Malangizo othandiza pa kukula kwa tomato mu mabotolo apulasitiki pa khonde

Nthawi zonse zimakondweretsa kukolola mbewu zakula. Koma bwanji ngati palibe malo oti akwaniritse zokhumba?

Pali tomato yomwe imatuluka pakhomopo m'mabotolo apulasitiki ndi njira yokondweretsa komanso yosavuta yopangira mbewu za phwetekere popanda kuchoka panyumba komanso osagwiritsa ntchito ndalama zambiri.

Nkhaniyi ikufotokoza njira zomwe zimamera tomato m'mabotolo: momwe mungabzalidwe, momwe mungasamalire mbande zotere, komanso zomwe tizirombo ndizoopsa. Mu chithunzicho mukhoza kuona njirayi momveka bwino.

Kodi n'zotheka kukula tomato motere?

Botolo la pulasitiki sikuti ndi ndalama zokhazokha zomwe zimatha kubzala tomato, komanso zimakhala zabwino kwambiri, popeza ndizopuma bwino, zomwe ndizofunikira kwambiri ku mizu. Ndiponso, botolo la pulasitiki ndi lofewa, choncho ngati kuli kofunikira kusuntha landings kumalo ndi malo, izi sizikhala zovuta.

Ndikofunikira! Mabotolo ang'onoang'ono angagwiritsidwe ntchito popanga mbande, ndipo mbande zikuluzikulu zimabzala m'mabotolo asanu.

Zowonongeka zikhoza kutchulidwa, mwinamwake, kokha chifukwa cha zofewa, botolo la pulasitiki nthawi zina limakhala lopunduka pansi pa kupsyinjika kwa nthaka.

Chithunzi

Ndi momwe tomato akukula m'mabotolo apulasitiki pa khonde amaoneka ngati:

Ntchito yokonzekera

Malo

Kulima tomato m'mabotolo kumapangidwe mabala kapena loggias omwe amayang'ana mbali ya kum'maŵa ndi kum'mwera cha kumadzulo. Kum'mwera, zomera zimatha kutentha ndi kuyaka.Pofuna kupewa izi, muyenera kupanga mthunzi, ngati khonde likukhala kumpoto, zomera zidzafuna kuunikira kwina kuti zitheke.

Mzere

Poganizira kuti palibe malo ambiri pa khonde, mitundu ndi zipatso zazing'ono zidzachita:

• Cherry;
• Chisokonezo;
• Pearl wofiira;
• Mkonzi.

Kapena china chilichonse choyenera kufunikira kutero. Mukakulira mu botolo la pulasitiki, ndi bwino kusiya mitundu yambiri yamtali, ndikusankha pansi pamtambo ndi wamamera, omwe ali ndi compact shrub ndi wambiri fruiting.

Mphamvu

Chovala chophimba botolo ndi cylindrical. Njirayi ndi yosavuta kudzaza mizu. Zida za tanki ndi pulasitiki, koma miyeso iyenera kukhala kukula kwa chomera. Ngati ili ndi gawo la kulima nyemba, mabotolo akhoza kukhala ochepa, ngati chitsamba chimaikidwa pamalo osatha, chiwerengero cha chidebecho chiyenera kukhala ndi malita asanu.

Botolo lililonse limayikidwa mmera umodzi.

Ground

Zosakaniza zadothi chifukwa chodzala tomato zingathe kugulidwa m'masitolo omalizidwa, ndipo mukhoza kukonzekera nthaka. Kuti muchite izi, muyenera kusakaniza nthaka yofanana ndi humus mofanana, ndi kuwonjezera pa peat ndi utuchi, zomwe zingathandize mpweya kupitirira kwa nthaka. Pansi pa botolo la kuchoka pansi, m'pofunika kuika ngalande, yomwe ingagwiritsidwe ntchito ngati dothi lokulitsidwa.

Njira yobwera

1. Musanabzala, mbeu za phwetekere zimalowetsedwa mu njira yochepa ya potaziyamu permanganate kwa mphindi makumi awiri kapena mphambu zisanu ndi ziwiri. Izi zidzathandiza mbeu kumera mofulumira ndipo, motero, kuonjezera chiwerengero cha mbande.
2. Mbewu imasinthidwa kulowa mu chidebe ndikuphimba ndi nsalu yonyowa.
3. Pambuyo pa masiku awiri kapena atatu, mizu idzawonekera, pambuyo pake mbewuzo zidzaikidwa mu mabotolo ndi nthaka ya mbande, kuzipititsa ku centimita imodzi ndikuwona kutalika kwa masentimita atatu.
4. Mabotolo omwe ali ndi mbande amadzazidwa ndi chivindikiro cha opaque ndipo atayikidwa kutenthedwa, mphukira yoyamba ionekera, mbande zikhoza kusamukira ku khonde, pafupi ndi kuwala. Pankhani imeneyi, kutentha kwa usiku sikuyenera kuchepetsedwa kusiyana ndi 15, ndipo kutentha kwa tsiku ndi tsiku kumayenera kukhala +22 +25.

Malangizo othandizira pang'onopang'ono

Kuthirira ndi fetereza

Nthawi zambiri kuthirira tomato samatchedwe, zimachitika monga dothi ladothi, chifukwa, mosiyana ndi zomera zomwe zimabzalidwa pamtunda, samalandira kutentha kwa dzuwa kotere. Pamaso a mazirawa asanakhazikitsidwe komanso panthawi yopanga zipatso, dothi liyenera kukhala lonyowa, ndipo pamene tomato ayamba kucha, dothi sayenera kupambanitsika, izi zidzathandiza kuti msanga ukhale wofulumira.

Chovala chokwera ndi bwino kugwiritsa ntchito mchere, pangani motsatira malangizo, mwinamwake osapitirira mlingo, mwinamwake chomeracho chingayambe kupezeka mobiriwira mobiriwira ndipo osapatsa zipatso.

Kukonza, kupina ndi kusinunkha

Mphukira zomwe zimapanga tsamba lasale zimatulutsa udzu wa phwetekere, chifukwa kuyesetsa kulikonse kumapanga mavitamini. Zakale zimachitika pamene mphukira ikufika masentimita awiri kapena atatu. Oboolawo amangotuluka, ndipo malo a crush amatsuka ndi phulusa kapena phulusa. Ndondomekozi ziyenera kuchitika nthawi yonse yosamba.

Amadula masamba ochepa kuti mlengalenga asadwale, kuwonjezera chiopsezo cha matenda opatsirana.

Zogulitsa ndi kupachikidwa

Poganizira kuti mapulogalamu amafunika makamaka kuti azitsatira mitundu yambiri ya tomato, ndipo zosankha zoterezi zowonjezera m'mabotolo a pulasitiki sizolondola, bungwe la zomangamanga silingadabwe.

Tomato - chomera chomwe chimakhala chikugwirizana ndi zinthu zambiri.Choncho kuyimitsidwa, chifukwa cha maburashi omwe amachokera m'zitsulo ndi nthaka, ndi yabwino kwambiri kulima.

Chimangidwecho chimapangidwa motere.

1. Botolo la pulasitiki lamadzi awiri limatsuka ndikudulidwa pansi.
2. Pansi pake imayikidwa kumtunda kwa botolo kotero kuti imatsogoleredwa ku nkhumba.
3. Chotsatira, muyenera kuponyera dzenje m'magulu awiri a botolo nthawi imodzi ndi mabotolo angapo pansi.
4. Mbande ziyenera kuchotsedwa mu chidebe chomwe chimakula pamodzi ndi nsalu ya earthy ndi kuphimba kumtunda kwa fyuluta ya khofi.
5. Nthanga ya phwetekere imadutsa pakhosi pa botolo.
6. Thirani kaphatikizidwe mu botolo, tembenuzirani ndi kudzaza kwathunthu ndi dziko lapansi.
7. Pambuyo pake, sungani pansi ndikusunga ndi waya.
8. Mpangidwewo ndi wokonzeka, ukhoza kusunthira ku loggia ndikuupachika pamalo abwino - pafupi ndi kunyoza kapena pakhoma.

Matenda ndi tizirombo

• Msolo wakuda - zimakhudza mbande, mizu ya mizu imatembenuka wakuda, kuponda ndi kuvunda. Chomeracho chimamwalira. Pofuna kuteteza matendawa, kuthirira kumakhala koyenera, ndipo mbewu sizitali. M'nthaka musanabzala, mukhoza kupanga Trichodermin osakaniza ndi Ecogel.
• Tomato mizu zowola - Muzu wa mizu ya matenda ovunda, ndipo imatha. Dothi lokwera pamwamba liyenera kuchotsedwa ndikudzazidwa ndi latsopano, kuti liwononge nthaka ndi kuthira madzi tomato ndi yankho la "Zopinga".
• Grey kuvunda - Zimakhudza tomato m'nyengo yamvula yozizira. Pamtunda wobiriwira kapena wobirika amawonekera mawanga aang'ono, omwe, pang'onopang'ono akukula, amakhala madzi. Zimayambira, masamba ndi maluwa akhoza kuvekedwa ndi nkhungu yakuda. Zipatso zowonongeka ziyenera kuchotsedwa ndi kutentha kwa mpweya. Ngati chomeracho chikukhudzidwa kwambiri, icho chikuwonongedwa ndipo nthaka imachotsedwa.
• Fomoz - mawanga a bulauni akuwoneka pa zipatso za phwetekere mu mkhalidwe wa mkulu chinyezi ndi owonjezera nayitrogeni. Matenda apakati amavuta kwambiri. Chipatso chokhudzidwa chiyenera kuwonongedwa.
• Chipatso chosokonekera - zimachokera ku kusintha kwakukulu kwa nthaka chinyezi. Muyeso wa kulamulira ndi chitsanzo chokhazikika cha ulimi wothirira; ayenera kukhala ocheperapo ndi nthawi.
• Vuto Lotembenuka - zimachitika mukakhala ndi nayitrogeni wochulukira pamtunda. Njira yothetsera vutoli ndiyomwe imakhala ndi nayitrogeni feteleza komanso kuthirira nthawi zonse.
• Kangaude mite - zimakhudza chomera nthawi zambiri mumkhalidwe wa mpweya wouma, amadyetsa selo kuyamwa. N'zotheka kuona tizilombo toyambitsa matenda m'munsi mwa masambawo, komanso kumapereka maonekedwe ake, kuphimba masamba ndi bukhu lochepa. Ngati kuwonongeka kulibe mphamvu, mungathe kulimbana ndi tizilombo mothandizidwa ndi kulowetsedwa kwa mapeyala a anyezi kapena adyo, ngati kuli kofunika - gwiritsani ntchito tizilombo toyambitsa matenda.
• Ntchentche yoyera - tizilombo tochepa. Chilondachi chikuwonetseredwa ngati chinyezi. Masambawa ali ndi zitsamba zakuda, zowuma ndi kufa. Pochiza matenda, chomeracho chimachizidwa ndi tizilombo toyambitsa matenda.

Kukula tomato pabwalo m'mabotolo ndi njira yosangalatsa yomwe siimasowa ndalama zambiri komanso luso lapadera. Ngakhale woyang'anira minda yachangu akhoza kuyesa dzanja lake pa phunziro ili.