Tsatanetsatane wa phwetekere "Mikado Red" - phwetekere wokhala ndi chitetezo chabwino

Kumapeto kwa nyengo, alimi amakhala ndi nkhaŵa zambiri: muyenera kuyika mabedi ochepetsedwa, kukonza zobiriwira, ndikupanga kusankha kovuta, tomato wamtundu wanji kudzala nyengoyi? Pambuyo pake, lero pali mitundu yambiri yosiyana ndipo imodzi ili yabwino kuposa inayo.

Ndipotu, ndikufuna kupeza zokolola zambiri komanso kuti chomeracho chinali champhamvu komanso chodzichepetsa. Tikukudziwitsani kuti mudziwe bwino mtundu wosakanizidwa wotchedwa tomato "Mikado Red".

Tomato Mikado Red: zosiyanasiyana zofotokozera

Zambiri zodabwitsazi zakhala zikudziwika bwino kwa wamaluwa wamaluwa. Chitsamba cha mtundu umenewu ndi chokhazikika, choyimira. Ili ndi mbali yeniyeni: mawonekedwe a masamba ake ndi ofanana kwambiri ndi mbatata, mtunduwo ndi wobiriwira. Matimati "Mikado Red" amamveka bwino m'madera otseguka komanso mu nyengo yotentha.

Chomera chimakula mpaka masentimita 80-100. Chomera ndi kukula msinkhu, zokolola zoyamba zikhoza kusonkhanitsidwa masiku 90-110. Kusinthanitsa maburashi kumakhala kofulumira komanso kochezeka. Chomeracho chimakhala ndi chitetezo chabwino kwa matenda.

Chomeracho chiyenera kukhala pasynkovat pamene mphukira ikufika kukula kwa 4-5 masentimita Kuti muwonjezere zokolola, m'pofunika kupanga timayambira awiri ndikutsuka masamba omwe ali pansi. Ngati izi sizikuchitika, iwo amachotsa zakudyazo kuchokera ku chipatso.

Zipatso "Mikado Red" ali ndi burgundy kapena mdima wakuda pinki. Maonekedwe a chipatsocho ndi ozungulira, ochepa pang'ono ndi mapepala ofunika. Thupi ndi labwino, laling'onoting'ono, ichi chimadodometsa kusamutsa mbewu pamtunda wautali. Makonda ndi okwera kwambiri, zamkati zili ndi shuga wambiri. Chiwerengero cha zipinda 8-10, zouma zokhudzana ndi 5-6%. Zipatsozi zimakhala zonunkhira, zolemera zawo zonse ndi 230-270 magalamu.

Mukhoza kuyerekeza kulemera kwa chipatso cha mitundu yosiyana ndi mitundu ina patebulo:

Zizindikiro

Palibe lingaliro limodzi ponena za chiyambi cha wosakanizidwa. Akatswiri ena amaganiza kuti malo obadwira ku North America, ena amanena kuti mitundu yosiyanasiyana inalembedwa mu 1974 ku Far East. Koma zikutheka kuti zinatheka chifukwa cha "chisankho cha dziko".

Tomato "Mikado Red" ndi yoyenera kumadera onse akummwera, kupatula malo ozizira kwambiri a Siberia ndi Far East. Zomerazi zimagwirizana bwino ndi kusintha kwa nyengo ndipo zimatha kubala chipatso mpaka chimfine choyamba chowawa. Izi zosiyanasiyana zimafuna masiku ambiri a dzuwa, zokolola ndi khalidwe la chipatso zimadalira. Choncho, malo abwino kwambiri kulima ndi Krasnodar Territory, Rostov Region, Caucasus ndi Crimea. M'madera otentha, ndi bwino kukula mu malo obiriwira okhala ndi zowonjezera zabwino.

"Mikado Red" - makamaka letesi yamitundu yosiyanasiyana, imayamikirika ndi kukoma kwake komanso zothandiza. Komanso, mtundu uwu ndi wabwino kuti mupange madzi ndi tomato phala. Angagwiritsenso ntchito mchere, marinated ndi zouma mawonekedwe.

Nyamayi ili ndi zokolola zochepa., ndi chakudya chabwino komanso chophatikizidwa ndi 1 square. Amaluwa amatha kusonkhanitsa mpaka 8-11 makilogalamu. tomato wokoma. M'madera otentha, ubwino ndi kuchuluka kwa zipatso zokolola zimachepa kwambiri.

Mukhoza kuyerekezera zokolola zosiyanasiyana ndi ena patebulo:

Mphamvu ndi zofooka

Mikado Red ali ndi ubwino wambiri:

• zipatso zofulumira zopangidwa ndi kucha;
• bwino;
• chitetezo chabwino;
• kusungika kwa nthawi yaitali zokolola;
• mitundu yosiyanasiyana ya zipatso.

Kuipa kwa mtundu uwu:

• zokolola zochepa;
• kuwala kwa dzuwa;
• akusowa zolemba limodzi.

Werengani zambiri zokhudza matenda a tomato m'mabotolo m'mabuku athu a webusaitiyi, komanso njira ndi njira zothetsera iwo.

Mukhozanso kudziŵa zambiri zokhudza zokhudzana ndipamwamba komanso zopatsa matenda, za tomato zomwe sizingatheke kwa phytophthora.

Zizindikiro za kukula

Amakonda zovala zovuta komanso amafunika kumasula kuti azitulutsa nthaka. Ovary amapangidwa mofulumira komanso palimodzi. Chomeracho chimabereka zipatso mpaka chisanu choyamba, chimapirira kusinthasintha kwa kutentha. Zimasowa dzuwa, koma silingalole kutenthetsa ndi kutentha. Kuchokera kumpoto kumadera amakula mu greenhouses, kumwera - kutseguka pansi.

Matenda ndi tizirombo

Zomerazi zimakhala ndi matenda abwino, komabe nthawi zina zimapezeka ku fomoz. Kuti muchotse, muyenera kuchotsa masamba onse omwe akukhudzidwa, mphukira ndi zipatso ndikuchiza chomera ndi "Home". Komanso nthawi zambiri chimbalangondo kapena slugs chingamenyane ndi tchire. Amamenyana kuti asamasulidwe ndi kuwonjezera tsabola wofiira kwa impso. Mukhozanso kugula zopangapanga zapadera zokonzekera, kukonzekera kwa "Gnome" kumathandiza kwambiri.

Kutsiliza

Ndiwo ovomerezeka ndi odakonda osiyanasiyana wamaluwa wamaluwa. Onetsetsani kuti mubzalani wosakanizidwa wosakanizidwa ndipo mu miyezi itatu mudzakolola mbewu yoyamba ya tomato wofiira. Tikuyembekeza m'nkhaniyi kuti tatha kuyankha mafunso anu onse pa phwetekere ya Mikado Red, kufotokozera zosiyanasiyana ndi zokolola zake. Khalani ndi nyengo yabwino!