Alimi onse ndi wamaluwa ali ndi zokonda zosiyanasiyana, wina amakonda mitundu yokoma, pamene ena amakondwera ndi mchere wambiri wambiri. Aliyense yemwe akufuna kupeza zokolola zambiri ndipo ali ndi malo ochuluka mu wowonjezera kutentha ayenera kumvetsera kwa mitundu yabwino kwambiri yokoma.
Ndipo amatchedwa "Rasipiberi Honey". Nyamayiyi yatsimikizirika kukhala yokoma kwambiri, yobala zipatso, koma osati yotsutsana ndi matenda. Kulongosola kwathunthu kwa zosiyanasiyana, zizindikiro zake ndi zowonjezera zikhoza kupezeka m'nkhani yathu.
Rasipiberi Honey phwetekere: zofotokozera zosiyanasiyana
Maina a mayina | Rasipiberi uchi |
Kulongosola kwachidule | Zosiyanasiyana zoyamba kucha zosiyana |
Woyambitsa | Russia |
Kutulutsa | Masiku 90-95 |
Fomu | Zozungulira |
Mtundu | Pinki |
Avereji phwetekere | 500-800 magalamu |
Ntchito | Chipinda chodyera |
Perekani mitundu | mpaka makilogalamu 25 pa mita imodzi |
Zizindikiro za kukula | Agrotechnika muyezo |
Matenda oteteza matenda | Osati chitetezo champhamvu kwambiri |
"Rasipiberi honey" ali ndi mbiri yabwino pakati pa okonda tomato okoma.
Izi ndi zosiyana zoyambirira, kuyambira nthawi yomwe mbande zibzalidwa ku kusonkhanitsa zipatso zoyamba, masiku 90-95 apitirira. Chomera ndi chokhazikika, chosadulidwa, chosasamba bwino masamba, nthambi zowonjezera zofooka kwa zipatso zazikulu. Werengani za mitundu yotchuka apa.
Chitsamba chokhacho ndi chachikulu kwambiri ndipo chimatha kufika masentimita 150. Zoterezi zimalimbikitsidwa kulima mu nthaka yopanda chitetezo komanso m'mapulatifomu otentha. Chitetezo chokwanira ndi chofooka, choncho muyenera kutetezedwa bwino ndi matenda.
Komanso, mitundu yambiri yotetezeka, osati odwala mochedwa ndi zovuta kwambiri komanso njira zothandiza zoteteza chitetezo chochedwa.
Zizindikiro
Zipatso zobiriwira zimakhala ndi mtundu wofiira kapena wotentha wa pinki, wozungulira mozungulira, letesi, wopanda malo obiriwira m'munsi. Matumbo ndi owopsa, minofu. Mbatata yoyamba ikhoza kufika magalamu 800, koma kenako kuchokera magalamu 500 mpaka 600. Chiwerengero cha zipinda 5-6, zokhutira kwambiri pafupifupi 5%.
Mukhoza kufanizitsa izi ndi tomato za mitundu ina pogwiritsira ntchito deta ili pansipa:
Maina a mayina | Chipatso cha zipatso |
Rasipiberi uchi | 500-800 magalamu |
Bobcat | 180-240 magalamu |
Chozizwitsa cha Podsinskoe | 150-300 magalamu |
Yusupovskiy | 500-600 magalamu |
Polbyg | 100-130 magalamu |
Purezidenti | 250-300 magalamu |
Dona Wamtundu | Magalamu 230-280 |
Bella Rosa | 180-220 magalamu |
Countryman | 60-80 magalamu |
Red Guard | 230 magalamu |
Rasipiberi jingle | 150 magalamu |
Zipatso zosungidwa sizikusungidwa kwa nthawi yayitali ndipo ziribe kanthu kuti zimanyamula ulendo wautali. Alimi samazikonda kwambiri pazinthu izi ndipo samakonda kukula tomato rasipiberi mumtundu waukulu.
Mtedza wa phwetekere umenewu unalumikizidwa ndi akatswiri a pakhomo, mu 2008 adalandira kulembedwa kwa boma monga mitundu yosiyanasiyana yolima m'mapulumu otentha ndi nthaka yopanda chitetezo. Kuyambira nthaƔi imeneyo, amayenera kulemekezedwa pakati pa okonda mitundu ya saladi.
Chomeracho ndi thermophilic ndipo chimakonda kuwala kwambiri, choncho, ndi bwino kukula kumadera akummwera ngati mukufuna kukwaniritsa izi. Pansi pa filimuyo imapereka zotsatira zabwino m'madera a gulu lopakati. M'madera ena kumpoto imakula pokhapokha mu greenhouses..
Zipatso za phwetekere "Rasipiberi uchi" zidzakhala zabwino m'mapiri a chilimwe komanso mu maphunziro oyambirira.
Matato a oyambirira sali oyenerera kusungirako, popeza ndi aakulu kwambiri chifukwa cha izi, ndibwino kuyembekezera chotsatira chachiwiri kapena chachitatu. Zidzakhala zochepa ndipo padzakhala zotheka kusunga. Madziti ndi abusa ndi chokoma kwambiri.
Mtedza wa phwetekerewu umayamikiridwa, kuphatikizapo zokolola zambiri. Mukasamalidwa mosamala kuchokera ku chitsamba chilichonse mumatha kufika 8-9 makilogalamu. Analimbikitsa kubzala osalimba 2-3 chitsamba pa lalikulu. M, ndipo amatuluka pafupifupi makilogalamu 25. Ichi ndi chisonyezo chabwino kwambiri cha zokolola.
Maina a mayina | Pereka |
Rasipiberi uchi | mpaka makilogalamu 25 pa mita imodzi |
Bony m | 14-16 makilogalamu pa mita imodzi iliyonse |
Aurora F1 | 13-16 makilogalamu pa mita imodzi |
Leopold | 3-4 makilogalamu kuchokera ku chitsamba |
Sanka | 15 kg pa mita imodzi iliyonse |
Argonaut F1 | 4.5 makilogalamu kuchokera ku chitsamba |
Kibits | 3.5 makilogalamu kuchokera ku chitsamba |
Siberia wolemera kwambiri | 11-12 makilogalamu pa mita imodzi |
Cream Cream | 4 kg pa mita iliyonse |
Ob domes | 4-6 makilogalamu kuchokera ku chitsamba |
Marina Grove | 15-17 makilogalamu pa mita imodzi iliyonse |
Mphamvu ndi zofooka
Zina mwa makhalidwe abwino makhalidwe osiyanasiyana "Rasipiberi uchi" note:
- chokolola chachikulu;
- zipatso zazikulu zazikulu;
- chiwerengero cha ntchito;
- zamitundu yosiyanasiyana.
Pakati pa zofooka Zikudziwika kuti izi zosiyanasiyana ndi zopanda nzeru kwambiri pa ulimi wothirira ndi kuyatsa.
Komanso chovuta ndi chakuti chomera kutetezeka kwa chitetezo ku matenda, nthambi zofooka ndi manja, zimasowa zofunikira za zipatso ndi nthambi.
Chithunzi
Tayang'anani pa chithunzi: tomato Rasipiberi uchi
Zizindikiro za kukula
Pakati pa zenizeni za mtundu wa phwetekere "Rasipiberi Honey", ambiri amaona ake mkulu zipatso ndi wochezeka zipatso kucha. Koma chomeracho chimakhala ndi chitetezo chofooka, komanso maburashi ochepa kwambiri ndi nthambi..
Zitsamba zimapanga chimodzi kapena ziwiri zimayambira, nthawi ziwiri. Chomeracho ndi chachikulu kwambiri ndipo chimafuna garter, chidzakhala chitetezo chowonjezereka ku mphepo ngati icho chikukula pansi. "Rasipiberi honey" amakonda dzuwa ndi kutentha. Pa chitukuko, akukonda kuvala pamwamba komwe kuli potassium ndi phosphorous. Feteleza 4-5 maulendo pa nyengo. Kuthirira bwino, madzulo ndi madzi ofunda.
Za feteleza, mukhoza kuwerenga zambiri za mutu uwu m'magawo osiyana a tsamba lathu. Werengani zonse za:
- Zapadera, mineral, phosphoric, organic and prepared-made fertilizers.
- Kodi kudyetsa tomato ndi phulusa, yisiti, ammonia, boric asidi, ayodini, hydrogen peroxide.
- Feteleza pamene akusankha, kwa mbande, foliar ndi pamwamba kwambiri.
Matenda ndi tizirombo
Matenda ambiri a izi ndi apical zowola za tomato. Amalimbana nawo, kuchepetsa nayitrogeni wokhutira m'nthaka, pamene akuwonjezera calcium. Njira zowonjezereka zowonjezereka zimakhala zowonjezereka mu nthaka chinyezi komanso kupopera mbewu mankhwalawa zimakhudza zomera ndi calcium nitrate yankho. Nthenda yachiwiri yowopsa kwambiri ndi bulauni. Pofuna kupewa ndi kuchiza, m'pofunika kuchepetsa kuthirira ndi kusintha kutentha, nthawi zonse kuthamanga kwa wowonjezera kutentha.
ZOFUNIKA KWAMBIRI: Mwa tizilombo tating'onoting'ono kawirikawiri taonongeka ndi mavwende ndi zowonongeka, Bison imagwiritsidwa ntchito bwino. Pamalo otseguka akugwidwa ndi slugs, amakololedwa manja, nsonga zonse ndi namsongole zimachotsedwa, ndipo nthaka imadulidwa ndi mchenga wambiri ndi laimu, kupanga zolepheretsa.
Kutsiliza
Monga mukuonera, mukusamalira mitundu yambiri ya "Raspberry honey" pali mavuto ena, si abwino kwa oyamba kumene ndi alimi opanda chidziwitso. Koma patapita nthawi, nonse muyenera kupambana. Mutu wabwino pa nyumba yako yachilimwe.
Kuyambira m'mawa oyambirira | Superearly | Pakati-nyengo |
Ivanovich | Nyenyezi za Moscow | Njovu ya pinki |
Timofey | Poyamba | Chiwonongeko cha khungu |
Mdima wakuda | Leopold | Orange |
Rosaliz | Purezidenti 2 | Mphuno yamphongo |
Chimphona chachikulu | Chozizwitsa cha sinamoni | Mabulosi amtengo wapatali |
Chimphona chachikulu cha Orange | Pink Impreshn | Nkhani yachisanu |
Mapaundi zana | Alpha | Mbalame yakuda |