Milfleur nkhuku: zizindikiro za kuswana kunyumba

Nkofunika kwambiri kubzala nkhuku zodzikongoletsera ku China ndi Japan. Mbalame zoterozo zinkaonedwa kuti ndizokonda milungu, zoyenera kupembedzedwa. Tsopano akukula kuti azichita nawo mawonetsero komanso zokondweretsa zokondweretsa. Mtengo wa nkhuku ndi mbalame zazikulu za mitundu yosawerengeka ndi zazikulu kwambiri, kotero kubereka kwawo ndi bizinesi yopindulitsa kwambiri. Milfleur - imodzi mwa mitundu yokongola kwambiri, yobadwira ku Belgium mu XIX atumwi, komanso imodzi mwa ulimi masiku ano.

Zamkatimu:

• Kufotokozera ndi makhalidwe
• Kunja
• Makhalidwe
• Kuthamanga kwachibadwa
• Zizindikiro Zogwira Ntchito
• Nkhuku yowononga ndi nkhuku
• Kutha msinkhu, kupanga mazira ndi dzira
• Zimene mungadye
• Nkhuku
• Nkhuku zazikulu
• Zochitika Zokhudzana
• Zofunikira pa nyumbayi
• Yendayenda
• Kodi kulipirira yozizira yozizira
• Mphamvu ndi zofooka
• Mayankho ochokera ku intaneti

Mbiri yopondereza

Milfleur mtundu ndi umodzi mwa mitundu ya Belgium Ukkel Bentamki. Wopanga mtunduwo ndi Michel Van Gelder, yemwe anakhala kumapeto kwa zaka za m'ma 1800 m'dera lina la ma Brussels - Ukkele. Milfleur, Porcelain ndi White anakhala mitundu yoyamba ya Ukkelian Bentamka.

Koma milfleur inali yoyamba kulembedwa mu Malamulo Achilungamo a American Bird Association mu 1914. Akuti, Van Gelder anagwiritsa ntchito Dutch Saber Bentamka ndi Antwerp Bearded Bentamka kuti abereke.

Popeza Michel ankayenda kwambiri ndikubweretsa nkhuku zosiyanasiyana pazinthu zake, akatswiri ena amatsenga amachititsa chidwi ndi a Bantamok a ku Japan. Cholinga cha kusankhidwa ndiko kuswana kwa mtundu wamakono wokongoletsera ndi maonekedwe ochititsa chidwi.

Kufotokozera ndi makhalidwe

Dzina lakuti "Milfleur" limamasuliridwa kuti "maluwa chikwi" (de Mille Fleures). Ku US, mtunduwu umatchedwa - Belgian bearded Ukkel. Maina awiriwa akuwonetsa zizindikiro zazikulu za nkhuku - nthenga zofiira zofiirira zomwe zimathera muzitsulo za siliva ndi kukwera wakuda ndi kukhalapo kwa akasinja.

Zotsatira zimasiyana:

• makhalidwe okongola kwambiri;
• chisanu kukana;
• chifatso, chidziwitso;
• chakudya chofunika kwambiri.

Kunja

Mtundu waukulu wa milfleur umaimiridwa ndi nkhuku ndi nthenga za chokoleti. Oimirira a mtundu uwu ali ovomerezeka mu 1914. Chizindikiro cha ubwino wa zokongolazi - paws, zojambula bwino kwambiri m'kati mwake. Mitundu yosawerengeka ndiyo blue milfleur ndi mdima wakuda.

Werengani ndondomeko ndi kuswana kwa nkhuku zodzikongoletsera za nkhuku monga "Russian Black Bearded", "Shabo", "Paduan", "Betnamka", "Brama", "Gudan", "Minorca", "Araucana", "Cochinhin", "Phoenix", "Pavlovsk golidi ndi siliva."

Masiku ano pali mitundu 20 ya mtundu wa milflёrov. Palibe mchitidwe wamba wa mbalame padziko lapansi. Mayiko ambiri amagwiritsa ntchito malingaliro awo omwe ali kunja.

Choncho, chikhalidwe cha alangizi a ku Germany (Bund Deutscher Rasse Geflügel Zucht) chinagwirizanitsa kugawidwa kwa nkhuku zowakomera mbalame m'magulu anayi:

• yoyamba - mbalame zam'nyumba zam'madzi, izi zimaphatikizapo mapuloteni milfleur;
• lachiwiri-laling'ono, loyimiridwa mu thanthwe labuluu, lamdima ndi loyera;
• yachitatu - mbalame za mtundu wa motley: ndizobuluu zofiira ndi khosi la golidi kapena lala;
• mbalame yachinayi - maluwa a buluu: a buluu, oyera, achikasu.

Chinthu chosiyana kwambiri ndi zilembo zam'mimba ndi kukhalapo kwa mwendo. Chifukwa kutalika kwa nthenga pachitetezo chachikulu cha mbalame kungathe kuswa, ndiye kuwerengeka kwa nkhwangwa kumawerengedwa.

Zina:

1. Thupi liri ndi zokongola zokongoletsa.
2. Mphuno yochuluka yolemera pa khosi imapita pansi ngati nsalu kumbuyo kwake. Izi zimawoneka makamaka mu makoka.
3. Kutalika kwa mutu.
4. Mtundu wa diso umadalira mtundu.
5. Kusintha kwa mchira kuyenera kukhala kosalala. Makamaka onse, kupatula zoyera, mchira umakongoletsedwa ndi mtundu wakuda wakuda wokongola wokhala ndi mtundu wobiriwira.
6. Chifuwa chonse, chikuyenda patsogolo, mwa amuna ndi akazi.
7. Gwirizanitsani molunjika, mawonekedwe omwe nthawizonse, osalinganizidwa. Chisa cha mtundu ndi ndolo - zofiira.

Makhalidwe

Chikhalidwe chabwino kwambiri chimapangitsa nkhukuzi kuti zizikhala bwino. Milfleur - okondedwa kwambiri, kotero iwo akhoza kukhala ziweto, osati oimira mbalame zam'munda. Kuwala ndi mafoni ambiri - nthawi zonse amakhala mwamtendere kwa anthu ena.

Amuna ndi olimba kwambiri, nthawi zonse aziitanira nkhuku kumbuyo ndikusamalira amayi awo. Ngakhale kuti ndi abwenzi, anyamata amateteza nkhukuyi kuchokera ku zinyama. Tambala amatha kusamalira nkhuku 7-8.

Ndikofunikira! Kuti mukhale ndi makhalidwe amtunduwu, nkofunika kuti khola likhale la ana osagwirizana ndi nkhuku. Ma pullets amatha kubereka tambala wamkulu kuposa azimayi ake.

Kuthamanga kwachibadwa

Nkhuku ndi amayi abwino kwambiri omwe ali ndi makina opangira makina. Nkhukuyi sichimachokera ku clutch ngakhale kumwa ndi kudya. Miyeso ya nkhuku zokongoletsera zimalola kuti ayambe kugwiritsira ntchito clutch popanda mazira 10. Choncho, ngati mukufuna nkhuku zambiri - gwiritsani ntchito chofungatira kuti muthandize nkhuku.

Kenaka adzakhala okwera kuyendetsa nkhuku zake komanso nkhuku zowomba. Odyetsa amagwiritsa ntchito anapiye a mtundu uwu kuti abereke pheasants, zinziri ndi mbalame zina zosawerengeka. Nkhuku ikakhala pa mazira, imafuna chakudya chopatsa thanzi kuposa nthawi zonse, ndipo imayenera kupeza madzi oyera.

Pa kuika nkhuku kuyesera kuti mukhale m'nyengo ya chilimwe ndi chilimwe. Mtengo woterewu sungachoke pa chisa kwa nthawi yayitali ndipo udzayesa kukopa ngakhale dzira limodzi. Mbali yapadera ya milfleur ndi kuthekera kukhala pa chisa mpaka katatu pa nyengo.

Zizindikiro Zogwira Ntchito

Milfleros ndi oimira mitundu yambiri yokongola, motero ngakhale atapindula kwambiri, sapitirira 800 g. Dzira la nkhuku silimapitirira mazira 110 pachaka ndi kulemera kwa g 30. Kukolola kwakukulu kumagwa chaka chachiwiri cha dzira.

Ndikofunikira! Kulima kumakhudzidwa ndi vuto la kunenepa kwambiri. Ngati mutagonjetsa nkhuku, iwo adzawonjezera kulemera kwake, koma sangathe kunyamula.

Nkhuku yowononga ndi nkhuku

Mtengo wambiri wa tambala ndi 700-800 g, wa nkhuku - 500-700 g. Pomwe miyezi isanu ikudya zakudya zabwino, nyama zinyama zimapeza ulemelero wa 80%. Nyama ya Milfleura ili ndi kukoma kwabwino ndipo ndi zakudya, chifukwa ali ndi mafuta pang'ono.

Kutha msinkhu, kupanga mazira ndi dzira

Kukolola kwa nkhuku pa chaka ndi mazira 100-110 a mtundu woyera kapena kirimu wolemera pafupifupi 30 g. Ng'ombe zimayamba kuika mazira mu miyezi 5-6. Mazira a chaka choyamba ndi ochepa, koma okoma kwambiri. M'chaka chachiwiri cha moyo, mazira amakhala aakulu ndikufika 35-37 g.

Zimene mungadye

Mu kudyetsa milflerov ntchito youma, yonyowa ndi kuphatikiza chakudya. Nkhosa ziyenera kukhala ngati chimanga, balere, tirigu, mapira. Zakudya zamadzimadzi zimakonzedwa mu msuzi kapena mkaka. Kapangidwe kake kamaphatikizapo: tirigu wophwanyika, nyama ndi fupa, mafuta, keke, chakudya cha nsomba. Mosiyana, mizu masamba, bran ndi amadyedwe amayamba mu zakudya.

Tikukulimbikitsani kuti muwerenge momwe mungaperekere nyama ndi fupa ndi fupa ya nkhuku.

Nkhuku

Nkhuku za tsiku ndi tsiku zimadyetsedwa ndi mapira aphika komanso dzira lodulidwa bwino. Mu chotsamo kutsanulira chamomile decoction. Mu sabata yoyamba ya kukula, masamba (beet nsonga, plantain), kaloti zophika, kanyumba tchizi, ndi yogurt zimaphatikizidwira ku nkhuku ya nkhuku.

Pulogalamu ya chakudya cha nkhuku:

• Sabata imodzi - maulendo 8;
• Sabata 2 - nthawi zisanu ndi ziwiri;
• Masabata 3-4 - 5;
• Sabata la 5-6 - maulendo 4.

Komanso anapulumutsidwa zakudya zitatu pa tsiku.

Werengani zambiri za momwe mungakonzekere nkhuku ndi nkhuku zazikulu ndi manja anu.

Kupatsa achinyamata zakudya, mphamvu ndi kufufuza zinthu, zakudyazo zikuphatikizapo:

• Chakudya cha tirigu 70%;
• 30% - phala ladothi, kuphatikizapo chimphona, yisiti, nyama ndi mafupa, masamba, masamba.

Pa nthawi ya kukula, nkofunika kwambiri kuti anapiye akhale ndi chakudya chamagulu ndi mavitamini ndi mchere.

Ngati mulibe nthawi yokwanira yokonzekera chakudya chanu, mungagwiritse ntchito chakudya cha mafakitale:

• nkhuku - "Yambani";
• kwa nyama zinyama - "fattening";
• kwa mbalame zazikulu - "Zatha".

Mukudziwa? Anthu samalimbikitsa nkhuku kuti atenge mazira ndi nyama. Zosankha za Indian Brahmins zinali zochokera kumagulu omenyana ndi nkhuku za Banya zakutchire. Ndipo a ku China akale amadziwika kuti apangitse makhalidwe okongoletsa, kuyambira khalidwe la nkhuku zokongola lidawamasuliridwa ngati mauthenga achinsinsi kwa anthu mwachilengedwe kapena milungu.

Nkhuku zazikulu

Ndikoyenera kudyetsa nkhuku katatu pa tsiku: m'mawa ndi madzulo ndi tirigu, ndipo madzulo ndi phala. Mtengo wa tirigu wa tsiku ndi tsiku - 50-60 g pa nkhuku imodzi, kuphatikizapo tirigu wambiri.

Chakudya chimagawidwa motere:

• choyamba kudya - 30%;
• kachiwiri kudya - 30%;
• chakudya chachitatu - 40%.

Mbewuzo zimasweka:

• chimanga - 40%;
• tirigu - 25%;
• mbewu zina - 35%.

Phunzirani momwe mungamerekere tirigu.

Nkhumba zowonongeka zimatha kusinthanitsa ndi 20% ya osakaniza tirigu. Mitundu yokongoletsera imakhala yovuta kwambiri pa mavitamini a B ndi mapuloteni. Pulogalamu yamtundu wokwanira ya nyama ili mu seramu. Kuwonjezera pa mapuloteni, whey ndi mavitamini ambiri a gulu B, asidi ascorbic, kufufuza zinthu - potaziyamu, magnesium, phosphorous, chitsulo. Njere zomwe zimamera sikuti zimangokhala biostimulant zokha, komanso njira yothandizira chitukuko cha m'mimba yopindulitsa tizilombo toyambitsa matenda, komanso antioxidant yabwino kwambiri yomwe imaimiritsa ntchito ya m'matumbo ndikuchotsa poizoni m'thupi la mbalameyi.

Mavitamini a gulu B amalowa mu thupi la zigawo ndi mandimu, nyemba, tchizi ndi nsomba. Gulu ili la mavitamini limaphatikizidwa mu chizoloŵezi cha zakudya zamakono ndi zobereka.

Misonkho ya tsiku ndi tsiku iyenera kuphatikizapo:

• Calcium monga choko, wosweka chipolopolo, kanyumba tchizi;
• mavitamini ndi mchere - monga masamba ndi odulidwa;
• Gawo labwino la magawo - kuti apange chakudya chodya.

Zima zamasamba ziyenera kukhala zapamwamba kwambiri, zomwe zingathetsedwe ndi chakudya cha yisiti ndikuwonjezera gawo la chakudya cha 30%.

Zochitika Zokhudzana

Mosiyana ndi achibale ena a Bantamock, milflera imasinthidwa ndi nyengo yozizira ndipo imakhala yabwino kumpoto kwa kumpoto.

Zina mwa zomwe zikuchitika pokonza alimi a nkhuku zimati:

• kufunika kwa zakudya zabwino;
• kuthekera kosunga malo ochepa;
• kufunika kokonzanso nthawi ndi nthawi mbalame ndi nkhuku kuchokera ku zinyama.

Ndikofunikira! Pofuna kulandira mbalame ku nsabwe, utitiri ndi tizilombo tina tomwe timagwiritsa ntchito aerosol. Kusamalira nkhuku, simungathe kutumiza utsi pamutu pa mbalame. Ndipo pokonza nkhuku nkhuku, m'pofunika kusunthira mbalame kuchokera pamenepo kwa maola 8-10.

Zofunikira pa nyumbayi

Kwa gulu la nkhuku khumi ndi tambala pali malo okwanira 1 sq.m. Mtengo woyenera - kukula nkhuku 1.5 x 2 m. Kutentha kwa nkhuku nkhu ayenera kukhala mkati mwa 15-24 ° C. Kuwonjezeka kwa kutentha kwa mlengalenga m'nyumbamo m'chilimwe kumapangitsa kuti madzi amachoke mwamphamvu, chifukwa cha izi mbalamezo zimakhala zochepa kuposa nthawi zonse.

Tikukulimbikitsani kuti muwerenge momwe mungasankhire nkhuku nkhuku pamene mukugula, momwe mungapangire nkhuku nkhuni kuchokera ku wowonjezera kutentha, momwe mungamangire nkhuku nkhuku, momwe mungakonzekerere, momwe mungathere kutentha nkhuku m'nyengo yozizira, komanso momwe mungapangire mpweya wabwino ndi kuunikira nkhuku.

Kutentha kwapafupi +15 ° C mu nkhuku nkhu m'nyengo yozizira kumapangitsa mbalame kugwiritsa ntchito mphamvu zomwe zimalandira kuchokera ku chakudya kuti zisunge kutentha kwa thupi. Pachifukwa ichi, nkhuku zimathamangira mochepa, chifukwa dzira-kuika kumafuna 40 peresenti ya mphamvu yomwe imalandira kuchokera ku chakudya.

Zombo za nkhuku:

• Kumanga Popeza amamera amakonda komanso amadziwa kuthawa, amamanga zisa m'matanthwe angapo, kotero kuti mbalame iliyonse imatha kusankha yekha kutalika kwake. Ndondomeko ya kuzunza imatsirizidwa ndi makwerero.
• Paulo Mphuno yapamwamba pa miyendo imakhala pansi pansi. Kuchita izi, chophimba pansicho chimapangidwa ngati mawonekedwe otentha, komwe kumalowetsa pansi pamsana, ndipo pamapeto pake pamalowa paketi.
• Ukhondo Kukhalapo kwa utuchi, udzu, masamba owuma amaloledwa pansi. Malondawa sayenera kukhala onyowa kapena odetsedwa.
• Kutentha, mpweya wabwino. Nyumbayi imasungidwa, dongosolo la mpweya wabwino ndi kuunikira kwapangidwe zimayikidwa. Kuunikira, magetsi a fulorosenti amagwiritsidwa ntchito. Mpweya wabwino umatha kupatsa ndi kutopa komanso kukhala ndi fanesi. Kutentha kungakhoze kuchitidwa mwa mawonekedwe a chowotcha chamoto, wogwiritsira ntchito kapena kutentha kwina.
• Zinthu zapanyumba. Mu nyumba yosamba madzi ndi feeders. Mitunduyi yawonjezera kufunika kwa ukhondo - omwera ndi odyetsa ayenera kukhala oyera komanso opatsirana mwachangu. Kwa chakudya chouma ndi chouma, odyetsa osiyana amafunikira.

  Mwinamwake mudzakhala ndi chidwi chowerenga momwe mungapangire chisa, khola, aviary, chisa, wodyetsa komanso wothirira nkhuku.

• Phulusa losambira. Polimbana ndi nsabwe ndi zina zotupa, kusamba kwa phulusa kumaikidwa m'nyumba ya nkhuku, koma kuwonjezera pa izi, phulusa limatsanuliranso pa zinyalala - izi zimathandiza pa paws.

Yendayenda

Kwa nkhuku 10, bwalo la kuyenda ndi kukula kwa 2-4 mita mamita ndikwanira. Bwaloli limakhala ndi khoka kuti nkhuku zisamwazike. Zidzakhala bwino ngati kuyenda kungakhale kotheka. Kuti nkhuku zikhale bwino kuyenda, nthaka iyenera kuikidwa pa udzu, mchenga kapena pa miyala yochepa. Mitundu ina ya nthaka ikhoza kudumpha phazi.

Kodi kulipirira yozizira yozizira

Pa onse amamera mtundu, milfleur amalolera kuzizira bwino kuposa ena ndipo amatanthauza chisanu zosagwira miyala. Koma iwo sayenera kuyenda mu chisanu - ming'alu yambiri ya miyendo imatha kukhala yonyowa ndi kufota. Mbalame zimayenda bwino kutentha kwa madigiri 0 osakhala ndi dothi, mazira, chisanu.

Pofuna kusunga dzira m'nyengo yozizira, amafunikira nkhuku yotentha nkhuku. Makoma a nyumbayi amapezeka ndi ubweya wa mchere, ubweya wa eco kapena ubweya wina. Zinthuzi ziyenera kukhala zotsutsana ndi makoswe ndi tizilombo toyambitsa matenda. Ngati kutentha mu nkhuku nkhuku kumadutsa m'munsimu +17 ° C, ndiye nkhuku zikhoza kuyima.

Mukudziwa? Mwa chiwerengero cha zizindikiro za kupembedza, nkhuku ndizopambana pakati pa mbalame. Zithunzi za oimira mitundu yosiyanasiyana ya nkhuku zinkapangidwa ndi ndalama za mayiko 16 padziko lapansi.

Mphamvu ndi zofooka

Ubwino wa milfleur:

• makhalidwe okongola kwambiri;
• mitundu yosiyanasiyana;
• chisanu kukana ndi kusintha kwa moyo kumayiko akumpoto;
• zosavuta;
• Zingagwirizane ndi nkhumba yaing'ono;
• kukhala ndi chibadwa cha amayi;
• adasunga chitetezo chokwanira.

Mukudziwa? Amakhulupirira kuti pali mitundu yoposa 700 ya nkhuku padziko lapansi, koma 180 yokhayo imafotokozedwa ndi miyezo ya nkhuku. Chimodzi mwa zidziwika kwambiri zomwe zimalekanitsa miyala ndi geography.

Kulephera kwa abambo:

• zokongoletsa milflorki sizidzakupatsani inu ndalama monga mazira kapena mazira ambiri;
• Kukhalapo kwa mitsempha ya nthenga kumafuna chidwi kwambiri pansi pa nkhuku nkhu ndi malo oyenda;
• Nkhuku zimafuna zakudya zabwino.

Kukongola kwa milfleur kumapangitsa mtunduwu kukhala wotchuka kwambiri pakati pa obereketsa. Ndipo chikhalidwe cha nkhukuzi ndi chakuti kudziko lakwawo iwo amasungidwa monga ziweto.

Mayankho ochokera ku intaneti