October 1, malinga ndi kalendala ya dziko, ndi tsiku la Arina-Thornbird. Kuchokera nthawi ino kumayamba kusonkhanitsa ndi kukolola mchiuno m'nyengo yozizira.
Inde, kumalo osiyanasiyana, nthawi yosonkhanitsa sizimagwirizana ndi masiku a kalendala.
Kodi galu ndi lofunika bwanji?
Mphukira ya chipatso cha chomera ichi ndi gawo lake lofunika kwambiri. Lili ndi pectin, tanins ndi dyes, organic acids, macro-ndi microelements (iron, magnesium, potassium, phosphorus, manganese, silicon, mkuwa). Zimatuluka m'chiuno zimakhala ndi mavitamini ambiri a gulu E, B, K, P.
Nthawi yoti musonkhanitse?
Sungani chipatso chamtchire pakutha kwake, pamene zipatso zimakhala zofiira-lalanje mtundu. Panali nthawi iyi mwa iye kuchuluka kwa zinthu zake zonse zochiza ndi mavitamini.
Ndibwino kuti musonkhanitse pamodzi ndi zotsalira za tsinde ndi calyx (mutatha kuyanika, zimasiyanitsa mosavuta).
Analimbikitsa kuwerenga: Blackberry, kubzala ndi kusamalira.
Kusamalira bwino gooseberries //rusfermer.net/sad/yagodnyj-sad/posadka-yagod/kryzhovnik-kak-pravilno-vysazhivat-uhazhivat-i-lechit.html.
Werengani apa zonse za kubzala raspberries.
Analimbikitsa kuwerenga: Blackberry, kubzala ndi kusamalira.Kodi mungayimitse bwanji?
Kuyanika n'kofunika mwamsanga mutangotenga chipatso. Chitetezo cha mavitamini chimadalira nthawi ya kuyanika. Choncho, zouma zakutchire kawirikawiri sizinapangidwe maola asanu kapena asanu ndi awiri m'mavuni kapena mavuni. 
Kutentha nthawi yomweyo kunayambira madigiri 80-90. Ngati muli ndi briar, ndiye kuti kutentha kumakhala madigiri 70-80, ndiye kuti ziyenera kuchepetsedwa ndi zouma.
Pa kuyanika, m'pofunika kuti muzisakaniza nthawi zonse zipatso, kuonetsetsa kuti sizitentha.
Chithandizo chachikulu chingakhale ndi zowonjezera zamagetsi zamakono za zipatso ndi ndiwo zamasamba, zomwe zimakupatsani kusunga pafupifupi zinthu zonse zothandiza ndi mavitamini.
Ngati zipatso zouma bwino, zidzakhala zofiira zofiira.
Kodi mungayume bwanji ngati palibe ng'anjo?
Izi zimachitika kuti nthawi zina palibe zida zofunikira kuyanika mwamsanga zipatso, makamaka ngati muli kwinakwake kutali ndi kwathu. Manyowa owuma amatha popanda kutentha.
Kufalitsa chipatso pa tebulo ndi chochepetsera chochepa, onetsetsani kuti dzuwa salowa. Ngati muli m'dzikolo kapena m'nyumba yaumwini - ikani m'chipinda chapamwamba kapena pa stowe. Inde, njira iyi ili ndi zovuta zina - zimalira kwa nthawi yaitali, zipatso zimatha kuvunda.
Timayendetsa mapepala ndi manja athu ku nyumba yathu ya dziko kukongola ndi chitonthozo.
Peyala, kukula ndi kusamalira //rusfermer.net/sad/plodoviy/posadka-sada/posadka-grushi-v-osennij-period.html m'munda wanu.
Timayendetsa mapepala ndi manja athu ku nyumba yathu ya dziko kukongola ndi chitonthozo.Kodi mungasunge bwanji?
Mukatha kuyanika, chotsani sepals otsala ndi peduncles. Thirani chipatso mu bokosilo, bokosi la matabwa. 
Mukhoza kugwiritsa ntchito matumba a nsalu iliyonse kapena pepala. Siyani masiku 2-3 kutentha kutulutsa chinyezi. Kenaka mutengere kusungirako kosatha mu galasi kapena zitini za zitini.
Ndi bwino kumangiriza khosi la mbale ndi gauze, osati kutseka zitsulo. Izi ndizowonetsetsa kuti kutuluka kwa mpweya ndi zipatso sizikuwombera nthawi.
Sungani pamalo ouma mpweya wouma. Ngati malamulo onsewa amachitika poyanika, ndizotheka kusunga zipatso zowuma kwa zaka zitatu.
Kodi brew rosehip
Mukamasunga ziuno muyenera kutsatira malamulo osavuta. Palibe chifukwa choumirira galu kukwera kwa nthawi yaitali, mwachitsanzo, usiku wonse. Nthawi yomweyo mavitamini akuwonongedwa. Zokwanira kubiritsa chipatso kwa mphindi khumi ndi zisanu. Onetsetsani kuti mutha kupyola decoction kudzera cheesecloth kapena yaying'ono yochepetsera kuti ingress ya tsitsi.
Rosehip pa nthawi ya mimba
Pofuna kulimbitsa chitetezo cha mthupi cha mayi wapakati, ndikwanira kumwera mpaka lita imodzi ya msuzi wa rosehip tsiku lililonse. Koma panthawi imodzimodziyo ndi bwino kukumbukira kuti n'zotheka kulemetsa impso, zomwe zakhala zikuchitika pa nthawi ya ntchito yoyembekezera m'mwamba. Onetsetsani kuti mufunsane ndi dokotala wanu.
Ngati masamba anu amatha bwino, muzisangalala ndi kapu ya tiyi yonyezimira, yotentha kwambiri.
Kupanga mpesa mungapeze malo abwino okhalamo.
Kudulira mphesa mu July //rusfermer.net/sad/vinogradnik/uhod-za-vinogradom/obrezka-vinograda-letom-i-osenyu-chto-nuzhno-znat-o-nej-i-kak-ee-osushhestvlyat.html.
Kupanga mpesa mungapeze malo abwino okhalamo.Maphikidwe ena
Dogrose Kissel. Dulani zipatso (100 g), kutsanulira ndi awiri malita a madzi, wiritsani kwa mphindi 15 pa moto wochepa, kupsyinjika.
Onjezani shuga, citric acid kapena zidutswa za mandimu, onjezerani wowonjezera madzi m'madzi, wiritsani.
Rosehip punch ndi vinyo wofiira. 50 g ya zipatso kutsanulira 700 g madzi.
Siyani maola angapo. Ndiye wiritsani, mavuto. Onjezerani theka la lita imodzi ya vinyo wofiira wouma ndi 100 g shuga. Kutentha, koma usawiritsi. Onjezani madzi a lalanje. Tumizani otentha.
