Malangizo ndi ndondomeko za momwe mungamere ginger bwino m'munda wamaluwa m'katikati mwa Russia

Kuyambira kalekale, ginger wakhala akugwiritsidwa ntchito ngati wothandizira odwala omwe ali ndi zinthu zambiri zothandiza.

Makamaka otchuka ndi tiyi ya ginger ndi zitsamba ndi uchi. Anthu amagwiritsidwa ntchito kugula mizu m'sitolo, koma ikhoza kukulira m'munda wawo.

M'nkhani yotsatiridwayi tidzakambirana za kulima mizu yokhala ndi zokometsera m'zigawo za pakati pa Russia, tidzakhala ndi malangizo odzala pa kubzala komanso kusamalira.

Kodi n'zotheka kudzala masamba awa m'madera a Moscow ndi pakati pa Russia?

Ginger limatanthawuza mitundu yambiri ya zokometsera zamasamba otentha.Mwachilengedwe, imakula m'dera la South Asia. Ngakhale kuti mlengalenga zimakula mu nyengo yozizira, potsatira zikhalidwe zina, zikhoza kukulanso ku Russia. Koposa zonse, gawo lakutentha kwa dzikoli ndi loyenera pazinthu izi: Gombe la Black Sea ndi Crimea. Komabe, kulima kwake n'kotheka pakati pa gawo lozungulira, mwachitsanzo, m'chigawo cha Moscow ndi m'dera la Volga, ngati malo ogulitsira zomera akugwiritsidwa ntchito.

Mitundu yoyenera yotseguka

Pamalo otseguka mukhoza kukula ginger wa mitundu:

Khwerero ndi Gawo Kukula Malangizo

Ginger lokula kumunda limafuna kukonzekera kukonzekera ndikutsatira ndondomeko yothandizira chochitikacho.

Kodi ndikuti ndigule kuti ndigule zinthu zingati?

Kupeza mbewu za ginger kugulitsa ndi kovuta, koma mukhoza kuwafufuzira m'masitolo apadera ogulitsa. Kuyala zakuthupi kulipo kuti muyambe kugulitsa pa intaneti.. Ambiri mtengo wa thumba lokhala ndi mbewu khumi ndiwo 132 rubles.

Ziri zosavuta kupeza rootkill ya chomera ichi kunja. Ingopita ku sitolo ndikugula zipatso zatsopano.

Muyenera choyamba kufotokoza ngati muzu wadwala ndi mankhwala., chifukwa izi sizingabzalidwe.

Thandizo. Ku Moscow, kilogalamu ya mizu ya ginger idzagula ndalama zokwana 249 rubles (mtengo wamtengo wapatali), ku St. Petersburg, mtengowo ndi wotsika mtengo kwambiri.

Kukonzekera

Musanabzala ginger pamalo otseguka, m'pofunikira kuti muzichita zinthu zomwe mukukonzekera, zomwe zikuphatikizapo kusankha kubzala, nthaka ndi malo olima.

Njira yobwera

Zizindikiro za kubzala ginger zimasiyana malinga ndi njira yosankhidwa.

Mbewu

Pezani mu kugulitsa mbewu za ginger - ntchito yovuta komanso nthawi zina zosatheka. Mwachilengedwe, pafupifupi pafupifupi sizichitika, kotero zimapangidwira m'mapangidwe. Mukhoza kupeza mbewu zokha kuchokera ku mitundu yosiyanasiyana yomwe idakula m'deralo.

Ngati, komabe, kuti apeze mbewu zamtengo wapatali, poyamba, iwo amafesedwa miphika kunyumba, kuti atumize mbande zakula ku greenhouse.

Mayendedwe:

1. Mitsinje imayikidwa mu mphika ndipo nthaka yokonzedwa ikutsanulidwa;
2. mbewuzo zimaikidwa pamwamba pa dziko lapansi ndipo zimangowonjezera pang'ono (sizingatheke kukumba);
3. dothi lochepa kwambiri limatsanulira kuchokera kumwamba;
4. Kudzala ndi kuthiridwa kapena kuthiridwa ndi mfuti yamatsitsi;
5. Mbeu yambewu imayikidwa pamalo otentha.

Mizu

Palibe chofunika chodzala muzu wonsewo, ukhoza kugawidwa m'magulu angapo, apo powonjezera kuchuluka kwa kubzala.

Njira yosavuta komanso yofala kwambiri ya ginger kukula ndi njira ya rhizome division. Njirayi ikuphatikizapo ndondomeko zotsatirazi:

1. Musanadzalemo, tsanulirani mizu ya ginger ndi madzi ofunda kuti muwutse maso. Panthawi yosungirako, mizu imalira pang'ono, kotero imabwezeretsedwa ndi chithandizo cha madzi. Ndikwanira kusiya izo mu chidebe ndi madzi kwa maola awiri kapena atatu.
2. Mphunoyi imagawidwa ndi mpeni wakuthwa, wotetezedwa ndi disinfected kuti gawo lililonse likhale ndi impso imodzi.
3. Kenaka, chifukwa cha "delenki" kumizidwa mufooka yothetsera potaziyamu permanganate kwa disinfection ndi kugona atsopano zigawo ndi wosweka malasha.
4. Ma rhizomes okonzedwawo amabzalidwa mumphika waukulu, ndikuika madzi abwino pansi. Delenka anaikidwa mu nthaka ya impso. Dzikoli lidzakhala loyenera kugula, lokonzedwa kuti likhale mbewu zakulima, mungathe kukonzekera nokha mwa kusakaniza gawo limodzi mwa magawo atatu a nthaka, yomwe imakhala yofanana ndi humus ndi mchenga woyera.

Anamera mizu yosungirako

Zomera zogula zingathe kugulitsidwa pa sitolo yapamwamba, koma muyenera kusankha mizu ya ginger kuti ikhale yoyenera kulima. Kuyambira kuyang'ana maonekedwe a muzu.

Onetsetsani kuti muyang'ane kupezeka kwa impso - "maso" - pamwamba pake. Ndi kwa iwo kuti mphukira idzawonekera. Ginger ayenera kukhala otsekemera komanso opanda nsalu..

Pogwedezedwa, zakutchire zapamwamba sizinapangidwe ndipo sizimabwerera, zimakhala zolimba ndi zolimba. Anamera sitolo mizu ingabzalidwe motseguka pansi.

Mayendedwe:

1. chemba mabowo;
2. onetsetsani ngalande yopangidwa ndi miyala yozungulira kapena kuwonjezera dongo pansi;
3. nthaka yachonde imathiridwa kuchokera mmwamba;
4. Muzu wa masamba umabzalidwa pamwamba, popanda kuwonjezereka ndi oposa masentimita awiri;
5. akufika mobwerezabwereza madzi.

Kodi mungasankhe bwanji malo m'dzikoli?

Kumera mizu ya kumudzi kumasamutsidwa kumalo otseguka. Ngati kulima kumachitika kudera lofunda, mungathe kuchita popanda malo ogona, koma pakati pa magulu a bande ndi bwino kuika wowonjezera kutentha.

Nthaka iyenera kukhala yopuma komanso yopanda madzi., chinyezi chokwanira chidzasokoneza ginger.

Ngati dothi liri losauka, onjezerani humus ndi fetereza fetereza. Mukamalima dothi lolemera, madzi amathira madzi, akuyika matope kapena miyala yam'munsi pansi.

Kodi mungasamalire bwanji zamasamba?

Ginger kulima bwino kumadalira ubwino wotsatira chisamaliro.

Zomwe amangidwa

Mu ginger lotseguka nthaka yabzalidwa mu March kapena April, nthawizonse mu wowonjezera kutentha. Akusowa kutentha kwa madigiri makumi awiri ndi asanu.

Chenjerani! Ngati thermometer ikutsika pansi pa madigiri khumi ndi asanu ndi atatu, chomeracho chidzabweranso, komwe kuli kovuta kuchoka.

Ginger amafuna kupopera mbewu nthawi zonse, sayenera kuloledwa. Choncho, chinyezi chofunikira chimasungidwa. Ndi bwino kupopera m'mawa kapena madzulo kuti asamawotchera masamba amtundu wachiwombankhanga.

Kuthirira

Pa gawo loyamba, ginger wothirira madzi ambiri.chifukwa ikuwonjezeka mwakuya kwake. Kachilombo kamene kamakhala kamene kamakwera pamwamba pa rhizome ndipo nthambi zimayamba kusiyana, kuthirira kuchepa. Ngati chomeracho chikusowa, masamba ayamba kutembenuka. Zotsatira zake, zimatha kupha.

Komabe, musamatsanulire ginger, chifukwa idzawononganso muzu, kuwononga. Pambuyo kuthirira, nthaka iyenera kumasulidwa kuya kuya masentimita awiri kuti zitsimikizire kuti mpweya umatha ku mizu.

Kupaka pamwamba

Kudyetsa ginger n'kofunikira nthawi yonse yokula.. Pa gawo loyamba feteleza feteleza limagwiritsidwa ntchito masiku khumi alionse. Chifukwa chaichi, mullein woyenera, amadzipukutira ndi madzi mu chiŵerengero cha 1:10.

Ndi kumayambiriro kwa August, organic feteleza mwina ndi potashi feteleza kulimbikitsa chitukuko cha thanzi tuber. Pambuyo pa kuyamba maluwa a phosphorous feteleza amalowa m'nthaka.

Kudula

Kubzala kudzaponya mphamvu zonse pakupanga lalikulu tuber, muyenera kukolola korona wobiriwira wobiriwira. Chifukwa chake, ginger limadalira pazu. Ngati mukukula ginger kuti mukongoletsedwe, simukufunika kudula..

Kukolola ndi kusungirako

Mbewu imakololedwa pamene zobiriwira zimayamba kutembenukira chikasu ndikugwa. Pafupifupi izo zimachitika theka la chaka, mu August. Panthawi imeneyi, mizu ya ginger imakumba, kutsukidwa, kuchotsa mizu yonse yomwe imakhalapo, ndipo imasiya dzuwa kwa masiku atatu kuti iume. Sungani mbewuyo mufiriji mu thumba la mapepala kapena m'chipinda chapansi pa nyumba, mu bokosi la matabwa lopangidwa ndi dziko lapansi.

Zolakwitsa zotheka ndi kupewa kwawo

1. Kuthirira kolakwika. Ndikofunika kusintha madzi okwanira kuti madzi okwanira abwere ku chomera ndipo palibe chowonjezera. Mtundu wa ginger ukhoza kuweruzidwa ndi mtundu wobiriwira: ngati uli wobiriwira ndi wobiriwira, ndiye kuthirira bwino.
2. Osasanthula kusankha malo otsetsereka. Ndikofunikira kusankha nthaka yoyenera ndikuyikwaniritsa kuti ikhale yofunikira kwa ginger.
3. Kubzala kutseguka popanda kutentha. Pansi pa zigawo zapakatikati, ginger akhoza kufa ngati yasiyidwa panja popanda pogona.

Ginger ndi masamba abwino a masamba omwe ali ndi katundu wothandiza kwambiri. Ndibwino kuti ndikule bwino ndi manja anu.