Munda wa masamba

Imperial zosiyanasiyana phwetekere - "Pink Pink": kufotokoza phwetekere ndi zithunzi

Ngati mukufuna kupeza tomato zokoma za saladi zatsopano, samverani mitundu yosiyanasiyana ya tomato "Pink Pink", momwe mungapeze m'nkhani yathu. Amatchedwanso "mfumu" pa mawonekedwe a chipatso, kukumbukira korona wamfumu.

Ndi bwino kukula m'madera am'munda. Ichi si chaka choyamba ichi chosiyana ndi chodziwika pakati pa wamaluwa wamaluwa, chifukwa chikulimbana ndi matenda ambiri. Nkhaniyi ili ndi zothandiza ponena za tomato "Pinki ya Mikado", chithunzi cha chitsanzo chabwino cha zosiyanasiyana.

Tomato "Pink Pink": zofotokozera zosiyanasiyana

Maina a mayinaPinki ya Mikado
Kulongosola kwachiduleKalasi ya indeterminantny ya pakatikati
WoyambitsaNkhani yotsutsana
KutulutsaMasiku 90-95
FomuPadziko lonse lapansi, pang'ono
MtunduPinki
Avereji phwetekere300-600 magalamu
NtchitoZonse
Perekani mitundu10-12 makilogalamu pa lalikulu mita
Zizindikiro za kukulaStepchild anafunikira
Matenda oteteza matendaZosiyanasiyana zolimbana ndi matenda akuluakulu

Matenda a phwetekere "Pink Pink" si wosakanizidwa. Uwu ndi mtundu wamkati wamtundu wautali kuchokera pa 1.7 mpaka 2.5 mamita. Amathira tomato oyambirira ndi kukula kwa masiku 90-95. Izi zimasiyanitsa ndi anthu, monga, phwetekere ya Mikado Red.

Chomera chimodzi cha izi zimapanga zipatso 7-9. Chomeracho chimafuna chithandizo chowoneka ndi garter pa trellis, komanso pasynkovanie. Oyenera kulima malo otseguka ndi otetezedwa. Anapanga mu 1 phesi. Kuwonjezera pa pinki, pali mitundu ya "Mikado" ndi zipatso zofiira, zachikasu ndi zakuda. Kulawa ndi makhalidwe abwino ndi ofanana ndi mitundu yonse.

Zizindikiro

"Mizuki ya Mikado" imapereka zazikulu - kuchokera 300 mpaka 600 g. Zipatso za pinki mtundu. Nyerere ndi zamkati zimakhala zowonongeka, zomwe zimapangitsa kusungidwa ndi kutengedwa. Maonekedwe a chipatsocho ndi ozungulira, ochepa pang'ono. Kukoma ndi kokoma. Malingana ndi zomwe azimayi amaonera, kuthira phwetekere kungasinthe kukoma kwake osati kwabwino. Choncho, tikulimbikitsanso zambiri zatsopano.

Yerekezerani kulemera kwa mitundu ya zipatso ndi ena ingakhale mu tebulo ili m'munsimu:

Maina a mayinaChipatso cha zipatso
Pinki ya Mikado300-600 magalamu
Gypsy100-180 magalamu
Chiyankhulo cha ku Japan100-200 magalamu
Grandee300-400 magalamu
Cosmonaut Volkov550-800 magalamu
Chokoleti200-400 magalamu
Spasskaya Tower200-500 magalamu
Newbie pinki120-200 magalamu
Palenka110-135 magalamu
Chikapu chachikisi80-110 magalamu

Chokoma kwambiri mu saladi, oyenera kudzaza msuzi, kupanga tomato phala, sauces ndi madzi. Kuti mumveke, mungagwiritse ntchito zipatso za blanche kapena zobiriwira.

Zokhudza zokolola zosiyanasiyana, ndi 10-12 makilogalamu pa mita imodzi, ndipo mukhoza kuzifanizira ndi zokolola za mitundu ina patebulo:

Maina a mayinaPereka
Pinki ya Mikado10-12 makilogalamu pa lalikulu mita
Maapulo mu chisanu2.5 makilogalamu kuchokera ku chitsamba
Samara11-13 makilogalamu pa mita imodzi
Apple Russia3-5 makilogalamu kuchokera ku chitsamba
Valentine10-12 makilogalamu pa lalikulu mita
Katya15 kg pa mita imodzi iliyonse
Kuphulika3 makilogalamu kuchokera ku chitsamba
Rasipiberi jingle18 kg pa mita imodzi iliyonse
Yamal9-17 makilogalamu pa mita imodzi
Crystal9.5-12 makilogalamu pa mita imodzi
Timabweretserani nkhani zokhudzana ndi mitundu yosiyanasiyana ya tomato.

Komanso za tomato zomwe zimagonjetsedwa ndi vuto lochedwa komanso za njira zotetezera matendawa.

Chithunzi

Pofuna kuti zikhale zosavuta kulingalira za phwetekere Mikado Pinato, mukhoza kuyang'ana zithunzi zomwe ziri pansipa:


Zizindikiro za kukula

Chifukwa cha kukula kwake kwachangu pa chithandizo. Monga mitundu yosawerengeka, sikuti imangothamanga chabe, koma imaphatikizapo kukupukuta. Ana onse opeza ndi otsika masamba pamtengo amachotsedwa.

Kubzala tomato ya tomato amachitidwa molingana ndi 50 x 50. Pakulima, phokoso la kukula uku limakumbidwa ndipo phokoso lalitali kufika mamita atatu limangotumizidwa pomwepo. Mudzaimitsa pang'onopang'ono tsinde pamene likukula.

N'zosatheka kuti ntchentche zisabwere. Izi ndi chifukwa chakuti kucha kwa tomato kumafuna kuwala kochuluka, ndipo nthawi zambiri kubzala tchire kudzataya mthunzi wina ndi mnzake. Kubzala mitundu yosiyanasiyana ya tomato "Mizuki ya Mikado" ikufunika kumene kuli dzuwa.

Mbande ya tomato izi zosiyanasiyana kwenikweni zovuta pa kutentha zinthu. Pa + 16 °, chiwerengero cha mavava amachepa kwambiri. Kutentha kwakukulu kwa izo ndi 20-25 °. Ngati simukukumana ndi vutoli, zokololazo zikhoza kuchepa kwambiri. Mbewu za mbande zofesedwa kumapeto kwa March. Panthawi ino, amafunika kuwunikira kwina. Anabzala pansi kumapeto kwa May, mu greenhouse pakati pa May.

Nthaka ya tomato iyenera kukhala yotayirira ndi yachonde. Masiku angapo mutabzala, muyenera kuzungulira, ndi kumasula nthaka pang'ono. Tomato amakonda infrequent, koma wothirira madzi okwanira. "Mikado" sakonda namsongole kwambiri, choncho amafunika kupalira nthawi zonse.

Werengani zambiri za nthaka ya mbande ndi wamkulu zomera mu greenhouses. Tidzakuuzani za mtundu wa dothi la tomato ulipo, momwe mungakonzekere nthaka yabwino nokha ndi momwe mungakonzekeretse nthaka mu wowonjezera kutentha kwa kasupe kuti mutenge.

Sungani mitundu ya tomato mu greenhouses ndi mabedi. Aliyense wa iwo ali ndi makhalidwe ake ndi ulemu. Izi zidzakuthandizani kuti mukhale ndi masamba atsopano a saladi komanso pokonzekera nyengo yozizira.

Pakati-nyengoKuyambira m'mawa oyambiriraKutseka kochedwa
AnastasiaBudenovkaPrime Prime Minister
Vinyo wa rasipiberiChinsinsi cha chilengedweZipatso
Mphatso ya RoyalMfumu ya pinkiDe Barao ndi Giant
Malachite BoxKadinaliDe barao
Mtima wa piritsiAgogo aakaziYusupovskiy
CypressLeo TolstoyAltai
Chimphona cha rasipiberiDankoRocket