Munda wa masamba

Nchifukwa chiyani Beijing kabichi imakhala yowawa mu saladi ndipo ndizotheka kukonza?

Anthu ambiri amaona kuti kulawa kowawa kulibe, kosautsa, komanso koopsa. Ngakhale zowawa zambiri zachilengedwe zimapindulitsa.

Chifukwa chake ndi chakuti zimadalira kudzidzimitsa kwathu. Pambuyo pake, zinthu zowonongeka ndi zoopsa zimawawa kwambiri.

M'nkhaniyi, muphunziranso chifukwa chake kabichi ya Chinezi ikhoza kukhala yowawa komanso zomwe zina zowonjezera zingapangitse kukoma kosangalatsa. Komanso tikhoza kutsegula zinsinsi za momwe tingachotsere mkwiyo ndi panthawi yake kumvetsetsa kuti Chinese kabichi yaduka.

Nchifukwa chiyani izi zikuchitika?

Beijing kabichi ndikukula msinkhu, zakudya ndi mankhwala. Masamba a madzi owopsa akamakula nthawi zambiri samakhala amwano. Kutentha, ndi kusowa kwa chinyezi pang'ono, musadzikundikire kupsya mtima, sikuli calorie komanso yokondweretsa kulawa. Chifukwa chiyani kabichi ya Peking (Chinese) mu saladi amawawa?

Zifukwa zazikulu zokhumudwitsa Peking kabichi:

  • Kosangalatsa kosangalatsa, kumachitika, kumawonekera pamene pali zolakwika mu kabichi kukula teknoloji.
    Thandizo! Mkwiyo ukhoza kuchitika ngati nthawi yokolola ikusowa, zomera zatha kale kumasula maluwa.
  • Mu nyengo yowuma kwambiri ndi yotentha, ngati chomera chikukula nthawi zonse padzuwa. Ngati palibe madzi okwanira, osachepera awiri kapena katatu pa sabata. Chifukwa cha zomwe zimatchedwa zomera zovuta.
  • Zili choncho kuti katundu wamtengo wapatali umagwera pa masamulo ogulitsa, mumtambo wobiriwira wa Beijing kabichi zowonjezera nitrate zimasonkhanitsa. Kawirikawiri, ndi mankhwala omwe ali ndi sulufule. Kukhalapo kwa mankhwala mankhwala kumapereka kukoma kowawa kwa masamba achikondi a kusonga.
  • Nthawi zina kupsya mtima ndi mbali ya mitundu (yosakanizidwa). Mitengo ya kabichi yoyamba, monga mitundu ya Khibinskaya, yomwe imakula pamabedi otseguka, yakucha masiku 40 mpaka 45 ndipo kawirikawiri sichikhala ndi kulawa kowawa.
  • Kusungirako kosayenera kapena kutengerako. Zamasamba zitha kukhala thawed nthawi yosungirako. Pa masamba anawoneka zowola, koma kabichi idakagulitsabe.

Kodi mungadziwe bwanji chomwe chimayambitsa ululu?

  • Ngati mkwiyo ulipo, ndipo pali kukayikira kuti zinthu zopweteka pamutu zimadulidwa chifukwa cha kuonjezera ndi kusamalidwa bwino kwa mchere, mukhoza kulankhulana ndi labotolo yoyera ndikuyendetsa mankhwala.
  • Ngati mtsogoleri wa kabichi wa China atangoyamba kulowa mu chakudyacho. Ikhoza kufotokozedwa ndi maonekedwe. Zokwera pa masamba zimasonkhanitsa chinthu chofanana ndi madzi amadzi, kukoma kwa mbewu kumakhala kosasangalatsa. Palibe mu saladi, ngakhale mu supu za m'chilimwe, kapena mu zotentha zowonjezera, kabichi yomweyo imatuluka, mankhwalawa si abwino.
  • Pambuyo poyang'ana Peking Beak, tikhoza kupeza zotsatira za kuwonongeka kapena matenda ena okhudzana ndi kuphwanya makina osungirako zomera. Mutu uwu ndi bwino kuti usagwiritsire ntchito chakudya.

Kodi chingachititse bwanji mkwiyo pambali pambali ya Chinese?

Peking kabichi imadulidwa ndi yophika, yogwiritsidwa ntchito mu saladi ndi msuzi pamodzi ndi masamba ena, zonunkhira ndi zipatso. Peking kabichi ali ndi kukoma kosakumbukira kowala.

Chenjerani! Kukoma kowawa kwa masamba ndi zokolola ndi zachilengedwe komanso zachilengedwe. Ngati mbale ndi Kuwonjezera kwa Peking kabichi ndizowopsya, ndiye kuti mwina chakudyachi chimapatsidwa chakudya ndi radish kapena horseradish, mpiru kapena mphesa. Mndandanda wa chakudya chowawa kwambiri ukhoza kupitilizidwa.

Ndipo ngati kulawa kowawa mu mbale sikuperekedwe molingana ndi chophimba? Zimapezeka kuti masamba ena amamva kukoma mtima kosadabwitsa. Zitha kuoneka chifukwa cha anyezi kapena letesi, sipinachi, mitundu ina ya kabichi, monga mazira a Brussels kapena kohlrabi. Mwachitsanzo, pali mitundu yosiyanasiyana ya letesi yomwe imakhala yowawa. Lembani zokhumudwitsa - mwachizoloƔezi mwatsopano cucumber.

Nthawi zina kupsya mtima mu saladi, komwe kumangowonjezera, kungangowonekera tsiku lotsatira.

Kodi muyenera kuchitanji kuti muchotse kukoma kosasangalatsa?

Ngati chomeracho chiri ndi masamba owopsya, ndiye kuti mutha kuchotsa kukoma kosangalatsa mwa njira imodzi yosavuta.:

  • Timatenga mutu wa kabichi, ndikuuponyera mu chidebe chachikulu (zakuya kapena poto), wodzazidwa ndi madzi ndi mchere. Madzi ayenera kukhala ozizira. Mutha kuika chisanu kuti muzizira kwambiri. Maofoloko a Pekinki atsekedwa m'madzi ndipo asiye kuti ayime kwa theka la ora. Kenaka kabichi iyenera kutulutsidwa ndi kufalikira pa thaulo kuti madziwo akhale galasi.
  • Kabichi zophika zimatentha kutentha kwa kanthawi kochepa, osapitirira mphindi ziwiri.
  • Muzimasula Peking kabichi ndi madzi a mandimu. Kapena kulowetsedwa m'madzi ndi vinyo wosasa kapena citric asidi.
  • Mosamala kuwaza kabichi, knead ndi dzanja, mchere, ndiye kachiwiri mnem. Tiyeni tiime kwa mphindi zingapo kuti atulutse madzi. Madzi atsanulire.
  • Mukhozanso kuteteza kukhumudwa pokonzekera chakudya ndi kabichi ku China chakudya chimodzi. Kabichi yomwe idachoka tsiku lotsatira ikhoza kupweteka.
Ndikofunikira! Pamene mukuphika ndi kuwukha m'madzi ndi ululu, mavitamini (ascorbic acid) ndi zinthu zina zothandiza zimalowetsanso. Kabichi sichimawawa, koma phindu la thanzi mmenemo.

Kodi mungamvetse bwanji kuti masamba akuwonongeka?

Beijing kabichi ndi mankhwala okoma ndi ochiritsa omwe amasiyanitsa tebulo lathu. Kuti mumvetse kuti kabichi imasokoneza, mosamala yang'anani:

  1. Kaya ndi losindikizidwa mosamala mukulunga chakudya, palibe chowonongeko.
  2. Kaya pali zowola pamasamba kapena m'nthata za tizilombo, tipondaponda.
  3. Mafoloko a chomera ayenera kukhala wogawanika ponseponse, osowa ndi owopsa.
  4. Mutu wa kabichi uyenera kukhala wathanzi, wopanda kuwonongeka, osasamba, wouma, kutsukidwa ku masamba oonongeka ndi ofooka. Ndi chinyezi chochuluka, izo zifulumira kuvunda.

Chakudya ndi bwino kusankha kabichi kakang'ono kamene kamakwera pamwamba.. Ngati phesi pamalo odulidwa ndi khwangwala, kabichi idzakhala yowuma komanso yosakwiya.

Kuwopsya mu Chinese kabichi, mosiyana ndi nkhaka kapena tsamba la letesi, ndi chinthu chosasangalatsa, koma chosasintha. Njira zochotsera izo si zovuta. Musadziteteze nokha za zosangalatsa za kudzipangitsa nokha ndi kudya kowutsa mudyo ndi kathanzi kokongola!