Chozizwitsa chakumwa kwa ginger - kuchokera pa zomwe zimathandiza, momwe mungachitire ndi momwe mungadziphike nokha?

Madalitso a ginger amadziwika kwa onse. Chida chodabwitsa ichi chikugwiritsidwa ntchito polepheretsa kulemera, pochiza matenda osiyanasiyana.

Kugwiritsidwa ntchito kotchuka kwa ginger tincture pa mowa. Kodi ndi zothandiza bwanji, komanso momwe zingagwiritsidwe ntchito molondola?

Kuwonjezera apo mu nkhaniyi tidzakambirana njira yokoma yopangira ginger tincture, komanso kukuuzani zotsatira zake zomwe zakumwazi zingakhale nazo. Kuti mumvetse bwino, mungadziwe bwino pa vidiyoyi, yomwe ikuwonetseratu momwe mungakonzekere tincture kunyumba.

Kupanga mankhwala kumatanthauza

Phindu la mizu ya ginger chifukwa cha kukhalapo kwa chiwerengero cha zakudya zambiri. Izi zikuphatikizapo zotsatirazi:

• mavitamini A, E, C, gulu B;
• amino acid;
• mafuta ofunikira;
• Mchere monga potassium, calcium, phosphorous, iron, sodium, zinki.

Pindulani ndi kuvulaza

• Ginger ali ndi zotsatira zovuta. Zili ndi anti-inflammatory properties, zimathandiza kuchepetsa kuyendera magazi, zimakhudza kwambiri chiwindi ndi m'mimba.
• M'magulu angapo a matumbo a m'mimba, chomeracho chingagwiritsidwe ntchito kuthetsa ululu wowawa ndi kuteteza zowonongeka, kupititsa patsogolo kayendedwe ka kapangidwe ka m'mimba.
• Zimathandizanso kuthetsa kusokonezeka mu tsamba la biliary ndi chikhodzodzo cha ndulu.

Chifukwa cha zinthu zimenezi, kumwa mowa amatha kukhala othandiza nthawi zina:

• Zimasonyezedwa chifukwa cha kuphwanya kwa mafuta m'thupi.
• Kugwiritsa ntchito mowa nthawi zonse kumathandiza kuchepetsa mphamvu ya mafuta, yomwe imathandiza kuthetsa kulemera kwakukulu.
• Amapereka kupewa matenda a atherosclerosis ndi matenda a mtima.
• Mankhwala oledzeretsa a ginger akulimbikitsidwa kuti azitenga ndi kuzizira ndi nyengo. Zopindulitsa za ginger, pamodzi ndi zotsatira za mankhwala ophera tizilombo toyambitsa matenda, zimathandiza kuchepetsa njira yotupa.
• Imeneyi imakhalanso bwino kwambiri, yotchedwa analgesic yomwe imatha kugwiritsidwa ntchito popweteka mutu, kupweteka kwa dzino, minofu komanso yogwirizana, osteochondrosis.

Kuvulaza kwa tincture n'kotheka pazochitikazo, ngati mumagwiritsa ntchito muyezo wolakwika ndipo musaganizire zotsutsana.

Zotsutsana ndi ntchito

Chifukwa cha zakumwa zoledzeretsa tincture ali ndi zotsutsana:

• chiwindi cha chiwindi;
• matenda a m'mimba;
• mitundu yambiri ya matenda a hepatitis;
• mimba ndi lactation;
• matenda aakulu a mtima.

Komabe, pazifukwazi, mungagwiritse ntchito njira zina zopanda mowa, mwachitsanzo, kukhazikitsa madzi kapena ginger lothandizira ndi uchi ndi mandimu. Zogwiritsidwa ntchito pa ginger nazonso sizikulimbikitsidwa kuti zitha kuchitidwa molakwika, uterine magazi ndi urolithiasis.

Ndikofunikira! Ndibwino kuti musadye ginger pa kutentha kwakukulu, chifukwa zingayambitse kukula kwake. Kuchokera apa ndi wophikira adzapindula.

Ndi njira yanji ya mowa yomwe ndiyenera kuigwiritsa ntchito ndipo ndingayimbenso bwanji?

Kukonzekera kwa tinctures nthawi zambiri kumagwiritsidwa ntchito mowa mwauchidakwa.yomwe ikulimbikitsidwa kuti iwonongeke mpaka mphamvu ya madigiri 40-45. Ikhoza kusinthidwa ndi moonshine kapena vodka. Kuwonjezera pamenepo, pali maphikidwe omwe alibe chidakwa, mwachitsanzo, ma decoctions osiyanasiyana, infusions ndi teas m'madzi.

Momwe mungaphike - malangizo ndi sitepe

Musanafotokoze za tincture, muyenera kudziŵika kuti sangagwiritsidwe ntchito molakwa. Izi ziyenera kugwiritsidwa ntchito momveka bwino muzitsulo zosonyezedwa, makamaka kuganizira zotsutsana. Kuchuluka kwa madzi kumatha kuyambitsa kutsekula m'mimba, kupweteka kwa m'mimba, kusokonezeka m'mimba. Pofuna kukonzekera tincture, muyenera zofunika izi:

• 400 g ya mizu ya ginger;
• mowa (1 lita).

Kukonzekera kuli motere:

1. Mizu ya ginger iyenera kusungunulidwa ndi kuponderezedwa ku dziko la gruel ndi grater kapena chopukusira nyama. Ikani mtsuko.
2. Mowa ayenera kuchepetsedwa ndi madzi mpaka madigiri 40-45 (monga zotsatira, 1 lita imodzi ya madzi ayenera kupezeka). Thirani pa ginger ndi mowa, sakanizani bwino.
3. Siyani m'malo amdima ndi kutentha kwa masiku 12-14. Nthaŵi zonse (masiku onse awiri) agwedezeke.
4. Kukonzekera kotsitsa tincture kupyolera mu cheesecloth. Kuti mukwaniritse mowa mwauchidakwa, mutha kuzidutsanso kudzera mu ubweya wa thonje.

Kuti athetse kulowetsedwa, amamwa 1 supuni ya supuni m'mawa pa chopanda kanthu m'mimba komanso asanadye chakudya chamadzulo. Pofuna kupewa ndi kulimbitsa chitetezo cha m'mthupi, mlingowo umakhala wochepa.. Njira yovomerezedwa imatsimikiziridwa payekha. Ndi matenda alionse omwe amatha kutengedwa mpaka zizindikiro zosasangalatsa zimatha. Amagwiritsidwanso ntchito kuti awonongeke. Pachifukwa ichi, njira yopangira chithandizo ndi mwezi umodzi, pambuyo pake muyenera kupuma nthawi yofanana, ndipo mukhoza kubwereza maphunzirowo.

Sungani chidachi chikulimbikitsidwa mu firiji, chisanadze botteni ndipo mwatseka mwamphamvu. Maulendo apamwamba pa moyo ndi zaka ziwiri.

Njira yofulumira kuphika

Pali njira yothetsera tincture mwamsanga, yomwe imafuna mphindi 15-20 okha. Chophikiracho chimaphatikizapo mandimu ndi uchi, zomwe zimapangitsanso kugwiritsira ntchito zakumwa. Pachifukwa ichi, zotsatirazi zikufunika:

• mowa (kuchepetsedwa kwa 40-45%), vodka kapena miyezi - 0.5 l.;
• 20 g mwatsopano (peeled) ginger root;
• 1 mandimu yakuda;
• supuni ya tiyi ya uchi;
• mchere wambiri.

Kukonzekera tincture motere:

1. Lemu iyenera kutsukidwa ndi madzi otentha ndikupukuta kuchotsa mankhwala onse pakhungu.
2. Chotsani zest kuchokera pamenepo, osakhudza zamasamba, pukutani mandimu ya grated.
3. Msuzi wa ginger wothira ndi mandimu atayikidwa mu mtsuko, uzipereka mchere, kusakaniza.
4. Kuchokera theka la mandimu muyenera kufinya madzi mumtsuko, sakanizani bwino
5. Kusakaniza kuyenera kuswedwa kwa mphindi zisanu, kenaka yikani mowa ndi uchi. Tsekani chivindikiro, gwedezani kachiwiri kangapo, pitani kwa mphindi zisanu.
6. Tincture imasankhidwa kupyolera mu zigawo zingapo za gauze, zamkati zimatsindikizidwa.

Chida ichi chikukonzekera kugwiritsidwa ntchito. Moyo wake wa alumali ndi chaka chimodzi.

Zotsatirapo zotheka

Nthaŵi zina, tincture ingayambitse zotsatira zake.. Mwachitsanzo, zinthu za ginger zomwe zimapangidwa ndi ginger zingakhumudwitse mucous membranes m'mimba ndi m'matumbo. Poona izi, chomeracho chimatsutsana ndi kuwonjezereka kwa matenda aliwonse a m'mimba. Komanso kuchokera kumbali zomwe zingayambitse kusamba kumatha kusonyeza kunyoza, kusanza, kutsegula m'mimba, zizindikiro zowopsa. Kaŵirikaŵiri izi zimachokera kuwonjezereka. Pankhani iyi, muyenera kusiya kugwiritsa ntchito ndalamazo.

Kawirikawiri, ginger tincture ndi mankhwala abwino kwambiri, pokhapokha kukhalabe wathanzi komanso kulemera kwabwino. Ngati kugwiritsidwa ntchito molondola, zidzangopindulitsa. Ndikofunika kutsatira ndondomeko yovomerezeka ndikuonetsetsa kuti palibe zotsutsana zomwe zingalandire.