Hibiscus wa ku China (wotchuka kwambiri wa ku China) ndi chomera chodabwitsa, chodabwitsa chomwe chimakhala chokongola ndichimodzimodzi ndikutsutsa zikhulupiriro zoipa. Funso labwino kwambiri ndiloti ndizotheka kusunga chomera pakhomo, m'nyumba? Tiyeni tiwone izi pamodzi. Koma kupatulapo zizindikiro, nkhaniyi ikukuuzani zomwe zimagwiritsidwa ntchito ndi maluwa a ku China kwa munthu komanso mankhwala ake, komanso ngati maluwawo ndi owopsya, momwe amakhudzira thupi ndi momwe angaperekere m'nyumba.
Kufotokozera
Chinese Hibiscus - ndi shrub yobiriwira ku banja la Malvaceae. Amatha kutalika mamita atatu. Ali ndi masamba obiriwira obiriwira. Dziko lakwawo ndi South China ndi Northern India. Chiwombankhanga cha Chichina sichikugwirizana ndi banja la pinki. Maluwa okongola odzaza kwambiri a chomera ichi ndi awiri mpaka masentimita 16 anakhala chifukwa cha "chilankhulo" chachiwiri.
Hibiscus wachi China pa zifukwa zina amatchedwa maluwa a imfa ndipo amakhulupirira kuti sangathe kukula mu nyumba. Ichi ndi chifukwa chakuti pali chizindikiro kudziko lakwawo: panthawi ya maluwa a hibiscus, tsoka, matenda kapena ngakhale imfa imabwera kunyumba.
Thandizo! Zikhulupiriro zamaganizo zimachokera pokhapokha kuti chomeracho chimamasula maluwa akuluakulu omwe ali ndi mtundu wofiira wa magazi.
Mankhwala amapangidwa
Mafuta a hibiscus ndi 70% ali ndi chakudya, 15% - mapuloteni, 5% - mafuta ndi 10% phulusa, phosphorous ndi potaziyamu. Mu zipatso za mmera mulibe mapuloteni ambiri, pali mafuta ochulukirapo ndipo chiwerengero cha chakudya chimakula.
Chakudya cha 100 g:
- Magologololo: 0.43 g
- Mafuta: 0.65 g
- Zakudya: 7.41
- Macronutrients: 9 mg, calcium 1 mg, magnesiamu 1 mg, phosphorous 3 mg.
- Tsatirani zinthu: chitsulo 8.64 mg, mkuwa 0.073 mg, zinc 0.12 mg.
Thupi limapindula
Masamba ndi maluwa a hibiscus amagwiritsidwa ntchito nthawi zambiri monga mankhwala. Mbewu ndizofunikira pakukonzekera dothi lopangidwa mu cosmetology, mankhwala ndi mankhwala. Zipatso za hibiscus, chifukwa zimakhala ndi mavitamini ambiri komanso amchere (phosphorous, iron, thiamine, riboflavin, ascorbic acid, niacin) zothandiza komanso zofunika kwa thupi.
Kodi ndi bwino kukula pawindo kapena ayi?
Masiku ano, maluwa a ku China amagwiritsidwa ntchito kwambiri m'munda. Mitundu yatsopano ya chomera chokongola ichi ndi maluwa osiyana ndi makulidwe osiyanasiyana amachokera. Hibiscus siimaima kwambiri komanso kutentha kwambiri, choncho ku Russia ndibwino ngati kumera. Ndibwino kuti azimayi a ku China athe kukula bwino ngakhale m'mawindo a kumpoto. Kutentha kwabwino kwa kukula kwa maluwa a ku China: m'chilimwe - madigiri 22, m'nyengo yozizira - madigiri 15.
Maluwawo ndi owopsa bwanji?
Sikuti aliyense amadziwa kuti "karkade" kapena tiyi yofiira, sizongophweka, koma ndizitsamba zazitsamba zaku China. Chomeracho chimakhala ndi machiritso ambiri. Komabe, tiyi kuchokera ku maluwa a chiwotchi cha China sichivomerezedwa kwa anthu omwe ali ndi asidi apamwamba m'mimba, gastritis. Zimathandiza kuti chitukuko chizikula.
Ndikofunikira! Azimayi oyembekezera ayenera kuyimanso kugwiritsa ntchito mtembo. Teya imapangitsa kamvekedwe ka chiberekero, chomwe chingayambitse kubadwa msanga komanso zovuta zosiyanasiyana.
Kodi hibiscus imakhudza bwanji thupi la munthu?
Kuyambira kalekale, ma rose a Chinese akhala akugwiritsidwa ntchito pochiza matenda ambiri ndipo amakhala ndi thanzi labwino.
Kulimbitsa thupi kwambiri.- Chiwonetsero cha anthelmintic ndi kupewa mphutsi.
- Kusintha kwa zizindikiro zokhuza magazi.
- Zotsatira za Antispasmodic.
- Chotsutsana ndi zotupa.
- Chisokonezo cha poizoni kuchokera mthupi.
- Chiwonetsero cha chiwonongeko.
- Katemera wa antiticonvulsant ndi bactericidal.
- Antioxidant zotsatira.
Kulimbitsa thupi kwambiri.Bzalani mkati: kupambana kukonza njira
Malingaliro a floriculture, kukula kwa hibiscus kunyumba kumakhala kosangalatsa.. Ndichisamaliro choyenera, chomera ichi chikukula mumtengo wokongola ndi maluwa osangalatsa. Amagwira kanthawi kochepa - masiku awiri, koma masamba atsopano amawonekera nthawi zambiri.
Kuti banja likhale losangalala ndi chomera chokongola ndi choyenera, muyenera kusankhiratu malo owala ndi malo aakulu. Njira yabwino ndiyo pansi pangodya. Hibiscus idzapanga malo obiriwira, idzayendera bwino mkati mwake ndikuikongoletsa. Njira ina ndiyo kuika mphika pa loggia, yopanga chithunzi cha munda wachisanu.
Nchifukwa chiyani nthawi zina nthawi zina sitingathe kubereka pakhomo?
Hibiscus ili ndi zovuta zingapo. Chomeracho chingamve chochititsa chidwi kwambiri ku nyumba yamba - kufika mamita atatu. Komanso, phesi lazitsamba za ku China ndi lamtengo wapatali poyerekeza ndi maluwa ena amkati komanso nthawi yomweyo nthawi zambiri imapezeka ndi tizirombo.
Simungathe kusunga hibiscus kunyumba ndi chifuwa kapena kusagwirizana ndi duwa. Sitikulimbikitsanso kuti tiike chomera m'nyumba zomwe muli nyama kapena ana ang'onoang'ono. Zonse chomeracho si chakupha, ndi chisankho chofuna kukula kapena ayi, munthuyo mwiniwakeyo amatenga.
Masiku ano, anthu a ku China, ngakhale kuti ndi okongola, amapezeka makamaka ku ofesi komanso ku ofesi. Ndikufuna kukhulupirira kuti mbiri yoipa ya zomera zokongola izi idzawonongeka, ndipo idzawonetsedwa m'nyumba ya wolima aliyense.
