Banja la bwenzi limayimilira pakhomo pakhomo la alimi a maluwa ndi wamaluwa a mtengo wamtali wamtali wamtali. tarragon (tarragon), ikufalikira mu August-September, maluwa okongola (nthawi zambiri). Zimakhala zosangalatsa komanso zosasangalatsa.
Aztec
Aztec akuyenera kutchula dzina la chiyambi chakale cha ku Mexico. Ndili ndi nthambi zambiri. Mtengo wakuda wa chomera uli ndi mithunzi. Kawirikawiri, chomeracho chimagwiritsidwa ntchito monga nyengo yophikira. Chitsamba chimakwera kufika mamita 1.5 m'litali. Amakhala pamalo amodzi mpaka zaka zisanu ndi ziwiri.
Valkovsky
Masamba obiridwa a Estragon Valkovsky ali ndi fungo lokoma. Ichi ndi ozizira zosagwira zosiyanasiyana Russian kuswana tarragon. Ndi wodzichepetsa komanso wosayenerera matenda. Mitundu yaying'ono yoyera imakhala ndi mafuta ofunikira omwe amagwiritsidwa ntchito kuphika ndi perfumery. Kuchokera kumera mpaka kucha mu May - miyezi iwiri.
Ndikofunikira! Silingalekerere chinyezi chowonjezera.
Goodwin
Mmodzi wa otchuka kwambiri osiyana mitundu ya tarragon. Pakati pa mamita, zimakhala ndi zobiriwira zambiri - kuposa 0,5 makilogalamu m'chaka chachiwiri cha nyengo yokula. Kununkhira kowala kumakhala ndi kulawa kowawa. Masamba a tarragon awa ali ndi pickles ndi zakudya zosiyanasiyana. Ikhoza kuchepetsedwa ponseponse pansi ndi poto pawindo.
Gribovsky
Tarragon Gribovsky yatchuka kwambiri chifukwa cha kukana kwa chisanu ndi nthawi yokhala pamalo amodzi (mpaka zaka 15). Masamba aatali otalika pamtunda wa mamita amakhala ngati mdima wobiriwira kwa maluwa ang'onoang'ono oyera. Gwiritsani ntchito - classical kwa onse ovuta tarragon - zokometsera saladi, pickles, nyama ndi nsomba mbale.
Dobrynya
Kawirikawiri mamita kutalika kwa Estragon Dobrynya akuphatikizidwa ndi zachilendo mkulu wothandiza zinthu - ascorbic asidi, carotene, mavitamini ndi kufufuza zinthu. Mitsuko yowakometsera imasonyeza ubwino wa tarragon. Amamva bwino m'chilala, osati mantha ndi kuzizira. Zitha zaka 10 kuti zizikula pamalo omwewo.
Mukudziwa? Tarragon iyenera kubwezeretsedwa pamene tchire timagawanika zaka zitatu zilizonse.
Zhulebinsky Semko
Chogwirana chisanu chopanda chitsamba chokhala ndi masamba obiriwira opaque. Lili ndi maluwa ochepa achikasu m'mphepete mwa inflorescences. Kwa zaka 7, imakula pamalo amodzi mpaka masentimita 150. Zomwe zimagwiritsidwa ntchito popanga zonunkhira zabwino zimayenera kuphika, kupanga zakumwa zofewa.
Mukudziwa? Mapesi a tarragon omwe amalowetsa pansi amasiya masamba awo oyambirira.
Mfumu ya zitsamba
Zimamasula m'chilimwe. Kutalika kwa chitsamba (mpaka mamita 1.5) ndi chimodzimodzi ndi Tarhun Monarch ndi mitundu ina. Mofanana ndi Estragon Aztec, fungo losakanikirana limakhala ndi fungo lamphamvu. Masamba ali ndi zinthu zomwe zimathandiza mankhwala okolola panyumba kusunga mtundu, kuwonjezera mphamvu, kununkhiza ndi kulawa bwino. Amathandizira kuchiza matenda ambiri.
Ndikofunikira! M'chaka choyamba cha chitukuko cha mbewu, zokolola zimachitika kamodzi - musanayambe maluwa.
Monarch
Mu chitsamba choongoka (kuyambira 0,8 mpaka 1.5 mamita) kuchuluka kwa zimayambira. Masamba a Tarragon ndi opapatiza, a mtundu wa emerald. Kutenga chaka chonse (kuchokera ku kasupe mpaka kumasika) kufesa kwa mbande kubzala m'malo osatha. Maluwa atsopano a Estragon Monarch ndi abwino kwambiri saladi.
Kukoma kwa zokometsera za zomera mu zosiyanasiyana kumakonda kugwiritsa ntchito zakumwa ndi pickles. Pali mankhwala: tarragon amathandiza kusintha kwa mimba, kumawonjezera chilakolako, amachepetsa kutupa njira. Mothandizidwa ndi tarragon, matenda opuma - chibayo, chifuwa chachikulu, bronchitis - amachiritsidwa.
Smaragd
Amakondera malo otseguka. Zimayambira, kutalika kuli mkati mwa masentimita 80, masamba akuluakulu amakhala olimba kumayambiriro kwa maluwa. Nkhono zazikulu za inflorescences zimapangidwa ndi madengu monga mipira, pomwe maluwa okongola amasonkhanitsidwa. Salting, kuyamwa ndi kuphika amateur amagwiritsa ntchito masamba ndi mphukira za Tarhuna Smaragd. Nthawi zambiri tarragon wa izi zosiyanasiyana amagwiritsidwa ntchito ndi alimi amaluwa okongoletsera.
French
Pa mtunda wa 1.5 mita wamtundu wa Tarhuna wa ku France, masamba obiriwira a masamba oblongwa ndi maluwa aang'ono amasiyana kwambiri. Kukaniza kuzizira ndi matenda. Amadziwika bwino kuphika monga chowonjezera ku mbale zazikulu. Makhalidwe amakono awa osiyanasiyana a tarragon amagwiritsidwanso ntchito pa osamera okha.
Mitundu ya tarragon si yosiyana kwambiri pobzala ndi kusamalira. Kubalana ndi mbewu, ziboda ndi kusiyana kwa chitsamba kumasiyana. Mukamabzala, m'lifupi pakati pa mizere ndi 0.7m, ndipo mtunda wa pakati pa zomera ndi wochokera ku 40 mpaka 70 cm. Manyowa ndi feteleza amchere amagwiritsidwa ntchito monga kuvala pamwamba. Mzere umalimidwa 3-4 nthawi ndi namsongole amamera udzu kangapo.
