Khalani Vanka wothira: kubzala, kusuntha basamu mu mphika wina ndikumusamalira

Basamu - wotchuka kwambiri chomera pakati pa wamaluwa. Sikondedwa osati kokha maonekedwe ake okongola, nthawi yayitali yamaluwa, komanso chifukwa cha kudzichepetsa kwake, komanso mitundu yosiyanasiyana ya duwa.

Basamu ndi yabwino kukula mu nyumba ndi kumunda. Koma pamene mumusamalira, pali mafunso, makamaka kwa wamaluwa oyambirira: pamene kuika duwa kumafunika; momwe mungachitire bwino popanda kuvulaza chomera; Kodi ziyenera kukhala bwanji nthaka ndi kukula kwa mphika?

Malangizo ochepa angakuthandizeni kupewa zolakwa mukamabzala chomera ichi. Ndipo phunzirani momwe mungayambitsire maluwa awa.

Ndifuna liti kusamba liti?

• Kuwotchera ndi kofunika kuchitapo ngati mutagula basamu mu sitolo ndipo simudziwa kuti ndi nthaka yanji komanso kukula kwa mbewu. Koma choyamba dulani maluwawo kuti agwirizane ndi zikhalidwe zatsopano za malo ake. Ndi bwino kuziika tsiku limodzi mutatha kugula.
• Kukonzekera kosinthika kumapeto kwa nyengo kuti asinthe nthaka.
• Kuika masamba kungagwiritsidwe ntchito kupulumutsa zomera pamene mizu ikuvunda (mungathe kudziwa za matenda a basamu ndi mankhwala awo ndi mankhwala apa). Basamu amavomereza kwambiri kuti akhalebe m'chipinda chozizira. Ngati panthawi yomweyi imathirira madzi pampopu, mizu imayamba kufa.

  Momwe mungasinthire chomera kunyumba kuti mumuthandize:

  1. chotsani basamu;
  2. yang'anani mizu, chotsani zowola;
  3. Kudula ndikugwidwa ndi makala amoto kapena makala;
  4. chomera balsamu mu nthaka yatsopano;
  5. Pitani ku chipinda chotentha, tengani madzi kutentha kwa ulimi wothirira.
• Kuikanso kumafunikanso ngati balsamu yanu yayika kwambiri mphika. Izi zimawonekeratu ndi kuwonongeka kwa maonekedwe ake ndi mizu yomwe imakwera pamwamba kapena ikuyenda kuchokera pansi pa dzenje. Miphika yatsopano imasankha zoposa 1-2 masentimita awiri.
• Ngati mawonekedwe a zofiira akuyera pa nthaka, kuika sikufunika. Zokwanira kuchotsa chomera chochepa pamwamba, kutsanulira nthaka yatsopano mu mphika. Pambuyo pake, sungani madzi mumtsuko wa mphika kuti musapitirize kukula kwa nthaka.
• Pambuyo pa zaka 2-3, ndi bwino kubwezeretsa balsamu kwathunthu, mwinamwake izo zidzatha kupuntha ndipo potsiriza zidzataya maonekedwe ake okongola. Tengani phesi kuchokera ku chitsamba ndikuchizukuluza, ndi kutaya chomera chakale.

Nthawi yabwino yotsatirayi

Kamodzi pachaka, kufalitsa mankhwala oyenera kumaphatikizapo., chifukwa mofulumira mafuta amatha kuchotsa zakudya zonse m'nthaka. Ndi bwino kuzichita kumayambiriro kwa masika, maluwa asanafike. Musanyalanyaze kuvomerezedwa kasupe kumuika!

Kusankha mphika ndi kukonzekera nthaka

• Kodi mphika uti ndi bwino kudzala duwa? Lolani kuti mutenge kukula kochepa. Mu mphika waukulu, ward yanu idzayamba kumanga zobiriwira ndi mizu, koma sizidzasangalala ndi maluwa. Mukamadzaza chomera chachikulu, mutenge mphika theka la balsamu. Claydite yayikidwa pansi, wosanjikiza wa masentimita 2-3. Sikofunika kugula chophimba cha ceramic kapena pulasitiki. Balsamu imamva bwino mu "nyumba" ya zinthu zilizonse.
• Nthaka sungani chonde, koma chosavuta - ndi zofunika kuti mutenge masamba osakaniza dziko lapansi, peat, humus, nthaka, mchenga. Zamagawo 1/1/1/1/1. Mukhoza kugula nthaka yokonzekera mapulaneti, omwe ali ndi zigawo zonsezi. Nthaka ya basamu imayenera kukhala yofooka acidity. Pewani nthaka ya nitrogen.

Kuchita ndondomekoyi: malangizo ndi sitepe

1. Kuti asawononge zomera m'malo mwachitsamba, musanayambe, muzitsanulira nthaka mu mphika kuti nthaka ikhale yosiyana ndi makoma.
2. Pogwiritsa ntchito mafuta a basamu pamunsi, perekani mphika kutsogolo ndikuchotsa chipinda chadothi.
3. Ngati pali mizu yakale kapena yovulala, chotsani.
4. Sakanizani basamu mu mphika wophika wophika pansi, ndikuusunga.
5. Powder, yaying'ono.
6. Ufulu kutsanulira kachiwiri.
7. Patangotha ​​masiku owerengeka mutatha kuika balsamu ku dzuwa lowala.

Kubzala m'nyumba zamkati

Kodi mungagwiritse ntchito bwanji balsamu? Kubzala kuli bwino kuyamba kumayambiriro kwa masika, koma ngati kuli kotheka, mukhoza kuchita chaka chonse. Zotsatira za mbande zamtsogolo mtsogolo. Pobzala zokha, palibe njira zapadera zofunikira - ndikofunika kusankha mphika wabwino ndi dothi, ndi kuthirira mbewu zambiri mutabzala. Mukhoza kubzala mumphika umodzi machesi angapo ndi maluwa osiyanasiyana - pamene nthawi ya maluwa imabwera, maonekedwe amenewa adzawoneka okongola kwambiri!

Momwe mungayambire?

Dulani nsonga za mphukira (8-10 cm) ndikuyika m'madzi kapena mchenga wouma. Kuti muthamangitse ndondomekoyi, mukhoza kuwonjezera mankhwalawa "Kornevin" m'madzi. Pambuyo pooneka mizu, zidutswazo zimaikidwa m'nthaka. Young basamu imamasula mu 1.5-2 miyezi pambuyo rooting.

Kuchokera pa vidiyo yomwe mungaphunzire za momwe mungathetsere balsamu cuttings:

Chithunzi

Onani zithunzi za basamu yokongoletsa nyumbayo ndi pachimake:

Kufalikira ndi mbewu ndi cuttings kuti zitseguke

Mafuta a basamu adzakhala okongola kwambiri pabedi lililonse la maluwa. Amamasula kuchokera kumapeto kwa June kufikira chisanu. Mu mpweya wabwino wa basamu umamva bwino. Chomera ndi chaka, mbande zimabzala masika atsopano.

Mukhoza kupeza mbande m'njira ziwiri:

1. Pogwiritsira ntchito mbeu za basamu - kufesa kumachitika mu March kapena April. Kutsika pa malo osungira mbeu kumatha kukhazikitsidwa pambuyo poopsezedwa ndi chisanu. Kutentha kokongola kuli pamwamba +15 +17 madigiri.
2. Njira yachiwiri ndiyo kukula mbande kuchokera ku basamu. Mphukira wachinyamata umakhalanso mu April, ndipo kumayambiriro kwa chilimwe amapanga pa kama.

Posankha malo oti mubzala, kumbukirani kuti basamu ndi chomera chokhachokha, ndi bwino kutetezera ku dzuwa lotentha. Koma mumthunzi wa basamu ndibwino kuti musabzale. Maluwa amafunika dzuwa la m'mawa, ndipo madzulo otentha ndi bwino kuti tizipanga.

Nthawi komanso momwe mungatengere mbande ndi mavuto omwe angabwere panthawi ya balsamu yobereketsa, mungapezepo mfundo zathu.

Kusamalanso kwina

• Pambuyo kumuika kumafuna madzi okwanira ambiri.
• Ndizofunika kusunga chipinda chokhala ndi chipinda chokhala ndi chipinda chowala ndi kutentha kosachepera kuposa madigiri + 20. Mabulosi a balsam misewu amayenera kutetezedwa ku chimfine ngati chisanu chikuneneratu kuti chidzachitike.
• Panthawi yamaluwa, balsamine imafuna feteleza ndi feteleza chamchere. Phosphorus ndi potaziyamu ziyenera kukhalapo mwa iwo, koma nayitrogeni ayenera kupeŵa. Mavitamini a feteleza amachititsa kukula kwa mizu ndi zomera, koma nthawi yomweyo basamu amakana kuphulika.

N'zosatheka kuchita kavalidwe pokhapokha mutatha kusinthitsa balsamu! Mbuzi yoyamba ikhoza kuchitika patatha milungu itatu yokha, pamene basamu imasinthidwa.

Monga mukuonera, ngakhale woyamba munda amatha kusamalira balsamu. Musaiwale kugwiritsa ntchito malingaliro athu pobzala ndi kuika, ndipo nthawi zonse mudzakhala ndi balsam yokongola kwambiri pawindo kapena m'munda!