Mabilera amakula kuti atulutse nyama, choncho nthawi zambiri saganiziridwa kuchokera ku mazira a dzira. Koma panthawi imodzimodziyo, mbalamezi zimatha kuika mazira. Momwe tingachitire izi kunyumba, tidzatiuza.
Kodi broiler amapereka mazira
Mbalamezi ndi zina mwa mitundu yotchuka kwambiri ya nyama chifukwa chakuti mbalamezi zimathamanga mwamsanga, ndipo nyama yawo imakhala yabwino kwambiri. Ziwoneka chifukwa cha kudutsa kwa nkhuku zingapo za nkhuku (zomwe zimatchedwa "mitanda" - zotsatira za kusamvana mwadongosolo). Mbalame zosakanizidwa zimapeza kulemera kwa makilogalamu 2-3 ndi 40-45 tsiku la moyo. 
Pofuna kukula kotereku, nkhukuzi nthawi zambiri sizimangokhalapo mpaka nthawi ya kutha msinkhu ndipo, motero, kupanga mazira, komwe kumafika kwa iwo mochedwa - pa miyezi 6-7. Izi zikutanthauza kuti, nkhuku zoterezi zimatha kubweretsa mazira, koma ndalama zocheperapo kusiyana ndi quotas zomwe zimapangidwira izi.
Ndikofunikira! Masamba amasiyidwa chifukwa cha dzira pamene mbalame sizinapindule ndi minofu pofikira msinkhu wina, palibe mitanda chifukwa chaichi.
Mazira abwino pakati pa ma broilers amachitika mu mitundu iyi:
- "ROSS-308" - kuyika nkhuku kumapereka mazira 185 pa chaka;
- "ROSS-708" - pafupifupi mazira 140 pachaka, pamene nyama imapitirizabe kukoma kwake;
- "Broiler-M" - pa 160-165;
- "Broiler-61" - 150 aliyense;
- "Gibro-6" - 140 aliyense.
Momwe mungapezere mazira a broilers
Kuti nkhuku zosakanizidwa ziziyenda, muyenera kuyandikira zakudya zawo mosamala. Chowonadi n'chakuti kuika nkhuku kumakhala koyambitsa kunenepa kwambiri, ndipo monga momwe kudziwika, kungakhudzire kwambiri kupanga dzira. Mndandanda wa mbalame, payenera kukhala ndi miyala yambiri yamitundu yosiyanasiyana. 
Ndikofunika kwambiri kudya zakudya zamapuloteni, mafuta, zakudya, mavitamini ndi mchere, komanso zakudya zoperekera zakudya zimayenera kukhala zochepa kusiyana ndi ma broilers kuti azidya. Ndibwino kuti muwadyetse 2-3 nthawi patsiku. Ndiyeneranso kuwapatsa mwayi wopeza madzi oyera, monga kumwa mowa kwambiri kumalimbikitsa mazira. Chinthu chinanso cha mitanda ndikuti amapezeka ndi matenda osiyanasiyana.
Ndikofunikira! Nyama yamchere imataya kukoma kwake, imakhala yovuta komanso yochuluka. Izi zimagwirizana ndi msinkhu wa mbalameyi, chifukwa kuti nkhuku imatumizidwa kukaphedwa pamtunda wa miyezi itatu.Chifukwa cha kufooka kwa chitetezo komanso chizoloŵezi cha kunenepa kwambiri, zimakhala zovuta kuzisunga pambuyo pa mbalame zili ndi miyezi itatu. Nkhukuzi imafunika kuyang'anitsitsa khalidwe ndi thanzi la mbalame. Ngati muphonya mphindi ndipo anapiye amadwala, mukhoza kutaya mazira ndi nyama usiku umodzi.
Zokhudzana ndi dzira broilers
Mabililers ndi opanda chidziwitso kwambiri m'magulu - izi zimagwiranso ntchito pa zigawo. Iwo amafunikira kuonetsetsa kuti ukhondo, kutentha ndi kusowa kwa chinyezi, chifukwa ngakhale kuphwanya pang'ono zikhalidwe zingakhale ndi zotsatira zoipa. Sungani nkhuku pa zinyalala za utuchi kapena muzitseko zambiri; Ufulu waulere ukhoza kukhala owopsa kwa iwo, kotero ndibwino kuti musakonze.
Onetsetsani kuti mitundu yotsalira maulendowa ndi: Hubbard, ROSS-308, ROSS-708 ndi Cobb-700.
Chofunikira ndicho kukhalapo kwaunikira m'nyumba. Zomwe zimagwirira ntchito zimasonyeza kusamba pamimba nthawi zonse - izi ndi zofunika kuti pakhale njira yothetsera. 
Mukudziwa? Pali mitundu yosiyanasiyana yokwana 700 ya nkhuku padziko lapansi, koma 32 ikuwoneka kuti ikutha, ndipo ena 300 ali pafupi kutha.
Dulani mazira chakudya
Mazira mu nkhuku za broiler ndi zazikulu, kulemera kwawo kumafikira 65 g Nthawi zambiri, 2 mazira amapangidwa mkati. Chifukwa cha kukula kwakukulu kwa mazira sangadutse oviduct, yomwe nthawi zambiri imatsogolera ku imfa ya gululo. Malinga ndi kukoma kwa zakudya ndi zakudya za mankhwala kuchokera ku wosakanizidwa wosanjikiza sizomwe zikusiyana ndi zomwe zimachitika.
Mazira Ophatikiza a Incubator
Zida zosakanizidwa sizikhala ndi chibadwa cha amayi, ndipo mwina popanda chifukwa. Chowonadi ndi chakuti ngakhale mu zikhalidwe za chofungatira, nkhuku zathanzi zimatha kupezeka kokha ndi chidziwitso chapadera ndi kuswana bwino. Ziri zosatheka kukwaniritsa zotsatira zabwino panyumba - anapiye sangawonongeke konse, kapena kubadwa odwala.
Pezani ngati nkhuku za nkhuku zili bwino komanso momwe mungayang'anire mazira atsopano.
Alimi omwe amadziwa zambiri za nkhuku amadziwa za mankhwalawa ndipo amayesera kugula nkhuku zowonedwa kale kuchokera kwa ogulitsa omwewo. 
Mulimonsemo - musaganize kuti nkhuku yomwe inabadwa kuchokera ku dzira loyambira idzakhala yoyera ndipo idzapindula ndi makolo. Izi sizingatheke, chifukwa chakuti nsalu iliyonse imakhalapo chifukwa cha kusakaniza, kudutsa mitundu yosiyanasiyana. Kwa kulima kwawo muyenera kugula nkhuku kwa omwe akugwira ntchito mwakhama.
Mukudziwa? M'makambirano okhudzana ndi zomwe zinabwera poyamba, nkhuku kapena dzira, pali zifukwa zambiri ndi zifukwa. Chimodzi mwa mawotchi atsopano ndi kuti oyamba anali dzira, koma cholengedwa china chinawombera; Pa nthawi yomweyi panali chilema choyimira ndipo mitundu yatsopano idapangidwa - nkhuku.Mabililers akhoza kunyamula ngati nkhuku zina. Izi zikhoza kupyolera mwa zakudya zoyenera, kutsata ndondomeko ya ndende ndi chisamaliro. Koma njirayi imakhala yovuta kwambiri ntchito ya mlimi wamkuku. Choncho, ngati mukufuna kupeza nyama ndi mazira, perekani zokonda nyama ndi mazira. Ndipo ndi kotheka kukhala ndi broilers ndi zigawo za dzira malangizo nthawi yomweyo, yomwe ndi njira yabwino.
