Odziwitsidwa ndi tomato ovomerezeka a chisudzo cha Dutch adzakhaladi ngati "Benito": obala, odzichepetsa, osagonjetsedwa ndi matenda.
Zipatso zabwino zokongola zimawoneka zokongoletsa kwambiri, ndipo kukoma kwawo kudzakondweretsa ngakhale zokoma zapamwamba.
M'nkhaniyi muphunziranso za tomato "Benito" - makhalidwe ndi kufotokozera zosiyanasiyana, muwona chithunzi.
Phwetekere "Benito": kufotokozera zosiyanasiyana
Maina a mayina | Benito |
Kulongosola kwachidule | Zomwe zili pakatikati ndi nyengo zosakanizidwa |
Woyambitsa | Holland |
Kutulutsa | Masiku 105-110 |
Fomu | Pulogalamu |
Mtundu | Ofiira |
Kulemera kwa tomato | 100-140 magalamu |
Ntchito | Chipinda chodyera |
Perekani mitundu | mpaka makilogalamu 8 kuchokera ku chitsamba |
Zizindikiro za kukula | Agrotechnika muyezo |
Matenda oteteza matenda | Kulimbana ndi matenda akuluakulu |
Tomato "Benito" - yomwe imapereka miyendo yapamwamba pakati pa nyengo yoyamba. Chitsamba chosankha, shtambovogo mtundu. Mapangidwe a green mass ndi ochepa, pepala ndi losavuta. Tomato zipse ndi maburashi a 5-7 zidutswa. Kukonzekera ndi kokwera, kuchokera ku chitsamba ndizotheka kusonkhanitsa mpaka 8 makilogalamu a tomato.
Zipatso zapakatikati, zazikulu, zooneka ngati maula, zomwe zimatchulidwa mobwerezabwereza mu tsinde. Mitengo ya kulemera kwa 100 mpaka 140 g. Mtundu ndi wofiira kwambiri. The zotanuka, moyenera wandiweyani glossy peel amateteza tomato ku kupasula.
Zosangalatsa zimayenera kusamala kwambiri. Tomato wokoma ndi okoma, osati madzi, thupi ndi laling'ono, mbewu yochepa. Zakudya zokhudzana zimakhala pafupifupi 2.4%, zowuma mpaka 4.8%.
Zomwe zili mu tebulo ili m'munsizi zidzakuthandizira kuyerekezera kulemera kwa zipatso za mitundu yosiyanasiyana ndi ena:
Maina a mayina | Chipatso cha zipatso |
Benito | 100-140 magalamu |
Altai | 50-300 magalamu |
Yusupovskiy | 500-600 magalamu |
Prime Prime Minister | Magalamu 120-180 |
Andromeda | 70-300 magalamu |
Mtsitsi | 90-120 magalamu |
Gulu lofiira | 30 magalamu |
Munthu waulesi | 300-400 magalamu |
Nastya | 150-200 magalamu |
Mtima wokondwa | 120-140 magalamu |
Mazarin | 300-600 magalamu |
Kodi tomato amatsutsana ndi matenda ambiri ndipo amatsutsana ndi vuto lochedwa? Ndi njira ziti zotetezera phytophthora?
Chiyambi ndi Ntchito
Tomato "Benito F1" - wosakanizidwa wa Dutch kusankha, omwe akufuna kulima mu greenhouses, filimu greenhouses kapena lotseguka pansi. Benito yadzikhazikitsa bwino m'madera a Siberia, Dera la Mdima Wofiira, Far East, Urals. Kusamala bwino khalidwe, kutengerapo kotheka. Tomato wobiriwira zipsa bwinobwino firiji.
Zipatso za tomato "Benito" amagwiritsidwa ntchito mwatsopano, amagwiritsidwa ntchito pokonzekera saladi, mbale zotentha, msuzi, sausi, mbatata yosakaniza. Tomato wokoma amapanga madzi okoma ndi kukoma kokoma. Mwinamwake, khungu lamdima limateteza kukhulupirika kwa chipatsocho.
Ubwino ndi zovuta
Zina mwa ubwino waukulu wa zosiyanasiyana:
- zipatso zokoma, zipatso zabwino;
- tomato ndi oyenera kugwiritsa ntchito mwatsopano, kusamalira, kukonzekera madzi kapena mbatata yosenda;
- chitsamba chosakaniza sichifunikira thandizo ndi kumangiriza;
- zosagwirizana ndi verticillosis, fusarium, mosaics.
Zofooka muzinthu zosiyanasiyana sizindikiridwa. Taganizirani kufotokoza kwa tomato "Benito" pakukula ndikupereka zina.
Mukhoza kuyerekezera zokolola zosiyanasiyana ndi ena mu tebulo ili m'munsiyi:
Maina a mayina | Pereka |
Benito | mpaka makilogalamu 8 kuchokera ku chitsamba |
Nastya | 10-12 makilogalamu pa lalikulu mita |
Gulliver | 7 makilogalamu kuchokera ku chitsamba |
Mtima wokondwa | 8.5 makilogalamu pa mita imodzi |
Klusha | 10-1 makilogalamu pa mita imodzi |
Munthu waulesi | 15 kg pa mita imodzi iliyonse |
Buyan | 9 kg kuchokera ku chitsamba |
Mdima wakuda | 6 makilogalamu kuchokera ku chitsamba |
Mfumu ya msika | 10-12 makilogalamu pa lalikulu mita |
Kuyambira wamkulu | 20-22 makilogalamu kuchokera ku chitsamba |
Rocket | 6.5 makilogalamu pa mita imodzi |
Chithunzi
Sungani "Benito" ikuwoneka ngati zithunzi izi:
Zizindikiro za kukula
Nthawi yabwino yofesa mbewu za tomato "Benito F1" chifukwa cha mbande ndilo theka loyamba la March. Mbeu yoyamba imayambira mu zofufuzira kukula kapena madzi a alosi. Sikofunika kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda.
Nthaka ya mbande iyenera kukhala yowala komanso yowonjezera. Malo a Sod kapena munda amatengedwa ngati maziko, peat kapena wakale humus akuwonjezeredwa. Kufesa kumachitika m'zitsulo kapena miphika, ndi kuya kwa 2 cm. Nthaka imaperedwa ndi madzi otentha, kenako imadzazidwa ndi filimu kuti ifulumizitse kumera.
Mphukira yotuluka imapezeka poyera, dzuwa kapena pansi pa nyali. Kuthirira mbewu zazing'ono kumakhala kosavuta, kuchokera ku botolo la kutsitsi kapena madzi okwanira akhoza, ndi madzi ofunda okonzeka. Pambuyo poyamba masamba awiri oyambirira, mbande zimatuluka miphika yambiri. Izi zikutsatiridwa ndi kuvala pamwamba ndi feteleza wambiri.
Pali njira zambiri zopangira phwetekere mbande. Tikukupatsani mndandanda wazinthu zomwe mungachite:
- mu kupotoza;
- mu mizu iwiri;
- mu mapiritsi a peat;
- osankha;
- pa matekinoloje achi China;
- mu mabotolo;
- mu miphika ya peat;
- popanda malo.
Kufika pamalo osatha kumayambira theka lachiwiri la mwezi wa May. Mitengo imasunthira ku mabedi pafupi ndi kumayambiriro kwa June.
Nthaka imayenera kumasulidwa, kuvala kwakukulu kumawonekera pamabowo okonzedwa: superphosphate ndi phulusa la nkhuni. Pazithunzi 1. M ilibe malo osachepera atatu.
Kuthirira kumakhala kosavuta, madzi okha otentha amagwiritsidwa ntchito. Kudyetsa kumafunika milungu iwiri iliyonse. Gwiritsani ntchito feteleza zovuta zochokera potaziyamu ndi phosphorous, zikhoza kusinthidwa ndi zinthu zakuthupi.
Tizilombo ndi Matenda: Kuletsa ndi Kuteteza
Tomato zosiyanasiyana "Benito" kukana mokwanira ndi matenda akuluakulu, koma nthawi zina zimachitika ndi vuto. Kupopera mbewu zamaluwa ndi zokonzekera zamkuwa kudzakuthandizani kupewa kuchepetsa vutoli. Kuchiza ndi phytosporin, komanso kuuluka mobwerezabwereza, kutsegula kapena kutsekemera kwa nthaka, kumateteza ku zowola.
Tizilombo toyambitsa matenda timapweteka tomato pazigawo zonse za chitukuko. Rassad amaopsezedwa ndi nsabwe za m'masamba ndi nsabwe za m'masamba, tchire akuluakulu akutsutsa slugs, Colorado kafadala ndi chimbalangondo. Kulowera kumafunika kuyang'aniridwa nthawi zonse kuti awone oyendetsa nthawi.
Nsabwe za m'masamba zimatsukidwa ndi madzi otentha a sopo; tizilombo tambirimbiri timatha kuwonongeka mothandizidwa ndi tizilombo toyambitsa matenda. Zitsamba decoction zimathandizanso: celandine, yarrow, chamomile.
Matimati wa phwetekere "Benito F1" adzakhala chotsatira chosangalatsa kwa okonda zipatso zabwino. Adzakhalanso ngati alimi akukonzekera kukonza. Vuto lokhalo lofala kwa zokolola zonse ndi kulephera kusonkhanitsa mbewu za kubzala mtsogolo pamabedi awo.
Mu tebulo ili m'munsiyi mudzapeza zokhudzana ndi mitundu ya tomato yakucha nthawi zosiyana:
Superearly | Pakati-nyengo | Kuyambira m'mawa oyambirira |
Leopold | Nikola | Supermelel |
Schelkovsky oyambirira | Demidov | Budenovka |
Purezidenti 2 | Persimmon | F1 yaikulu |
Pink Liana | Uchi ndi shuga | Kadinali |
Otchuka | Pudovik | Sungani paw |
Sanka | Rosemary pound | King Penguin |
Chozizwitsa cha sinamoni | Mfumu ya kukongola | Emerald Apple |