Kupanga mbewu

Chomera chokongoletsera Nolin (Chibulgaria, mtengo wa botolo): chithunzi, kusamalira kunyumba, kuika, matenda ndi tizirombo

Kumtunda kumamera kumadera ouma. Choncho, imakhala ndi caudex, yomwe imatulutsa chinyontho.

Botolo imatengedwa ngati chomera chodzichepetsa. Ikhoza kukula popanda kuthandizidwa ndi munthu.

Kufotokozera

Nolina - chomera ichi n'chiyani? Akufotokoza mitundu ya Agavaceae. Dzina lachilatini: Nolina.

Maina osadziwika: mtengo wa botolo ndi Bokarney zokongoletsera.

Chomerachi chikufala kumwera kwa America ku Texas, Orizona, California, New Mexico.

Kutchire, ili ndi mawonekedwe a mtengo wawung'ono. Pamunsi mwa thunthu mumakula kwambiri.

Zimathandiza kusunga madzi omwe amadyetsa zomera.

Popeza nthumwi ya zomerazi ikukula mumtunda wouma, iye adatha kukhala ndi chinyezi panthawi ya chilala chokhalitsa.

Zambiri zoterezi zimatchedwa caudex - bloating.

Monga chinyezi ndi zakudya zimagwiritsidwa ntchito, kuphulika kumachepa. Pankhaniyi, makungwawo amawonekera. Pa nthawi yamvula, nkhokwe za Nolins zimabwereranso, ndipo kachilomboka kamakwera kachiwiri.

Crohn imakula mphamvu, yandiweyani kwambiri. Masambawa ndi opapatiza, osakanikirana, ovuta kwambiri. Pa masamba ndi kakang'ono kamene kamatuluka pamwamba. Iwo amamangirizidwa ku shtam ndi caudex ya madzi.

Sitani imateteza pamwamba pa kutentha. Choncho, zimaonedwa kuti mbali zonse za duwa zimasinthidwa bwino kuti zikhale m'madera ouma.

Chithunzi cha Nolina (Bokarneya):

Pano mukhoza kuwerenga nkhani yosangalatsa yokhudzana ndi mtundu wina wa botolo "Nolina Rekurvat" (Bokarney Bent) ndi zomwe zimamusamalira.

Kusamalira kwanu

Nolina (mtengo wa botolo) amagwiritsidwa ntchito ngati zokongoletsera maluwa m'madera ndi maofesi. Angakhale wokondwa ndi kusasamala. Nolina amaonedwa kuti ndi maluwa okongoletsa. Olima amalima amagwiritsa ntchito chomera ngati chojambula mu zipinda mu njira ya Hi-tech ndi Fusion.

REFERENCE: Chifukwa cha malo osungiramo madzi, botolo ndichabechabechabe. Ndi kosavuta kulekerera mpweya wouma ndi kuthirira mochedwa. Ikhoza kupirira kusinthasintha kwa kutentha kwa nyumba ndi nyumba zapadera.

Mbewu. Kodi mungamange bwanji?

Kumtchire, nthambi zamasamba pokha.

MFUNDO: Kwa masamba a duwa anayamba kuyendayenda m'nyumbayo amathiridwa ndi madzi otentha kuchokera kwa wogulitsa.

Kuwoneka kwa chomera kumapanga pa zikhalidwe za kukula. Ndi kuthirira kwambiri ndi kusowa kwa kuwala, duwa limayambira limatulutsidwa kwambiri, chomera chimatha kukula.

Chomera chokha ndi chokongoletsera chomeracho chimafuna kuwala, kusintha kwa chilala ndi nthawi zamvula.

Kuthirira

Mu kasupe ndi chilimwe, kuthirira ayenera kukhala kawirikawiri komanso kosavuta. M'nyengo yozizira, kuthirira kumadalira nyengo zomwe zikukula.

Ngati chomeracho sichikhala ndi nthawi yopumula, chiwerengero cha madzi a madzi sichisinthika.

Pachifukwa ichi, muyenera kuyembekezera kuti dothi la pamwamba likhale lolimba. Amaloledwa kusiya kuthirira nthawi yonse.

Chifukwa cha maluwa a caudex angathe kuchita popanda madzi kwa nthawi yaitali. Pakukula zomera zotsalirazi ziyenera kugwiritsa ntchito njira yobatizidwa, pamene chinyezi chochulukira chimachokera ku mabowo. Pambuyo pake, duwa limayikidwa kukula kosatha m'chipinda chofunda.

ZOFUNIKA KWAMBIRI: Mtengo wa botolo ndi chomera chomwe chimakula m'madera ouma. Choncho, madzi okwanira kwambiri komanso chinyezi amatha kusokoneza mizu.

Kutentha kwa mpweya

Kumtchire, duwa limasonkhanitsa madzi chifukwa cha masamba a chikasu. Iwo ndi mame, omwe amasonkhanitsidwa mu madontho. Mthunzi umayenda pakati pa korona. Pang'onopang'ono imayenda pang'onopang'ono ndipo imalowa muzu wa mbewu.

Kunyumba, maluwawo amafunika kutsukidwa, ndikupanga malo omwe akukula.

Ndondomeko ikuchitika m'mawa kapena madzulo. Pochita izi, gwiritsani ntchito madzi osakaniza kapena owiritsa. NthaƔi ndi nthawi, chomeracho chimafafanizidwa ndi siponji yonyowa, kusakaniza fumbi.

Kubzala (kusankha poto)

Kutchire, zomera zimakula pa dothi la miyala.

Mu nthaka yotereyi ndi yaing'ono kwambiri yachonde. Choncho, mizu ya zomera zomwe zimayimilira zimapangidwira ngati mtundu wa pamwamba.

Iwo amamera bwinobwino. Makamaka palibe mizu yomwe imayambira. Zinthu ngati zimenezi ndi zofunika kuziganizira posankha tank.

Ndikofunika kusankha mbale zazikulu komanso zopanda kanthu. Pansi pa mphika ayenera kuthiridwa ndi miyala yamtengo wapatali kapena kusweka njerwa.

Zidzathandiza kuti mizu isasinthe pamene madzi akumwa kwambiri.

Kusuntha momwe mungakwirire?

Pamene kukula kwa mbewu kumayamba kuchepetsedwa, kumasonyeza kufunika kwa kuziika. Komanso chizindikiro chingakhale mizu yotuluka mu chidebecho.

Kwa kuika m'magwiritsidwe ntchito ntchito yotayirira, nthaka yosungunuka. Mungagwiritse ntchito kugula kwa nthaka yakuda ya zamasamba.

MFUNDO: Gawo lapansi likhoza kukonzedwa nokha. Kuti muchite izi, gwiritsani ntchito peat, mchenga wa mchere, nyanja ndi masamba.

Kuzama kwa kukwera kumakhala kofanana ndi momwe zinalili m'sitima yapitayi.

Mukhoza kuphunzira momwe mungapangire mtengo wa botolo mwatsatanetsatane powonera kanema:

Kutentha

Ikhoza kukula pa firiji iliyonse. Koma sikuli kofunika kuti duwa likhale loti m'nyengo yozizira, ndipo kutentha kutsika pansi pa 12 ° C.

Kuunikira

Kumtchire, duwa limakula m'madera ouma. Choncho, chomeracho ndi chowala kwambiri. Zimatha kulekerera kugunda kwa dzuwa.

Kuswana

Kuberekera Bokarney ndizovuta kwambiri. Kuberekera kumachitika maluwa komanso mothandizidwa ndi mbewu. Njira zonsezi zimafuna luso lina.

Ngati nthambi za pambali za mayi zimakula pa mtengo wa mtengo wa mayi, alimi odziwa bwino amadulidwa bwino ndi mizu. Tangi yadzaza ndi chimbudzi chosakanizidwa.

ZOFUNIKA KWAMBIRI: Gawoli liyenera kukhala ndi mchenga wambiri wa m'nyanja komanso peat. Vermiculite ikhoza kuwonjezedwa kunthaka.

Zowonjezera zimayikidwa mu gawo losakanizidwa. Kenaka chidebecho chiyenera kutsekedwa kokonza mini-wowonjezera kutentha. Ndikofunika kuti iye alole kuwala. Mphika umayikidwa m'chipinda chozizira.

MFUNDO: Kutentha kwakukulu kwa kukula ndi 22-25 ° C.

Kufika kumayenera kupopedwa ndi kuwonetsedwa nthawi ndi nthawi. Pambuyo pakuonekera kwa masamba oyambirira, mini-wowonjezera kutentha nthawi ndi nthawi imachotsedwa. Motero, chomeracho chimazoloƔera kutentha. Pambuyo pa rooting yabwino, maluwawo amaikidwa ku chipinda chophwima kuti chikhale chokhazikika.

Kukula kuchokera ku mbewu

Pa kufalikira kwa mbewu, kubzala kumalowetsedwa m'madzi kutentha. Kenaka amasamutsidwa ku "Zircon" kapena "Appin".

Mu njira yothetsera mbeu ayenera kugona maola 24-48.

Pambuyo pake, amaikidwa mu gawo lapansi lonyowa la mchenga wambiri wa m'nyanja ndi peat.

Nthaka imamasulidwa, nyembazo zimayikidwa pamwamba ndikusakanizidwa ndi nthaka.

Ukulu wa wosanjikiza wa dziko lapansi uyenera kufanana ndi kukula kwa mbewu.

Miphika ndi mbande zam'tsogolo zimayikidwa mu chipinda chofunda bwino. Kutentha kwakukulu kwa kukula ndi 19-21 ° C. Nthaka iyenera kukhala nthawi yowuma. Pambuyo masiku 30 ayenera kuoneka mphukira zoyamba.

Ndikofunika kuti ziphuphu zikhale zamphamvu komanso zozikika. Kenaka amalowa m'matangi ang'onoang'ono. Pankhaniyi, mungagwiritse ntchito Nolina.

Feteleza

Zovala zapamwamba ziyenera kupangidwa kuchokera pakati pa masika mpaka kugwa koyambirira. Kuti muchite izi, sitolo imagula zakudya zowonjezera. Pamaso pa fetereza maluwawo amathirira madzi ambiri.

Kukula kwa zomera

Kukula kwa zomera ndi pang'onopang'ono. Mutabzala, mbeuyo idzadzaza pambuyo pa zaka 7-8. Kwa chaka chimakula ndi masentimita 3-7.

Matenda ndi tizirombo

Tizilombo toyambitsa matendawa sitingakhale chifukwa cha masamba owuma. Matenda amawoneka ndi chisamaliro cholakwika.

Ngati malingaliro a masamba anayamba kuuma, ndipo caudex inali kukhetsa - Chomeracho chimasowa chinyezi ndipo duwa ili muchisoni.

M'pofunika kuwonjezera kuthirira ndi kupopera mbewu mankhwalawa. Masamba akhoza kuuma panthawi yochepa. Pankhaniyi, muyenera kungoyembekezera kasupe.

Lembani mbali imodzi imasonyeza nthaka yosasunthika yomwe sitingathe kupirira kulemera kwake kwa chomera.

Maluwa awa akusowa chithandizo.

Ndiponso, popanda kusowa kuwala, chomeracho chikhoza kufika kwa dzuwa. Choncho, nthawi ndi nthawi, Nolina akutembenuzidwa ndi 90 °.

Nolina ndi duwa limene limapangitsa chilala chachikulu chifukwa cha khwadex. Kukula kwachangu duwa kumafuna chilala ndi nthawi yamvula. Maluwa amakonda kuwala kowala, zopanda kanthu ndi sprinkles. Amafalikira ndi zomera ndi mbewu. Amakula pang'onopang'ono.
Owerenga akhoza kukhala ndi chidwi ndi zipangizo zotsatirazi za zomera:

  • Chomera Nolin (Bokarneya): kufotokozera, mitundu, chisamaliro.
  • "Nolina Retkurvat" (Bokarney Bent): zinthu zothandizira.