe zingayambitse ziwawa pakati pa nkhuku ndi momwe zingakhalire zofanana.

Zifukwa

Pangakhale zofunikira zambiri kuti zikhale zowawa, zomwe zambiri zimayambitsidwa ndi zolakwitsa mukasamalira ndi kusamalira, zomwe zimapangitsa kuti mbalame zisokonezeke. Komabe, palinso zinthu zina, mwachitsanzo, kusagwirizana kwa miyala kapena makhalidwe a chikhalidwe cha mbalame. Pterophagy siimangokhala nkhuku zokha, koma ndi mitundu ina ya mbalame: mbalame zam'mphepete, zinziri, nkhuku.

Ndikofunikira! Pterophagia ikhoza kubweretsa nkhuku. kupha anthuzomwe zingasinthe kukhala chizoloŵezi chokhazikika.
  1. Kuwala kowala kwambiri. Kawirikawiri chifukwa cha nkhanza za mbalame zimakhala kuwala kowala kwambiri komanso kutalika kwa tsiku. Izi zimapangitsa mantha ku mbalame, masomphenya awo ndi ochepa, ndipo achibale awo amatha kuyamba.

  2. Mitundu yosiyanasiyana. Nthawi zina chifukwa cha kusadziŵa kapena kusadziŵa, alimi osunga mapepala angakhale ndi nkhuku zosagwirizanitsa kumalo omwewo. Zikudziwika kuti mitundu ina ya mbalame imakhala yamtendere, pamene ena ali ndi mtima wokwiya kwambiri komanso wonyansa (makamaka amuna). Musanayambe kusakaniza mitundu yosiyanasiyana pamadera omwewo, m'pofunika kuti mudziwe za nkhukuzi komanso kuti mutha kusunga. Palinso "tsankho" chifukwa cha mtundu, pamene nkhuku zomwe zili ndi nthenga zowala zimaukira mbalame ndi mdima, komanso mosiyana.

  3. Osati malo okwanira. Izi ndizifukwa zina zomwe zimachitika mbalame yaking. Kufooka kwakukulu kwa malo kumamveka m'nyengo yozizira, pamene nkhuku zimakakamizidwa kuti azikhala ndi nthawi yambiri mnyumbamo, kuyenda kumachepa kapena kuchepa kwa kanthawi. Kupanda malo kungaperekedwe kunja kwa nkhuku nkhuku: ngati palibe zakumwa zakumwera mokwanira ndi mbalame, mbalame zikhoza kuthana wina ndi mzake pofuna kuyesa kudya. Mchitidwe woipa kwambiri ndi thanzi la nkhuku zimakhudza kusayenda kwautali kwa nthawi yaitali, makamaka muzitsamba zogwira ntchito komanso zodziwika bwino. Ndiponso, kusowa kwa malo kungatheke poika nkhuku ndi nyerere yosakwanika, pamene mbalame zimapondaponda wina ndi mzake pamitu yawo.

    Kukula kwakukulu ndi chimodzi mwa zifukwa za pterophagia

  4. Msuzi wosakwanira ndi mpweya wabwino. Pofuna kupanga nkhuku, ndi bwino kulingalira za zinthu monga chinyezi, mpweya wabwino ndikukhala ndi kutentha kwakukulu. Kuchuluka kwa chinyezi, kutentha kwapamwamba, kusasunthika ndi fumbi la chipinda kungayambitsenso kuyambitsa mbalame.

  5. Nkhani iliyonse. Nthawi zina akatswiri amanena kuti pterophagy ikhoza kugonana ndi nkhuku, osati yogwirizana ndi zovuta zilizonse. Kuyambira ali wamng'ono, chizoloŵezi cha nkhuku chochuluka chikupitirirabe ndipo chimakhalabe ndi moyo. Ndiyeneranso kukumbukira kuti m'mabuku ena pterophagy amatha kuwonekera pamene wodzaza ndi zowonjezera (mwachitsanzo, mu Carpathian greengrass).

  6. Osati zakudya zokwanira. Kuperewera kwa mapuloteni ndi calcium kungapangitse mbalame kukhala ndi khalidwe laukali, makamaka nthawi ya molting ndi dzira-kuika, pamene kumwa zakudya izi ndizopambana kwambiri. Izi zimaphatikizapo nambala yosakwanira ya odyetsa ndi oledzera.

    Zakudya zabwino - maziko a nkhuku za thanzi

  7. Zinthu zovuta komanso zovuta. Chowonadi, kuyatsa kolimba ndi zakudya zoperewera, kuphatikizapo kusowa kwa malo, kumapangitsa kuti mbalame zisamapanikizike. Ndipotu, zolakwika zonse zomwe zilipo mwachibadwa zimaganizira za thanzi ndi khalidwe la mbalameyi. Kupsinjika maganizo kumatha kupezeka ngati mukubzala nkhuku zakale, mukugwira kapena kupiritsa, pamene mukucheka mapiko kapena mukukhala mosavuta. Kusiyanasiyana kulikonse pazomwe zilipo zingakhale zovuta kwa nkhuku. Mwa njirayi, pakati pa mbalame zomwe zili m'nyumba mungathe kuziona uku ndi uku, pamene anthu ena achikulire akukwiyitsa kwambiri achinyamata.

  8. Kukhalapo kwa tizilombo tina. Pamaso pa nsikidzi, utitiri kapena nsabwe, nthenga zimayesetsa kuzichotsa ndi mulomo. Komabe, chifukwa cha zochita zoterezi, kutuluka kwa magazi ndi mabala kungakhalebe m'thupi. Chithunzi choterocho chingakhale chothandizira khalidwe laukali pakati pa ziweto.

Ndikofunikira! Choipitsitsa kwambiri, pakuwona ndi kudya magazi, nkhanza za kumenyana zimangowonjezereka ndipo nthawi yomweyo zingathe kufalikira kwa anthu ambiri. Ndiye wozunzidwayo akuukiridwa ndi ziweto zina zonse. Ngati nthawi sichikutsegulira mbalameyi, iyenera kuti iwonongeke, posachedwa idzapulumuka.

Tiyenera kumvetsetsa kuti mfundo zowonongeka komanso zowonongeka zimasonyeza kuti mbalame zagwiritsira ntchito chitetezo chokhazikika poyankha zovuta kapena zovuta. Ichi ndi chitsanzo chodziwika bwino chakuti "amphamvu akupulumuka."

Pansi pa zovutitsa, mbalame zimasankha zachilengedwe. Pokhapokha nthawi zambiri, kutentha ndikutuluka ndi mwana wamba, chifukwa nthawi zambiri pali chifukwa chomveka cha khalidweli.

Pezani zomwe zingayambitse nkhuku.

Zizindikiro pa rasklevy

Chithunzi cha kuchipatala chodandaula chimadalira zinthu izi:

  • chiwerengero cha kunyalanyaza zochitikazo;
  • chowongolera;
  • malo ogonjetsedwa.
Pazifukwa zosayesedwa, chithunzichi chingakhale chowopseza kwambiri, pomwe pamalo amodzi akhoza kuwona mitembo yodwala kapena mitsempha ya mbalame zovulazidwa.

Vuto kumbuyo kwa nkhuku chifukwa cha kuluma

Zizindikiro zambiri za raskleva:

  • Magazi pamagulu osiyanasiyana a thupi: mutu, khosi, chiwindi, cloaca, maso, mimba, ndi zina;
  • zochitika za magazi pamapiri a nkhuku;
  • mawanga;
  • kuvulazidwa ndi kupweteka;
  • kuchepa kwa mbalame kumakhala koopsa;
  • kuchepa kwakukulu mu dzira kupanga mu mbalame zovulala.

Mukudziwa? Imodzi mwa nkhuku zokwera mtengo kwambiri ndi Ayam Chemani. - munthu m'modzi mwa mitundu iyi amadalira $200. Chifukwa cha mitengo yamtengo wapatali ndi mtundu wapadera wa mbalame: nkhuku ndi zinyama za mtundu uwu zimakhala zakuda kwambiri, ngakhale scallops, ziwalo zamkati, nyama ndi mafupa. Zojambulajambula zosazolowereka zimayambitsidwa ndi jini yaikulu.

Chochita

Choyamba, pamene nkhanza zoterezi zipezeka pakati pa ziweto, nkofunikira kudzipatula anthu onse ofooka ndi ovulala omwe awonedwa. Pambuyo pake, muyenera kubwereza zomwe zili m'ndende ndikupanga kusintha.

Kumbukirani kuti kuthetseratu kusamvana kungakhale kopanda ntchito ngati simukumvetsa komanso kuchotseratu chifukwa chenicheni cha khalidweli.

Pezani zizindikiro ndi chithandizo cha kutsekula m'mimba, coccidiosis, pasteurellosis, nsabwe, perioeda, mphutsi mu nkhuku.
  1. Choyamba, ndikofunika kuzindikira zolakwika mu zakudya: onetsani zowonjezera mavitamini, zowononga zinyama, udzu ndi zamasamba, kusintha mafupipafupi akudyetsa. Ndibwino kuti afunsane ndi katswiri kuti apange chakudya chokwanira komanso chokwanira. Onani ngati pali malo okwanira kuti aliyense adye.

  2. Ndikofunikira kukhazikitsa microclimate ndi kuunikira m'nyumba: kuchotsa zitsulo, kuyendetsa nthawi zonse, kutsuka zinyalala, kukhazikitsa mpweya wabwino. Ndikofunika kuteteza kutentha kwa mpweya ndi kuunika. Kawirikawiri, kutalika kwa masana sikuyenera kukhala oposa 12-14 maora. N'zosatheka kusankha mababu a kuwala kwa nkhuku; 40 W babu wonyezimira m'nyumba 3-4 mamita nyumba adzakhala okwanira. M. Kuwala kwa kuunika kuyenera kukhala pa 10-15 lux.

  3. Ndi kusowa kwa malo mu nyumba muyenera kukulitsa. kapena kumanga ina kuti mbalame zizikhala bwino. Zomwezo zikugwiranso ntchito pomanga zisa zina zowika mazira. Pofuna kumanga nyumba, malo ake ayenera kuyembekezera motere: kwa mita imodzi. m) payenera kukhala mbalame zokwana 10. Kuram amafunikiradi malo oti ayende.

  4. Pa bwalo limodzi la kuyenda sangakhale ndi zolinga zoposa 30. Pachifukwa ichi, malowa ayenera kuponyedwa ndi omangidwa, monga pakati pa mbalame zopangidwa ndi magulu omwe angagwirizane.

  5. Pakati pa kutentha ndikofunika kukonzekera kusambira kwa akuluakulu. Kuti muchite izi, mutha kugwiritsa ntchito payipi ndi madzi otentha ndi otentha. Mukhozanso kuyambitsa "mabhati" a maboti a phulusa ndi mchenga.
  6. Ndikofunika kuwerengera ndikugwira mbalame zotsutsana kwambiri. Anthu oterewa amakanidwa chifukwa cha nyama.

  7. Ndondomeko ya kukwatulidwa imayesedwa yothandiza. - mwachitsanzo, kuchepetsa. Amagwira nkhuku ali ndi zaka 1, 6, 10 kapena 30. Komabe, njira iyi ndi yopweteka kwambiri, yosagwirizana ndi yosayenerera, choncho imatsutsidwa.

    Pali njira yodabwitsa yolimbana ndi kutsegula - magalasi apadera (akhungu)

  8. Ndikofunika kulemekeza chiŵerengero cha mphuno ndi nkhuku: Amayi 10 sayenera kukhala oposa 1 mwamuna.

  9. Ndikofunika kuyang'anira khalidwe la anapiye. ndipo pakapita nthawi kukana mikangano.

  10. Pa nthawi ya molting, payenera kuperekedwa chidwi kwa mbalame, Pambuyo pake, zikhomo zamalonda, zomwe poyamba zingatengedwe monga chochitika chachilendo, zikhoza kuchitira umboni za chiwawa cha achibale awo.

Mukudziwa? Kwa ambiri, nkhuku zikuwoneka kuti ndi zamoyo zakuya komanso zopanda nzeru. NdiKorea ya onseCholinga cha maganizo oterowo ndi lingaliro lakuti nzeru zimadalira mwachindunji kukula kwa chigaza. Ndipotu, nkhuku zili ndi nzeru zambiri: zimatha kukumbukira anthu oposa zana, kudziwa mwiniwake, komanso gawo ndi achibale awo. Asayansi amatsimikizira kuti luso la nkhuku yamasiku amodzi limafanana ndi mwana wa zaka zitatu!

Kodi mungapewe bwanji nkhuku za raskleva: kanema

Kuchiza kwa mbalame zokhudzidwa

Anthu ovulala omwe ali paokha akusowa thandizo. Mphepete mwa malo ovulala ayenera kuchiritsidwa ndi mankhwala ophera tizilombo toyambitsa matenda - akhoza kukhala amadzimadzi a ayodini ndi glycerin, njira yothetsera manganese wobiriwira, mafuta odzola (ichthyol kapena synthomycin). Komanso, zotsatira zabwino zimapezeka pochiza zilonda ndi mankhwala ASD-2 - kuphatikizapo mankhwala ophera tizilombo toyambitsa matenda, amakhalanso okhumudwitsa ena ndi fungo lawo. Izi zowonjezera zothandizira zatha.

Phunzirani momwe mungamangire nkhuku nkhuku, mpweya wabwino mmenemo, omwera ndi odyetsa, zisa ndi manja anu.

Ndikofunika kumvetsetsa kuti kudandaula sikuchitika palokha ndipo nthawi zonse kuli ndi chifukwa. Ngati simukupeza ndikuchotseratu, mukhoza kutaya gawo lalikulu la ziweto zawo. Mosamala ndi moyenera kulenga zofunikira kuti zisamalire mbalame, zisonyezeratu kuti muzisamalira mbalameyo - kenako khalidwe lake, ubwino, ndipo, chifukwa chake, zokolola zidzakondweretsa nthawi zonse.

Kuchiza mabala pa mbalame zovulazidwa

Ndizochita zotani kuchokera ku raskleva: ndemanga

5 magalamu a citric acid pa malita atatu a madzi ofunda, peck imasiya nthawiyi kuti ikhale kabichi, imakhala ndi sulfure komanso imatulutsa mapuloteni (chakudya ndi nthenga za nsomba)
Sasha
//www.pticevody.ru/t163-topic#4261

Ndinaphatikizapo mapiritsi a sulfure, mchere, mchere m'madzi (pinki), nsomba, kuika zinyalala (panali pfumbi zambiri), zinali zotentha kwambiri, zitsulo zamadzimadzi ndi madzi, zofiira mu khola, zonse zinatha, ndakhuta, mchere ndi sulfure mpaka m'dzinja izo zinachita izo ...

Ndinazidyetsa ndikuzigwira, mbalameyo inayamba mantha, ndinayika chakudya chambiri, ndinachepa, ndinachepetsa ...

Ine ndinamvetsa chinthu chimodzi, nkhuku, iwe sungakhoze kugonjetsa tirigu ...

Sacham
//forum.pticevod.com/kuri-rasklevivaut-drug-drugu-krilya-hvosti-t742.html?sid=53690da6663bc96d034481225325ee6d#p11971

Uku ndiko kudya, zifukwa sizikudyetseratu, nthawi zambiri zimayambitsa maganizo, zowononga zofooketsa "zopopera" kapena nkhuku zakunja. Peck imayamba kuchokera ku dontho la magazi pa cloaca, ndiye cloaca lonse, mpaka kutuluka kwa m'matumbo, (kumatulutsa nthenga kuchokera kwa wina ndi mzake pamutu, kuyenda kumodzi nthawi zonse).

Njira imodzi yokha, mumagula utsi wapadera kuchoka miseche, ndikumveka bwino komanso kumagwiritsira ntchito mankhwalawa, nkhuku sizikuloleza fungo ili, ndikuwaza malo owonongeka.

sh_olga
//fermer.ru/comment/162887#comment-162887