Zodzikongoletsera adyo maphikidwe a zifuwa

Machiritso a adyo amadziwika kwa munthu kuyambira nthawi zakale. Anagwiritsidwa bwino ntchito polimbana ndi ziwalo za m'mimba.

Garlic wothandizira matendawa umagwiritsidwa ntchito m'mawa osambira, pokonzekera makandulo ndi mafuta opangira mafuta.

M'nkhaniyi tidzakudziwitsani ngati n'zotheka kudya adyo ndi ziwalo za m'mimba, phindu lake ndi phindu lake, komanso omwe mankhwalawa amatsutsana. Ganizirani maphikidwe otchuka kwambiri pa kukonzekera kwa mankhwala komanso mavuto omwe angabwere mukamawatenga.

Kodi n'zotheka kudya?

Pali adyo a ziwalo zowonjezera, koma ndi zofunika kutsatira malangizo ena:

Komanso, chifukwa cha zigawo zomwe zimapanga adyo, magazi amachepetsedwa, ndipo makoma a mitsempha amalimbikitsidwa, ndipo zida zowonongeka zimayambiranso.

Garlic kudya mu zakudya ali zolephera. Sikoyenera kuti tigwiritse ntchito ndi mankhwala omwe amatengedwa ndi thrombophlebitis ndi shuga.

Pindulani ndi kuvulaza

Kugwiritsiridwa ntchito kwa mankhwala a adyo chifukwa cha matendawa kumachepetsa kutupa ndi kupuma, kumachepetsa kupweteka, komanso kumatulutsa ziwalo za m'mimba. Mavitidwe a adyo akuphatikizapo mafuta ofunika, phytoncides ndi allicin. Chifukwa cha iwo, ali ndi anti-inflammatory, analgesic, antibacterial effect.

Mafuta osungiramo mafuta, mafuta onunkhira, makandulo chifukwa cha zochitika zoterezi zimathandizira kuchiza odwala m'mimba. Ndizosatheka kuvulaza thupi pamene mukuchiza matendawa ndi adyo.. Ndikofunikira kuti muganizire kusagwirizana kwanu kwa mankhwalawa komanso kuti musapitirire mlingo wanu pokonzekera makandulo ndi mafuta onunkhira.

Ndi mtundu waukulu wa matendawa sungadalire kokha pa njira za adyo. Pankhani iyi, idzakhala yogwira ntchito zovuta.

Werengani zambiri za ubwino ndi zoopsa za adyo, werengani apa.

Contraindications

Garlic ili ndi katundu wambiri ndipo imagwiritsidwa ntchito popewera ndi kuchiza matenda osiyanasiyana.:

• Malo otchuka kwambiri a adyo ndi kupewa matenda opatsirana kwambiri komanso odwala matenda a catarrhal. Mafuta a phytoncides ndi mafuta omwe ali nawo amathandiza kulimbana ndi mabakiteriya omwe ali ndi tizilombo toyambitsa matenda, kuwononga bowa komanso mphutsi. Momwe mungathamangire tizilombo toyambitsa matenda ndi adyo, tafotokozedwa m'nkhani yapadera, ndipo mukhoza kudziwa ngati adyo amathandiza mavairasi.
• Thupi la thiamine kapena vitamini B1 lomwe liri mkati mwake limapangitsa kuti ntchito ya mitsempha ikhale yogwira ntchito.
• Sulfure yomwe imapangidwa ndi adyo imalimbikitsa kuphatikizidwa kwa methionine - amino acid yomwe imathandiza kuti thupi liziyenda bwino m'magulu ndi chiwindi. Zothandiza kwa omwe ali ndi nyamakazi ndi hepatosis. Momwe mungagwiritsire ntchito adyo kuti mugwiritse ntchito ziwalozi zikufotokozedwa pano, ndi momwe mungatsukitsire chiwindi ndi ndulu yamchere ndi masamba awa alembedwa mu nkhani yapadera.
• Lili ndi mavitamini ambiri, tizilombo toyambitsa matenda ... Ichi ndi vitamini chodyera, chomwe chimapangitsa kuti chitetezo chitetezeke. Kuti mudziwe zambiri zokhudza momwe mungagwiritsire ntchito adyo wodzitetezera, werengani nkhani zathu.
• Zothandiza pazitsamba zopambana.
• Mu adyo, pali zinthu zopindulitsa zomwe zimawopsya magazi ndipo motero zimathandiza kuchepetsa mwayi wopezera magazi.

  Garlic imalimbikitsidwanso pofuna kupewa matenda a mtima ndi kupwetekedwa.

Phindu lake lonse, adyo amatsutsana ndi matenda ena.:

• Ndi zilonda zam'mimba ndi zam'thupi, gastritis ndi mkulu acidity.
• Kugwiritsa ntchito mowa mopitirira muyeso kungayambitse matenda osokonezeka mtima, mwinamwake kutuluka kapena kukulirakulira.
• Sichikulimbikitsidwa chifukwa cha khunyu, mimba.
• Kusagwirizana ndi matenda opatsirana ndi nthendayi: nephrosis ndi nephritis.

Maphikidwe opangira mankhwala

Kutalika kwa mankhwala opatsirana kumadalira zotsatira za njira zomwe zimachitika. Koma njirazi siziyenera kukhala zoposa mwezi, kupuma ndikofunikira. Mankhwala a garlic amafunika ngati akufunikira.

Bhati

Kutentha

Kusamba m'manja kumathandiza kwambiri polimbana ndi ziwalo zakunja zamkati. Njirayi imachepetsa kwambiri vutoli, limachepetsa kutupa komanso imachepetsetsa magazi. Ndikoyenera kuti tichite izi pambuyo pochita za defecation ndi kutsuka. Kuti usambe kusamba m'manja muyenera:

1. Mitu ya adyo yomwe inadulidwa imathira madzi okwanira amodzi ndi kubweretsa kwa chithupsa.
2. Chotsitsacho chimatsanulira asanu malita a madzi otentha, kutsanulira mu beseni yaing'ono ndikukhala pamwamba pa beseni.
3. Kutalika kwa kusamba kwa nthunzi ndi pafupi maminiti makumi awiri. Mukhoza kusamba tsiku lirilonse sabata.

Akukhala

Ndikofunika kuti mitsempha yamtundu wa kunja iwonongeke, koma sizothandiza kwa kutupa ndi kutuluka magazi.

1. Pa mankhwalawa, tengani mutu wa adyo ndikugwera pa njerwa yamoto.
2. Kuti zikhale zosavuta, njerwa imayikidwa bwino mu chidebe chachitsulo ndi chivindikiro cha matabwa, chomwe chimapanga dzenje lapadera.
3. Ndikofunika kukhala pansi pa chithandizochi pa chivundikiro cha matabwa, pafupifupi maminiti makumi awiri.

Mayi

Mankhwala othandiza mkaka angagwiritsidwe ntchito pochiza matenda.:

1. Pakukonzekera kwake, pafupifupi 300 g ya cloved masamba cloves akuwonjezeredwa kwa malita awiri a mkaka.
2. Bweretsani kuwira pa moto wochepa.
3. Mukatha kuphika mbale muyenera kutsekedwa ndi chivindikiro cha mtengo ndi dzenje.
4. Pambuyo pa nthunzi kuti mutenthe mphamvu ya anus malinga ndi momwe mungathere.

Mafuta

Pakuti kukonzekera kwa mafuta a adyo kumatengedwa:

• supuni imodzi ya uchi;
• 200 magalamu a masamba osungunuka bwino;
• 50 ml mkaka.

1. Chodulidwa adyo chiyenera kusakanizidwa ndi zopangira zophika ndikuyika kusakaniza pamoto wawung'ono.
2. Nthawi zonse oyambitsa, kubweretsa madzi kwa wakuda boma.
3. Mbuzi yotsatirayo iyenera kusamalitsa ndi kuima kwa maola pafupifupi atatu.

Machiritso ochiritsira amadzimadzi amawotcha. Mankhwalawa amachitidwa m'mawa ndi madzulo pamwezi. Kwa mavitamini apakati, mafuta odzola amagwiritsidwa ntchito ku swab ndi jekeseni mu anus.

Njirayi imagwiritsidwa ntchito pa nthawi yogona pambuyo pa enema yoyeretsa. Ikani mafutawo akhoza kukhala ochira.

Makandulo

Thandizo lothandizira kuthana ndi kutupa kwa mitsempha yamadzimadzi yokonzedwa mwatsopano.

1. Kukonzekera angapo peeled cloves kuwaza pa chabwino grater.
2. Sakanizani osakaniza ndi batala wosatulutsidwa.
3. Kenaka pangani kandulo kakang'ono ndikuutumize m'firiji kuti muchiritse.
4. Makandulo akulimbikitsidwa kuti alowe mu anus asanagone.

Chidachi chiri chophweka, koma chogwira ntchito. Mpumulo kawirikawiri umapezeka pambuyo pa njira 3-4.

Enema

Enema amasonyezedwa ngati m'mimba mwa magazi amagawidwa ndi magazi pang'ono.:

1. Kwa mankhwala, m'pofunikira kupotoza mutu wa adyo kudzera mu chopukusira nyama ndikutsanulira kapu ya madzi otentha pamwamba pake.
2. Koperani tincture wa adyo, kenaka pindani pang'onopang'ono.
3. Choyamba, muyenera kupanga eema yowonongeka ndi njira yochepa ya potaziyamu permanganate, ndiyeno 50 ml ya adyo mankhwala ayenera kulandira jekeseni ndi sitiroko.
4. Pambuyo pa ndondomekoyi, muyenera kumayankhula kumanzere kwanu.

Mankhwalawa angathe kuchitika mkati mwa masabata awiri.

Chakudya chapadera

Kugwiritsa ntchito zakudya zokometsera zokometsera kumathandiza kuti pakhale mitsempha yotentha. Chakudya chapaderadera ndi chofunikira pa ziwalo zowonongeka kwambiri. Pachifukwa ichi, zakudya zosankhidwa bwino pamodzi ndi mankhwala zimakuthandizani kuchepetsa kutupa mwamsanga ndi kuchepetsa nthawi ya matenda aakulu.

Mavuto angakhalepo

Mavuto omwe amachiza adyo akhoza kuchitika mukamadya adyo yaiwisi chifukwa cha fungo lawo lopitirira.

Kuwonjezera pa kupuma koipa, kuyaka mkamwa, adyo amatha kuyaka m'mimba, kupweteka kwa mtima, kutentha thupi ndi kutsekula m'mimba.

Kwa khungu lachangu kwambiri, kuchenjeza sikupweteka, chifukwa adyo pa khungu angayambitse kutentha. Sizingatheke kugwiritsa ntchito adyo kwa mankhwala.

Chifukwa chakuti masambawa amathandiza kwambiri thupi laumunthu, pali zoperewera zambiri za ntchito yake. Kusanyalanyaza ndi koopsa kwa thanzi, choncho, musanayambe kumwa mankhwala, muyenera kuonetsetsa kuti palibe.

Ngakhale kuti ndi masamba otentha kwambiri, adyo, ikagwiritsidwa ntchito moyenera, sichisokoneza khungu lopota ponseponse ndi mucosa wamba. Ndi mankhwala othandiza odwala matenda otsekemera.