Munda wa masamba

Zothandiza ndi chokoma phwetekere "Dar Zavolzhya Pink" pa zinyumba m'munda mabedi

Katemera wa pinki nthawi zonse amapambana. Zili zokoma, zinyama, zimakhala ndi fungo lokoma komanso maonekedwe okongola. Izi ndi tomato za zosiyanasiyana "Mphatso za m'dera la Volga". Zomera zowonongeka ndizodzichepetsa, zosagonjetsedwa ndi matenda ndipo ziri zoyenera kwa novice wamaluwa.

M'nkhaniyi tidzakambirana za mitundu yonse yomwe muyenera kuyang'anizana nayo pakukula ndi kusamalira chomera ichi, komanso mbeu ya kukula kwake komwe mukuyembekezera.

Tomato Mphatso ya Volga: malongosoledwe osiyanasiyana

Maina a mayinaMphatso ya dera la Volga
Kulongosola kwachiduleZaka zambiri zapakati pa nyengo
WoyambitsaRussia
KutulutsaMasiku 110-115
FomuKuzungulira ndi kukwapula
MtunduPinki
Avereji phwetekere75-110 magalamu
NtchitoSaladi zosiyanasiyana
Perekani mitundu5-7 makilogalamu pa mita imodzi iliyonse
Zizindikiro za kukulaAgrotechnika muyezo
Matenda oteteza matendaKulimbana ndi matenda ambiri

"Mphotho ya Volga pinki" - yamkati-oyambirira kwambiri-ololera zosiyanasiyana. Chitsamba ndi determinant, osati tsinde, moyenera leafy. Kutalika kwa chomera chachikulu ndi 50-70 masentimita. Masamba ndi apakatikati, kukula, kobiriwira.

Zipatso zipsa ndi maburashi a 4-6 zidutswa. Kukonzekera kuli bwino, kuchokera pa 1 lalikulu. M. landings akhoza kuchotsedwa pafupifupi 5-7 makilogalamu a tomato osankhidwa, zomwe ndi zokwanira kuti bizinesi ikule tomato mu wowonjezera kutentha.

Zipatso zazikuluzikulu zolemera pakati pa 75 ndi 110 g. Fomu yodzazidwa, ndi kutchulidwa kukakamira pa tsinde. Mtundu wa tomato wofiira ndi pinki yakuya. Nyama ndi yowutsa mudyo, mowirikiza wambiri, nyama, shuga pa nthawi yopuma. Chiwerengero cha zipinda za mbewu chimasiyanasiyana kuyambira 3 mpaka 6. Khungu ndi loonda, lopsa, kuteteza chipatso kuti chisamangidwe.

Kukoma ndi kosangalatsa, kokwanira, kokoma, popanda madzi. Matenda a shuga ambiri amatha kupatsa tomato chakudya cha mwana. Zomwe zimakhala zolimba mu madzi ndi zoposa 5%. Zipatso zili ndi amino acid, salt mineral, lycopene ndi beta carotene.

Ndipo mungathe kuyerekeza kulemera kwa zipatso za mitundu yosiyanasiyana ndi mitundu ina patebulo:

Maina a mayinaChipatso cha zipatso
Mphatso Volga Pink75-110 magalamu
Zipatso600-1000 magalamu
Munthu waulesi300-400 magalamu
Andromeda70-300 magalamu
Mazarin300-600 magalamu
Pewani50-60 magalamu
Yamal110-115 magalamu
Katya120-130 magalamu
Chikondi choyambirira85-95 magalamu
Black moor50 magalamu
Persimmon350-400
Werengani nkhani zochititsa chidwi zokhudzana ndi kubzala tomato m'munda: momwe mungagwiritsire ntchito zingwe ndi mulching?

Momwe mungamangireko wowonjezera kutentha kwa mbande ndikugwiritsa ntchito akukula?

Zizindikiro

Mitundu yosiyanasiyana ya phwetekere "Dar Zavolzhya pinki" inalengedwa ndi obereketsa a ku Russia, omwe ankatengera malo otentha kwambiri. Kalasiyi inasonyeza zokolola zabwino ku Central Black Earth, Central, North Caucasus, zigawo za Nizhnevolzhsky.

Kulima m'mabedi otseguka kapena pansi pa filimu akulimbikitsidwa: kubzala mu wowonjezera kutentha kumachitika kumpoto. Tomato amasungidwa bwino, zoyenera kuyenda. Zosiyanasiyana ndi zabwino kwa kulima malonda ndi kugulitsa. Zipatso zimatha kuphulidwa, zimapsa bwinobwino kutentha.

Zipatso za zosiyanasiyana "Mphatso ya Volga pinki" imatanthawuza mtundu wa saladi. Zimakhala zokoma mwatsopano, zoyenera kukonzekera zokometsera zokwanira, mbale zatsamba, supu, sausi, mbatata yosenda ndi pastes. Tomato wokoma amapanga zokoma wandiweyani madzi a okongola pinki mtundu. Tomato akhoza kusungidwa: pickle, pickle, kuphatikizapo kusakaniza masamba.

Tomato a pinki ndi abwino kwa anthu omwe salekerera chipatso chofiira chachikhalidwe chifukwa cha zomwe zimachitika.

Mphamvu ndi zofooka

Zina mwa ubwino waukulu wa zosiyanasiyana:

  • kucha msanga;
  • kukoma kwakukulu kwa zipatso;
  • zokolola zabwino;
  • tomato wodulidwa ndi oyenerera kugulitsa;
  • Musatenge ndipo musasinthe;
  • kukana matenda aakulu.

Pali zolakwika zosiyana siyana. Kuti bwino fruiting ayenera kudyetsa kawirikawiri ndi kuthirira mwatcheru.

Ndipo mukhoza kufanizitsa zokolola zake ndi mitundu ina patebulo:

Maina a mayinaPereka
Mphatso Volga Pink5-7 makilogalamu pa mita imodzi iliyonse
Tanya4.5-5 makilogalamu pa mita imodzi iliyonse
Alpatyev 905 A2 kg kuchokera ku chitsamba
Kupanda kanthu6-7,5 makilogalamu kuchokera ku chitsamba
Pinki uchi6 makilogalamu kuchokera ku chitsamba
Ultra oyambirira5 kg pa mita imodzi iliyonse
Chida20-22 makilogalamu pa mita imodzi iliyonse
Kudabwitsa kwa dziko lapansi12-20 makilogalamu pa mita imodzi
Cream Cream4 kg pa mita iliyonse
Dome lofiira17 kg pa mita imodzi iliyonse
Mfumu oyambirira10-12 makilogalamu pa lalikulu mita

Zizindikiro za kukula

Mitundu ya tomato "Dar Zavolzhye" ikhoza kukula mmera kapena mbeu. Mbande afesedwa mbande mu theka lachiwiri la March. Kulimbikitsidwa ndi chifuwa chachikulu cha stimulator kapena chozizwitsa madzi a alosi. Nthaka ya mbande imapangidwa ndi kusakaniza kwa munda nthaka ndi humus kapena peat. Gawo laling'ono la mtsinje wothira mtsinje lidzathandiza kuchepetsa gawolo; likhoza kukhala lopatsa thanzi powonjezera nkhuni kapena superphosphate.

Werengani zambiri za nthaka ya mbande ndi wamkulu zomera mu greenhouses. Tidzakuuzani za mtundu wa dothi la tomato ulipo, momwe mungakonzekere nthaka yabwino nokha ndi momwe mungakonzekeretse nthaka mu wowonjezera kutentha kwa kasupe kuti mutenge.

Mbewu imafesedwa ndi pang'onopang'ono, kulowa ndi peat ndi sprayed ndi madzi. Chidebe ndi mbewu chiri kutentha musanayambe mphukira. Tomato aang'ono amaikidwa pawindo lawindo lawindo lakumwera kapena pansi pa nyali za fulorosenti. Kuwawa madzi ayenera kukhala ochepa, madzi ofunda okha. Pambuyo pakuonekera kwa masamba awiri oyambirira, masambawo amamera.

Young zomera amadyetsedwa madzi zovuta feteleza. Kudyetsa kachiwiri kudzachitika mwamsanga musanafike pokhala kosatha. Ali ndi zaka 30, mbande zimaumitsidwa, kubweretsa mpweya watsopano, choyamba kwa maola angapo ndiyeno tsiku lonse. Kuwombera ku mabedi kumayambira mu theka lachiwiri la mwezi wa May ndi kumayambiriro kwa mwezi wa June, pamene nthaka ikuwombera kwathunthu. Pazithunzi 1. m. akhoza kutenga 3-4 chitsamba.

Ndi zofunika kubzala tomato pansi, yomwe inali ndi masamba, kabichi, kaloti kapena letesi. Simungagwiritse ntchito mabedi, omwe anakula solanaceae: zina za tomato, biringanya, tsabola. Musanabzala, dziko lapansi limamasulidwa mosamala ndipo limamera ndi gawo lopatsa la humus. Mnyamata tomato mutatha kuikapo akulimbikitsidwa kutsegula filimuyi. Kuthirira mbewu ziyenera kukhala zochepa, kuyembekezera kuyanika kwa dothi la pamwamba. Ndiwotentha, madzi ofewa amagwiritsidwa ntchito, kuchokera ku chimfine chomera amatha kutsanulira mazira.

Pakatha milungu iwiri iliyonse, tomato amadyetsedwa, kusinthana mchere ndi ma feteleza (kuchepetsedwa mullein kapena zitosi za mbalame). Maofesi a azitrogeni pambuyo pa maluwa sagwiritsidwa ntchito, m'malo mwake amakhala ndi mankhwala ndi potassium ndi phosphorous. Kamodzi kanthawi, kudyetsa foliar kumachitika ndi mankhwala amodzi a superphosphate..

Sitsamba zosafunika sizingapangidwe, koma pofuna kupeza bwino dzuwa ndi mpweya ku zipatso, masamba apansi angachotsedwe. Ndibwino kuti mumangirire nthambi zazikulu ndi zipatso kuti zithandize. Ponena za njira za tomato mu wowonjezera kutentha, tidzanena kuno.

Matenda ndi tizirombo

Tomato "Mphatso Zavolzhya pinki" kugonjetsedwa ndi ambiri matenda matenda a nightshade. Samaopa fodya, fusarium kapena verticillus wilt, tsamba la tsamba. Kuyambira mliri wa mochedwa choipitsa tomato amapulumutsa oyambirira yakucha. Pofuna kupewa, mankhwala opangidwa ndi mkuwa akulimbikitsidwa. Kuwathandiza ndi kutayika kwa nthaka ndi mankhwala amadzimadzi a mkuwa sulphate musanabzala mbande.

Mitengo yachinyamata imayambidwa nthawi zonse ndi phytosporin kapena njira yochepa ya potaziyamu permanganate. Tizilombo toyambitsa matenda tawonongeka ndi mafakitale. Zimakhala zosasinthika ngati zilonda zili ndi thrips, whitefly, akangaude.

Kuyala kumakonzedwa 2-3 nthawi ndi masiku angapo. Mmalo mwa mankhwala oopsa, mukhoza kugwiritsa ntchito decoction ya celandine kapena peel anyezi. Kuchokera kumaliseche slugs kumathandiza amadzimadzi njira yothetsera ammonia. Nsabwe za m'masamba zimatha kutsukidwa ndi madzi otentha, sopo. Mphutsi zazikulu ndi tizilombo akuluakulu zimakololedwa ndi manja ndikuwonongedwa.

Mitundu yosiyanasiyana ya tomato "Mphatso ya Volga pinki" ndi yabwino kwambiri kumapurawa. Kukoma kwaubwenzi kwa zipatso ndi tchire zomwe sizikufuna mapangidwe, zikhale zoyenera ngakhale kwa otanganidwa kwambiri ndi wamaluwa. Kusamalidwa kochepa kumatsimikizira kukolola kochulukira; mbewu zazomwe zimamera zimatha kukolola zokha.

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Mfumu ya mafumuKostoromaMphesa ya ku France
Mlonda wautaliBuyanChinsomba chamtundu
Mphatso ya AgogoGulu lofiiraTitan
Chozizwitsa cha PodsinskoePurezidentiSlot
Ndodo ya ku AmericaChilimwe chimakhalaKrasnobay