Kuyambira kale, Radishi wakhala yosangalatsa masamba a kasupe. Kukonzekera kwambiri saladi ndi mbale sikunali. Mbewu iyi imathandiza kwambiri - ili ndi mavitamini ambiri ndi kufufuza zinthu zomwe zimapindulitsa thanzi laumunthu.
Radish yothandiza kwambiri ndi yomwe yakula mu munda wake, chifukwa mulibe nitrates.
Nkhaniyi idzayang'ana malangizo ndi ndondomeko yotsatilapo kuti mubzala radish kumapeto kwa nthaka, ndipo mupeze momwe kubzala m'chaka kumasiyana ndi nyengo ina.
Konzani nthawi
Nthawi yabwino kubzala radish ndi masikaIzi zimachokera ku zikhalidwe za chilengedwe. Kubwera kwake kumayenera kuchitika osati kumapeto kwa March.
Thandizo! Radishi ndi mbewu zosagonjetsedwa ndi chisanu, mbewu zake zimalekerera kuchepetsa kutentha kutsika madigiri 5.
Chidziwitso cha kasupe chodzala radish ndi chakuti mutatha kukolola, mukhoza kubzala masamba ena kumalo omwewo. (mbatata, kabichi, eggplant). Komanso, radish amaonedwa kuti ndi woyang'anira bwino mbewu zambiri zamasamba. Radishi ili ndi nyengo yochepa yokula. Ndipo nthawi yomwe amasonkhanitsa ikugwirizana ndi chiyambi cha kubzala kwa mbewu zina. Izi zimapangitsa kuti agwiritsenso ntchito malo omwewo nthawi ziwiri.
Kodi ndi zosiyana ndi nyengo zina?
Radishi ndi yabwino kwambiri ponena za kutentha kwabwino. Kutentha kwakukulu kwa kukula ndi 15-18 madigiri. Ngati kutentha kuli kwakukulu, ndiye masamba akuyamba kukula mwakuya, ndipo mizu imakula bwino. Choncho, ndibwino kuti mukhale kumayambiriro kwa masika. Mukamabzala kumapeto kwa kasupe, radish imakhudzidwa kwambiri ndi utali wa masana komanso kutentha. Izi zikuwonetsedwa mu kukula kwa mizu.
Pakuti kulima radish kumafunika kuwala kochepa. Ndi tsiku lowala kwambiri, radish imakula mwamphamvu, ndipo muzu, mosiyana, imakula kwambiri.
Mitundu ya kubzala radish:
- kusamba kwa nyengo;
- chilimwe (zipatso zidzasonkhanitsidwa mu kugwa);
- akufika m'nyengo yozizira (zokolola zidzakhala masika).
Bwanji kusankha kasupe kubzala radish?
- M'chaka chimakhala chinyezi chokwanira m'nthaka, chofunika kuti mbewu zitheke.
- Maola ochepa a masana (omwe amatsogolera ku chitukuko cha muzu, osati pamwamba).
- Kutentha kwapakati pa mpweya, komwe kumapangitsanso kukula kwa mizu, osati masamba.
- Kukhoza kugwiritsa ntchito malowa mutatha kukolola radish kachiwiri, pobzala mbewu zina.
- Kupindula - kufunika kwa radishes kumakhala kovuta makamaka kumapeto kwa nyengo, choncho zimakhala zopindulitsa kukula nthawi yamasika.
Ndikuti liti?
- Ku Siberia. Ku Siberia, kubzala kwa mbewu kumayambiriro, kumapeto kwa mwezi wa April. Chikhalidwe chachikulu chodzala radishes ndi chakuti nthaka ikuwomba, chivundikiro cha chisanu chagwa, pambuyo pake nthakayo idatambasula ndikukhala yoyenera kukonza. Panthawiyi, mukhoza kuyamba kubzala masamba.
- M'mizinda. M'mizindayi, kubzala kumachitika kuyambira pakati pa mwezi wa April, popanda chivundikiro cha chipale chofewa, pamene nthaka ikutha, ndipo palibe mwayi wa chisanu.
- Kudera la Russia (dera la Moscow). Kodi ndingakonze liti radishes ku dera la Moscow? Mwachitsanzo, pakati pa Russia, m'chigawo cha Moscow, masambawa akhoza kufesedwa kumayambiriro kwa masika, kumapeto kwa March (osati kale). Chofunikira chachikulu chodzala - kusowa kwa chisanu ndi chisanu panthaka.
Kodi kutentha kumatha bwanji ndipo kungapulumutse chisanu?
Kodi chomera mantha cha masika frosts? Radishi ikhoza kubala chisanu popanda malire osachepera madigiri asanu. Ndizowonongeka kwambiri ndipo zimakhala zolimba ku chisanu, chomwe chili chofunika makamaka m'madera a Siberia ndi Urals.
Chikhalidwechi chimakhala chosasinthasintha, osachepera kutentha kumene mbewu zimayamba kumera + madigiri 5. The mphukira radish ima chisanu kupitirira madigiri asanu.
Frost pansipa osachepera madigiri asanu ndi atatu akhoza kugunda masamba, ndipo chisanu chowopsa chikhoza kuwononga mizu. Kupanda kutentha kumalepheretsa chitukuko cha zomera.
Thandizo! Pakuti kukula izi masamba ndi momwe akadakwanitsira kutentha ndi madigiri 18-20. Pa kutentha pansipa + madigiri 10, kukula kumapitirira, koma mochedwa.
Malamulo ndi malangizo ndi sitepe
Kalasi yoyenera
Kusankha kwa mitundu yosiyanasiyana kumatsimikiziridwa ndi zifukwa zotsatirazi:
- nthawi;
- malo obzala (kutsegula pansi kapena kutentha);
- chigawo
Kubzala kumapeto kwa nthaka kumagwiritsidwa ntchito.
"Choyamba Chofiira"
Zakale komanso zosiyana siyana. Zipatso zili mdima wofiira, ndi zofiira zamkati. Kalasiyi sizimawombera.
"Masiku 16"
Mitengo yoyambirira kwambiri, zipatso zipse mu masiku khumi ndi asanu ndi limodzi, zakhala ndi mtundu wa pinki. Radishi imakhala ndi maonekedwe ochepa komanso oyera. Zipatso sizichita.
"Kutentha"
Kalasi yoyambirira, yakucha m'masiku 20. Mtundu wa chipatso - crimson, nyama ya pinki. Kukoma ndi zokometsera pang'ono.
"Chakudya cham'mawa"
Izi zimakula mu masiku 23., zipatso mawonekedwe - ochepa. Thupi ndi loyera, limakhala lokoma.
Pokula m'mikhalidwe ya ku Siberia ndi ku Urals, mitundu yambiri yokolola imasinthidwa kwambiri:
- "Duro";
- Chithandizo;
- "Poker F1".
Iwo amadziwika ndi kuwonjezeka kukana kutsika kutentha. Popanda tsankho, amatha kupirira nyengo yochepa ndipo akhoza kukula mu nyengo yovuta.
Kugula mbewu
Ku Moscow ndi St. Petersburg, mbeu za radish zingagulidwe pamtengo wosiyanasiyana kuyambira 10 mpaka 35 ruble. Mitengo imasiyanasiyana ndi chizindikiro ndi wopanga. Zosiyana zosiyana kuchokera kwa opanga osiyana angakhale ndi mtengo wosiyana.
Kukonzekera kufesa
Musanabzala mbewu pansi ayenera kuzitulutsa. Mbewu zazikulu ndi mamita atatu mm zimapereka mphukira zabwino, ndi kukolola kolemera. Mbeu zazing'ono ndi zakale zimabereka zokolola zochepa ndipo zimakhala ndi tsvetushnosti.
Chenjerani! Ambiri amaluwa sapanga mbewu. Koma pofuna kukonzanso kumera kwa mbeu, ndizofunika kupirira mkati mwa tsiku limodzi mu nsalu yonyowa. Zikhoza kusungidwa m'madzi kwa mphindi khumi ndi zisanu pa kutentha kwa madigiri 45 - izi ziwathandiza kuti kumera kumayambiriro.
Kodi mungakonzekere bwanji dothi m'munda?
Kwa kubzala radish muyenera kulima nthaka ndi kuwononga. Kwa madera ang'onoang'ono, kukumba ndi kusinthanitsa ndi mathala, chifukwa chophwanya zitsamba zazikulu za dziko lapansi.
Kuyamba manyowa m'nthaka ndilololedwa kokha kwa chaka chimodzi musanabzala radish, koma osati kale. Ichi ndi chifukwa chakuti radishes samayankha bwino manyowa atsopano.
Zimalimbikitsa autumn kuvala kwa nthaka ndi potashi ndi phosphate feteleza (superphosphate ndi potaziyamu nitrate). Kudyetsa kumachitika mosamalitsa malinga ndi malangizo ogwiritsira ntchito mankhwalawa.
Kodi ndi mbewu ziti zomwe mungabzalidwe?
Mbewu imeneyi imabereka zokolola zazikulu mukamakula pambuyo:
- sikwashi;
- nkhaka;
- sikwashi
Simungathe kukula radishes pambuyo kabichi ndi cruciferous mbewu.
Momwe mungamere ndi kusankha zakuya?
- Pa mizere ya kumtunda imadalidwa ndi kuya kwa masentimita awiri.
- Ndi zofunika kutsanulira mchenga ndi phulusa pansi pa mizere. Mtunda mu mzere pakati pa mbeu uyenera kukhala 5 masentimita. Kupatula mpanda - masentimita 15.
- Mutabzala, mbewuzo zimaphimbidwa ndi dziko lapansi pamtunda wa masentimita imodzi.
Radashi kwambiri kwambiri-amaika amapereka mbewu zowonjezera ndi zomangira. Kufika kumachitika, monga lamulo, mwadongosolo. Kuchokera muzitsulo ndizofunika: rake, chopper. Mutabzala, mabedi amafunika kuthiriridwa ndi kusungunuka kuti asunge chinyezi m'nthaka.
Chisamaliro
Chenjerani! Ndi kusowa chinyezi m'nthaka radish amadziwika maluwa.
Khalani ndi kuthirira mbewu moyenera kamodzi pa masiku awiri. Ndikofunika kuteteza kukhalapo kwa namsongole m'munda komanso nthawi yowachotsa. Pamene zowonjezereka zamasamba zimayenera kuperekera mbewu. Ngati kutentha kuli motalika, ndibwino kuchepetsa nthawi yoyatsa. - Pambuyo maola 18, yang'anani mabedi.
Pankhani ya matenda ndi tizilombo toononga, m'pofunika kuti nthawi yomweyo tizisamalira minda ndi tizilombo toyambitsa matenda. Radishi imakhala yowonjezera nitrate mu zipatso. Choncho, ndizosayenera kuchita feteleza ndi nayitrogeni feteleza. Mankhwalawa amagwiritsidwa ntchito kunthaka kumagwa kusanayambe kasupe pogwiritsa ntchito potash nitrate ndi superphosphate.
Kukolola ndi kusungirako
Kukolola kumachitika monga kukula kwa mizu. Mitengo yoyambirira imayamba kukolola pambuyo pa masiku 18, pakati pa nyengo pambuyo pa masiku 25, kutseka mochedwa patapita mwezi. Zipatso zosungidwa zimasungidwa m'matumba apulasitiki mufiriji kapena m'chipinda chapansi. Moyo wamapweya ukhoza kukhala mwezi umodzi kapena kuposerapo. Choyamba muyenera kufupikitsa msana ndikudula nsongazo.
Simungathe kusunga radishes m'nthaka - zipatso zidzakhala zopanda pake.
Zovuta
- Mphepo - mazira ozizira amatha kuchepetsa zokolola.
- Tizilombo toyambitsa matenda ndi matenda zingakhudze mtundu wa radishes, koma kuwaletsa ndi tizilombo toyambitsa matenda ndi fungicides kungachepetse kuwonongeka.
Pokumbukira agrotechnical kulima ndi zinthu zabwino, ndithudi mudzapeza zokolola zochuluka ndipo simudzakhala ndi mavuto.
Kukula radish kumapeto kwa nyengo kudzakulolani kuti mukhale ndi padzanja lanu zokoma ndi zokomazomwe zidzagogomezera nyengo ya masika. Radishi ali ndi kukoma kokoma ndipo ali ndi mavitamini ochuluka, komanso amakula mosavuta.
