Munda wa masamba

Malongosoledwe a tomato wokoma ndi apadziko lonse - "Cream Pink" ndi zithunzi za phwetekere

Nyamayi imeneyi yadziwika bwino ndi okondedwa a tomato aang'ono. Sikuti chaka choyamba alimi akulima kulima, popeza zosiyanasiyanazi zili ndi ubwino wambiri wosatsutsika, waukulu mwa iwo umatengedwa kuti ndiwopanda chitetezo komanso kutsutsa tizirombo.

Komabe, ngakhale ubwino wake, phwetekere, ngati ena ake, amafunikira chisamaliro kuti apange mbewu pamlingo waukulu. M'nkhaniyi mupeza zambiri za ubwino wa phwetekere "Pink Cream", kufotokozera zosiyanasiyana, zithunzi ndi malingaliro akukula.

Phokoso la Pink: Zofotokozera zosiyanasiyana

Maina a mayinaPulasitiki wa kirimu
Kulongosola kwachiduleKalasi ya indeterminantny ya pakatikati
WoyambitsaRussia
KutulutsaMasiku 100-110
FomuPulogalamu
MtunduPinki
Avereji phwetekere50-70 magalamu
NtchitoZatsopano, zamzitini
Perekani mitundu12 kg pa mita imodzi iliyonse
Zizindikiro za kukulaNdikufuna garter ndi ma pulogalamu
Matenda oteteza matendaMusasokoneze kupewa

Imeneyi ndi ya m'ma tomato oyambirira, kuyambira nthawi yobzala mbande kuti ibale zipatso, masiku 100-110 apita. Akulingalira zowonjezereka, zomera zowonongeka. Zimalimbikitsidwa kulima monga poyera, komanso kumabisala. Amakhala ndi matenda abwino komanso amakhala osamala.

Zipatso ndi pinki ndi maonekedwe a maula. Polemera, ndizochepa, pafupifupi 50-70 magalamu. Chiwerengero cha zipinda 2-3, zouma zili ndi 5%. Matata okhwima amalekerera kusungirako nthawi yaitali.

Nyamayi yosiyana siyana inalembedwa ku Russia osati kale, adalandira kulembedwa kwa boma ngati zosiyanasiyana mu 2012. Kuchokera apo, amalemekezedwa ndi alimi wamaluwa ndi alimi omwe amalima tomato zambirimbiri zogulitsa. Mafilimu okhala mafilimu akhoza kukula m'madera akum'mwera, ndi pakatikati.

Nthaka yotseguka ikhoza kukula m'madera akum'mwera, monga Crimea, Astrakhan dera kapena Krasnodar dera.

Mukhoza kuyerekeza kulemera kwa chipatso cha mitundu yosiyanasiyana ndi mitundu ina mu tebulo ili m'munsiyi:

Maina a mayinaChipatso cha zipatso
Pulasitiki wa kirimu50-70 magalamu
Zipatso600-1000 magalamu
Munthu waulesi300-400 magalamu
Andromeda70-300 magalamu
Mazarin300-600 magalamu
Pewani50-60 magalamu
Yamal110-115 magalamu
Katya120-130 magalamu
Chikondi choyambirira85-95 magalamu
Black moor50 magalamu
Persimmon350-400
Werengani pa tsamba lathu lonse za matenda a tomato mu greenhouses ndi momwe mungachitire nawo.

Komanso za mitundu yosiyanasiyana ya kugonjetsa komanso yosagonjetsa matenda, tomato osakhala mochedwa.

Zizindikiro

"Zodzoladzola" ndizosiyana ndi zokoma kwambiri, choncho ndi zabwino kwambiri ndi saladi. Yoyenera kwambiri kumalongeza kwathunthu.. Pakuti kukonzekera kwa timadziti ndi timadzulo sikugwiritsidwa ntchito.

Matimati wa "Phokoso la Pink" uli ndi zokolola zabwino kwambiri, zomwe zimayenera kutchuka kwambiri. Ndi chisamaliro choyenera ndi chida chosankhidwa chosankhidwa bwino, mpaka 3 kg akhoza kupezeka ku chitsamba chilichonse, ndicho 12 kg. ndi zoyenera. mita

Mukhoza kuyerekezera zokolola zosiyanasiyana ndi ena patebulo:

Maina a mayinaPereka
Pulasitiki wa kirimu12 kg pa mita imodzi iliyonse
Khungu la dzuwa14-18 makilogalamu pa mita imodzi
Mitima yopanda malire14-16 makilogalamu pa mita imodzi iliyonse
Mavwende4.6-8 makilogalamu pa mita imodzi
Raspiberi wamkulu10 kg kuchokera ku chitsamba
Black Heart wa Breda5-20 makilogalamu kuchokera ku chitsamba
Khungu la dzuwa14-18 makilogalamu pa mita imodzi
Cosmonaut Volkov15-18 makilogalamu pa mita imodzi iliyonse
Eupatormpaka makilogalamu 40 pa mita imodzi
Garlic7-8 makilogalamu kuchokera ku chitsamba
Nyumba zagolide10-13 makilogalamu pa mita imodzi iliyonse

Zina mwa ubwino waukulu wa zolemba izi ndizo:

  • bwino;
  • kudzichepetsa;
  • zokolola zabwino;
  • matenda ovuta kwambiri.

Zina mwa zofookazo, akatswiri amanena kuti matendawa ndi a cladosporia.

Zina mwa zinthu za tomatozi, zomwe ankakonda alimi ndi wamaluwa, zimathandiza kuti tizilombo toyambitsa matenda ndi matenda tizilombo toyambitsa matenda. Mbali ina ndi kukula kwake ndi mtundu wa tomato. Onaninso kudzichepetsa komanso khalidwe labwino la kusuta.

Zizindikiro za kukula

Popeza chomeracho ndi chachikulu kwambiri pafupifupi masentimita 100, nthambi zake zimafuna zinthu. Pa nthawi ya kukula, nthambi zimadulidwa. "Zokometsera za pinki" zimayankha bwino kwambiri zowonjezereka zophatikizapo potaziyamu ndi nayitrogeni.

Werengani nkhani zothandiza za fetereza kwa tomato.:

  • Organic, mineral, phosphoric, complex and made-made fertilizer kwa mbande ndi TOP.
  • Yatsamba, ayodini, ammonia, hydrogen peroxide, phulusa, boric acid.
  • Kodi kudyetsa foliar ndikutani, momwe mungayendetsere.

Matenda ndi tizirombo

Matenda ambiri omwe amapezeka pa phwetekere ndi cladosporia kapena bulawuni. Muzichiyesa monga lamulo ndi fungicides. Kutentha kwa nyengo kumatentha, kuthamanga usiku ndi kupatsidwa ulamuliro wochepa. Pofuna kupewa fusarium, m'pofunika kugwiritsa ntchito mkuwa wa sulfate ndi mankhwala "Chosemphana".

Whiteflies amakhudzidwa m'mitumba ya greenhouses, "Confidor" imagwiritsidwa ntchito motsutsana nayo. Kutchire, mtundu wa phwetekere woterewu umagunda chimbalangondo, mankhwala omwe amatchedwa "Amuna" amagwiritsidwa ntchito motsutsana nawo.

Phwetekere "phokoso la pink" - osati chovuta kwambiri kusamalira zosiyanasiyana. Ngakhale newbie akhoza kuthana nazo. Makhalidwe abwino ndi owolowa manja.

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