Nyerere yoyenera ndi yabwino yopangidwa ndi mbalame ndizofunikira kuti akhale ndi thanzi labwino, kulemera kwabwino, ndi kukolola kwakukulu. Gawo lofunika kwambiri la zakudya ndizochokera ku zinyama - magwero a mapuloteni. Choncho, nkhuku zambiri za nkhuku zimaganizira za kuthekera kwa kudyetsa mbalame ndi mphutsi ndi mphutsi. Komatu pali mafunso ambiri: kodi zikhoza kuvulaza makapu, ndi mitundu yanji ya mphutsi yoti idye, kodi ife timatha kukula mphutsi ndi momwe tingachitire kunyumba? Ngati mafunso onsewa ali oyenera kwa inu - mudzapeza mayankho awo pamapeto pake.
Kudyetsa nkhuku ndi mphutsi: kodi ndizofunika?
Ambiri a mbalame amadziŵa kuti mphutsi ndizomwe zimayambitsa zamoyo zowonjezera, komanso, mochepa, mafuta, mavitamini opindulitsa, mavitamini.
Mukudziwa? Anthu okhala kumadzulo kokha lingaliro la kudya tizilombo lingayambitse vuto m'mimba, koma m'mayiko ambiri tizilombo tizilombo timakonda kudya zakudya zambiri. Pafupifupi anthu 30 peresenti ya padziko lonse amadya mbale zoterozo. Mwachitsanzo, ku Thailand amakongoletsa nyongolotsi, amauma, amauma, komanso amathandiza ndi msuzi. Nkhuku zimapanga chokoleti, ndi mphutsi - zonunkhira. Komanso zimadyedwa ku Mexico, Brazil, China, Australia, mayiko a ku Africa. Pa mitundu yonse ya ziweto izi, munthu amagwiritsa ntchito mu chakudya pafupifupi mitundu 1900.
Nyongolotsi zimalangizidwa kuti zizidyetsa nkhuku zazikulu kuti zikhale ndi maonekedwe abwino ndi mazira ena, ndipo zimathandiza kuti nyama zinyama zipereke nyongolotsi kuti zipeze phindu mofulumira. Angaperekedwe kwa nkhuku kuyambira tsiku lakale, koma mphutsi ziyenera kuyanika kale. 
Mitundu ya mphutsi za chakudya
Nkhuku sizitha kudya mitundu yambiri ya tizilombo, nyamakazi, mphutsi, komanso mphutsi. Mitundu yambiri ya mphutsi yodyera chidendene ndi ufa, earthy, ndowe ndi mphutsi.
Zingakhale zothandiza kwa inu kuti muwerenge ngati n'kotheka kupereka mkate ndi pulasitiki yonyowa kuti nkhuku zikhale.
Nyongolotsi
Ndipotu, zomwe timatcha ufa wa ufa ndi mphutsi ya chiputu chachikulu. Amakula mpaka 25 mm, thupi ndi lozungulira, lofiira kapena lofiirira. 
Mtengo wa caloric ndi chiŵerengero cha BFA mphutsi za kachilomboka kachilombo:
- 650 kcal pa 100 g;
- mapuloteni - 53%;
- mafuta - 33%;
- Zakudya - 6%.
Mphutsi imathandizanso mchere: phosphorus, calcium, sodium, potaziyamu, zinki ndi selenium. Komabe, pogwiritsa ntchito makhalidwewa, n'zotheka kuganiza kuti zakudya zowonjezera zakudya komanso mafuta ndi mapuloteni ndi osachepa.
Ndikofunikira! Ngakhale kuti nkhuku zimakonda kwambiri mankhwalawa, n'zotheka kugwiritsa ntchito mphutsi kukhala gwero lalikulu la mapuloteni, chifukwa cha kuchuluka kwa mafuta mu mbalame, kunenepa kwambiri kumatha. Zitha kuperekedwa nthawi zina ngati zokoma.
Nyongolotsizi n'zosavuta kubereka, koma ambiri amatha kuchita manyazi komanso kusokonezeka ndi mawonekedwe a mphutsi zakuda. 
Magog
Mphukira zimatchedwa mphutsi zouluka. Kukula mpaka 4-12 mm, amagwiritsidwa ntchito popha nsomba, komanso kudyetsa nkhuku, zinyama zakutchire, nsomba za aquarium. Chogulitsidwacho chikusavuta mosavuta, chimachepetsa kulemera kwa mbalame zazing'ono, kumawonjezera zokolola za akuluakulu, zimakhutitsa njala.
Phunzirani kupatsa nkhuku nyongolosi, nyama ndi fupa ndi yisiti.
Chifukwa cha mapuloteni ndi mafuta, mphutsi sizimapangitsa kuti mukhale wochuluka kwambiri. Mu chakudya cha achinyamata klush mungathe kulowa nawo kuchokera 1-1.5 miyezi. Ndikofunika kwambiri kupatsa zovala zoterezi m'miyezi yozizira pamene pali kusowa kwa zakudya.
Ngati m'chilimwe ziweto zimayenda mozungulira pabwalo, kusowa kwa mphutsi kumachepa, ndipo ngati nkhuku sizikwanitsa kupeza paddock, zokomazo zingathe kulowetsedwa mu zakudya chaka chonse. Kumbukirani kuti mphutsi ndizowonjezera ku chakudya chambewu choyambirira ndipo sizingakhale gawo lalikulu la zakudya. 
Kuwerengera chiwerengero cha mbalame za mibadwo yosiyana:
- Zinyama zazing'ono: yambani kudya zakudya zokwana 5 g payekha, pang'onopang'ono mubweretse gawo limodzi ku kukula kwa akuluakulu.
- Nkhuku zazikulu: perekani pa mlingo wa 30-40 g payekha. Mukamadyetsa kawiri pa tsiku, ndi bwino kupereka pakati pa chakudya monga chotupitsa.
Mukudziwa? Mphutsi imapindulitsa kwambiri mankhwala. Ngakhale njira yosiyana yoyeretsera mabala yayamba, yomwe imatchedwa "mankhwala ochizira." Popeza mphutsi zimadya minofu yakufa, imagwiritsidwa ntchito ngati njira yotsika mtengo, yosavuta komanso yothandiza kwambiri poyeretsa mabala kuchokera ku mankhwala opatsirana komanso osakaniza. Panthawi imodzimodziyo, ziwalo zamoyo sizikufuna mphutsi, ndipo ma antibiotic omwe amachitidwa ndi iwo amachititsa kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda. Njirayi inapezedwa pa Nkhondo Yoyamba Padziko Lonse ndipo ikugwiritsidwanso ntchito m'makliniki ambiri ku Ulaya ndi USA.
Kukula mphutsi kunyumba kumakhala kosavuta. Amadya pafupifupi chirichonse, amatha kupatsidwa zitsamba za nkhuku monga chakudya. Koma muyenera kukonzekera fungo labwino kwambiri, lomwe limapezeka pamene limabereka mphutsi kunyumba.
Video: momwe mungasungunde nyongolotsi yotchedwa moldy kunyumba
Dziko (mvula) nyongolotsi
Komanso mphutsi yotchuka kwambiri popatsa nkhuku. Pali mchere wambiri, opindulitsa amino acid, mavitamini.
Werengani zambiri za mtundu wa chakudya cha nkhuku, komanso momwe mungakonzekere nkhuku ndi mbalame zazikulu ndi manja anu.
Chiŵerengero cha BZHU ndi izi:
- mapuloteni - 53.5%;
- mafuta - 6.07%;
- Zakudya - 17.42%.
M'nyumba zoweta zoweta, mitundu ya zofiira "California" earthworm, kapena "prospector", nthawi zambiri imasankhidwa. Kwa chaka anthu angapo akhoza kubala pafupifupi magawo 3000 a ana. 
Ndi zophweka komanso zopindulitsa kubereka iwo, koma wina ayenera kuganizira za thermophilicity ya mphutsi ndi kukhala ndi kutentha kwabwino kwa moyo ngakhale m'nyengo yozizira (ndi chaka chonse kulima).
Nyongolotsi ya ndowe
Choonjezera chamoyo cha nkhuku, chomwe timaganizira, chidzakhala nyongolotsi. Anthu amakula mpaka 6-10 masentimita, mafoni kwambiri, thupi ndilopaka utoto wofiira. Mitundu imeneyi imakhala yofanana kwambiri ndi nthakaworm. Kuonjezera kuwonjezera pa kudya kwa mbalame, mphutsi za ndowe zimagwiritsidwa ntchito ngati nyambo pamene nsomba, komanso kupanga vermicompost.
Tikukulangizani kuti muwerenge momwe mungapangire phala, komanso momwe mungamerekere tirigu kwa nkhuku.
Katemerayu ali ndi chiŵerengero choyenera cha mapuloteni, mafuta ndi zakudya (kuchuluka kwa zakudya zimakhala zofanana ndi za earthworm). Nkhuku mofulumira komanso mokondwera zimatenga mphutsi ya ndowe yomwe imaperekedwa ndi iye. 
Momwe mungabzalitsire mphutsi
Njira yoperekera mphutsi panyumba ndi yosavuta. Tiyeni tifufuze ndi chitsanzo cha omwe akuyang'ana padziko lapansi. Mitundu imeneyi ikuchulukira mofulumira, imakhala moyo kwa nthawi yayitali, imasinthika mosavuta ndi chakudya chilichonse, ndipo pakubereka kwake pamakhala zovuta.
Kwa zipangizo za chervyatnik, konzekerani zipangizo zotsatirazi ndi zipangizo: pulasitiki kapena mabokosi a matabwa popanda mabowo, kubowola.
- Sankhani malo oti musunge mphutsi. Zitha kukhala garaja, okhetsedwa kapena nyumba iliyonse, kutentha kumene kuli pa 15-25 ° C.
- Muzitsulo, ming'onoting'ono mu mizere 2-3 pamphepete mwa mpweya wabwino.
- Thirani kompositi, utuchi ndi udzu mu bokosi lirilonse, lembani ndi chiweto cha ziweto, pindani zitsulo wina ndi mnzake.
- Phimbani bokosi lapamwamba ndi chivindikiro kuti zisawononge mphutsi.
Video: momwe mungakhalire mphutsi Nkofunika kwambiri kusankha manyowa abwino. Manyowa a Korovyak kapena nkhumba ayenera poyamba "otlezhatsya" osachepera miyezi isanu ndi umodzi. Koma ndowe ya mbuzi kapena kalulu ingagwiritsidwe ntchito mwatsopano. Sitikulimbikitsanso kutsanulira manyowa omwe wasungidwa kwa zaka zopitirira 2: kuchuluka kwa zinthu zothandiza mmenemo ndizochepa.
Ndikofunikira! Mulimonsemo simungathe kutsanulira manyowa watsopano kapena nkhumba, mwinamwake mungathe kuwononga malo onsewa.
Mungagule nyongolotsi m'masitolo apadera kapena kudzera pa intaneti. Nambala yofunikira ya mphutsi imawerengedwa motere: pa 1 sq. M. Mphindi amafunika zidutswa 20-30. Izi zikutanthauza kuti, anthu asanu ndi awiri (10) apamwamba adzakhala okwanira pa ski ski box. Mabokosi ambiri, anthu ambiri adzatha kuchoka. 
Kudyetsa kumachitika masiku khumi ndi awiri, koma nthawi zambiri zimadalira chiwerengero cha anthu ndi kutentha: otenthetsa, amakhala okhudzidwa kwambiri ndi mphutsi. Pofuna kudyetsa, mungasankhe zikopa za zipatso ndi ndiwo zamasamba, koma ziweto muyenera kuzipewa.
Timalimbikitsa kuwerenga za momwe angadyetse nkhuku, kuchuluka kwa nkhuku zomwe zimafunikira tsiku ndi tsiku, komanso zomwe mungadyetse nkhuku m'nyengo yozizira kuonjezera mazira.
Musanayambe kudya, chakudya chiyenera kudulidwa. Nthawi ndi nthawi muyenera kusakaniza kompositi (ndi bwino kugwiritsa ntchito kuthirira ndi mabowo ang'onoang'ono) ndi kumasula momasuka, pamene mukuyesera kusakaniza zigawo za kompositi.
Kusonkhanitsa mphutsi zodyetsa mbalame, mukhoza kuchita izi: Panthawi yodyetsa, dikirani mpaka anthu omwe ali ndi njala ndi agileji akukwawa pamwamba. Iwo adzakhala chakudya cha nkhuku zanu. Choncho, kudyetsa nkhuku ndi mphutsi sizingatheke koma n'kofunika. 
Nyongolotsi siziyenera kugwiritsidwa ntchito monga chakudya chofunikira, koma monga chowonjezera ku chakudya ndi masamba ena. Katunduyu amathandiza kuonjezera zokolola ndi khalidwe la nyama ndi mazira. Ngati pali malo oti ukhale ndi mphutsi panyumba sizowopsya, koma zotsatira za kuyambitsidwa kwa "zakudya zokondweretsa nyama" mu zakudya zidzakukondweretsa.
Mayankho ochokera ku intaneti
