Munda wa masamba

Radishi mu polycarbonate wowonjezera kutentha: nthawi yofesa ndi momwe mungamere mitundu yabwino kwambiri m'nyengo yozizira?

Piritsi, yowutsa mudyo, crispy radish - amakonda kwambiri kasupe masambazomwe ziri zabwino mu saladi watsopano ndi okroshka!

Chinthu chimodzi mwa ubwino wake ndizotheka komanso kukhala kosavuta kuwonjezeka mu wowonjezera kutentha kwa chaka chonse.

Chinthu chachikulu ndicho sankhani kalasi yoyenera komanso wowonjezera kutentha.

Chifukwa chiyani mu wowonjezera kutentha?

Garden radish ndi imodzi mwa mizu yovomerezeka ya anthu athu, ndipo izi ndi zomveka. Kodi okroshka popanda mwatsopano radish? Mwayi kukula chaka chonse mavitamini pamunda amapereka wowonjezera kutentha. Komanso, ndi mwayi wopeza ndalama. M'nyengo yozizira, masamba atsopano, omwe sakula ndi ochita mafakitale, koma ndi wachidindo wosamalira, adzalumikizidwa.

Zowonjezera kutentha

M'nyengo yozizira, makamaka pakati ndi kumpoto kwa dziko lathu, kukula radish pansi pa filimuyi sichitha kugwira ntchitochoncho ndibwino kukhalabe pa polycarbonate wowonjezera kutentha. Kukula radish mu polycarbonate wowonjezera kutentha kuli ndi ubwino angapo:

  • Zimateteza ku nyengo yoipa (mphepo, mphepo);
  • akhoza kukhala ndi nyali zopangira;
  • mwa iye zosavuta kukwera madzi okwanira ndi Kutentha;
  • Pali mpweya wapadera wokwera.

Kukula ma radishes m'nyengo yozizira m'nyengo yozizira, kumadera akummwera, kumene kutentha kosakhala kosavuta, mukhoza kugwiritsa ntchito bioheating (manyowa ovunda, kavalo wabwinoko) kapena biofuel.

Pakatikati ndi kumpoto m'madera otentha omwe amatha kutentha - mafuta olimba kapena magetsiMomwe madzi omwe amapangidwira m'mphepete mwa wowonjezera kutenthedwa adzatenthedwa.

Kodi kukula radish mu wowonjezera kutentha? Kulima radish mu wowonjezera kutentha kumapeto kwa nyengo yozizira, kugwiritsira ntchito makasitomala kapena pamakina. Pankhani imeneyi, dera lotentha lidzakhala sungani kutentha kwabwino nthaka.

Mitundu yowonjezera kutentha

Momwe mungamere radishes mu wowonjezera kutentha m'nyengo yozizira? Kulima kulima kwa chaka chonse Maphunziro oyambirira ndi oyambirira adzachita radishes kwa greenhouses. Ngakhale chochititsa chidwi kwambiri ndi kugwirizana kwa mitundu yosiyanasiyana ya liwiro la kucha.

  1. Mitundu yoyamba yakucha idzakupatsani masiku 20;
  2. Mitundu yoyambirira idzabala m'masiku 30;
  3. Mid-nyengo ingathe kusonkhanitsidwa pambuyo pa masiku 40;
  4. Mitengo yamasika imakhala ndi kubzala ndi nthawi yokalamba kwa masiku oposa 40.
Ngati mumabzala radishes, mosiyana ndi kucha, mukhoza kukhala ndi mbeu nthawi zonse.

Mitundu Yoyambirira radish kwa greenhouses analimbikitsidwa ndi akatswiri:

  • "Ultra oyambirira wofiira"Mukhoza kudya masiku 20 mutatha kufesa. Ndimzu wobiriwira wofiira wofiira 15 g wokoma kwambiri. Mwa njirayi masamba ake amagwiritsidwa ntchito mu saladi komanso mu supu.
  • "F1 ya ana"Pamene mukudzala radishes mu wowonjezera kutentha kwa mitunduyi? Malinga ndi wopanga, radish idzaonekera patebulo lanu masiku 16 mutabzala.
  • "Masiku 18"- radish wa mitundu yosiyanasiyana imapsa nthawi yomwe imatchulidwa pamutuwu. Ili ndi mawonekedwe ochepetsetsa komanso osakongola.
  • "F1 Wobadwa Woyamba"Zidzakhala zosangalatsa ndi zokolola kwa masiku 16-18. Zili ndi zokolola zambiri komanso zotsutsana ndi chipatso. Zipatso za radish kuchokera ku 1 sqm mamita okwana makilogalamu 3.5. Large radish ndi 35 g, amphamvu, yowutsa mudyo komanso okoma.

Mitundu yoyambirira radish kwa greenhouses:

  • "Kufiira koyambirira"amapereka zokolola zambiri ndipo sagwirizana ndi kuwonjezera;
  • "Chakudya cham'mawa cha ku France"ali ndi mawonekedwe ozungulira ndi kukoma kwake;
  • "Kutentha"- kapangidwe ka radish mu mawonekedwe ndi kukoma.
  • "Celeste F1"- Wopanga munda wamunda uwu radish for greenhouses - Holland. Ali ndi zokolola zabwino, zokonda zabwino, komanso wodzichepetsa pa kulima ndi kusamalira.

Inde, mitundu ya radish ndi yaikulu. Kodi ndi mitundu iti yabwino ya radish ya greenhouses? Posankha mbewu, ndi bwino kuganizira za kukonzedwa kwa mitundu yosiyana siyana ndi nthaka, zomwe zimayenera kulima.

Kusankha ndi kukonzekera mbewu

Posankha mbewu, samverani kukula kwake. Mbeu za Radishi kwa wowonjezera kutentha ziyenera kukhala zazikulumpaka 3.5 mm. Kukonzekera kunyumba kwakukulu - sewesani iwo kupyolera mu sieve ndi maselo akulu (2 mm). Zomwe zinakhala mmenemo zimabzalidwa mu wowonjezera kutentha, zomwe zamasulidwa kunja - kumapeto kwa nyengo.

Kufesa radishes mu wowonjezera kutentha: musanadzalemo Lembani mbewu kwa masiku angapo. Pochita izi, konyozani nsalu yofewa kapena cheesecloth ndikuyika mbeu pakati pa zigawozo. Sungani nsalu nthawi zonse yonyowa. Mbewu ziyenera kupereka ziphuphu zochepa. Kenaka pangani nyembazo ndi njira yochepa ya potaziyamu permanganate. Sambani ndi Imwani maola 4 mu njira yowonjezera kukulaosudzulana malinga ndi malangizo.

Kenaka tsambani mopepuka kachiwiri ndipo muume pamtambo kuti mutenge. Mbeu zonse zakonzeka. Ndibwino kuti mugwiritse ntchito mitundu yosiyana nthawi yoyamba kubzala, kuti muthe kusankha pa zokonda zanu.

Kubzala ndi kusamalira

Technology kukula radish mu wowonjezera kutentha.

Kodi kubzala radish mu wowonjezera kutentha? Kubzala mu wowonjezera kutentha Radishes: kubzala mbewu Mizere imapangidwa pa kama pa mtunda wa masentimita 10 kuchokera kwa wina ndi mzake. Mitsinje imakhetsa madzi. Mbeu zowalidwa zimabzalidwa ku kuya kwa masentimita 1.5 ndi nthawi ya masentimita 3-4.

Ndikofunika kuwona kuya kwa nthaka.. Ngati mumabzala mbewu, pali chiopsezo chotaya mbeu 50%.

Nthaka

Kodi kukula radish mu wowonjezera kutentha? Nthaka imakonzedwa mu autumn, chomera chotsalira kuchokera ku mbewu zapitazo zimachotsedwa. Iye amafukula ndi kumera ndi humus. Radishi sakonda nthaka ya acidicchoncho malire angafunike. Musanadzalemo, nthaka imamasulidwa bwino ndipo, ngati n'koyenera, imatenthedwa. Kuchita izi, imakhetsedwa ndi madzi otentha ndi kutsekedwa ndi kanema kwa masiku 2-3.

Kumadera akummwera ndi kumadera otentha, izi siziri zofunikira. Nthaka ya radish iyenera kukhala yotayirira ndi yabwino chinyezi. Phulusa la nkhuni lidzakhala madzi abwino kwambiri. Mafuta a Potash-phosphorus amagwiritsidwa ntchito ngati feteleza.

Kutentha

Kubzala mbewu mu wowonjezera kutentha kutentha 10-12 ° C. Kuti radish isambe, kutentha kwa 16-18 ° C kumafunika. Pamene masamba oyambirira a cotyledon akuwonekera, kutentha kwafupika kufika 8-10 ° C ndipo kumakhala kwa masiku atatu. Kenanso anadzuka kufika 16-20 ° C.

Kuunikira

Choyenera chikanakhala kuunikira 1200-1300 lux. Tsiku lowala liyenera kukhala maola 12mu Ngati ndi nthawi yozizira kapena kuyamba kwa masika, zomera zimayenera kumalizidwa pogwiritsa ntchito nyali zowonjezera. Radishi sizimafunika kwa maola oposa 12, mwinamwake ikhoza kuwombera muvi. Pamene mukukula radish mu wowonjezera kutentha m'nyengo ya chilimwe, pamene kuwala kwadutsa, mapiri akuthira, kuti pa radish maluwa mapesi si anapanga.

Kuthirira ndi kudyetsa

Radishi amakonda nthaka yonyowaChoncho, sayenera kuloledwa kuuma. Izi zikudzaza ndi kutayika kwa mbeu. Ngati musankha kaseti ikukula, kumbukirani kuti kuthirira kuyenera kuchitidwa pansipakupyolera mu dzenje lakuda.

Kuthirira kumachitidwa pa kuya kwa masentimita 10 mpaka 15. Kuti pang'onopang'ono madzi asamuke, nthaka ikhoza kukhala ndi ufa ndi peat kapena humus. Kupewa kuwonjezereka kwakukulu kwa chinyezi mu wowonjezera kutentha pambuyo kuthirira iye akuyenera kuti akhale mpweya wokwanira. Apo ayi, pali ngozi ya matenda a zomera ndi mwendo wakuda.

Kupaka pamwamba kumapangidwira kokha pakuchitika kuti kugwa kapena musanafikeko sikunapindule mokwanira. Pankhaniyi superphosphate imadzipukutira m'madzi imayambitsidwa, urea ndi phulusa.

Kupukuta ndi kupalira

Kodi mungamange bwanji radishes mu wowonjezera kutentha? Mpweya wa radish umabzala patali wa masentimita 3-4, kuzungulira - masentimita 5-6. Pambuyo pa mphukira ali masiku angapo okalamba, ayenera kukhala thinned. Ngati izi sizitheka, ndiye kuti chomera chilichonse chifuna kuonjezera malo, chidzawonjezera kubiriwira kuti zisawonongeke. Pa kukula kwa radish munda mabedi zovuta kumasula ndi kupalira ndikofunikira kuchokera kumsongole.

Kupewa Matenda

Mu wowonjezera kutentha amagwiritsidwa ntchito mmalo omwewo monga m'munda. Ndipo monga masamba ena onse, radish ndizovuta matenda. Pofuna kupewa, mbande zimatulutsidwa ndi njira yothetsera sopo komanso phulusa pamtengo wa 1: 2.

Izi zidzateteza kubzala kuchokera powdery mildew ndi mwendo wakuda, komanso kuwopseza tizirombo - kabichi njenjete, mbozi ndi cruciferous midges. Monga mukuonera, ndi ndalama zochepa zogwira ntchito ndi zachuma Mukhoza kupeza zokolola za radishes chaka chonse. Radish yomwe imapezeka mu wowonjezera kutentha si njira yochepetsedwa ndi wokondedwa wake komanso wokongola.

Video yodzala radish mu wowonjezera kutentha: