M'madera ena a dziko lathu, komwe kasupe ndi kochepa kwambiri, zimakhala zovuta kukula masamba ngati radish, choncho zimakhala ngati nyengo yam'madzi yovuta kwambiri kwa anthu okhala m'madera amenewa. Kuwonjezera pa kukoma kwabwino, muzu umenewu umakhala ndi mavitamini ambiri ndi amchere omwe ali nawo.
Koma, mwatsoka, tsopano pali mitundu yatsopano yowakanizidwa yomwe imasinthidwa kukwera ndi kukwera kwathunthu kumadera aliwonse a dzikoli.
Mmodzi wa iwo amatha kulimbana ndi kutentha kwake, amakula pansi pa zovuta zina ndipo nthawi yomweyo amakhala ndi kukoma kwake kodabwitsa. Lero tidzanena za mitundu yosiyanasiyana ngati Rondar.
Zamkatimu:
- Maonekedwe
- Nthawi yofesa
- Zowonjezera zizindikiro
- Kodi akulimbikitsidwa kuti kukula?
- Matenda oteteza matenda
- Kutulutsa
- Kodi amasankha nthaka yanji?
- Mbiri yobereka
- Kodi kusiyana kotani ndi mitundu ina?
- Mphamvu ndi zofooka
- Kodi ndi chiyani ndipo amagwiritsidwa ntchito pati?
- Malangizo okula
- Kukolola ndi kusungirako
- Matenda ndi tizirombo
- Kupewa mavuto osiyanasiyana
- Mitundu yofanana
Chidule ndi ndondomeko
Maonekedwe
Kudzera kwake, mtundu uwu ndi wosakanizidwa. Mapepala amapepala ndi ofooka, a mawonekedwe ozungulira omwe ali ndi nsonga zokwera bwino, amasiyanitsidwa ndi mtundu wobiriwira womwe uli ndi nsalu ya imvi. Zitsulo zokha ndizochepa.
Mizu yonse imakhala yofiira kwambiri. Maonekedwe a radish zipatso ndi azungu, pafupifupi zofanana, ngakhale. Mbali ya radish imakhala pafupifupi masentimita atatu. Thupi ndi lofewa, loyera, loyera. Zamasamba zakhala zatsopano, osati zowonongeka.
Zipatso zimagonjetsedwa ndi kusweka. Ngati radish sichidzatenge nthawi, idzachoka ndipo idzakhala yofanana ndi mazira, ndipo void zing'onozing'ono zikhoza kuoneka pakati (koma izi zimachitika kawirikawiri).
Nthawi yofesa
Kusiyana kwa mitundu yosiyanasiyana kumatanthawuza oyambirira, Chimafesedwa kumayambiriro kwa kasupe, koma poyamba chimachitika m'mabotolo. Ndipo atangotha nthaka mpaka madigiri asanu, mbande imasamutsidwa kupita kumalo osatseguka. Izi zimachitika kumapeto kwa April, malingana ndi dera.
Palinso njira ina - kubzala radishes kumapeto kwa autumn. Ndi nthawi yake yakucha, ndiwo zamasamba zimakhala ndi nthawi yakukula mpaka koyamba chisanu.
Zowonjezera zizindikiro
Agronomists amanena kuti kilogalamu imodzi yokha ya ndiwo zamasamba ikhoza kusonkhanitsidwa kuchokera pa mita imodzi. Zokolola izi zikhoza kufotokozedwa ndi kukula kochepa kwa mizu yokha.
Kodi akulimbikitsidwa kuti kukula?
Kawirikawiri Radishi imakula bwino m'madera otseguka. Komabe, pakukula kwa mbeu, mitundu ina idaoneka kuti imakula mosavuta m'malo obiriwira. Zondomeko zimakhalanso zazinthu zosiyanasiyana. Amakula bwino mu nyengo yotentha. Palibe choipa chimene chingachitike ngati mulibe mwayi wokweza mbande pamalo omasuka.
Matenda oteteza matenda
Popeza kuti Rondar imakula kuchepera mwezi umodzi, tizirombo ndi matenda sakhala ndi nthawi yolimbana ndi mbewu. Kuonjezera apo, masamba sagwirizana ndi maluwa, chikasu cha masamba, komanso mapangidwe a voids.
Kutulutsa
Mofanana ndi mitundu yonse ya hybrid ya radish, Rondar amabala zosakwana mwezi - masiku 18-20.
Chenjerani! Komabe, masiku sayenera kuwerengedwa osati nthawi yofesa njere, koma kuyambira nthawi yomwe mbande yoyamba ikuwonekera.
Kodi amasankha nthaka yanji?
Dothi ladongo komanso dothi la mchenga sali woyenera kukula radish.osauka zakudya zakuthupi. Apo ayi, mizu idzakhala yaying'ono, yopanda chitukuko komanso yopanda phindu, chifukwa palibe malo okwanira okhwima mu dothi.
Mchenga wokongola kwambiri, mchenga wamchenga, radishes amakula bwino pa mapiri a mapiri. Ponena za acidity padziko lapansi, iyenera kukhala yopanda ndale kapena yowala. Kuchepetsa asidi powonjezera mandimu pansi.
Kutentha nthaka ndi manyowa kapena zitsamba sizingakhale zoyenera - kuvala koteroko sikoyenera kufesa feteleza. Ndondomekoyi idzachititsa chikhalidwe kukhala chosavuta komanso chowoneka choipa.
Mbiri yobereka
Mitundu yosiyanasiyana ya Rondar ndi wosakanizidwa, zotsatira za ntchito ya abambo a Chidanda a Syngenta. Pakali pano, kampaniyi ndi ya Sweden. Ku Russia, mitunduyi inalembedwa m'mabuku a boma mu 2002. Kuchokera apo, mitundu yosiyanasiyana yakhala ikudziwika pakati pa agronomists a Russian.
Kodi kusiyana kotani ndi mitundu ina?
Radish Rondar imasiyanitsidwa ndi kukula kwake kakang'ono. Mitundu imeneyi ndi yabwino kuti ikugulitsidwe, chifukwa zipatso zimakula mofulumira, zimasungidwa kwa nthawi yayitali, ndipo mbewuyo imakhala yotsika kwambiri. Kuonjezerapo, Rondar ingabzalidwe mochedwa kugwa, zomwe zimapangitsa kuti zosiyanasiyana zikhale zovuta kwambiri.
Mphamvu ndi zofooka
Ubwino wa zosiyanasiyana ndi zochitika izi:
- Mawu okucha amakulolani kuti mupeze zokolola zingapo pa nyengo;
- Kukaniza matenda ndi tizirombo;
- Chifukwa cha kukula kwake kwa chipatso chokhala ndi gawo laling'ono;
- Masamba a masamba ndi ochepa, ndipo izi zikusonyeza kuti kukula konse kumafika ku mizu;
- Mbewu yonse ili pafupi nthawi imodzi, kotero izo zikhoza kukolola zonse mu masiku 2-3;
- kukana chisanu.
Zofooka mu zosiyanasiyana sizingapezeke. Kupatula ngati mutha kunena za kukula kwake kwa chipatso.
Ndikofunikira! Ngati agronomist alibe nthawi yokolola mbewu nthawi, voids angapangidwe mu radish. Komabe, tiyenera kuzindikira kuti izi zimachitika kawirikawiri.
Kodi ndi chiyani ndipo amagwiritsidwa ntchito pati?
Kawirikawiri izi zosiyanasiyana zimakula zogulitsa. Komabe, mitundu yosiyanasiyana ndi yabwino kwa kulima kwanu. Manyowa angagwiritsidwe ntchito mu saladi, soups ozizira, komanso ngati chakudya chosiyana.
Malangizo okula
Sankhani malo oti ikambirane ikhale yowunikiridwa kwambiri. Apo ayi, zipatso sizidzalandira kuwala, ndipo tsamba la masamba lidzayamba kutambasula, ndipo kukula kwa radish kudzaima. Malo osungunuka pang'ono amaloledwa, koma palibe chomwe chimadetsedwa.
Kuthirira radishes kuyenera kukhala wambiri komanso kawirikawiri. Nthaka iyenera kuthiridwa mozama masentimita khumi. Pochita izi, kuthirira kumachitika tsiku lililonse. Izi ziyenera kuchitidwa m'mawa kapena madzulo, pamene dzuŵa silili lowala kwambiri. Masiku angapo musanayambe kukolola, kutsirira kuyenera kuyimitsidwa.
Ngati tikulankhula za kukonzekera kwa nthaka, ndi bwino kukumba mu kugwa ndi kumayambiriro kwa masika, komanso kuwonjezera humus kunthaka musanabzala. Chakudya choyenera kwambiri pa nthaka - phosphate. Mawu akuti kucha radish ndi ofooka kwambiri, choncho muzu wa mbeu, sichifunikira kudyetsa zina. Komabe, ngati mukufuna kupeza zokolola zambiri, ndiye bwino kugwiritsa ntchito feteleza zovuta.
Pewani zakudya zowonjezera.
Kukolola ndi kusungirako
Tanena kale kuti radish wa mtundu wa Rondan ndi kucha nthawi yomweyo - kwenikweni masiku awiri. Choncho, agronomists amakolola nthawi imodzi, osagwiritsa ntchito nthawi tsiku lililonse. Mukhoza kusungira zokolola mufiriji, koma ngati mabukuwo ndi aakulu, ndiye kuti pansi pake padzakhala bwino. Musanayambe kubzala mbeu pansi, m'pofunika kuti muzitha kuika malo onsewa ndi mandimu kuti muteteze radish kuchokera ku tizirombo.chifukwa cha kukula kwa dampness.
Chenjerani! Mlengalenga kutentha kwa pansi kumayenera kusinthasintha mkati madigiri 4-6 pamwamba pa zero. Ndikofunika kuyika zokolola mabokosi a matabwa muzoyala zabwino. Papepala laikidwa pamunsi pa bokosi, ndipo liyenera kukhazikitsidwa pambuyo pa gawo lililonse.
M'dziko lino, radish akhoza kunama kwa miyezi iŵiri popanda kutaya mau ake ndi kulawa.
Matenda ndi tizirombo
Kumbukirani kuti mitundu yosiyanasiyana ya Rondan, monga mitundu ina yambiri, imagonjetsedwa ndi matenda osiyanasiyana ndi tizirombo. Komabe, kawirikawiri, ziwonongeko zonse za majeremusi zimachitika. Choopsa chachikulu cha radish ndi cruciferous utitiri. Ndi nkhumba zazing'ono zakuda zomwe zimavulaza zomera. Kudya mbale zake zamasamba.
Zigulugufe zambiri zimatha kumenyana ndi radishes - ndifegufegu zoyera, zomwe zimavulaza mbewu monga mawonekedwe. Kulimbana ndi tizilombo toyambitsa matendaKukonzekera imodzi mwa njirazi:
- Mtengo wa phulusa (150-200 magalamu a phulusa amawonjezeredwa mu chidebe cha madzi oyera);
- Kuswa kwa phwetekere za phwetekere (theka chidebe cha nsonga muyenera kudzaza chidebe cha madzi otentha ndikuumirira theka la ora);
- sopo yankho.
Ndibwino kuti musagwiritsire ntchito thandizo la tizilombo toyambitsa matenda. Popeza mankhwalawa amatha kukonzekera mu mizu.
Pa matenda a radish Rondar akhoza kuchita zotsatirazi:
- chithandizo;
- aliyense;
- mwendo wakuda.
Thandizo polimbana ndi matenda angakhale ndi chithandizo cha sopo. (ndi bwino kugwiritsa ntchito sopo yotsuka) kapena msuzi wa peel.
Kulimbana ndi tizirombo ndi matenda ziyenera kuchitika kangapo. Pankhaniyi, nthawiyi iyenera kukhala pafupi sabata.
Kupewa mavuto osiyanasiyana
Kuti mupeze zokolola zambiri za radish Rondar ndi zipatso zathanzi, zokoma ndi zokongola, muyenera kutsatira zotsatiridwa zomwe tatchula pamwambapa. Kuonjezera apo, chisamaliro cha chikhalidwe chimenechi sichimafuna kugwiritsa ntchito nthawi yambiri ndi khama.
Mitundu yofanana
Kufanana ndi kukula, kucha ndi kukoma kwa mizu masambapamene mithunzi imakhala yosiyana.
- Kutentha (kulemera - 27 magalamu, mamita atatu masentimita).
- Ascanius
- Dawn
- Presto.
Chifukwa chakuti tsopano mukuchita nawo chidwi pa kusankha radish, tili ndi mwayi wofuna mitundu yomwe ingathe kukula popanda khama komanso nthawi yomweyo.