- Mtundu: Rosaceae
- Nthawi Y maluwa: Juni, Julayi
- Kutalika: 5-15m
- Mtundu: yoyera, kirimu, chikaso, pinki, lalanje, ofiira, vin
- Osayamba
- Nyengo
- Wokonda dzuwa
- Kukonda
Anthu okhala pachilimwe amakonda masamba a rose chifukwa cha mtundu wawo wowala komanso fungo labwino. Tchuthi tating'ono pa khonde, maluwa mabedi panjira, nsanja pafupi ndi gazebo kapena dziwe - maluwa osakhwima amatha kukongoletsa gawo lililonse la dzikolo. Koma palibe chomwe chingafanane ndi kukwera maluwa - zipatso zapamwamba kwambiri zomwe zimatha kusintha kabudula wosiyidwa kukhala ngodya yachikondi. Kapeti wamatsenga wamaluwa onunkhira ndi abwino kutengamo mitengo yokhazikika, koma idzakhala yokongola pansi pamkhalidwe umodzi: ngati kubzala moyenera ndi chisamaliro cha dothi lokwerera ndikotsimikizika. Ndi za njirazi zomwe tikambirana lero.
Kukwera maluwa pogwiritsa ntchito maluwa
Zomera zamaluwa zabwino zimafunikira chisamaliro chapadera, ndipo maulalo ataliatali okhala ndi maluwa akuluakulu a velvet ndi osiyana. Kubzala kokha kotsimikizika, kuvala mosamala, kudulira m'nthawi yake, kuteteza zitsamba ndi kutentha kwanyengo yozizira kumatsimikizira zotsatira zonse - maluwa ambiri nthawi yotentha.
Kusankha malo oti mukule
Maluwa amakonda kwambiri dzuwa ndipo sangathe kuyimirira madambo, chifukwa chake malo omwe amafikira ayenera kukhala ndi mpweya wabwino komanso kuwunikira ndi dzuwa. Zomera zimakula kwambiri ngati maluwa adabzala kale pamalo omwe anakonzekera. Osati zoyipa ngati pali chipinda chapafupi choyenera kusungirako zitsamba zachisanu.
Kuti madzi asamayende m'nthaka, malo osankhidwa amayenera kukhala otsetsereka pang'ono. Kutseka m'madzi kumatha kuchitika chifukwa chamadzi apansi pansi. Kumbukirani kuti kutalika kwa mizu nthawi zambiri kumafikira mamita awiri, ndipo ngati pali chiwopsezo cha chinyezi chambiri, ndikofunikira kubzala maluwa paphiri.
Nthawi zina zitsamba za rose zimabzalidwa pafupi ndi khoma la nyumbayo kuti azikongoletsa, zomwe zimawopseza kuzula mizu. Popewa izi, amasunga mtunda wa 55-60 cm kuchokera kukhoma, komanso masentimita 50 kuchokera kuzomera zina. Chodabwitsa cha mitundu yomwe ikukwera ndi kukhalapo kwa chithandizo, gawo lomwe nthawi zambiri limaseweredwa ndi makoma, zipilala, ma pergolas, maukonde, mipanda, zopangidwa mwapadera kapena mitengo.
Mutha kupanga maluwa a maluwa a maluwa ndi manja anu: //diz-cafe.com/dekor/sadovaya-arka-dlya-cvetov.html
Nthawi yabwino yokwanira
M'gawo lapakati komanso kotentha, nthawi yabwino kwambiri yoyambira ndiyambira kumapeto kwa Seputembala mpaka kumapeto kwa Okutobala. Pakatha milungu iwiri kapena iwiri, mbewuzo zimapatsa mizu yoyamba, yomwe imakhala ndi nthawi yosinthira isanayambike kuzizira kwambiri. Ndi kuyamba kwa masika, mthambo ndi mizu imayamba kukhazikika, ndipo pofika nthawi ya maluwa, chitsamba chikukula mphamvu zambiri, osati zotsika mtengo pazomera zakale.
Ngati mubzala mu nthawi ya masika, kukula kwa maluwa kumachedwa ndi masiku 15, ndipo kusamalira duwa lokwera lotere lifunika kusamala kwambiri. Musanabzike m'nthaka, mmera uyenera kufupikitsidwa ndi masamba atatu. Kuyambira pamenepo wamaluwa amachita zinthu mosavuta: amagula mizu m'mizere mu nazale, ndikuyiyika pansi kumapeto kwa kumapeto.
Koyamba kukonza mbande
Muyenera kuyandikira kukonzanso mbande musanabzalire, apo ayi ndiye kuti kukula kwake kudzakhala kotsika. Kukonzekera kumaphatikizapo zingapo
- kuyika mbande m'madzi kwa tsiku limodzi (mizu kapena chomera chonse);
- kudulira mphukira ndi mizu;
- kuphwanya malo odulidwa ndi makala omwe adaphwanyidwa kale;
- Chithandizo cha muzu ndi msuzi wothandiza.
Mwa kudulira maluwa, munthu ayenera kumvetsetsa kufupikitsika kwa mphukira zingapo (3-5) zolimba mpaka 15 cm, mphukira yofooka iyenera kuchotsedwa kwathunthu. Amachitanso chimodzimodzi ndi mizu: njira zosanjidwa kapena zazitali zimachotsedwa, kusiya gulu laling'ono. Chifukwa cha izi, kukula kwa chomera kumachitika mwachangu, ndipo nthawi yamaluwa maluwa amatuluka zipatso zambiri.
Chimodzi mwazosiyanasiyana zamitundu yosakaniza pokonza: dongo laling'ono, 1/10 gawo la mullein, phosphorobacterin (kwa 10 l yankho - mapiritsi a 2-3). Mutha kugwiritsa ntchito heteroauxin - piritsi 1 limodzi ndilokwanira.
Mawonekedwe akukonzekera dothi
Dothi labwino kwambiri la chitsamba pinki limakhala dothi lotayirira lomwe lili ndi chonde. Mchenga ndi dongo lolemera sizoyenera kwenikweni kumera maluwa, chifukwa chake mtundu uliwonse wa dothi uyenera kuchepetsedwa ndi zina. Limu yocheperako imapangitsa dothi kukhala lolimba komanso loyenera kumapangidwira.
Ngati dothi patsambalo ndi acidic kwambiri, kuyimitsa kumachitika: //diz-cafe.com/ozelenenie/izvestkovanie-pochvy.html
Kuonjezera chonde, humus, humus, feteleza wa phosphoric, ndi mabakiteriya apadothi apadera (phosphorobacterin) amawonjezeredwa panthaka. Pakumapeto kwa chilimwe, amakumba chilichonse kangapo, ndipo nthawi yophukira amapanganso fosholo.
Chipangizo cha dzenje: ufulu wowonjezereka
Kuchulukitsa kwa dzenje lobzala kuyenera kukhala kokwanira kuti mizu yodzalapo isawonongeke mwaulere. Kuzama kwakukulu ndi masentimita 60-65. Maenje ayenera kukhala pamtunda wa pafupifupi mita imodzi kuchokera kwa wina ndi mnzake, pokhapokha ngati mizu ikhoza kukula momasuka. Mukabzala duwa, khosi la muzu limamizidwa munthaka pafupifupi 10-12 cm - motero, limatetezedwa ku chisanu nthawi yachisanu (ngati pali kutentha kwina).
Mizu imayikidwa momasuka, kugona mosamala pakati pawo. Pafupifupi 5 kg ya kompositi wa peat kapena chosakaniza china chazakudya chikuyenera kuwonjezeredwa kudzenje lililonse. Dzazani dzenje ndi nthaka mpaka mulingo wamtunda, kenako ndikupondaponda pang'ono. Kusamalanso maluwa ophatikizira maluwa kumaphatikizapo kuthira manyowa panthawi yake. Yoyamba imachitika mutabzala. Za ulimi wothirira, osakaniza phosphobacterin ndi heteroauxin ndi wabwino kwambiri;
Ngati mukufuna kupanga duwa la maluwa pa chiwembu chanu, gwiritsani ntchito mitunduyi ya maluwa: 1diz-cafe.com/ozelenenie/rozarij-svoimi-rukami.html
Kusintha kwa Garter ndi Shrub
Mwa kuwongolera mphukira zazing'ono, mutha kupatsa chitsamba cha duwa ndendende momwe chinapangidwira kale. Kuti pakhale masamba ochulukirapo komanso maluwa ambiri, kulumikizidwa kwa misomali payokha ndikofunikira. Nthawi zambiri mitundu yomwe ikukwera imagwiritsidwa ntchito popangira kukongoletsa, koma izi sizitanthauza kuti nthambi zonse ziyenera kupita kumtunda: ndi makonzedwe awa, chitsamba chimakhala chosauka ndipo masamba amawonekera pamwamba pomwe.
Njira yothetsera vutoli ndi yosavuta: nthambi zingapo zazikulu ziyenera kuyikidwa mozungulira, ndipo kuti izi zitheke. Kubzala kulikonse kumapereka mphukira zingapo zakumaso zomwe zikukula, ndipo koposa zonse - mtambo wonse wamaluwa opepuka. Mfundo iyi ndi yabwino kukongoletsa makoma, mipanda yayitali, ma pergolas.
Njira ina yodziwika bwino yopangira mphukira ndi "fan", pomwe mbali imakulira momasuka ndikulowera mbali, osasokoneza wina ndi mnzake. Pakuluka chipilala kapena chopindika, “mpweya” umakhala wofunikira kwambiri ngati zingwe zopotokola zimapindika kuzungulira thandizo. Ndi makonzedwe aliwonse a mphukira, kusamalira maluwa a curly sikuyenera kunyalanyazidwa, ndipo izi sizikugwira ntchito pongodulira nthawi zonse, kuthirira ndi kuvala pamwamba, komanso kukonzekera chisanu.
Nthawi yozizira ndi yosungirako
Maluwa wamba ndiokwanira m'dzinja, kukwera kumafunikanso kutulutsa kokwanira. Pali njira ziwiri zobisalira chitsamba nthawi yachisanu: kuchotsedwa kuchithandizo popanda iwo.
Poyamba, mmera umachotsedwa kwathunthu kuthandizira, masamba amachotsedwa, zikumera zofooka ndi zopweteka zakale zimadulidwa, ndikungosiya mphukira zolimba za 11-12 zokha. Amasonkhanitsidwa mosamala mtolo waukulu, womangika, wokhazikika pansi ndikuwukhazikika mothandizidwa ndi zikhomo. Pomaliza, kuphimba ndi spruce paws. Pansi pa chitsamba muyenera kuwaza ndi dothi losakanizika ndi peat, ndikuphimbidwa ndi agrofibre kapena filimu yowonda pamwamba.
Njira yachiwiri ikufanana ndi yoyamba, koma zotupa zimakhalabe zomangiririka. Amagwiritsidwa ntchito zigawo zomwe zimakhala ndi nyengo yofunda. Mphukirayo imakutidwa ndi spruce yemweyo, ndipo pamwamba pake adakulungidwa ndi filimu. Zovala zodzikongoletsera zapamwamba komanso zoyendetsedwa bwino zimatsimikizira kutetezedwa kwa chitsamba mpaka kumapeto kwa nyengo.
Kuphatikiza pa kudulira ndi kusungitsa malo, maluwa amafunikanso njira zina chisanachitike chisanu: //diz-cafe.com/rastenija/uxod-za-rozami-osenjyu.html
Pokhazikitsa zofunika izi pokhapokha ngati munthu angakhale ndi chiyembekezo cha maluwa abwino.